Dinner Appetizers
Traditional Onion and Cherry Soup
$10.00
Mayan Style 3 Bean Soup
$10.00
Served with roasted chilis and chicharron.
Potato, Leek and Cauliflower Soup
$10.00
Blackened Chicken Quesadilla
$15.00
4 cheeses, tomatoes, avocado, sour cream, flour tortillas
Calamari Chorizo
$17.00
Smoked chorizo picante, cherry peppers, lemon, fresh tomato sauce, cilantro
Tuna Tar Tare
$20.00
Roasted shallots, radish, minced hot peppers, micro arugula, fresh avocado, mint, lime juice.
Red Thai Red Curry Mussels
$18.00
Lemongrass, ginger, coconut milk, cilantro, lime juice and fregola sarda.
Tomato Rubbed Crostino
$12.00
Served with jamon Serrano.
Colossal Crab Meat Cake
$12.00
Sweet peppers, scallions, yellow potatoes and crabby patty sauce.
Corn Flour Empanada with Beef
$8.00
Corn Flour Empanada with Chicken
$8.00
Corn Flour Empanada with Seafood
$14.00
Traditional Onion Soup
$10.00
Carrot Coriander Soup Dinner
$12.00
Served with cilantro, labne and lime.
Farmhouse Greens Dinner
$12.00
Served with garden tomatoes, avocado and aged sherry vinaigrette.
Loch Fyne Smoked Salmon Dinner
$16.00
Served with pumpernickel, green apples and Dijon creme.
Salmon Tuna Poke Dinner
$18.00
Served with baby beet salad, hearts of palm, avocado and sesame aioli.
Black Truffle Burrata Dinner
16.00
Served with tomato confit, soft herb salad, charred bread and olive oil.
$Dinner Salads
Konspore Grilled Caesar Salad
$14.00
Hearts of romaine, focaccia croutons, anchovies, egg, shaved Grana Padano.
Chef Luis Salad
$14.00
Baby red and green leaf, apples, sweet peppers, pecans, Gorgonzola cheese and lemon cilantro vinaigrette.
Bonnie & Sheila's Fresca Salad
$14.00
Baby lettuce, pears, grapes, cranberries, pistachios, bleu cheese and orange mustard vinaigrette.
Abbey's Picadilla Salad
15.00
Cripsy lettuce, cucumbers, avocado, tomatoes, jicama, charred sweet corn, black beans, tortilla croutons, cheese, red onions and roasted garlic vinaigrette.
$Dinner Market Nibbles
Deep Fried Olives Dinner
$8.00
Spiced Marcona Almonds and Chickpeas Dinner
$6.00
Devils on Horseback Dinner
$8.00
Served with dates, bacon, blue cheese and mustard sauce.
Crab Toast Dinner
$18.00
Served with lemon cream grapefruit chilies and mint.
Portobello Mushroom Salad Dinner
$12.00
Served with asparagus, Parmesan, lemon, basil and heirloom tomato.
Chicken Liver Pate Dinner
14.00
Served with fresh fig and macadamia nut relish.
$Dinner Mains
Grilled Branzino Dinner
$32.00
Served with sunchoke puree and cilantro mint relish.
Roasted 1/2 Chicken Dinner
$28.00
Served with charred scallions, polenta and spiced mushroom jus.
Bavette Steak Frites Dinner
$34.00
Served with Au poivre sauce.
Pan Roasted King Ora Salmon Dinner
$32.00
Served with red quinoa, baby fennel and citrus herb salad.
Burger One29 Dinner
$18.00
6 oz. Red wine, onions, emmental and house pickles.
IPA Battered Fish and Chips Dinner
28.00
Served with Chatham cod, chips, English peas, tendrils and leaves.
$Taco Bar
Chicken, White Cabbage, Red Salsa Taco
$7.00
crispy, yet soft corn tortillas, filled with unconventional blend of ingredients
Shredded Beef, Red Cabbage, Green Salsa Taco
$7.00
crispy, yet soft corn tortillas, filled with unconventional blend of ingredients
Roasted vegetables, Cabbage salad, Salsa Taco
$7.00
crispy yet soft corn tortillas, filled with unconventional blend of ingredients
Mahi Mahi, Salsa Cruda, Kimchi Taco
$7.00
crispy yet soft corn tortillas filled with unconventional blend of ingredients
Shrimp, Corn and Avocado Salsa Taco
$7.00
crispy, yet soft corn tortillas, filled with unconventional blend of ingredients
Fried Oyster, Serrano, Caper Remoulade
7.00
crispy yet soft corn tortillas filled with unconventional blend of ingredients
$Large Plates
Arrix Bolognese
$20.00
Free range chicken, root veggies, tomato sauce, fresh parsley, cheese
Bucatini Alla Guarnieri (v)
$20.00
Wild mushrooms, black garlic, shaved truffle pecorino cheese
Pappardella Pasta Plate
$19.00
Braised beef, root vegetables and Cognac demi glaze.
