Veg Appetizers
Stuffed Mirchi Bhajji
$7.99
Chili pepper deep-fried with chickpea flour stuffed with onions, roasted peanuts and few other spices to give it a unique taste. Vegetarian.
Samosa Chat
$7.99
Samosa covered with curd, kabuli channa, spices, diced onions, diced tomatoes sweet and mint chutney. Vegetarian.
Samosa
$6.99
Crispy snack. Triangular puff pastry with potato and vegetable filling. Vegetarian.
Mixed Vegetable Pakoda
$6.99
Peppers, onion and chili mixed with chickpea and deep-fried with spices. Vegetarian.
Brindavan Special Vegetable Platter
$10.99
Served with samosa, vegetable pakoda and aloo bonda. Vegetarian.
Paneer 777
$12.99
Deep-fried cottage cheese tossed with traditional special sauces and cashews. Vegetarian.
Aloo Bonda
$7.99
Deep-fried boiled potato and southern spices made with chickpeas. Vegetarian.
Cut Mirchi
$7.99
Chili pepper deep cut into small pieces and deep-fried with chickpea flour. Vegetarian.
Gobi 65
$11.99
Cauliflower marinated with Indian spices, deep-fried and tossed with yogurt sauce. Vegetarian.
Aloo Tikki Chat
$8.99
3 pieces. Traditional crispy potato patties stuffed with lentils and spices. Vegetarian.
Paneer 65
$12.99
Deep-fried cottage cheese tossed with yogurt and home style Indian spices. Vegetarian.
Gobi Pepper Fry
$11.99
Cauliflower sauteed in special spicy sauce. Vegetarian.
Punugulu
$9.99
Punugulu is a deep-fried snack made with rice, urad dal and other spices served with peanut chutney. Vegetarian.
Gobi 555
$11.99
Deep-fried cauliflower tossed in special homemade sauce and cashews. Vegetarian.
Mumbai Pav Bhaji
$8.99
2 pieces. Pav bhaji is a fast food dish from India, consisting of a thick vegetable curry served with a soft bread roll. Vegetarian.
Gol Gappa Weekend Special
$8.99
Crisp fried dough balls are stuffed with potatoes, sprouts and spicy tangy water. Vegetarian.
Sev Gol Gappa Weekend Special
$9.99
Crisp fried dough balls are stuffed with potatoes, onion and tomatoes and topped with various chutneys. Vegetarian.
Dahi Puri Weekend Special
$9.99
Crisp fried dough balls are stuffed with potatoes and topped with chilled yogurt and various chutneys. Vegetarian.
Bhendi Kurkure
$7.99
Onion Pakoda
7.99
$Non Veg Appetizers
Egg Bonda
$10.99
Boiled eggs coated with chickpea flour and fried till golden brown.
Chicken 65
$12.99
Spring chicken marinated with Indian spices, deep-fried and tossed with yogurt sauce.
Chicken 999
$12.99
Deep-fried chicken tossed in special homemade sauce with cashews.
Natukodi Vepudu
$15.99
Country chicken bone-in cooked in authentic Andhra homemade herbs and spices with cashew and curry leaves.
Coimbatore Chicken Pakoda
$12.99
Fried and spicy boneless cubes of chicken marinated in South Indian spices. Crispy chicken.
Charminar Chicken Lollipop
$12.99
Chicken drumsticks marinated in spices, coated in zesty batter and deep-fried.
Amalapuram Aava Chepa
$15.99
Fish. Deep-fried fish tossed with special homemade sauce and cashew.
Gongura Kodi Vepudu
$14.99
Boneless chicken marinated with spicy sauces and kenaf leaves sauteed.
Rajahmundry Royyala Vepudu
$15.99
Spring shrimp marinated with Indian spices, deep-fried and tossed with yogurt sauce.
Mangalore Mutton Roast
$16.99
Bone-in goat fried and tossed with cashew nut and authentic southern spices.
