Appetizers - Prarambham
Dakshin Din Raat
$6.95
aromaticed vegetable cups stuffed with homemade cheese served in a honey glazed fennel flavored tomato chutney, a chef's signature special
Masala Dosa - Mysore Dosa
$10.95
from the coromandel toast a paper thin rice crepe stuffed with spiced potatoes and peas, served with, coconut chutney and sambar
Vegetable Samosa
$5.95
an all time favorite from Punjab a pastry stuffed with spiced potatoes and green peas, served with tamarind sauce
Konkani Xinanne
$8.50
calamari stir fried with onions, green pepper and garlic garnished with curry leaves
Jhingey Tamatar
$9.95
shrimp tempered with mustard seeds and curry leaves, cooked in a tangy curried tomato sauce, served with mini poori
Sambar Vada
$6.50
lentil dumplings soaked in a home - style lentil sauce a Madras delicacy
Baingan Burrani
$6.50
crispy eggplant covered with mildly spiced chick peas, tamarind and herbs, from the north western frontier
Nawabi Kesari Tikka
$7.95
chicken cubes marinated with saffron, green herbs and sour cream, a gadwal mild delicacy
Adraki Dingri
$6.95
stir fried mushroom heads rossed with ginger onions peppers, tomatoes and spices, from the Himalayan rim
Zill Mill Kolbi
$9.95
shrimp tossed in chef's special sauce
Botti Kabab
$8.95
marinated lamb chunks in yogurt, mace and green herbs cooked in tandoor a muslim specialty
Chicken Bites
$8.95
mouth watering sweet and spicy chicken cubes, a chef's signature blend
Tikka Methi Gobi
$6.50
batter fried cauliflower florets tossed in garlic tomato and chilly sauce with green herbs
Subzi Platter
$8.50
an assortment of vegetable bhajia eggplant potato, cauliflower, spinach, onions and vegetable sumosa
Dakshin Meat Platter
10.95
an assortment of kababs appetizer for two
$Soups and Sides
Vegetable Tomato Soup
$4.50
chopped vegetables cooked with fresh tomato soup, infused with corian der leaves and a dash of cream
Dakshini Salad
$5.95
dices of fresh garden veggie mix and chickpeas served without chef's special toppings add $3.00 for grilled shrimp or $1.50 for chicken
Mullingatwany Soup
$4.50
a popular soup made with lentils and vegetables
Pondu Rasam
$4.50
south Indian hot and sour soup made of tomato, garlic, tamarind, herbs and spices
Dal Dakshin
$6.95
lentil of the day
Desi Kuchumber
$2.25
platter of sliced onions, chilies and lemon dusted with chaat masala
Aachar
$2.95
spicy mixed vegetable pickle
Raita
$95.25
yogurt and cucumber relish oh it cools
Mangochutney
95.25
sweet mango relish
$Tandoor Se - From The Grill
Machli Ki Tikki
$19.95
cubes of fresh fish delicately marinated and cooked in tandoor
Tandoori Chicken
$14.95
the 'king of kebabs' tandoori chicken is the best known Indian delicacy and the tastiest way to barbecue chicken
Tandoori Jinga
$19.95
jumbo shrimp marinated in yogurt, lemon juice and spices
Chicken Tikka
$15.95
chunks of chicken breast marinated with yogurt, herbs and spices
Shrimp Matai Kebab
$19.95
jumbo shrimp marinated in yogurt, ginger, white pepper and saffron
Safed Mas
$22.95
New Zealand lamb chops cooked in tandoor with yogurt and scented with nutmeg and ajwain, served with pan fried vegetables, a Kashmiri specialty
Paneer Tikka
$13.95
cubed cottage cheese marinated with herbs and spices and grilled in tandoor, topped with onions and peppers
Panch Rangi Kebab
$21.95
a medley of chicken, lamb, shrimp and vegetable kababs
Hara Bhara Kebab
15.95
cubes of chicken marinated with ginger, garlic, green chillies, sour cream and cilantro
