Pour Commencer / To Start
Escargots De Bourgogne
$14.50
Garlic butter, puffy pastry.
Carpaccio De Boeuf
$17.00
Beef carpaccio, arugula, parmesan.
Pate De Campagne 'Alsacien'
$14.50
Chef's country pate baby cornichons.
Salade De Calamars
$17.00
Baby squid, garlic, zucchini, lemon juice, frisee.
Tarte Aux Tomates Roties
$14.00
Roasted tomato tart, puff pastry, arugula.
Raviolis Aux Champignons Sauvages
$15.50
Pea shoots, chanterelles, sage butter.
Foie Gras Terrine
$24.00
Toast, mustard, onion jam.
Salade De Betteraves
$15.50
Roasted organic beets and goat cheese, hazelnuts.
Salade 'Bien Etre'
$12.00
Local organic vegetables and greens, grape seed vinaigrette.
Salade De Chou - Fleur
$15.00
Roasted cauliflower, parsley, toasted hazelnuts.
Tartare De Thon
$18.00
Tuna tartare, avocado, lime.
Beet Salad
$13.50
Frisec Aux Lardons
14.50
Poached egg, neuskie' bacon.
$A Partager / To Share
Foie Gras Terrine
$24.00
Toast, mustard, onion jam.
Assiette De Charcuterie
$24.00
An assortment of meats and our house-made pate.
Rilletes De Saumon
$18.00
Smoked and poached salmon spread, toast.
Assiette De Fromage
18.00
Chef's daily cheese selections.
$Salads Et Sandwich Etc
Carpaccio De Boeuf
$17.00
Thinly sliced tenderloin, arugula, parmesan.
Lobster 'Cobb' Salad
$30.00
Fresh lobster, bacon, egg, tomatoes, blue cheese dressing.
Beet Salad
$13.50
Artichoke Salad
$16.00
Croque Monsieur or Madame
$15.00
Bechamel, ham and cheese. Madame w- egg on top.
Burger Vegetarien Grille
$15.00
Grilled veggie burger, goat cheese, fries or petite salad.
Salade De Legumes Grilles
$22.00
Grilled vegetable salad, avocado, choice of chicken or shrimp.
'Le Pingouin' Burger
$17.50
Kobe beef blend, comte cheese, sauteed onion, pommes frites.
Salade Nicoise
25.00
Classic nicoise, grilled tuna, white anchovies.
$Poissons...Etc
Truit Amandine
$29.00
Pan roasted trout, almonds, brown butter haricot vert.
Moules Frites 'Le Pingouin' (Mussels)
$16.00
Mariniere w- shallots, garlic, thyme, white wine or saffron w-shallots, white wine, light cream.
Coquilles Saint - Jacques
$31.00
Maine diver scallops, beurre noisette, celery root remoulade.
Raviolis Aux Champignons Sauvages
$25.00
Pea shoots, wild mushrooms, sage butter.
Vivaneau Rouge Sauce Vierge
32.00
Crispy red snapper, sauce vierge, wild quinoa.
$Plats Principaux
Saumon Grille
$28.00
Grilled salmon, citrus emulsion, asparagus.
Tartare De Boeuf
$28.00
Toast, frisee.
Vivaneau Rouge Sauce Vierge
$29.00
Crispy red snapper, sauce vierge, wild quinoa.
Filet Au Poivre
$35.00
Grilled filet mignon, roasted peewee potatoes, organic peppercorn sauce.
Moules Frites 'Le Pingouin' (Mussels)
$15.00
Marinieres w- shallots, garlic, thyme, white wine or saffron w- shallots, white wine, light cream.
Steak Frites 'Bearnaise'
28.00
Grilled hanger steak, bearnaise, pommas frites.
$Viandes
Magret De Canard
$30.00
Crispy duck breast, potato galette, blueberry and peppercorn sauce.
Filet Au Poivre
$36.00
Organic green peppercorn sauce, sauteed pee-wee potatoes, pearl onions.
Tartare De Boeuf
$29.00
Steak tartare, toast, frisee.
Steak Frites 'Bearnaise'
$29.00
Grilled hanger steak, crispy shallots, bearnaise pommes frites.
Poulet Cous Cous
$27.00
Herb marinated all-natural roasted chicken, cous cous, chickpeas, harissa.
Menu for Le Penguin is provided by findrestaurantmenu.com
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