Loose Prawns
$13.99
Kerala Kamju Fry
$14.99
Quail.
Shrimp Pepper Fry
$15.99
Shrimp sauteed in special spicy sauce.
Chicken Pepper Fry
$12.99
Boneless chicken sauteed in special spicy sauce.
Prawns Pakoda
$15.99
Marinated shrimp stir-fried and tossed in mouth-watering pepper sauce.
Mutton Pepper Fry
16.99
Bone-in goat tossed with cashew nuts, grounded pepper and authentic homemade spices.
$Soups
Rasam Soup
$5.99
Soup prepared with tamarind juice with added spices and garnish.
Sambar Soup
$5.99
A lentil-based vegetable stew cooked with tamarind broth and South Indian spices.
Vegetable Corn Soup
$6.99
A creamy soup made with sweet corn kernels and Indo-Chinese sauces. Vegetarian.
Chicken Soup
$6.99
A rich chicken broth with tender dumplings, chicken, carrots, celery and parsley. Topped with diced green onions.
Tomato Soup
6.99
A creamy, slow-simmered soup made with fresh tomatoes and hints of carrot, celery, onion and garlic.
$Tiffins
Iyengar Idly
$7.99
3 pieces. Steamed rice and lentil patties served with homemade sambar and chutneys.
Sambar Idly
$7.99
2 pieces. Steamed rice and lentil patties soaked in homemade sambar.
Vellore Vada
$8.99
3 pieces. Deep-fried lentil donuts served with sambar and chutneys.
Sambar Vada
$7.99
2 pieces. Deep-fried lentil donuts soaked in sambar.
Marina Mini Idly
$7.99
Punjab Poori Masala
$10.99
2 pieces. Deep-fried puffed wheat bread served with potato and green peas masala.
Calcutta Chole Batura
$10.99
2 pieces. Deep-fried bread served with channa masala.
Udipi Upma
$7.99
Wheat rava semolina cooked in South Indian tempered.
Brindavan SPL Breakfast Platter
$11.99
Served with idly, vada and upma.
Patna Perugu Vada
9.99
2 pieces. Deep-fried lentil donuts dipped in yogurt and south style sauces.
$South Indian Dosa
Plain Dosa
$7.99
Crispy rice and urad dal battered crepe served with sambar and chutneys.
Masala Dosa
$10.99
Served with onion and potato filling along with sambar and chutneys.
Set Dosa
$9.99
Set of soft dosa slightly thick and served with sambar and chutneys.
Onion Dosa
$8.99
Grilled crispy crepe with onion and served with sambar and chutneys.
Mysore Masala Dosa
$11.99
Plain crispy crepe with spicy chutney spread and stuffed with mildly spicy potato masala.
Gudiwada Ghee Roast
$9.99
Crispy crepe roasted in melted butter and served with sambar and chutneys.
Golden Pizza Dosa
$11.99
Dosa topped with finely chopped bell peppers, onions, tomatoes and cheese.
Mixed Karam Dosa
$9.99
Dosa topped with steamed spicy green chutney made of onions and green chilis.
Podi Dosa
$8.99
A crepe made with spicy South Indian style chili powder.
Egg Dosa
$10.99
Crispy crepe stuffed with scrambled eggs and spices.
Family Dosa
$13.99
70 mm. Thin and crispy rolled like paper and served with sambar, chutney and potato filling.
Rameswaram Ravva Dosa
$11.99
Mixture of semolina and rice flour served with sambar and chutney.
Onion Ravva Dosa
$12.99
A mixture of semolina and rice flour served with onion, chili, sambar and chutneys.
Masala Ravva Dosa
$13.99
A mixture of semolina and rice flour served with potato filling, sambar and chutneys.
Vellore Vegetable Uthappam
$10.99
Thicker soft dosa with mixed vegetable topping and served with sambar and chutneys.
Onion and Chili Uthappam
$10.99
Thicker soft dosa with onion and chili served with sambar and chutneys.
