NIXS Hartford

NIXS Hartford Menu

(860) 373-9400
40 Front St, Hartford, CT 06103

Raw Bar


Shrimp Cocktail
$12.00
Local Oysters
$14.00-26.00
Seafood Platter
29.00
6 shrimp, 6 oysters and 6 clams.

$Starters

Starters
New England Clam Chowdah
$6.00-9.00
Fish Tacos
$9.00
Avocado, cilantro, sour cream & pico de gallo.
Crispy Chicken Wontons
$9.00
Asian slaw & soy ginger sauce
Potato Croquettes
$8.00
Stuffed with smoked cheddar & buffalo dipping sauce
Veggie Quesadilla
$10.00
Roasted seasonal veggies. Vegetarian.
Truffle Tater Tots
$8.00
Spicy Aioli
Baked Stuffed Brie
$12.00
House-made fig jam, crispy puff pastry, crostini & fresh fruit.
Crispy Calamari
$10.00
Sriracha mayonnaise & pickled cherry peppers.
Fresh Hummus
$12.00
With warm pita bread and crisp vegetables.
Chef's Chicken Meatballs
$10.00
Lightly smoked, braised in a candied garlic & arugula sauce
Braised Short Rib Tacos
$12.00
Creamy black beans, green apple slaw & goat cheese fondue.
A Dozen Bangin Wings
$13.00
Buffalo, Honey Dijon or Ginger Soy
Naked Spicy Tuna
$13.00
Tuna tartare, avocado, asian slaw, spicy sriracha mayo & sticky rice
3 Sliders
$9.00
Choice of 3 slides: Angus beef & cheddar, pulled pork or crispy chicken.
NIXS Wings
$13.00
Buffalo, honey Dijon or ginger soy.
NIXS Nachos
$12.00
House fried tortilla chips, smoked cheddar and Monterey Jack cheeses, pico de gallo, guacamole, sour cream & more.
Famous Lobster Tater Tots
$13.00
Lobster, sweet crab, taters, cheddar & lemon aioli.
Bacon-Wrapped Scallops
$14.00
Applewood-smoked bacon & fig balsamic.
Tomato Bruschetta
$9.00
Semolina bread & gorgonzola fondue
Arancini
$9.00
Parmesean risotto, roasted red pepper & baby arugula.
Tuna Tartare Tacos
$11.00
Avocado, cilantro, sesame & spicy mayo.
3-Cheese Garlic Bread
9.00
Overnight roasted garlic, fontina cheese, provolone cheese, mozzarella cheese and house marinara.

$Salads

Salads
House Fresh Salad
$9.00
Mixed greens, veggies and cider mustard vinaigrette.
Caesar Salad
$9.00
Romaine, house-made croutons and shaved Parmesan.
Caprese Salad
$10.00
Basil pesto & aged balsamic.
Cobblestone Salad
$12.00
Mixed greens, eggs, bacon, avocado, tomatoes, blue cheese and herb ranch dressing.
Seared Ahi Tuna Salad
$15.00
Sushi-grade tuna seared rare, mixed greens & lemon vinaigrette.
Baby Arugula
$12.00
Candied pecans, goat cheese, cherry tomatoes, green apple & balsamic vinaigrette.
NIXS Chopped Salad
12.00
Cucumbers, tomatoes, red onion, carrots, green beans, romaine, Gorgonzola and red wine vinaigrette.

$Pasta & Grains


Shrimp Scampi
$21.00
Angel hair, pan-seared shrimp & lemon white wine sauce.
Blackened Chicken Carbonara
$17.00
Caramelized onions, peas, bacon & grilled chicken breast.
Naked Spicy Tuna
$18.00
Tuna tartare, avocado, Asian slaw, spicy Sriracha mayo & sticky rice. Spicy.
Wild Mushroom Ravioli
$17.00
Button, shiitake, portobello, Marsala cream & fresh herbs.
Papperdelle Bolognese
$17.00
House made slow roasted meat sauce & fresh ricotta
Linguine & Clams
$23.00
Little necks & traditional white sauce.
Chicken Broccoli Garlic
$17.00
Penne pasta, roasted red peppers & white wine butter sauce.
Lobster Risotto
$26.00
Creamy Parmesan risotto, baby spinach, mushrooms, cherry tomatoes & chunky lobster meat.
Linguine Genovese
$26.00
Pan-seared scallops, roasted cherry tomatoes and pesto cream.
Penne Vodka
17.00
Fresh chopped basil, pink champagne cream and Pecorino Romano cheese.

