Starters
Belgium Endive
$12.95
Parma prosciutto wrapped around Belgium endive, stuffed with goat cheese, sun dried tomato and pignoli nuts.
Roasted Vegetables
$11.95
Assorted fresh roasted vegetables with fresh ricotta cheese.
Broccoli Rabe And Sausage
$12.95
Saute of broccoli rabe and sweet sausage in garlic and olive oil.
Fried Calamari
$11.95
Crispy and tender calamari with a spicy pomodoro sauce.
Driver Scallops
$14.95
Grilled scallops drizzled with a port wine reduction on a warm faro salad.
Mussels Fra Diavolo
$11.95
Prince Edward island mussels pan sauteed with a spicy pomodoro sauce.
Meatballs With Salad
$13.95
Chef Genaro's famous meatballs topped with "Sunday gravy" served around a bed of iceberg lettuce dressed with lemon and extra virgin olive oil.
Grilled Shrimp
$14.95
Jumbo grilled shrimp served over a warm bean salad with olive oil, lemon and fresh herbs.
Fiore Di Latte
$13.95
Escarole leaf wrapped around fresh prosciutto and fresh mozzarella finished with a drizzle of balsamic reduction and extra virgin olive oil.
Zuppa Di Clams
$12.95
Clams simmered with garlic, lemon and white wine.
Clams Casino
$12.95
littleneck clams on the shell topped with onions, peppers and bacon finished with white wine and extra virgin olive oil.
Fried Mozzarella
$11.95
Breaded mozzarella gently fried with a light pomodoro sauce.
Antipasto
$13.95
An assortment of Italian cheeses, dry cured meats, olives and peppers over a bed of field greens, drizzled with extra virgin olive oil.
Jumbo Lump Crabmeat Cocktail
$14.95
Handpicked Maryland lump crabmeat served chilled with cocktail sauce.
Fresh Mozzarella And Tomato
$12.95
Fresh mozzarella, tomato and roasted peppers dressed with basil and olive oil.
Eggplant Rollatini
12.95
Eggplant rolled with parma prosciutto, mozzarella and ricotta cheeses finished with pomodoro sauce.
$Soups
Pasta & Fagioli
$7.95
Lobster Bisque
$9.95
Tortellini In Chicken Broth
7.95
$Salads
Mediterranean
$8.95
Baby greens, hearts of palm, tomato and roasted peppers simply dressed with extra virgin olive oil and aged balsamic vinegar.
Caesar Salad
$8.95
Classic Caesar with romaine, slivered parmigiano and croutons in our own Caesar dressing.
Fresh Beets And Pears
10.95
Oven-roasted beets cooked to perfection, served with Gorgonzola and pears tossed with extra virgin olive oil.
$Entrees
Scilian Pork Chops
$23.95
Grilled pork chops with sweet and hot peppers, onions and fried potatoes.
New York Strip
$28.95
Grilled New York strip smothered with onions and mushrooms.
Ahi Tuna
$27.95
Seared rare accompanied with wasabi and soy sauce.
Chicken Rollatini
$22.95
Boneless chicken breast, rolled with parma prosciutto, mozzarella, pignoli nuts and spinach, finished with tomato, mushroom Gorgonzola cream sauce.
Pork Chop Milanese
$23.95
Breaded center cut pork chops topped with arugula, fresh mozzarella and tomato chutney.
Steak Pizzaiola
$28.95
New York strip souteed with capers and Italian olives, finished in a light oregano pomodoro sauce over linguine.
Grilled Salmon
$23.95
Grilled Atlantic salmon topped with a mustard-caper cream sauce over cappelini pasta.
Chilean Sea Bass Florentine
$28.95
Egg-battered Chilean sea bass simply served over a bed of fresh spinach.
Swordfish
$26.95
Grilled swordfish with pesto cream and pignoli nuts over cappellini.
Chioppino Mulberry Street Style
$28.95
Shrimp, clams, scallops, calamari and mussels in a pomodoro sauce over cappelini.
Veal Saltimbocca
$23.95
Medallions of veal, layered with parma prosciutto, mozzarella and peas finished with a sherry demi-glaze.
Chicken Parmigiana
21.95
Chicken cutlet topped with pomodoro sauce, fresh mozzarella and parmigiano reggiano over linguini.
$Pasta
Rigatoni Vodka
$19.95
Rigatoni folded in a vodka cream sauce.
Gnocchi Pomodoro
$19.95
House-made potato dumplings dressed with pomodoro sauce and fresh mozzarella.
Pappardelle Al Telefono
$25.95
Picked lobster meat in a pink cream sauce tossed with egg noodles.
Pappardelle And Meatballs
$21.95
Classic Sunday gravy with meatballs over pappardelle pasta.
Linguine And Clams
$22.95
Rhode island little neck clams over linguine, served red or white.
Beggar Purse
$19.95
little pasta purses filled with pears, parmigiano reggiano and ricotta, finished in a brown butter sage sauce.
Fettucini Alfredo
$19.95
The Classic egg noodles folded with parmigiano reggiao cream sauce.
Menu for Cafe Goodfellas is provided by findrestaurantmenu.com
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