Aji Ramen

Aji Ramen Menu

(203) 890-9194
207 Greenwich Ave, Stamford, CT 06902

Old World Ramen


Shio Ramen Chicken
$8.00-13.00
Spoon tender boneless dark and white meat chicken, bean sprouts, carrots and zucchini with soft boiled farm fresh egg. Traditional light chicken broth with Japanese sea salt.
Spicy Aji Ramen
$10.50-16.00
Juicy Pork Belly and rich Roasted Pork, rubbed with Middle Eastern Aleppo Pepper. Served with Baby Spinach, Edamame, local Butternut Squash and Soft Boiled Farm Fresh Egg. Spicy Miso Pork Siracha Broth. Garnished with Black Sesame Seeds.
Shoyu Ramen with Pork
9.00-15.00
The traditional ramen dish. Roasted pork and pork belly slow cooked in with ginger spice rub, accompanied by edamame, baby corn, bean sprouts, roasted squash, soft boiled organic egg and scallion. Toasted sesame ginger oil drizzle.

$Fusion Ramen


Citrus Shrimp and Vegetable Ramen
$10.00-16.00
Charred Grilled Citrus Rubbed Shrimp (American Gulf Shrimp, Wild Caught). In 3 Provence, Organic Soy Broth. Served with Edamame, Spinach, Julienne Zucchini and Cilantro.
Francisco's Ramen
$10.00-15.50
Spicy red miso broth with New Mexico dried chilies, slow roasted dark meat chicken, high-heat roasted sweet potatoes, savoy cabbage, fresh corn and slivers of Serrano chilies. Lightly infused with fresh lime and cilantro. Drizzled with hot sesame oil.
Mushroom Truffle Ramen
$10.50-15.00
Grilled Chicken Breast, slow cooked boneless Dark Meat Chicken, roasted Shiitake Mushrooms, sliced Portobello Mushroom, Edamame, Bok Choy, and a drizzle of White Truffle Oil.
Hiwai Ramen
$10.50-16.00
Red miso sake broth infused with roasted sweet black garlic. Comes with hoisin-rubbed succulent pork, sliced boneless chicken breast, slow-cooked boneless dark meat chicken, savoy cabbage, flash-roasted sweet potatoes, scallions and soft-boiled farm fresh egg.
Grilled Gulf Shrimp and Bok Choy Ramen
10.00-15.00
Char Grilled Shrimp (American Gulf Shrimp, Wild Caught). Carrot Ginger Broth Served with Bok Choy, Zucchini, Bean Sprouts and Flash Roasted Sweet Potato. Garnished with Scallions, Soft Boiled Farm Fresh Egg and Ginger Oil.

$Vegetable Ramen


Vegetable Ramen
8.50-12.00
Seared soy chili honey-glazed tofu. Tender and slightly sweet baby corn, edamame, zucchini, bean sprouts, butternut squash and scallion. Served in carrot ginger broth with cold-pressed scallion oil drizzle.

$Japanese Sweet Short Grain White Rice Bowls


Greenmarket Grilled Shrimp Bowl
$14.50
Japanese sweet brown rice with grilled wild gulf shrimp, avocado, cucumber, radishes, edamame, zucchini and savoy cabbage gently tossed with a ginger scallion dressing.
Miso Mirin Bowl
$8.25
Japanese sweet short grain white rice with seared organic tofu, fresh corn, edamame, roasted carrots, organic spinach and miso mirin dressing (On the side).
Sriracha Grilled Chicken Bowl
10.00
Japanese sweet short grain white rice with cilantro, chili-rubbed grilled chicken, roasted broccoli, carrots, edamame and teriyaki sauce.

$Soft Drinks (20oz) Bottles


Pepsi
$2.25
Diet Pepsi
$2.25
Sprite
$2.25
Canada Dry - Ginger Ale
2.25

$Teas, Water and Juices (16oz) Bottles


Fiji Water
$2.50
Organic Honest Tea - Half Tea & Half Lemonade
$3.00
Organic Honest Tea - Peach Tea
$3.00
Organic Honest Tea - Green Tea
$3.00
Bai - Costa Rica Clementine
$4.50
Bai - Brasilia Blueberry
$4.50
Bai - Kula Watermelon
$4.50
Bai - Ipanema Pomegranate
$4.50
Bai - Malawi Mango
$4.50
Bai Molokai Coconut
4.50

$Appetizers


Roast Pork Bao Buns
14.00
Slow Roast Pork Bao Buns with a Hoisin Ginger Glaze and stuffed with quick Pickled Carrots, Cucumbers and Watermelon Radish. Finished with fresh Cilantro Sprigs, Red Chili Aioli and Toasted Sesame Seeds.

$Poké Bowls

We use fresh sushi grade fish from all around the world for our Poké Bowls ALL POKÉ BOWLS CONTAIN SESAME SEEDS OR HINTS OF SESAME OIL Consuming raw fish and undercooked proteins can cause food born illness
Tuna Tataki Poke
$16.50
Shichimi Seared Big Eye Tuna mixed with Cucumber/Scallion/ and Yama-Gobo (Pickled Burdock Root), topped with Masago/Tobiko and Sesame Seed, dressed lightly in a Chili Sesame Oil and Tosazu Sauce (Vinegar Soy), served over White Short Grain Sushi Rice with Green Sea Weed Salad and Pickled Ginger.
Hawaiian Salmon Poké
$16.00
Diced Salmon mixed with Cucumber, Mango, and Watermelon Radish in a Ponzu Sauce (Citrus Soy), topped with Puffed Rice and Sesame Seed served over Short Grain Sushi Rice, with Green Sea-Weed Salad and Pickled Ginger.
Yellowtail Jalapeño Poké
16.50
Cubed pieces of Yellowtail mixed up with Scallion/Cucumber/Jalapeño and Red Bell Peppers, all are lightly dressed and tossed in a Basil Yuzu Soy, topped with Sesame Seed and served over Short Grain Sushi Rice, with Green Sea Weed Salad and Pickled Ginger.

$Sushi Rolls

All rolls served with Ginger, Wasabi and Soy Sauce ALL ROLLS CONTAIN SESAME SEEDS OR HINTS OF SESAME OIL Consuming raw fish and undercooked proteins can cause food born illness.

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