$Sandwiches & Burgers

Mains
John Gallops Burger
$14.00
NIXS 1/2 lb. special blend burger, sharp cheddar, lettuce, onions & special sauce. Served with choice of side.
William Fly Burger (Dirty)
$16.00
Special blend burger stuffed with BBQ pulled pork & melted cheddar on top. Served with choice of side.
Bacon Blue
$15.00
NIXS 1/2 lb. special blend burger, candied bacon & Danish blue cheese.
Salmon Burger
$16.00
Baby arugula, slice tomato & lemon aioli. Served with choice of side.
Black Bean Vegan Patty
$12.00
Chef Cardoza's "Bean" burger with chimichuri sauce & guacamole
California Chicken Sandwich
$13.00
Grilled chicken breast, cheddar, avocado, tomato & chipotle aioli. Served with choice of side.
Steak Frites
$23.00
Spicy chimichurri sauce, spicy aioli & garlicky french fries.
Grilled Salmon
$23.00
Mashed potatoes, honey roasted carrot sticks & caper-lemon butter. Blackened or pan-seared.
Chatham Fish & Chips
$16.00
Tempura battered cod, malt vinegar, tartar sauce & sweet grilled lemons.
Roasted Turkey BLT
$13.00
Tomato, bacon, avocado, baby arugula and rosemary aioli on multigrain. Served with choice of side.
Roasted Vegetable & Goat Cheese Wrap
$12.00
Chef's choice. Served with choice of side.
Buffalo Chicken Wrap
$12.00
Grilled chicken with tomato, romaine & blue cheese. Served with choice of side.
Grilled Portobello Sandwich
$13.00
Goat cheese, fig jam, arugula & roasted red peppers on a baguette. Served with choice of side.
Buffalo Mac Attack
$16.00
Spicy chicken, smoked cheddar & candied bacon.
Short Rib Mac & Cheese
$16.00
Slow braised short rib tossed with BBQ sauce & 4-cheese mix.
Blackened Chicken Carbonara
$19.00
Caramelized onions, peas, bacon & creamy fontina sauce over penne.
Braised Short Ribs
$23.00
Garlic mashed, red onion marmalade, mushrooms & bourbon candied bacon glaze.
Brie Cranberry Burger
$14.00
NIXS 1/2 lb. special blend burger, melted Brie cheese, craisins, Dijon mustard, baby arugula and tomato. Served with choice of side.
Grilled Portobello Wrap
13.00
Goat cheese, roasted red pepper, baby arugula and fig jam. Served with choice of side.

$Mains


Chatham Fish & Chips
$16.00
Tempura-battered cod, malt vinegar, tartar sauce & sweet grilled lemons.
NY Strip
$28.00
12 oz. center-cut, grilled asparagus, roasted fingerling potatoes & horseradish demi glace.
Organic Salmon
$23.00
Mashed potatoes, honey roasted carrot sticks & caper-lemon butter. Blackened or pan-seared.
Braised Short Ribs
$24.00
Garlic mashed, sauteed broccoli, mushrooms & bourbon candied bacon glaze.
Pan-Seared Scallops
$26.00
Sea scallops, parsnip puree & sauteed spinach.
Roasted Organic Chicken
$19.00
Bone-in half chicken, roasted potatoes, sauteed spinach & 40 clove garlic sauce
Chicken Parmigiana
$19.00
Panko-crusted chicken, house marinara, mozzarella & penne.
Chicken Verde
$19.00
Thin-sliced cutlets, baby spinach, fontina cheese, white wine butter sauce and garlic whipped potatoes.
18 oz. Cowboy-Cut Ribeye
38.00
18 oz. cut, truffle mac 'n' cheese and sauteed green beans.

$Sides


Premium Fries
$5.00
Sweet Potato Fries
$5.00
Truffle Tater Tots
$5.00
Brussels Sprouts
$5.00
Side House Salad
$5.00
Side Caesar Salad
$5.00
Skin-on Fries
$5.00
Sweet Potato Fries
$5.00
Garlic Mashed Potatoes
$5.00
Brussels Sprouts
$5.00
Side House Salad
$5.00
Mixed greens, veggies and cider mustard vinaigrette.
Side Caesar Salad
$5.00
Romaine, house-made croutons and shaved Parmesan.
Steamed Broccoli Truffle Mac 'n' Cheese
5.00

$Desserts

Desserts
Homemade Zeppoles
$9.00
Molten Chocolate Lava Cake
$9.00
Cheesecake du Jour
$9.00
Peanut Butter Tort
$9.00
Flourless Chocolate Cake
$9.00

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