Starters
Basket O' Onion Straws
$7.95
Jumbo white onions sliced extra thin, deep fried golden brown, with a special dipping sauce.
Fried Calamari
$12.95
Breaded and lightly fried calamari with sliced cherry peppers; served with marinara & a red pepper remoulade sauce
Garlic Bread w/Gorgonzola Cheese Fondue
$10.95
Toasted garlic ciabatta wedges with gorgonzola cheese fondue.
Mozzarella Fritta
$9.25
Hand breaded mozzarella cheese, deep fried and served with marinara, basil pesto, and herbed parmesan.
Chicken & Lemongrass Dumplings
$9.25
Classic pot stickers, pan-seared with a spicy thai peanut sauce and fresh cilantro.
Irish Nachos
$12.95
Fresh fried potato chips loaded with gorgonzola cheese, bacon, tomato, jalapenos & red onion served with a side of gorgonzola fondue.
Tailgate Pretzel
$11.95
A gigantic soft warm pretzel served with our cheddar ale soup and a side of honey mustard for dipping, enough for two.
Potato Skins
$11.25
Crumbled bacon, cheddar & jack cheese, scallions with a side of sour cream.
Tater Tot Poutine
$9.25
Crispy, fried tater tots smothered with a hearty pan gravy and squeaky wisconsin cheddar curds. Add grilled chicken $3.75. Add braised beef short ribs $5.95.
Traditional Nachos
12.95
Multi-colored chips smothered in monterey jack & cheddar cheese with sour cream, salsa and jalapenos on the side. Add seasoned chicken or ground beef $2.75. Add BBQ pulled pork $5.95.
$Salads
Gorgonzola & Caesar Salad Burger Platter
$12.75
Burger patty topped with gorgonzola cheese, no bun, with sliced tomato, raw red onion, caesar salad.
Seared Sea Scallop Waldorf
$17.95
Pan fried scallops, fresh apples, walnuts, gorgonzola, mesclun greens tossed in a champagne honey vinaigrette
Chop Salad
$12.95
Chopped lettuces, cucumber, sunflower seeds, red onion, tomato, chick peas, fresh mozzarella and chopped basil; tossed with a champagne honey vinaigrette.
Winter Beet Salad
$12.95
Red & golden beets over fresh mesclun greens, with fried goat cheese, green apple slaw, red onion, champagne honey vinaigrette.
The Big Salad
$12.95
Stolen from seinfeld, elaine's favorite salad with lots of stuff: cukes, tomato wedges, red onion, julienne vegetables, shredded cheeses, choice of dressing.
The "Mini" Big Salad
$7.25
About half the size of the original.
Buffalo Chicken Cobb Salad
$15.25
Grilled boneless chicken breast tossed in our buffalo sauce, julienne carrots, sliced celery, gorgonzola crumbles, red onion, hard-boiled egg, chopped bacon & halved grape tomatoes, over crisp mesclun greens, choice of dressing.
Chicken Tostada Salad
$15.25
Mixed greens, grilled chicken, black beans, corn, tomato, cheddar and jack cheese, fried tortilla strips, chipotle ranch drizzle
Chicken Caesar
$13.95
A traditional favorite with grilled breast of chicken.
Grilled Chicken Breast
$3.95
Grilled Shrimp
$6.95
Steak
$6.95
Fried Chicken Tenders
$5.65
Grilled Salmon
6.95-13.50
$Soups
French Onion Soup, au Gratin
$6.95
Our famous recipe, seasoned croutons, topped with swiss cheese
New England Clam Chowder
$5.65-6.65
Cheddar & Ale Soup
$5.65-6.65
Soup of the Day
4.65-5.65
$Entrees - Steak & Beef
Bourbon Marinated Sirloin Steak
$22.95
Grilled and sliced to order, served with smashed sweet potatoes, vegetables, and fried onion straws.