Lupica's Pasta
$26.00
Shrimp, lobster, garlic, cherry tomatoes, white wine, spaghetti all'uovo, toasted bread crumbs.
Harry & Jill's Blackened Tuna
$32.00
Saut?ed greens, horse radish mash potatoes, spicy lemon cream
Baker's King Salmon
$32.00
Grilled pineapple, wilted spinach, steamed basmati rice, teriyaki emulsion.
Bacolao a la Viscaina Papillote Plate
$25.00
Julienne vegetables, Spanish olives, fresh thyme, warm sherry wine vinaigrette and basmati rice.
Klein Arroz a la Valenciana
$30.00
White shrimp, smoked chorizo, clams, baby octopus, sweet peppers, peas, Calasparra rice
Coq Au Vin Plate
$27.00
Marinated, bone-in chicken, pork belly lardon, carrots, onions, mushrooms, baby potatoes and Beaujolais wine.
Dina's Churrasco
$32.00
Prime skirt steak, cilantro cremolata, dirty rice, fried black beans, grilled avocado salad
Chef Burger
16.00
8 oz. patty, lettuce, tomatoes, onions, special sauce, toasted brioche bun, cheese and french fries.
$Sides
Truffle Fries
$7.00
Fresh Slaw
$3.00
Spanish Rice and Beans
$3.00
Handmade Potato Chips
$6.00
Shoestring Fries
$5.00
Crispy Brussels Sprouts
$8.00
Sliced apples, bacon and shallots.
House Cut French Fries
$8.00
Sauteed Peas and Leaves
$8.00
Sweet butter and sea salt.
Steamed Sweet Gem Potatoes
$8.00
Olive oil and sea salt.
Jumbo Asparagus
8.00
Balsamic brown butter.
$Lunch Appetizers
Calamari
$13.00
Served with hot peppers, chorizo and fresh tomato sauce.
Quesadillas
$10.00-18.00
Tuna Tartare
$20.00
Sweet peppers, red onions, capers, fresh avocado, lime juice and wonton crisps
Mussels
$18.00
Fresh garlic, red Thai curry, coconut milk, lemongrass and fregola sarda.
Thai Chicken Wings
$12.00
Hot curry, Thai peanut sauce, cilantro, ghost peppers and B&W sesame sauce.
Carrot Coriander Soup Lunch
$12.00
Cilantro, labne and lime.
Roasted Beet Greek Salad Lunch
$14.00
Feta, celery leaves, mint and aged sherry vinaigrette.
Farmhouse Greens Lunch
$12.00
Garden tomatoes, avocado and aged sherry vinaigrette.
Quinoa Bowl Lunch
$14.00
Steamed vegetables and lemongrass yogurt.
Loch Fyne Smoked Salmon Lunch
$16.00
Pumpernickel, green apples and dijon creme.
Salmon Tuna Poke Lunch
$18.00
Baby beet salad, hearts of palm, avocado and sesame aioli.
Black Truffle Burrata Lunch
16.00
Tomato confit, soft herb salad, charred bread and olive oil.
$Lunch Salads
Konspore Grilled Caesar Salad
$14.00
Hearts of romaine, focaccia croutons, imported anchovies, egg, Shaved Grana Padano.
Chef Luis Salad
$14.00
Baby red and green leaf, apples, pecans, sweet peppers, Gorgonzola cheese and lemon cilantro vinaigrette.
Fresca Salad
$14.00
Baby lettuce, pears, grapes, cranberries, pistachios, bleu cheese and orange mustard vinaigrette.
Abbey's Picadilla Salad
$15.00
Crispy lettuce, cucumbers, avocado, tomatoes, jicama, charred sweet corn, black beans, tortilla croutons, cheese, red onions and roasted garlic vinaigrette.
Soup and 1/2 Salad
$12.00
Soup and Grilled Cheese Sandwich
12.00
$The Power Lunch
Fish and Chips Power Lunch
$17.00
Mahi mahi, shoestring french fries, tartar sauce and lemon.
Carne Asada Power Lunch
$17.00
Sliced skirt steak, chimichurri sauce, Spanish rice and beans.
Pasta Bolonesa Power Lunch
$17.00
Braised organic chicken, carrots, onions, celery, tomato sauce and pacheri pasta.
Fajitas Power Lunch
17.00
Guacamole, pico de gallo, sour cream, shredded cheese, 4 flour tortillas and choice of meat.
$Lunch Chef Favorites
Tony's Blackened Chicken Wrap
$12.00
Lettuce, tomatoes, onions and special sauce.
Chimichanga
$13.00
Black beans, rice, cheddar cheese and meat.
Vegetable Wrap
$12.00
black beans, roasted sweet peppers, squash, carmelized onions, avocado, lettuce, tomato, cotija cheese
Salmon Burger
$18.00
Tomatoes, cream of dill, Spanish rice, black beans and toasted brioche.