$Seafood - Machili
Ambot Kolbi
$19.95
marinated shrimp cooked in spicy pickled onion sauce, infused with mustard seeds and curry leaves
Manga Meen Curry
$18.95
fish cooked with mangos and spices, cooked with coconut milk, a Kerala specialty
Yetti Karwari
$19.95
black tiger prawns cooked in a tangy coconut stew flavored with ginger and curry leaves
Goan Fish Curry
$18.95
fish cooked in authentic goan coconut curry sauce leaves
Indalu Kolbi
$19.95
shrimp cooked in a hot and sour tangy sauce with potatoes and goan specialty
Curried Scallops
$17.95
sea scallops tossed in white wine and cooked in coconut sauce
Tandoori Shrimp Masala
$19.95
bay shrimp cooked in tandoor, tossed in masala sauce
Kerala Fish Curry
$18.95
an anthentic Kerala style fish preparation with black tamarind, tomatoes red onions, coconut milk and spices
Vein Chana Royyalu
$19.95
curried prawns in southern style a specialty from Andra Pradesh
Prawn Balchao
19.95
tiger prawn cooked with freshly crushed tomatoes and curry leaves
$Chicken - Murgh
Milagu Kozhi Chettinad
$16.95
the authentic 'deviled chicken' in a black peppercorn sauce, a Tamil Nadu classic preparation
Chicken Tikka Masala
$15.95
an all time favorite from Punjab, breast of chicken broiled in tandoori oven and cooked in creamed tomato curry sauce
Kodi Vepudu
$16.95
traditional chicken dish with slit green chillies, red chillies, sesame seeds and coconut
Kozhi Chennai
$15.95
tender chicken chunks cooked in a hot coconut curry, red chili and mustard seeds
Nilgiri Chicken Korma
$15.95
lightly curried chicken cooked with freshly ground coriander and mint leaves with a dash of yogurt and cashew nut gravy
Chicken Phaal
$15.95
chicken cooked with a blend of chilies, onions, tomatoes and spices, very popular in England
Badami Murgh
$16.95
chicken cooked in mildly spiced almond sauce with a dash of saffron from moghul dynasty
Sagwala Murgh
$15.95
tender chicken chunks cooked in delicately spiced spinach gravy, an all time northern specialty
Goan Chili Chicken
$15.95
tender cubes of chicken sauteed with red chilies, tomato and a dash of vinegar
Chicken Bhuua
$15.95
tender cubes of chicken cooked semi dry with fresh herbs, spices, ginger, tomatoes, peppers and tempered with cumin seeds and coriander leaves
Chicken Jalfrezi
15.95
sweet, spicy and sour chicken with onions and peppers in tomato sauce
$Lamb - Gosht
Mamsam Koora
$16.95
chunks of lamb tossed with onions, green chilies, ginger, garlic and curry leaves in a spicy hyderabadi sauce
Sagwala Gosht
$16.95
lamb cooked in a delicately spiced spinach gravy a Punjab, specialty
Uppu Kari
$16.95
traditional south Indian lamb curry with shallots, gigner, garlic and curry leaves
Kadai Lamb
$16.95
lamb cooked with fresh herbs and spices in an Indian wok, with onions, tomatoes and tempered with garlic
Salli Boti
$16.95
lamb cooked with onions, spices, sweetened with apricots and topped with crunchy potatoes and from a parsi fare
Avadhi Mas Kashmiri
$16.95
a traditional lamb curry with tomatoes and Kashmiri chilli
Kheema Matter
$15.95
ground lamb and green peas cooked with herbs and spices
Attirachi Peralen
$16.95
lamb cooked with red chillies, onions and white vinegar with garam masala a Christian specialty from Kerala
Lamb Elaichi Pasanda
$16.95
lamb cooked in a creamy cashew and almond sauce and flavored with cardamon from the mughlai fare
Burrah Masaledar
$19.95
spicy lamb chops cooked with cumin seeds and whole garam masala