Kakinada Upma Pesarattu
$13.99
A green lentil crepe served with upma, sambar and chutneys.
Pesarattu
$11.99
A green lentil crepe served with sambar and chutneys.
Butter Dosa
$10.99
Crispy crepe roasted in melted butter and served with sambar and chutneys.
Cheese Dosa
$10.99
Crispy crepe roasted in cheese and served with sambar and chutneys.
Chocolate Dosa
$10.99
Crepe stuffed with Nutella.
Pav Bhaji Dosa
11.99
Crepe spread with yummilious pav bhaji inside and wrapped together. Served with coconut chutney.
$Veg Entrees
Dal Tadka
$12.99
Served with a choice of style. Lentil cooked with onion and tomato tempered in homemade ghee with aromatic spices. Vegetarian.
Paneer Butter Masala
$14.99
Cottage cheese cooked with rich and creamy tomato sauce and flavorful homemade ghee. Vegetarian.
Paneer Lababdar
$14.99
Indian cottage cheese cooked in bell pepper and tomato puree. Finished with shredded cheddar cheese. Vegetarian.
Palak Paneer
$14.99
Paneer simmered in mildly spiced creamy fresh spinach puree loaded with nutrients. Vegetarian.
Kadai Paneer
$14.99
Homemade cheese with sauteed bell peppers, onion, tomatoes and mildly spiced northern style. Vegetarian.
Malai Kofta
$15.99
Freshly minced vegetables dumplings and cheese cooked in a mild cashew and cream sauce. Vegetarian.
Aloo
$13.99
Tomato and gobi. Fresh garden potato and tomato cooked with southern herbs and spices. Vegetarian.
Guthi Vankaya
$13.99
Indian eggplant cooked with chef's special peanut and cashew nut based Hyderabadi style. Vegetarian.
Mixed Vegetable Kurma
$13.99
Seasonal mix vegetables cooked in cashew and coconut base gravy finished with southern spices. Vegetarian.
Navaratna Kurma
$13.99
Assortment of vegetables cooked with cashew and creamy sauce topped with dry nuts and fruits. Vegetarian.
Bhendi Masala
$13.99
Ladies fingers cooked in tomato and onion gravy with southern herbs and spices. Vegetarian.
Channa Masala
$12.99
Garbanzo beans cooked with a blend of northern herbs and spices, onion and tomatoes. Vegetarian.
Curd Rice
$10.99
Fresh Basmati rice mixed with desi Yogurt and cream.
Channa Saag
$12.99
Combination of channa saag and spinach cooked with roasted tomatoes and spices. Vegetarian.
Vegetable Chettinad
$12.99
Delicious, flavorful and spicy curry prepared using vegetables, coconut and different South Indian spices. Vegetarian.
Paneer Tikka Masala
$14.99
Exotic Indian curry made from marinated and grilled paneer cubes doused in a very spicy and rich onion-tomato based gravy. Vegetarian.
Shahi Paneer
$14.99
Preparation of paneer in a thick gravy made up of cream, tomatoes and Indian spices. Vegetarian.
Matar Paneer
$14.99
Consisting of paneer and peas in a tomato-based sauce spiced with garam masala. Vegetarian.
Jeedi Pappu Koora
15.99
Cashew with onion-tomato gravy with the addition of heavy cream, butter and spices. Vegetarian.
$Goat and Lamb Entrees
Goat Curry
$16.99
Marinated goat cooked with onion and tomatoes finished with southern herbs and spices.
Gongura Goat Curry
$16.99
Fresh goat cooked with traditional sourness gongura red sorrel leaves in southern spices. Origin of Telangana sauces.
Goat Vindaloo
$16.99
Goat cooked in Goan style with tomatoes, potatoes, vinegar, fresh ginger and exotic spices.
Karaikudi Goat
$16.99
Aromatic goat seasoned with our southern herbs and spices, onions, tomato and coconut. Origin of Tamilnadu.
Goat Rogan Josh
$16.99
Marinated goat and onion, yogurt sauteed and cooked in rogan gravy.
