Tuttobene

Tuttobene Menu

(203) 292-6885
238 Post Rd, Fairfield, CT 06824

Primi


Eggplant Rollatini
$11.95
2 thin slices of eggplant dipped in flour and sauteed, filled with ricotta and spinach, topped with house made marinara sauce smothered with mozzarella and fresh Parmesan cheese.
Zuppe Di Mussels and Clams
$14.95
P.e.i. mussels sauteed with fresh garlic, marinara or white wine sauce accompanied by Parmesan garlic toast points.
Fried Calamari
$12.95
Fresh tubes of calamari delicately battered and fried to perfection served sicilian or traditional with a side of marinara and a lemon.
Seafood Stuffed Clams Casino
$12.95
Baked stuffed clams with compound butter, shrimp, red onion, garlic, parsley, oregano and lemon zest topped with bacon and panko crumbs.
Shrimp Cocktail
$14.95
Jumbo shrimp with house made cocktail sauce.
Fried Mozzarella
$9.95
Hand battered fresh fried mozzarella and served with house made marinara sauce.
Stuffed Peppers
$8.95
Baked peppers bursting with flavor filled with ground beef, sausage, rice, onions, celery and carrots.
Bruschetta
$8.95
Buttery toast points topped with cannellini beans, roasted peppers and fresh mozzarella.
Broccoli Rabe
$9.95
Fresh broccoli rabe sauteed with sausage in a garlic, tomato and white wine broth and served with Parmesan toast points.
Parmesan Arincini
$9.95
Parmesan risotto cake fried until golden brown and served in house made marinara sauce.
Tuttobene Antipasto
$15.95
Cured meats and cheese, olives, marinated vegetables, olive oil, aged balsamic and Parmesan toast points.
Roasted Garlic
$4.95
Soup Du Jour
4.95

$Insalata


Mista Salad
$7.95
Mixed greens, cherry tomatoes and red onions and topped with house dressing.
Caesar Salad
$9.95
Baby romaine lettuce, croutons, fresh Parmesan cheese and house made Caesar dressing.
Grilled Pear Salad
$10.95
Gorgonzola, red onion, mixed greens and tomatoes with lemon vinaigrette with pomegranate glaze.
Caprese Salad
$14.95
Buffalo mozzarella, tomatoes, basil and balsamic reduction.
Meatball Salad
12.95
Mesclun greens tossed with house balsamic, topped with an oversized meatball, Parmesan cheese, marinara sauce and a dolup of ricotta.

$Pasta


Penne Vodka Pasta
$18.95
Tuttobene will create it your way. We serve a variety of fresh house made sauces.
Gnocchi Pasta
$18.95
Tuttobene will create it your way. We serve a variety of fresh house made sauces.
Fettuccine Bolognese
$20.95
Slow cooked pork and beef in tomato cream sauce topped with ricotta cheese.
Ravioli
$20.95
Tuttobene will create it your way. We serve a variety of fresh house made sauces.
Sacchettoni Purse Pasta
$20.95
Filled with asiago, romano, parmigiana and ricotta with your choice of sauces.
Agnelotti
$20.95
Tuttobene will create it your way. We serve a variety of fresh house made sauces.
Pasta Cheese Wheel Pasta
27.00
Served with Parmigiana Regiano pasta cheese wheel.

$Pesce


Seared Mediterranean Bass
$22.95
Pan seared sweet fresh water fish and topped with a tomato basil bruschetta drizzled with a citrus vinaigrette.
Salmon
$24.95
Pan seared salmon topped with lemon beurre blanc.
Linguini Pescatore
26.95
Sauteed jumbo shrimp, clams and calamari in light marinara sauce over fresh made linguini.

$Pollo


Chicken Ala Tuttobene
$22.95
Sauteed chicken breast in a mushroom cream sauce with Parmesan cheese and mozzarella.
Chicken and Veal Parmesan
$22.95
Breaded and fried cutlets smothered with tomato sauce and covered with mozzarella and Parmesan cheese baked until bubbly.
Chicken Scarpariello
$20.95
Chicken breast braised with sausage and hot cherry peppers in a whit wine garlic sauce.
Chicken Marsala
$18.95
Floured chicken cutlets sauteed with mushrooms and shallots in a flavorful marsala wine sauce.
Mediterranean Chicken
19.95
Tender chicken breast immersed in capers, kalamata olives, artichoke hearts, white wine, garlic and shallots.

$Carne


Veal Ala Tuttobene
$24.95
Sauteed veal in a mushroom cream sauce with Parmesan cheese and mozzarella.
Veal Saltimbocca
$24.95
Prosciutto and fontina atop sauteed veal finished with red wine demi glaze.
Filet Mignon
$34.95
Pan seared oven roasted 8 oz. hand cut herb basted mignon.
Ribeye
$32.95
16 oz. herb encrusted hand cut pan seared ribeye.

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