Drinks
Drinks16 oz. Water
$1.25
12 oz. Can of Soda
$1.49
8 oz. Red Bull
$2.99
2 Liter Soda
3.25
$Appetizers
AppetizersSoup of the Day
$7.95
Please call the restaurant for today's selection.
French Onion Soup
$9.95
Sizzling Keuski Bacon
$8.95
Escargot Bourguignon
$9.95
Garlic, butter, parsley and lemon sauce.
Beef Carpaccio
$13.95
Arugula, shaved Parmesan, fresh lemon and olive oil vinaigrette.
Foie Gras
$17.95
Sauteed and served with peach sauce over toast.
Maryland Blue Crab Cakes
$12.95
Mixed baby greens and yuzu aioli.
Pan Seared Sea Scallops
$14.95
Caramelized pineapple, edamame and Applewood bacon dashi.
Fried Calamari
$10.95
PEI Mussels Mariniere
$10.95
Steamed in white wine, shallots, thryme and parsley.
Baked Clams Casino
11.95
Bacon, onion, herb butter, garlic and white wine.
$Salads
SaladsFarm Fresh House Green Salad
$9.95
Candied pecans, raisins, Gorgonzola and house vinaigrette.
Caesar Salad
$9.95
Romaine hearts, shaved Romano, garlic croutons, anchovy filet and Caesar dressing.
Iceberg Wedge
$9.95
Crispy bacon, Gorgonzola, tomato and blue cheese dressing.
Heirloom Beet Salad
$11.95
Pickled purple pearl onions, orange, crispy goat cheese and citrus vinaigrette.
Farmer Fresh Chopped Salad
$11.95
Carrots, celery, cucumber, tomato, roasted pepper, red onions, crispy bacon, Gorgonzola and roasted shallot vinaigrette.
Heirloom Tomato and Fresh Mozzarella
$11.95
Farm fresh tomato, mozzarella, basil and balsamic vinaigrette.
Tomato and Onion Salad
8.95
Roquefort cheese.
$Raw Bar
Raw BarClams on 1/2 Shell
$11.95
Lump Crab Meat Cocktail
$19.95
Jumbo Shrimp Cocktail
$16.95
Maine Lobster Cocktail
$19.95
Seafood Platter for 2
54.95
Fresh steamed Maine lobster, jumbo Gulf shrimp, Maryland lump crab meat, little neck clams and blue point oysters.
$Prime Cut Steaks
Prime Cut Steak42 oz. Porterhouse for 2
$82.00
18 oz. Bone-In New York Steak
$46.95
20 oz. Bone-In Rib Eye Steak
$46.95
20 oz. Spice Rub Cowboy Steak
$46.95
12 oz. Grilled Filet Mignon
$38.95
8 oz. Petit Filet Mignon
28.95
$Entrees
EntreesDomestic Rack of Lamb
$34.95
Herb roasted seasonal mixed vegetables and au jus.
Braised Short Rib
$22.95
With balsamic and black currant sauce.
Leg of Duck Confit
$23.95
Orange sauce, mashed Yukon golden potato and seasonal vegetable.
Oven Roasted Murray Farm Bone-In Breast of Chicken
$19.95
Root vegetable and au jus with fresh herbs.
10 oz. T&C Prime Burger
$12.95
House mixed USDA prime burger, brioche, green salad, smoke chipotle aioli and bacon.
Lobster Risotto
$28.95
In a creamy champagne sauce.
King Salmon
$26.95
Honey cup mustard glaze served with seasonal mixed vegetables.
Seafood Linguini
$24.95
Diver sea scallops, shrimp, little neck clams, garlic, tomato and basil in a butter sauce.
10 oz. Foie Gras Burger
17.95
House mixed USDA prime burger, pan seared foie gras, port wine reduction and brioche.
$Sides a la Carte
Sides a La CarteVegetable of the Day
$7.00
Please call restaurant for vegetable of the day.
Creamy Spinach
$8.00
Sauteed Spinach
$8.00
Sauteed Mushrooms
$8.00
Caramelized Onions
$7.00
Sauteed Asparagus
$8.00
Crispy Onion Strings
$7.00
Mac and Cheese
$8.00
French Fries
$8.00
Sweet Potato Fries
$7.00
Hashed Brown Potato
$7.00
Peppers, onions and garlic paprika.
Mashed Yukon Gold Potato
$8.00
Baked Potato
$6.00
Melted Blue Cheese
4.00
$Lunch Sandwiches
Lunch SandwichLunch Grilled Vegetable Burger
$15.95
Aged provolone and herb aioli. Served with sweet potato fries.
Lunch Grilled Portobello Stack
$16.95
With sauteed spinach, oven roasted tomato, crispy goat cheese and balsamic glaze.
Lunch Reuben Sandwich
$14.95
With mixed green salad and fries.
Lunch 10 oz. T&C Prime Burger
$12.95
House mixed USDA prime burger, brioche, green salad, smoke chipotle aioli and bacon.
Lunch 10 oz. Foie Gras Burger
$17.95
House mixed USDA prime burger, pan seared foei gras, port wine reduction and brioche.
Lunch Classic Lobster Roll
19.95
Tarragon mayonnaise and baby arugula. Served with homemade potato chips.
$Lunch Main Entrees
Lunch Main EntreesGrilled Atlantic Salmon Lunch
$16.95
Crispy artichoke, house chopped salad and an herb roasted shallot vinaigrette.
Classic Fish and Chips Lunch
$15.95
Beer batter filet of codfish, house cut chips and Asian slaw.
Marinated Skirt Steak Lunch
$14.95
Arugula, fries, onion rings and baby greens.
Pan Seared Tenderloin Tips Lunch
$15.95
In a peppercorn sauce. Served with hashed brown potato.
Meatballs Trio Lunch
15.95
With tomato sauce and melted mozzarella.
$Prime Cut Steak Lunches
Lunch Prime Cut Steak42 oz. Porterhouse for 2 Lunch
$79.95
18 oz. Bone-In New York Steak Lunch
$43.95
20 oz. Bone-In Rib Eye Steak Lunch
$43.95
20 oz. Spice Rub Cowboy Steak Lunch
$43.95
12 oz. Grilled Filet Mignon Lunch
$38.95
8 oz. Petit Filet Mignon Lunch
$28.95
Menu for T&C Steak House is provided by findrestaurantmenu.com
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