Lamb Rogan Josh
$16.99
Marinated lamb and onion, yogurt sauteed and cooked in rogan gravy.
Lamb Vindaloo
$16.99
Lamb cooked in Goan style with tomatoes, potatoes, vinegar, fresh ginger and exotic spices.
Lamb Saag
16.99
Lamb cooked in mild spiced creamy fresh spinach puree. Loaded with nutrients.
$Seafood Entrees
Nellore Chepala Pulusu
$15.99
Fish cooked with traditional and tamarind sauce. Finished with grounded pepper and herbs.
Rayala Vari Royyala Kura
$16.99
Fresh prawns cooked in onion and tomatoes with traditional coconut creamy gravy.
Gongura Shrimp
$16.99
Fresh shrimp cooked with traditional sourness gongura red sorrel leaves in southern spices. Origin of Telangana sauces.
Madras Mean Kolambu
$15.99
Pomfret fish cooked in onion, tomatoes, tamarind and homemade southern spices. Origin of Madras.
Chemmeen Manga Curry
$16.99
Marinated shrimp and raw mango cooked with onion, tomatoes, coconut and tamarind sauce. Origin of Kerala.
Malabar Fish Curry
$15.99
Fish cooked in onion, tomato, coconut gravy and South Indian tempered.
Goan Prawn Curry
16.99
Prawns cooked in coconut milk with a spicy gravy made of turmeric, black pepper, vinegar and coconut.
$Chicken Entrees
Palnadu Natu Kodi Kura
$15.99
A country chicken marinated in yogurt and tomatoes finished with coconut creamy gravy.
Andhra Chicken Curry
$14.99
Chicken cooked in home style of Andhra finished with grounded pepper.
Kilpauk Kadai Chicken
$14.99
Chicken cooked in simmer with sauce made of aromatic spices, onions and bell peppers.
Chicken Vindaloo
$14.99
Chicken cooked in Goan style with tomatoes, potatoes, vinegar, fresh ginger and exotic spices.
Chicken Chettinad
$14.99
Chicken cooked in authentic southern herbs and spices. A traditional origin from Chettiars.
Butter Chicken
$16.99
Shredded pieces of grilled chicken cooked with authentic northern spices flavored with butter.
Chicken Tikka Masala
$16.99
Free-bird boneless chicken roasted in a clay oven and cooked with aromatic northern spices, bell peppers and onions flavored with butter.
Eluru Egg Pulusu
$13.99
Cage-free egg cooked with panded homemade spicy gravy.
Egg Bhurji
$12.99
Scrambled egg with onions, tomatoes, curry leaves and traditional spices.
Gongura Chicken
$14.99
Boneless chicken cooked with traditional sourness red sorrel leaves gongura in South Indian origin of tangy.
Chicken Korma
$14.99
Boneless chicken cooked with coconut milk, onions, garlic, ginger, tomatoes, cashew nuts, golden raisins and spices.
Chicken Saag
$14.99
Boneless chicken cooked with spinach, onions, garlic, ginger, cream and spices.
Mughalai Chicken Curry
15.99
Boneless chicken with creamy, dark brown and onion gravy.
$Tandoori
Special Paneer Tikka
$15.99
Diced cottage cheese marinated in traditional northern spices and grilled in a clay oven.
Chicken Tikka
$15.99
Boneless chicken breast marinated in special authentic flavorful masala and roasted in a tandoor oven.
1/2 Tandoori
$11.99
Chicken leg quarter and breast marinated in traditional northern spices and grilled in a tandoor clay oven.
Tandoor Full
$15.99
Whole chicken marinated in traditional northern spices and grilled in a tandoor clay oven.
Lamb Chops
$27.50
Tender lamb chops marinated with special northern authentic flavorful herbs and spices and grilled in an Indian clay oven.
Bhimavaram Peddamma Fish
$15.99
Whole fish. Whole fish grilled in a tandoor with southern herbs and spices.