4 oz. Austin's Chef Burger
$12.00
Lettuce, tomatoes, onions, American Cheese, bacon, English Muffin
Tex Mex Fajitas
$14.00-18.00
Peppers, onions, cilantro, guacamole, pico de gallo, sour cream, shredded cheese and 4 flour tortillas.
8 0z. King's Whataburger
16.00
Crispy bacon, avocado, fried egg, lettuce, onions, tomatoes, cheddar cheese, creamy pepper sauce, Texas toast
$Lunch Market Nibbles
Deep Fried Olives Lunch
$8.00
Spiced Marcona Almonds and Chickpeas Lunch
$6.00
Devils on Horseback Lunch
$8.00
Dates, bacon, blue cheese and mustard sauce.
Welsh Rarebit Lunch
$14.00
Cheddar cheese and guinness.
Crab Toast Lunch
$18.00
Lemon cream, grapefruit, chilies and mint.
Chicken Liver Pate Lunch
$14.00
Fresh fig and macadamia nut relish.
Portobello Mushroom Salad Lunch
12.00
Asparagus, parmesan, lemon, basil and heirloom tomato.
$Lunch Mains
Hangar Wedge Salad Lunch
$32.00
Grilled hangar steak, butter lettuce, garden tomatoes, papillion roquefort, bacon and pickled shallots.
Chopped Kale Power Salad Lunch
$18.00
Black eyed peas, spicy broccoli, cucumber, tomato, dried sour cherries, pine nuts and curried tofu dressing.
Roasted Half Chicken Lunch
$28.00
Charred scallions, polenta and spiced mushroom jus.
Pan Roasted King Ora Salmon Lunch
$32.00
Red quinoa, baby fennel and citrus-herb salad.
Brussels Sprouts Caesar Lunch
$28.00
Marinated grilled chicken, ciabatta crumbs and parmesan.
Burger One29 Lunch
$18.00
6 oz., red wine onions, emmental and house pickles.
IPA Battered Fish and Chips Lunch
28.00
Chatham cod, chips, English peas, tendrils and leaves.
$Lunch Sides
Crispy Brussels Sprouts Lunch
$8.00
Sliced apples, bacon and shallots.
House Cut French Fries Lunch
$8.00
Sauteed Peas and Leaves Lunch
$8.00
Sweet butter and sea salt.
Jumbo Asparagus Lunch
8.00
Balsamic brown butter.
$Bar Appetizers
Carrot Coriander Soup
$12.00
Cilantro, labne and lime.
Farmhouse Greens
$12.00
Heirloom tomatoes, avocado and aged sherry vinaigrette.
BBQ Pulled Pork Mac and Cheese
$14.00
Shoulder, raclette and cabbot clothbound cheddar.
Loch Fyne Smoked Salmon
16.00
Pumpernickel, green apples and Dijon creme.
$Bar Market Nibbles
Deep Fried Olives
$8.00
Spiced Marcona Almonds and Chickpeas
$9.00
Devils on Horseback
$8.00
Dates, bacon, blue cheese and mustard sauce.
Gunpowder Onion Rings
$8.00
Garlic aioli.
Mango Avocado Dip and Citrus Salsa
$8.00
House made tortilla chips, cotija and pepitas.
Welsh Rarebit
14.00
Cheddar cheese and guinness.
$Bar Mains
Bavette Steak Frites
$34.00
Au poivre sauce.
Roasted 1/2 Chicken
$28.00
Charred spring onions, white polenta and spiced mushroom jus.
Pan Roasted King Ora Salmon
$32.00
Red quinoa, baby fennel and citrus-herb salad.
Burger One29
$18.00
6 oz. red wine onions, emmental and house pickles.
IPA Battered Fish and Chips
28.00
Chatham cod, chips, English peas, tendrils and leaves.
$Bar Sides
Crispy Brussels Sprouts
$8.00
Sliced apples, bacon and shallots.
House Cut French Fries
8.00
$Children's Menu
Children's Pastina
$10.00
Children's Burger Slider
$10.00
4 oz beef patty, cheese and pickle.
Children's Mac and Cheese
$10.00
Children's Roasted Baby Vegeatbles
$10.00
Children's Grilled Chicken Breast
$10.00
Served with green salad.
Children's Milk and Cookies
10.00
$Desserts
Laphroaig Butterscotch Pudding in a Jar
$10.00
Whipped mascarpone and hazelnut crumble.
Millefoglie Pavlova
$10.00
Meringue, ouzi cream and mango.
Donuts Sandwich
$10.00
Gluten-Free Brownies
$10.00
Labne mousse, macerated raspberries.
Rose and Coconut Malabi
$10.00
Milk, toasted coconut and rose water.
Chantilly and Berries
$10.00
Macaron Plate
$10.00
Menu for One29 Restaurant is provided by findrestaurantmenu.com
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