Emme of Capri Menu

Name: Emme of Capri
Telephone: (203) 353-0626

(203) 353-0626

Order from Grubhub

227 Summer St, Stamford, CT 06901

Italian

Dinner

Antipasti

Rollatine di Melezane

$12.00

Fresh sliced eggplants, rolled filled with ricotta cheese and spinach, baked with tomato and mozzarella

Calamari all'Agro

$11.00

Fresh calamari, sauteed in a citrus vinaigrette sauce, with capers and black olives

Calamari and Zucchini

$12.00

Fresh calamari and sliced fresh zucchini crispy fried and served with a spicy tomato sauce

Cozze e Vongole Marechiaro

$10.00

Fresh mussels and clams, sauteed in a dellcious marinara sauce

Fazzoleti Ripieni

$12.00

Home made Italian crepes, filled with shrimp, shitake mushrooms and baby artichokes, in a brandy and onion cream sauce

Portobello al Gorgonzola

$11.00

Fresh Portobello mushrooms, topped with crumbled, imported, Gorgonzola cheese and roasted, sweet red peppers, baked with rosemary and garlic in extra virgin olive oil

Pasta e Fagioli

$8.00

Tubettini pasta with cannelloni beans in a light chicken broth

Stracciatella

8.00

Fresh spinach and egg drop soup in a light chicken broth

$Insalate

Cuore di Palma

$10.00

Fresh arugola, cherry tomatoes, shaved parmigiano cheese and herats of palm salad, in a balsamic vinegar and extra virgin olive oil dressing, finished with sprinkles of aged, balsamic vinegar glaze

Cesare

$8.00

Classic Italian Cesar salad

Caprese

$10.00

Sliced fresh Bufala mozzarella, with sliced fresh ripe tomatoes and roasted red peppers

Mista

$7.00

Mis baby greens in a Balsamic vinegar and extra virgin olive oil dressing

Contadina

$10.00

Fresh romaine salad tossed with crumbled gorgonzola cheese, topped with shaved parmigiano cheese and glazed balsamic vinegar

Tiberio

12.00

Fresh baby spinach salad, with walnuts, goat cheese and sliced fresh pears in a balsamic vinegar and extra virgin olive oil dressing

$Pasta Fresca e Secca

Linguine alle Vongole

$20.00

Linguine pasta tossed with fresh new zeeland cockle clams, in an extra virgin olive oil and garlic sauce

Penne alla Vodka

$19.00

Penne pasta tossed with diced sweet Italian sausage, pancetta, cream, vodka and a touch of tomato sauce

Fusilli al Pesto Genovese con Pollo

$19.00

Fusilli pasta (curly pasta), tossed with a fantastic, basil pesto sauce and diced, extra lean, chicken breast, finished with a sprinkle of Parmigiano Reggiano cheese

Gemelli alla Bolognese

$19.00

Fresh hand made, strozzapreti pasta, tossed with a house best, Bolognese meat sauce

Orecchiette alla Pugliese

$19.00

Fresh hand made, orecchiette pasta, tossed with diced sweet Italian sausage and fresh broccoli di rape, in an extra virgin olive oil and garlic sauce

Risotto alla Pescatora

$24.00

Imported from Italy, Arborio rice, slowly simmered with calamari, mussels, clams and shrimp in a light tomato sauce

Ravioli alla Caprese

$18.00

Fresh, hand made cheese ravioli, tossed in a delicious tomato sauce and topped with diced fresh mazzarella cheese

Cannelloni di Margro

20.00

Fresh Hand made, paste sheet, rolled and filled with, lean ground beef, ricotta cheese and parmigiano cheese, topped with our great tomato sauce and fresh mozzarella cheese and baked to perfection

$Secondi di Pesce e Carne

Branzino alla Siciliana

$23.00

Fresh, Imported, Medlterranean striped bass filet, pan seared in a black olives, capers, baby artichokes tomato sauce

Cernia alle Erbe

$23.00

Fresh boneless Red Grouper Filet, pan seared in a lemon, white wint and herbs sauce

Tilapia all'Acquapazza

$22.00

Fresh boneless tilapia filet, pan seared in a cherry tomatoes, red onions, black olive and capers sauce

Salmone alla Griglia

$21.00

Fresh boneless salmon filet, grilled to perfection, finished with a sprinkle of extra virgin olive oil

Saltimbacca alla Romana

$23.00

Tender and Iean veal scaloppine with sage and sliced prosciutto di parma, pan seared in a lemon and white wine

Capricciosa

$24.00

Tender and Iean, extra large veal scaloppini, breaded and lightly fried, topped with an arugola and cherry tomatoes salad

Scaloppine Capresi

$23.00

Fresh tender and lean veal scaloppini, topped with sliced ripe tomato, and sliced fresh mozzarella cheese, pan seared in a light tomato sauce and a splash of white wine

Lombata di Maiale al Balsamico

$21.00

Tender and extra lean, pork chop, pan roasted and served in a balsamic vinegar glaze reduction sauce

Pollo Bella Napoli

$21.00

Tender and lean chicken breast, topped with sliced prosciutto di parma ham and sliced fresh mozzarella cheese and sliced fresh eggplants, pan seared in a light tomato sauce

PolloScarpariello

$21.00

Chicken breast, pan seared with sweet Italian sausage in a hot cherry pepper s and balsamic vinegar glaze sauce

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