Gongura Chicken Kebab
$15.99
Marinated chicken grilled in a tandoor and oven tossed with gongura sorrel leaves.
Malai Kabab
13.99
$Indo-Chinese
Mixed Vegetable Ball Manchurian
$10.99
Deep-fried mixed vegetable balls tossed with Manchuria sauce and garnished with scallions. Vegetarian.
Gobi Manchurian
$11.99
Deep-fried battered gobi tossed with Manchuria sauce and garnished with scallions.
Baby Corn Manchurian
$10.99
Deep-fried battered baby corn tossed with Manchuria sauce and garnished with scallions.
Chili Gobi
$11.99
Cauliflower dipped into thick chili batter and pan-fried with capsicum, onion and chili cubes. Spicy.
Chili Paneer
$13.99
Diced pan-fried paneer sauteed with onions and capsicum. Stir-fried in a chili dark soya sauce.
Chili Chicken
$12.99
Boneless chicken fried and tossed with green chilis, bell peppers and scallions.
Chicken Manchurian
$12.99
Deep-fried marinated boneless chicken tossed in a lip-smacking Manchurian sauce garnished with scallions.
Krishnapatnam Garlic Fish
$14.99
Marinated fish tossed with flavorful garlic sauce and garnished with scallions.
Ginger Shrimp
$16.99
Marinated shrimp tossed with flavorful garlic sauce and garnished with scallions.
Szechaun Chicken Fried Rice
$13.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell pepper with Hong Kong Szechuan spicy sauce.
Szechuan Egg Fried Rice
$12.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell pepper with Hong Kong Szechuan spicy sauce.
Szechuan Vegetable Fried Rice
$11.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell pepper with Hong Kong Szechuan spicy sauce. Vegetarian.
Brindavan Chicken Fried Rice
$13.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell peppers.
Brindavan Egg Fried Rice
$12.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell peppers.
Brindavan Vegetable Fried Rice
$11.99
Aromatic rice stir-fried with fine Julien cabbage, carrot and bell peppers. Vegetarian.
Szechuan Chicken Noodles
$13.99
Noodles stir-fried with fine Julien cabbage, carrot and bell peppers with Hong Kong Szechuan spicy sauce.
Szechuan Egg Noodles
$12.99
Noodles stir-fried with fine Julien cabbage, carrot and bell peppers with Hong Kong Szechuan spicy sauce.
Szechuan Vegetable Noodles
$11.99
Noodles stir-fried with fine Julien cabbage, carrot and bell peppers with Hong Kong Szechuan spicy sauce. Vegetarian.
Indo-Chinese Chicken Noodles
$13.99
Noodles stir-fried with fine Julien carrot and bell peppers.
Indo-Chinese Egg Noodles
$12.99
Noodles stir-fried with fine Julien carrot and bell peppers.
Indo-Chinese Vegetable Noodles
11.99
Noodles stir-fried with fine Julien carrot and bell peppers. Vegetarian.
$Biriyanis and Rice Items
Hyd Vegetable Dum Biriyani
$12.99
A popular Hyderabadi dish containing vegetables flavored with exotic spices cooked with basmati rice and served with raita and salan.
Egg Biriyani
$13.99
A popular Hyderabadi dish containing free-bird egg flavored with exotic spices cooked with basmati rice. Served with raita and salan.
Nizam Style Chicken Dum Biriyani
$14.99
A popular Hyderabadi dish containing marinated chicken flavored with exotic spices cooked with basmati rice. Served with raita and salan.
Mastan Mutton Dum Biriyani
$15.99
A popular Hyderabadi dish containing marinated tendered goat flavored with exotic spices cooked with basmati rice. Served with raita and salan.
Vijayawada Boneless Chicken Biriyani
$14.99
A popular Vijayawada dish containing marinated boneless chicken flavored with exotic spices and cooked with basmati rice. Served with raita and salan.
