Xay's Kitchen

Xay's Kitchen Menu

(203) 917-4633
35 White Street, Danbury, CT 06810

Lunch Special

Available from tuesday to thursday. Includes one egg roll and a choice of house salad with peanut dressing or gang duet (clear vegetable soup with nappa cabbage).
1. Pho
$9.50
Beef or vegetable. Served with scallion, onion, and cilantro with a plate of bean sprout, lime, and chili peppers.
2. Kao Pad (Chicken)
$9.50
Chicken Thai style fried rice combined with onions, tomatoes, sausages, and spices.
4. LARD NA
$8.50
Chicken. Beef of vegetable. Sautéed flat rice noodles with Chinese broccoli, topped with brown gravy.
5. Pad See Ew
$9.50
Chicken, beef or vegetable. Sautéed flat rice noodles with Chinese broccoli, topped with brown soy sauce based gravy.
6. Satay
$8.00
Choice of chicken, pork or beef. Six - grilled tenders on a stick served with a side of homemade peanut sauce.
8. SUMMER ROLLS
$7.00
3 -cleat rice paper wrapped in a roll with shrimp. Fresh green veggies. Vermicelli noodles. Served with a side of peanut sauce.
9. Homemade Jerky (8 Pieces)
$6.00
Homemade jerky marinated in soy sauce and black pepper seasoning served with a bed of lettuce.
10. Chicken Wings
$6.00
4 - whole wings cut and deep fried in traditional Laos tempura batter served with a side of chili sauce.
11. Sai Qua
$6.00
Grilled pork sausages filled with traditional Laos spices.
3. PAD THAI
$9.50
Chicken, beef or vegetable. Sautéed thin rice noodles with eggs, fried tofu, and bean sprout, topped with peanuts and a wedge of lime.
7. Fried Egg Rolls
5.00
4 - deep fried egg rolls with pork, clear glass noodles, cabbage, onions, and carrots served with three side of sweet chili sauce.

$Appetizers


1. Satay
$8.00
Chicken, pork or beef. Six - grilled tenders on a stick served with a side of homemade peanut sauce.
2. Fried Egg Rolls
$5.00
4. Deep fried eggs rolls with pork, clear glass noodles, cabbage, onions, and carrots served with a side of sweet chili sauce.
3. SUMMER ROLLS
$7.00
3 - clear rice paper wrapped in a roll with shrimp, fresh green veggies, vermicel noodles, served with a peanut sauce.
4. Homemade Jerky (6 Pieces)
$6.00
Homemade jerky marinated in soy sauce and black pepper seasoning served with a bed of lettuce.
5. Chicken Wings
$6.00
4 - whole wings cut and deep fried in traditional Laos tempura batter served with a side of sweet chili sauce.
6. Sai Oua
6.00
Grilled pork sausages filled with traditional Laos spices.

$Soups


Regular Pho (Vegetable)
$12.00
7. Tom Yum Soup Shrimp
$4.00
Hot and sour shrimp soup with lemongrass, lime juice, mushrooms, and hot chili paste.
7. Tom Yum Soup Chicken
$6.00
Hot and sour chicken soup with lemongrass, lime juice, mushrooms, and hot chili paste.
8. Tom Kha Gai
4.00
Chicken breast cooked in coconut milk with lemongrass and galangal.

$Noodle Soups


15. Pho
$12.00
Chicken, beef or vegetable. Served with beef meatball, scallion, onion, and cilantro, with a plate of bean sprout, lime, and chili peppers.
16. Kao Piek Sen
$12.00
Homemade rice flour noodle soup served with shredded chicken, fried garlic chili pepper. Scallion and cilantro.
15. Pho
10.00
Chicken, beef or vegetable. Served with beef meatball, scallion, onion, and cilantro, with a plate of bean sprout, lime, and chili peppers.

$Salads


10. House Salad
$8.00
Green salad topped with purple onions, cucumbers, tomatoes, and peanut dressing.
9. Som Tum
8.00
Shredded raw papaya salad with Thai chili peppers, lime juice. Palm sugar, tomatoes.

$Yum


12. Larb
$12.00
Choice of chicken or beef. Choice of ground chicken or seasoned with hot pepper and lime juice, served with a wedge of lettuct.
13. Yum Goong
$14.00
Shrimp seasoned with lime juice. Hot peppers and shallots, served on bed of lettuce.
14. Yum Pla Muk
$12.00
Calamari/octopus seasoned with lime juice, hot peppers and shallots served on bed of lettuce.
11. Yum Nurr
$12.00
Sliced steak seasoned with shallots, bell peppers, tomatoes, lime juice, and spicy chilli, served on a bed of lettuce.
11. Yum Nurr
$9.00
Sliced steak seasoned with shallots, bell peppers, tomatoes, lime juice, and spicy chilli, served on a bed of lettuce.
13. Yum Goong
12.00
Shrimp seasoned with lime juice. Hot peppers and shallots, served on bed of lettuce.