New York Strip Steak
$27.95
Served with fried onion straws, mashed potato, vegetables. Please allow extra time if ordered medium well or well done.
Boneless Braised Short Ribs
$20.95
Incredibly tender boneless beef ribs, mashed potato, garlicky spinach and apples, laced with burgundy demI glace.
Prime Rib of Beef, Au Jus
$34.75-27.95
Prime rib only available thurs., frI and sat, nights, all day sunday.
The "Mini": 6 Pieces
$7.50
Single: 10 Pieces
$10.75
Double: 20 Pieces
$19.95
Bucket: 6.5 Pounds Before Cooking, Approx. 35-40 Pieces
36.95
$Sandwiches
Sandwiches and burgers include a choice of cole slaw, our thin onion straws or french fries. Substitute a mesclun salad or sweet potato fries for an additional 1.50.Buffalo Chicken Wrap
$11.75
Tomato tortilla, grilled chicken, buffalo sauce, gorgonzola crumbles, lettuce and tomato
Fried Pastrami & Onions
$12.75
Nodine's smokehouse goshen, succulent skillet-fried black pastrami, with caramelized onions, melted swiss cheese on grilled marble rye
Short Rib Grilled Cheese
$12.95
Tender bits of beef short ribs, melted provolone cheese with spinach and caramelized onions on white toast, with a creamy vodka sauce for dipping
Louisiana Fried Chicken Sandwich
$11.75
Southern fried chicken tenders, firecracker hot pepper slaw and a cajun remoulade; on garlic ciabatta
Eggplant Ricotta
$11.75
Breaded and fried eggplant with marinara on a toasted ciabatta roll with fresh basil ricotta
Corned Beef Reuben
$11.75
Grilled rye, sauerkraut, 1000 island dressing, melted swiss
French Dip
$11.75
Hot roast beef, melted cheddar on a french roll with au jus for dipping.
The Verne
$13.95
Roast beef, cheddar, seared pork belly, jack daniel's barbecue sauce, fried onion straws and a fried egg, open-faced on sourdough.
Carolina BBQ Pork Sliders
$11.75
Two mini pulled pork sandwiches, carolina BBQ sauce, topped with coleslaw.
B.L.T. Fish Tacos
$12.50
Tender strips of fresh cod, chopped bacon, lettuce, diced tomato and splash of avocado ranch dressing between two flour tortillas
West Coast Turkey Club
12.25
Sliced turkey with bacon, spinach, tomato, cucumber, monterey jack cheese and avocado ranch dressing on grilled sour dough
$Classic Burgers
Classic Burgers
9.50
The classic taverne burger on a hard roll comes with lettuce and tomato. Add cheddar, american, swiss, provolone, gorgonzola, pepper jack, monterey jack, roasted red peppers, peanut butter, fried onion straws, fried egg, saute´ed mushrooms or onions, hot cherry peppers, bacon $0.85 cents per item.
$Specialty Burgers
Chipotle Black Bean Burger Club
$11.95
A grilled chipotle/black bean patty, lettuce, tomato, cucumbers, red onion and pepper- jack cheese, skewered on wheatberry bread; served with avocado ranch on the side.
Hot Tom Burger
$11.95
Grilled turkey burger with 1,000 island dressing, roasted red peppers & swiss cheese, served on a toasted hard roll.
Meatball Burger
11.95
Hand-formed, grilled italian-seasoned patty, with marinara, provolone, and sauteed peppers, served on a toasted hard roll.