Lamb Vindaloo
16.95
lamb cooked in a hot and sour tangy curry sauce with potatoes and goan delicacy
$Vegetarian - Sabji
Avial
$12.95
potatoes, carrots, yam, banana, eggplant and squash cooked with curd and coconut paste tempared with cumin and curry leaves, a Kerala specialty
Coconut Fry Bhindi
$12.95
fresh cut okra stir fried with curry leaves, cumin seeds, onions and coconut with a pinch of aachar powder
Palak Paneer
$12.95
homemade cottage cheese cubes cooked in spinach gravy a Punjabi delicacy
Malai Kofta
$12.95
vegetable and cheese dumplings served in a mild cashew and almond sauce a Gujarati favorite
Guchi Malai Matter
$12.95
mishroom and green peas cooked in onion cashew creamy sauce tempered with cumin
Chana Masala
$12.95
chick peas cooked with fresh tomatoes, onions and ginger in a special masala
Aloo Gobi Palak
$12.95
cauliflower and potatoes sauteed with ginger, garlic and spices in mild spinach gravy a delhi delicacy
Aloo Gobi
$12.95
potatoes and cauliflower cooked with onions and tomatoes, tempered with cumin seeds topped with cilantro
Subzaki Korma
$12.95
assorted vegetables cooked in mildly spiced creamy cashew and almond sauce a Kashmiri specialty
Vegetable Jalfrezi
$12.95
sweet, spicy and sour mixed vegetables
Sabji Masala
$12.95
garden fresh vegetables cooked in creamy tomato onion sauce
Bhenda Hooli
$12.95
fresh okra cooked with onions, ginger, tomatoes, herbs and spices, a north western specialty
Bagharry Vaingan
$12.95
rich a spicy sauteed eggplant cooked with sesame seeds, coconut and tamarind
Bambay Aloo
$12.95
potato dish infused with cumin, cooked in tomato sauce
Paneer Tikka Masala
13.95
cottage cheese cooked in tomato creamy sauce
$Breads - Roti
Nan
$3.50
traditional Punjabi bread baked in tandoor
Garlic Nan
$3.95
nan bread seasoned with mined garlic and cilantro
Afghani Kulcha
$4.50
nan stuffed with nuts, raisins, and paneer
Aloo Paratha
$4.50
paratha stuffed with spiced potatoes
Gobi Ki Paratha
$4.50
paratha stuffed with spiced cauliflower
Lachedar Paratha
$3.95
multi layered whole wheat bread cooked in tandoor
Onion Kulcha
$3.95
nan stuffed with onions, peppers and cilantro
Poori
$4.95
a puffed unleavened whole wheat bread
Tandoori Roti
$3.50
whole wheat bread baked with tandoor
Chapati
$3.50
whole wheat bread grilled on a griddle
Kheema Paratha
4.95
paratha stuffed with minced lamb meat
$Rice - Chawal
Biriyani
$16.95
layered saffron basmati rice cooked with lamb or chicken or shrimp stew in a traditional way, very popular in muslim and parsi weddings add $3.00 for shrimp
Chitrannam
$6.95
flavored rice of your choice - lemon, coconut, tamarind, tomato with curry leaves
Vegetable Biriyani
13.95
$Desserts
Kulfi
$6.00
a traditional Indian ice cream, choice of flavors. mango or pistachio
Gulab Jamun
$5.00
lightly fried milk ball in a rose honey syrup
Rasamalai
$5.50
cottage cheese steamed and soaked in sweet and reduced milk with pistachio
Rice Kheer
$4.95
an Indian style rice pudding with saffron, dried fruit and nuts
Ice Cream
$5.50
choice of flavors; mango, coconuts or vanilla
Garamthanda
$5.95
lightly fried milk ball in rose honey syrup topped with coconut ice cream
Mango Madness
$5.95
double flavor ice cream topped with mango ras and vanilla wafers
Lunch Box To Go
Vegetable Box
$7.00
Chicken Box
$8.00
Lamb Box
$8.00
Tandoori Box
$8.00
Menu for Dakshin is provided by findrestaurantmenu.com
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