Insalate
Whole Leaf Caesar White Anchovy Crouton and Shaved Parmigiana
$11.00
Baby Spinach, Grilled Buttons, Shaved Red Onion, Spiced Walnut, Warm Bacon Balsamic, Sliced Egg
$12.00
Roasted Red and Yellow Beets
$12.00
Arugula, ricotta salata, candied pears roasted marcona almond, vinaigrette.
Wedge of Iceberg
$20.00
Fresh Maine lobster, avocado, gorgonzola crumble roast beet champagne, chive vinaigrette, frizzled leek.
Bartolo Chop Salad
16.00
Served with pancetta lardons, grilled chicken, chopped tomato, sliced egg, gorgonzola and avocado sweet shallot aged balsamic vinaigrette.
$Pasta
All pasta is house-made.Red Wine-Braised Short Ravioli
$21.00
Brown butter, sherry and sage.
Sweet and Hot Sausage Bolognese
$20.00
Baby peas, rigatoni.
Linguini Alla Vongole
$22.00
Manila clam, garlic, basil, parsley and chili flake.
Fettuccine Carbonara
$19.00
Pancetta, egg, Parmesan, black pepper.
Lazy Lasagna
$21.00
Meatball, sausage, ricotta, marinara and burrata.
Sauteed Maine
25.00
Lobster, zucchini, shallot, chopped tomato, tarragon cream pappardelle.
$Primi
Arancini Risotto Croquette
$12.00
Stuffed with mozzarella, green pea and marinara.
Bartolo Antipasto
$14.00
Grilled seasonal vegetables, speck, pepperoni, marinated artichoke, olives and beets, fresh mozzarella and grilled focaccia sticks, aged balsamic.
Crispy Calamari
$14.00
House marinara, wasabi aioli.
PEI Mussels
$15.00
San Marzano tomato, silvered garlic, pesto wedge.
Grilled Portobello
$13.00
Baby spinach napoleon, coach farm goat cheese, smoked tomato basil puree.
Steamed Manila Clams
$15.00
Oregano, basil, garlic, chili flakes.
Garlic Toast Wedges
$12.00
Triple gorgonzola cream, snipped chives.
Mama's Meatball and Fried Mozzarella
13.00
$Secondi
Marinated 16 oz. Rib Eye
$30.00
Gorgonzola, polenta, barolo reduction.
Roasted Sea Bass
$28.00
Olive caponata, fried spinach, three pepper puree.
Grilled Filet Mignon
$32.00
Porcini risotto, madeira sauce, shallot rings.
Grilled Long Bone Pork Chop
$26.00
Apple fennel slaw, pancetta, mashed sage jus.
Tuscan Stew
$31.00
Jumbo prawn, scallops, lobster, manila clams and mussels, tomato basil broth, toasted focaccia.
Rosemary Roasted Chicken
$24.00
Braised brussel sprouts and fingerlings, lemon caper butter.
Basil Crusted Salmon
$25.00
Aged balsamic, virgin olive oil, baby carrot, garlic, potato puree.
Grilled Veal Tenderloins
28.00
Wild mushrooms, mascarpone over a baked vine-ripe tomato.
$Panini
Fresh Mozzarella Panini
$14.00
Red and yellow tomato, arugula, pesto aioli on ciabatta.
Bartolo BLT Panini
$14.00
Speck, smoky bacon, iceberg, roast garlic aioli on ciabatta.
Prime Rib Burger
$16.00
Served with grilled portobello, gorgonzola, pancetta and balsamic syrup.
Peppercorn- Pressed Prime Rib Burger
$16.00
Jack Daniels demi glaze, shaved red onion, Jack cheese and toasted English muffin.
Classic Chicken Parmesan Wedge
15.00
$Crostini
White Bean, Broccoli, Roasted Garlic, Pecorino Shavings
$6.00
Warm Burrata, Vine-Ripe Tomato, Sweet Basil
$6.00
Roasted Beets, Coach Farm Goat Cheese, Pistachio Sprinkle
$6.00
Wild Mushroom, Caramelized Onion, Gorgonzola Crumble
$6.00
Sicilian Tuna, Shaved Red Onion, Caper Berry Poppers, EVOO
6.00
$Flatbreads
Margherita Flatbread
$14.00
Fresh mozzarella, marinara and basil.
Sweet and Hot Sausage Flatbread
$16.00
Roast garlic, tomato sauce, broccoli, smoked mozzarella and ricotta.
Manila Clams Flatbread
$16.00
Oregano, garlic, burrata and Parmesan.
Sweet Fig Flatbread
$16.00
Speck, rosemary, roast potato, gorgonzola and fontina.
Veal Milanese Flatbread
$18.00
Chopped red and yellow tomato, arugula, aged balsamic drizzle virgin olive oil and shaved Parmesan.
Pepperoni Flatbread
$16.00
Oregano, tomato sauce mozzarella and ricotta.
Portobello Flatbread
16.00
Caramelized onion, zucchini, fontina, roast cherry tomato pesto.
$Contorni
Creamed Spinach Fried Egg
$7.00
Garlic Fried Broccoli
$7.00
Crispy Potato Parmesan Wedges Shallot and Chili Flakes
$7.00
Roasted Brussel Sprouts
$7.00
Menu for Bartolo is provided by findrestaurantmenu.com
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