$J. T.'s Specialties
Butternut Squash Ravioli
$19.95
Sweet butternut squash raviolI in a delicate brown butter-sage cream sauce, with dried cranberries, asparagus tips, diced butternut squash and roasted pepita seeds
Crab & Shrimp Boule
$24.95
Petite lump crab, carrots, onions, celery, peas, and corn in a sherry-lobster cream sauce; paired with two grilled shrimp in a sourdough bread boule
Pomegranate Salmon
$23.95
Grilled salmon fillet dressed with a zesty pomegranate glaze, over garlic bok choy, carrots, and jasmine rice
Autumn Pork Chop
$19.95
Apple cider & rosemary-infused, pan-seared pork chop, served with mashed sweet potatoes and a seasonal apple cranberry chutney
Buffalo Chicken Mac n' Cheese
$19.50
Buttermilk fried chicken tenders dipped in our signature buffalo sauce, served over cavatappI pasta with gorgonzola sauce, broccolI and sauteed onions.
Chicken Parmigiana w/Frizzled Prosciutto
19.95
Breaded chicken breast, marinara, provolone, basil pesto and frizzled prosciutto; served over angel hair pasta.
$Taverne Favorites
Baked Scrod
$19.95
Baked in lemon butter with a light panko bread crumb topping, vegetable
Deep Fried Scallops
$24.95
Juicy sea scallops lightly breaded served with fries, coleslaw and tartar sauce
Fish & Chips
$19.95
Fresh scrod filets lightly breaded and served with french fries, coleslaw and tartar sauce
BBQ Baby Back Ribs
$24.95
Slow roasted, finished w/hickory BBQ sauce, choice of side and vegetable.
Half Rack Ribs Dinner
$18.95
Shepherd's Pie
$16.95
Ground beef in a demi-enriched brown sauce, corn and mashed potatoes
Chicken Pot Pie
18.50
White meat chicken, potatoes & vegetables topped with golden brown pastry.
$Extra Sides
We apologize in advance for not being able to split flavors on orders of wings.Bleu Cheese
$0.50-1.00
Celery & Carrots
1.00
$Children's Menu
Hamburger or Cheeseburger & Fries
$5.95
Chicken Tenders & Fries
$5.95
Spaghetti with Marinara or Butter
$5.95
Grilled Cheese & Fries
$5.95
Hot Dog & Fries
$5.95
Mac 'N Cheese
$5.95
Grilled Chicken w/vegetable
$5.95
Choice of Fries
$5.95
Mashed Potato or Rice
$5.95
Soda or Milk
5.95
For a sundae add $1.00 vanilla ice cream with chocolate sauce.
$Desserts
Bread Pudding
$6.00
A house favorite, it changes daily. Ask your server what the flavor is today.
Brownie Sundae
$6.50
Warm fudge brownie, premium vanilla ice cream, chocolate and caramel sauce, whipped cream, chopped walnuts and a cherry.
Chocolate Peanut Butter Pie
$6.00
Peanut butter fudge, dense chocolate truffle, chocolate sauce and peanut brittle garnish.
Vanilla Creme Brulee
$6.00
Rich vanilla-infused custard with crispy sugar topping.
Nora Cupcake
$6.00
The mudslide. A chocolate chip cake with bailey's cream cheese filling, mocha butter cream frosting and a crushed oreo cooke rim.
Starters
Nachos
French Onion Soup
No croutons
Salads
Winter Beet Salad
No fried goat cheese
Autumn Salad
Chop Salad
The Big Salad
No croutons
Buffalo Chicken Cobb Salad
Scallop Waldorf
Broiled scallops
Chicken Tostada
No tortillas
Chicken Caesar
No croutons
Salad Dressings
Parmesan Peppercorn
Ranch
Zinfandel Vinaigrette
Caesar
1000 Island
Balsamic
Vinaigrette
Bleu Cheese
Entrees
NY Strip Steak
Without onion straws
Braised Short Ribs
No sauce
Prime Rib of Beef
No au jus
Pomegranate Salmon
Baked Scrod
Without topping
Autumn Pork Chop
BBQ Baby Back Ribs
Sides
Rice, Mashed Potato, Vegetable
Cole Slaw
Desserts
Chocolate Peanut Butter Pie
Vanilla Creme Brulee
Menu for J. Timothy's Taverne is provided by findrestaurantmenu.com
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