Weekday Night Specials
Served with rice and salad.Grilled Mahi
$17.95
Mahi is a mild fish grilled with herbs and spices served with a vegetable.
Swordfish Nuevo
$18.95
Sauteed in butter with new red potatoes, artichoke, carrots and herbs in a-delicate lemon sauce.
Chicken Mexicali
$15.95
Boneless chicken breast sauteed in soy oil with garlic, mushrooms, and a Mexican hot salsa, topped with cheddar cheese and sour cream.
Shish Kabob
$13.95
Chunks of leg of lamb w/ peppers and onions: char broiled.
Rainbow Trout Almondine
$15.95
Boneless trout sauteed in butter with fresh dill, almonds, mushrooms and fresh lemon juice.
Meat Combination
$13.95
Falafel, salad, humus and tabuli.
Chicken Portabella
$15.95
Chicken sauteed in butter with aromatic portabella mushrooms, spices, herbs and raddichio and leeks.
Sesame Seed Mahi
$17.95
Mahi is a mild fish, coated with sesame seeds and sauteed with stringbeans or snow peas, herbs and spices covered with a lemon butter sauce.
Raviolette Oswaldo
$14.95
Small spinach ravioli stuffed with zucchini, peas, carrots, spinach and potatoes, sauteed with a sweet potato sauce and asparagus.
Grilled Swordfish
$18.95
Swordfish marinated in a zesty combination of lemon juice, garlic, onion and grilled, topped with a butter, garlic, lemon sauce and served with a vegetable.
Salmon Carciofi
$18.95
Salmon sauteed in butter with roasted peppers, artichoke hearts and asparagus.
Salmon Professor Leakey
$17.95
Salmon sauteed in butter with leeks, sun-dried tomatoes, herbs, spices and asparagus. A very important discovery!
Grilled Trout
$17.95
Rainbow trout lightly coverd with herbs then grilled, served with vegetables.
Grilled Salmon
$18.95
Lightly herbed salmon, served with a side of steamed vegetables.
Chicken Marsala
$15.95
Boneless chicken sauteed in butter and garlic, with mushrooms, marsal wine, and topped with mozzarella cheese.
Eggplant Lasagna
$15.95
Eggplant lightly breaded and layered with ricotta and mozzarella cheese and a vegetable, covered with a rich tomato sauce.
Cannelloni Carciofi
$14.95
A delicate crepe shell filled with a mixture of artichokes, onions and ricotta cheese and topped with a tomato sauce romano cheese and pine nuts.
Shrimp P & B
$18.95
Shrimp sauteed in butter with pecans, bananas, fresh dill and galliano liquer. Very delicate and exciting special.
Chicken Van Gogh
$15.95
Blue period - chicken sauteed in butter with shallots, carrots, blue cheese, wine and spinach, a very impressionable dish!
Mahi Marengo
$17.95
Mahi sauteed in olive oil with sweet peppers, onions, mushrooms, garlic and a pinch of white wine.
Gnocchi
$14.95
Potato pasta sauteed in butter with snow pea, tomatoes and herbsand a pinch of romano cheese.
Salmon Doonan
$17.95
Salmon sauteed in butter with fresh dill, onions, snowpeas, carrots and sweet pepper over fettuccine.
Mahi Cajun
$18.95
Mahi marinated in cajun spices then grilled and served with vegetables.
Baked Stuffed Kibbee
$17.95
Cracked wheat and lean ground lamb mixed together and stuffed with pine nuts, onions and spices, then baked with olive oil.
Scallops Primavera
$18.95
Scallops sauteed in olive oil, butterand garlic with squash, broccoli, string beans, tomatoes, parsley, spinach and romano cheese served over fettuccine.
Raviollete Frankie
$14.95
Small raviollete pasta stuffed with smoked mozzarella and roasted chicken sauteed in butter with leekes, peas, asparagus and romano cheese.
Billy Bob's Bean Burrito
$14.95
White flour tortilla filled with rice, chili beans, onions, peppers, monterey jack cheese, topped with hot sauce and sour cream.
Raviollete Billy
$14.95
Small ravioli stuffed with goat cheese, sauteed with onions, tomatoes, olives and spinach.
Scallops Florentine
$16.00
Succulent scallops sauteed in butter with onions untill lightly brown then covered with leafy spinach, mozzarella and romano cheese.
Stuffed Mushrooms
5.95
Mushrooms caps stuffed with spinach, almonds and romano cheese, baked with mozzarella cheese.
$Lunch Specials
Served with a side salad.Chicken Eggplant Sandwich
$9.45
Grilled chicken, baked eggplant and jalapeno mayo on sesame bread. Served with a side salad.
Chicken Fajita
$7.75
Flour tortilla filled with grilled chicken, cheddar, onions and peppers, topped with sour cream and served with a side of salsa. Served with a side salad.