$Noodles


21. Mee Crob
$8.00
Crispy deep-fried rice noodles. Coated and sautéed with a brown gravy sauce.
20. Lard Na
$12.00
Sautéed flat rice noodles with Chinese broccoli, topped with brown gravy.
17. Pad Thai
$12.00
Sautéed thin rice noodles with shrimps, eggs. Fried tofo and served with raw bean sprouts peanuts and lime as garnish.
19. Pad Kee Mao
$12.00
Sautéed flat rice noodles stir fried with shrimp, beef, basil leaves, onions, bell pepper. Onion and hot chili paste.
18. Pad See Ew
$12.00
Sautéed flat rice noodles with Chinese broccoli, topped with brown gravy.
17. Pad Thai
$9.50
Sautéed thin rice noodles with shrimps, eggs. Fried tofo and served with raw bean sprouts peanuts and lime as garnish.
19. Pad Kee Mao
$9.50
Sautéed flat rice noodles stir fried with shrimp, beef, basil leaves, onions, bell pepper. Onion and hot chili paste.
20. Lard Na
8.00
Sautéed flat rice noodles with Chinese broccoli, topped with brown gravy.

$Stir Fry


22. PAD KRA PAO
$12.00
Sautéed with basil leaves, onions and bell peppers in hot and spicy chili sauce.
23. Pad Ka Nar
$8.00
Sautéed with Chinese broccoli in bean sauce and oyster sauce.
24. Pad Khing
$12.00
Sautéed with fresh ginger, onions, scallions, bell peppers, and ear mushroom in bean sauce.
22. PAD KRA PAO
$9.50
Sautéed with basil leaves, onions and bell peppers in hot and spicy chili sauce.
24. Pad Khing
8.00
Sautéed with fresh ginger, onions, scallions, bell peppers, and ear mushroom in bean sauce.

$Curry


26. Gang Karee (Yellow Curry)
$12.00
Yellow curry with coconut milk, potatoes, green beans, onions and bell peppers.
27. Gang Dang (Red Curry)
$12.00
Red curry and coconut milk with bamboo shoots, bell peppers and onions.
29. Mussaman
$12.00
Sautéed mussaman curry in coconut milk with peanuts, potatoes, onions, and bell peppers.
28. Gang Kiew Wan (Green Curry)
$12.00
Green curry and coconut milk with eggplant and bamboo shoots.
28. Gang Kiew Wan (Green Curry)
$8.00
Green curry and coconut milk with eggplant and bamboo shoots.
29. Mussaman
8.00
Sautéed mussaman curry in coconut milk with peanuts, potatoes, onions, and bell peppers.

$Fish


31. Pla Saam Lort
$19.00
Fried red snapper or striker bass whiole fish topped with sweet and sour sauce mixed with pineapple and onions.
30. Red Snapper Lard Prik
$20.00
Fried whole red snapper or striker bass topped with homemade hot and spicy chili sauce.
30. Red Snapper Lard Prik
19.00
Fried whole red snapper or striker bass topped with homemade hot and spicy chili sauce.

$Sides


Traditional Sticky Rice
$3.00
Jasmine White Rice
2.00

$Dessert


MANGO With SWEET STICKY RICE
$7.00
Choice of white or purple rice. Sliced mango on top of sweet sticky rice with coconut milk sauce.
Lychee
$5.00
Lychee fruit in a bowl.
MANGO With SWEET STICKY RICE
6.00
Choice of white or purple rice. Sliced mango on top of sweet sticky rice with coconut milk sauce.

$Beverages


Soda
$2.00
Coca-cola, Sprite or gingerale.
Sunny D
$1.50
Soda
1.50
Coca-cola, Sprite or gingerale.

$Specialty Beverages


Thai Iced Tea
$3.00
Bubble Tea
$5.00
Thai Iced Coffee
3.00

$Lunch - Drinks


Soda
$1.50
Coca-cola, Sprite or gingrale.
Thai Ice Coffee
$3.00
Thai Ice Tea
3.00

$Fried Rice


25. Kao Pad
$9.50
Thai style fried rice combined onions, tomatoes, Thai sausage, and Thai spices.

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