Sutra Restaurant and Lounge

Sutra Restaurant and Lounge Menu

(860) 796-8959
7 Capital Ave, Hartford, CT 06106

Appetizers


1. Pita and Hummus
$8.00
Spread made from mashed chickpeas, olive oil, garlic, lemon juice, tahini and our special seasoning.
2. Calamari Korean Style
$9.00
Marinated in garlic cream pickle combination served with citrus sauce.
3. Crispy Calamari
$9.00
Lightly breaded flash fried with sauce on the side.
4. Stuffed Avocado
$8.00
Crabmeat, onion and celery and sriracha aioli.
5. Braised Meat Tartar
$7.00
Medium well tuna chopped with shredded top round steak.
6. Buffalo Chicken Flat Bread
$7.00
Bechamel, crumbled blue cheese, chicken and buffalo sauce.
7. Arancini
$7.00
Delicious meat and cheese filled rice balls.
8. Empanadas
$3.00
9. Thai Lettuce Wraps
9.00
Satay chicken strips, carrots, bean sprouts, coconut curry noodles and lettuce leaves with two delicious spicy Thai sauces - peanut and red chili sauce.

$Entrees


1. French Cut Chicken Breast
$18.00
Roasted potatoes, brussel sprouts, bacon and rosemary orange glace.
2. Surf and Turf
$28.00
Filet mignon, jumbo shrimp finished with garlic butter served with mashed potatoes and fresh vegetable medley.
3. Paella for Two
$28.00-35.00
4. Lomo Saltado
$17.00
Sauteed beef with onions, tomatoes mixed with french fries over rice.
5. Catfish
$25.00
Shrimp crema accompanied by 2 jumbo shrimps served over rice.
6. Masita de Puerco
$18.00
Pork loin sauteed in lemon cilantro garlic sauce served over rice and black beans.
7. Teriyaki
$15.00-17.00
Mixed vegetables sauteed in a homemade teriyaki sauce served with white rice.
8. Cajun Salmon
$15.00
Served with garlic spinach.
9. Fillet Pettie
$28.00
Grilled fillet mignon with mushroom demi glace served with mashed potatoes and fresh vegetable medley.
10. Tenderloins Tips
28.00
Sauteed tenderloin tips served with mashed potatoes and vegetable medley topped with Bourbon demi-glace.

$Lunch Menu


1. Pho Beef Lunch
$9.00
Vietnamese rice vermicelli noodle soup fresh sliced brisket, basil, bean sprouts, and jalapeno served with homemade chili flakes.
1. Pho Shrimp Lunch
$9.00
Vietnamese rice vermicelli noodle soup fresh shrimp, basil, bean sprouts, and jalapeno served with homemade chili flakes.
2. Salmon Slider Lunch
$9.00
White cabbage, sliced jalapenos, tomato and lemon aioli.
3. Thai Lettuce Wraps Lunch
$9.00
Chicken satay strips, carrots, bean sprouts, coconut curry noodles and lettuce, served two delicious spicy Thai sauces, peanut and red chili.
4. Buffalo Chicken Flat Bread Lunch
$9.00
Bechamel, crumbled blue cheese, chicken and buffalo sauce.
5. Short Rib Taco Lunch
$8.00
Creamy black beans, green apple and goat cheese fondue.
6. Basil Chicken Wings Lunch
$9.00
Fried wings tossed in a basil sauce served with white rice.
7. Chaufa Lunch
$10.00
Chefs fried rice, eggs, garlic, scallion, and soy sauce, chicken or beef.
8. Lomo Saltado Lunch
$10.00
Beef sauteed with onions, tomatoes and french fries over rice.
9. Salmon Teriyaki Lunch
$10.00
Salmon filet served with white rice and mixed vegetable.
10. Shrimp Mofongo Lunch
$11.00
Shrimp over mashed plantain in chefs special sauce.

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