Chicken Shawarma Sandwich
$9.45
Ground chicken mixed with parsley, onions and spices, grilled and served in pita with lettuce, tomatoes, onions, parsley and tahini dressing. Served with French fries.
Grilled Salmon
$13.95
Lightly herbed and served with steamed vegetables. Served with a side salad.
Stuffed Mushrooms
$7.75
Caps filled with spinach, breadcrumbs, almonds and cheese, baked with mozzarella. Served with a side salad.
NY Strip Steak Sandwich
$11.95
Grilled strip steak topped with caramelized onions and mayo on sesame bread. Served with a side salad.
Gyro
$7.75
Crispy beef gyro strips wrapped in gyro bread with lettuce, tomato, onions, parsley and tzatziki sauce. Served with a French fries.
Portabella Mushroom Sandwich
$9.45
Pesto, fresh mozzarella, baked onion, portabella mushrooms and roasted red peppers on sesame bread. Served with a side salad.
Eggplant Lasagna
$7.75
Breaded eggplant stuffed with spinach and ricotta, baked with tomato sauce and mozzarella. Served with a side salad.
Chicken Pesto Sandwich
9.45
Grilled chicken, tomato sauce, pesto and mozzarella cheese on sesame bread. Served with a side salad.
$Appetizers
Foul Mudammas
$4.00
Fava beans in tahini and lemon.
Chicken Carciofi
$15.95
Baba Ghanouj
$4.50
Baked eggplant blended w/ lemon, garlic, tahini and salt.
Artichoke Ravioli
$15.90
Served from 5:00 pm.
Half and Half
$4.50
Half humus and half baba.
Humus
$3.00
Ground chickpeas blended w/ tahini, garlic, lemon and salt.
Humus
4.75
Ground chickpeas blended w/ tahini, garlic, lemon and salt.
$Every Night Menu
Humus
$4.50
Ground chickpeas blended w/ tahini, garlic, lemon and salt.
Falafel Four All
$6.90
4 falafel served w/ tahini.
Tabuli
$6.00
Parsley, cracked wheat, onion, lemon, tomato, oil and spices.
Baba Ghanouj
$4.50
Eggplant blended w/ lemon, garlic, tahini and salt.
Half and Half
4.50
Half humus and half baba.
$Salads
Sesame Seed Salad
$5.95
Lettuce, tomato, parsley, feta, and seeds.
Tabuli
5.50
Parsley, cracked wheat, onion, lemon, tomato, oil and spices.
$Sandwiches
All sandwiches are served with lettuce, tomato, onion and parsley in a bakery fresh pocket bread.Chicken Kabob
$4.75
Grilled chicken with tahini.
Falafel
$3.75
Chickpeas, fava beans, garlic, parsley and secret spices with tahini.
Kibbee
$4.50
Ground lamb, cracked wheat and salt; deep fried.
Shish Kabob
$4.75
Tender lamb: char broiled.
Kafta
4.50
Ground lamb, onion, parsley and secret spices; char-broiled.
$Plates
Plates are served with salad only at lunch.Combination with Meat
$8.95
Kafta, kibbee, salad and humus.
Chicken Picatta
$15.95
Shish Kabob
$8.75
Grilled with peppers, onions and squash.
Kafta
$8.95
Ground lamb, onion, parsley and secret spices; char-broiled.
Kibbee
$8.95
Ground lamb, cracked wheat and salt; deep fried.
Falafel
$7.95
Chickpeas, fava beans, garlic, parsley and secret spices with tahini.
Chicken Wild One
$15.95
Vegetarian Combination
9.95
Falafel, salad, humus and tabuli.
$Dinner Plates
Served with salad or brown rice.Chicken Picatta
$15.95
Kafta
$12.95
Ground lamb, onion, parsley and spices; char-broiled.
Falafel
$12.95
Ground chickpeas, fava beans, parsley and garlic blended: fried.
Chicken Wild One
$15.95
Kibbee
$13.95
Ground lamb mixed with cracked wheat; deep fried.
Shish Kabob
$13.95
Chicken Shawarma
13.95
Ground chicken mixed with shawarma spices, parsley and onions, grilled.
$Combination Dinner Plates
Combination dinner plates or sampler as an appetizer.Vegetarian Combination
$13.95
Falafel, salad, humus and tabuli.
Meat Combination
8.75
Kafta, kibbee, salad and humus.
$Extras
Cheddar Cheese
$1.75
Tabuli Instead of Salad
$2.50
Feta Cheese
$1.50
Side of Grilled Chicken
$3.25
Side of Tahini
$1.50
Side Of Brown Rice
$3.00
Menu for Sesame Seed Restaurant is provided by findrestaurantmenu.com
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