Visakha Shrimp Biriyani
$15.99
Marinated shrimp cooked in aromatic basmati rice and served with raita and salan.
Palakollu Paneer Biriyani
$14.99
Homemade paneer cooked in aromatic basmati rice and served with raita and salan.
Natukodi Fry Biriyani
$15.99
A country chicken with southern spices cooked in aromatic basmati rice. Served with raita and salan.
Special Pulao
$11.99
Chef's special. Flavored basmati rice cooked with Indian spices.
Curd Rice
9.99
Served in a unique style where steamed rice is mixed with mild curd, salted and tempered with mustard seeds, curry leaves and dry chilis.
$Indian Bread
Plain Naan
$2.99
Indian bread of very fine flour prepared in a clay oven.
Garlic Naan
$3.99
Crisp naan bread filled with buttered garlic and baked in a clay oven.
Butter Naan
$2.99
Indian bread of very fine flour prepared with butter and baked in a clay oven.
Tandoori Roti
$3.99
Wheat flour bread prepared with traditional Indian style in a clay oven.
Malbar Parata
$3.99
Layered bread baked with butter.
Parata
$3.99
Bread cooked on a griddle.
Chapathi
$3.99
Fresh thin bread made of wheat flour.
Pulka
3.99
Very thin wheat flour bread.
$Family Packs
Vegetable Biriyani Family Pack
$36.99
Served with 1 dessert and 1 vegetarian appetizer of chef's choice. Vegetarian.
Egg Biriyani Family Pack
$36.99
Served with 1 dessert and 1 vegetarian appetizer of chef's choice.
Chicken Biriyani Family Pack
$40.99
Served with 1 dessert and 1 non-vegetarian appetizer chef's choice.
Goat Biriyani Family Pack
$44.99
Served with 1 dessert and 1 non-vegetarian appetizer chef's choice.
Shrimp Biriyani Family Pack
$44.99
Served with 1 dessert and 1 non-vegetarian appetizer chef's choice.
Paneer Biriyani Family Pack
$42.99
Served with 1 dessert and 1 vegetarian appetizer of chef's choice.
Natukodi Fry Biriyani Family Pack
$44.99
Served with a choice of 1 dessert and a choice of 1 non-vegetarian appetizer.
Vijayawada Boneless Chicken Biriyani Family Pack
$37.99
Vijayawada Boneless Biryani Family Pack
40.99
Served with 1 dessert and 1 vegetarian appetizer of chef's choice.
$Sides
Raita
$1.99
Whipped yogurt with spices, shredded cucumbers and diced tomatoes.
Salan
$1.99
Salan refers to thin gravy served with biryani.
Roasted Papad
1.99
Crisp wafers made from lentil flour.
$Sweet Memories
Gulab Jamun
$3.99
3 pieces. Served hot. Dumplings made of thickened milk and soaked in sweet cardamom syrup.
Rasamalai
$3.99
3 pieces. Served cold. Cottage cheese flattened and poached in thick creamy milk.
Vanilla Ice Cream
$3.99
Strawberry Ice Cream
$3.99
Carrot Halwa
$3.99
Sweetened shredded carrots cooked with nuts and ghee.
Semiya Payasam
$3.99
Traditional Indian semiya pudding cooked with milk, sugar, nuts and ghee.
Basundi
3.99
Sweetened condensed milk made by boiling milk on low heat until the milk is reduced by 1/2.
$Coolers
Mango Lassi
$3.99
Sweet Lassi
$3.99
Salt Lassi
$3.99
Buttermilk
$3.99
Sweet and Salt Lime Soda
$2.99
Coffee
$2.50
Tea
$1.99
Coke Products
$1.49
Thums Up
$2.99
Limca
$2.99
Bottled Water
1.99
$Kid's Menu [archived]
Kid's French Fries
$4.99
Kid's Dosa
$4.99
Kid's Cheese Dosa
$5.99
Kid's Hot Chocolate Dosa
$5.99
Menu for BRINDAVAN is provided by findrestaurantmenu.com
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