Appetizers
Guacamole
$10.00
Mashed ripe avocados with onions, cilantro and lime juice.
Tostadas
$6.00
A crispy-fried corn tortilla topped with refried black beans, salsa, lettuce, fresh cheese, and crema mexicana.
Flautas
$7.00
Two crispy corn "taquitos" filled with shredded chicken and spices, served on a bed of shredded lettuce, black beans, onions with tomatillo sauce and crema mexicana.
Gorditas de Maiz
$8.00
Two "fat" corn tortillas filled with tomatillo sauce, queso fresco, lettuce, onions, and crema mexicana.
Nachos
$8.00
A mound of corn chips topped with refried black beans, jack, and cheddar cheeses, pickled jalapenos, pico de gallo, guacamole, and sour cream.
Cocktail de Camarones
12.00
Poached shrimp with onions, avocado, tomatoes, cilantro in a citrusy cocktail sauce.
$Soups
All soups served with a side of rice or corn tortillas.Sopa de Pollo
$8.00
Home style chicken soup garnished with chopped onions and cilantro.
Sopa de Mariscos (Small)
10.00
A melange of seafood (clams, shrimp, calamari, crab, mussels) and vegetables in a red seafood broth.
$Salads
Ensalada de la Casa (House Salad)
$8.00
Lettuce, tomatoes, onions, carrots with our orange-chipotle vinaigrette topped with avocado.
Ensalada Caesar
$9.00
Made with romaine hearts, queso anejo, fresh jalapeno-croutons, avocado and a classic Caesar dressing.
Ensalada Mexicana (Chopped Salad)
13.00
Lettuce, grilled chicken, roasted corn, black beans, avocado, tomatoes, onions, and avocado tossed with a fresh jalapeno-yogurt dressing.
$Tacos
Our tacos are made with soft corn tortillas and topped with chopped onions, cilantro and salsa picante.Tacos
$3.00
Pollo (chicken), bistec (beef), cecina (aged beef), carnitas (pork), adobada (Chile marinated pork), chicharron (pork cracklings), chorizo (spicy Mexican sausage), lengua (veal tongue), camaron (shrimp), tacos al pastor (our especially marinated pork loin slowly fire-roasted served with pieces of grilled pineapple).
Tres Tacos con Arroz y Frijoles
$12.00
Your choice of 3 tacos, served with rice and beans.
Tres Tacos de Pescado con Arroz y Frijoles
16.00
Three fish tacos topped with a roasted corn salsa, served with rice and black beans.
$Entrees
Fajitas
$14.00
Our marinated meats with peppers, onions, and cilantro, served with rice, beans, shredded lettuce, guacamole, pico de gallo, sour cream, and flour tortillas.
Chiles Rellenos con Queso
$15.00
Fresh roasted poblano peppers stuffed with cheese, in a guajillo-tomato sauce, served with rice and beans.
Chiles Rellenos con Pollo y Queso (Chicken & Cheese)
$17.00
Fresh roasted poblano peppers stuffed with chicken and cheese, in a guajillo-tomato sauce, served with rice and beans.
Pollo en Crema de Chipotle
$17.00
Sliced boneless breast of chicken with sauteed mushrooms and onions in a chipotle-cream sauce, served with rice, beans, and flour tortillas.
Chicharron de Pollo con Ensalada y Tostones
$15.00
Crispy-fried pieces of chicken served with salad and fried green plantains.
Enchiladas de Mole Poblano
$16.00
3 soft corn tortillas filled with chicken, topped with our special mole sauce, and grated cheese, served with rice, beans and sour cream.
Enchiladas de Camaron en Salsa Verde
$17.00
Three soft corn tortillas filled with shrimp sauteed with onions and tomatoes, topped with salsa Verde, and grated cheese, served with rice, beans and sour cream.
Sopa de Mariscos
$17.00
A melange of seafood (clams, shrimp, calamari, crab, mussels) and vegetables in a red seafood broth, served with a side of rice or corn tortillas.
Salmon Estilo Veracruz
$21.00
Grilled filet of salmon topped with green olives, capers and a white wine-lime-butter sauce, served with roasted garlic-mashed potatoes and grilled vegetables.
Camarones a la Diabla
$17.00
Sauteed shrimp in a spicy red-Chile sauce, served with rice and beans.
Camarones Enchipotlados
$18.00
Sauteed shrimp with onions and mushrooms in a chipotle-cream sauce, served with rice and beans.
Filete de Tilapia al Ajillo
$17.00
Pan-seared tilapia with a guajillo-garlic sauce, served with rice and grilled vegetables.
Mariscada en Salsa Verde
$17.00
A melange of seafood (clams, shrimp, calamari, crab, mussels) with onions and tomatoes in salsa Verde, served with rice and grilled vegetables.
Carne Asada
$17.00
Charcoal-grilled marinated flap meat served with rice, beans, lettuce, pico de gallo, guacamole and sour cream.
Bistec a la Mexicana
$16.00
Tender pieces of steak with sauteed onions, tomatoes and fresh jalapenos, served with rice and beans.
Villa's NY Steak con Rajas de Chile Poblano
$23.00
Grilled NY steak, topped with roasted poblano strips, served with roasted garlic-mashed potatoes and grilled vegetables.
Quesadillas
$12.00
A 12 inch flour tortilla filled with your favorite meat, Monterrey, and cheddar cheese, served with guacamole, sour cream and pico de gallo.
Burritos
$11.00
Your favorite meat sautéed with onions, tomatoes, cheese, and salsa roja, served with rice, beans, guacamole, pico de gallo and sour cream.
Chicharon de Pollo
15.96
$Side Orders
Maduros (Fried Sweet Plantains)
$5.00
Tostones (Fried Green Plantains)
$5.00
Rice & Beans
$5.00
Sour Cream
$2.00
Guacamole
$4.00
Chips & Salsa
4.00
$Desserts
Flan Regular
$6.00
Pastel de Tres Leches
$7.00
Sponge cake soaked in three milks.
Churros con Dulce de Leche
6.00
Mexican doughnut sticks dusted with cinnamon-sugar, served with dulce de leche (Mexican caramel).
$Aguas Mexicanas & Sodas
Aguas Naturales (Natural Flavored Water)
$3.00
Horchata (rice-flavored) tamarindo (tamarind) Jamaica (hibiscus).
Jarritos (Flavored Mexican Sodas)
$3.00
Grapefruit, lemon, pineapple, mandarin, tamarind.
Bottled Coca-Cola
$3.00
Coke
$2.00
Diet Coke
$2.00
Ginger Ale
$2.00
Sprite
$2.00
Club Soda
$2.00
Bottled Water
$2.00
Licuados (Fruit Milkshakes)
$4.00
Banana, mango, fresa (strawberry).
San Pellegrino
$4.00
Menu for Casa Villa is provided by findrestaurantmenu.com
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