BEFORE SETTING SAIL
Fried Clam Strips
$11
Tender clam strips lightly breaded and fried.
Fried Mozzarella
$12
Hand-cut mozzarella, breaded and deep fried. Served with marinara sauce.
Boom Boom Shrimp
$14
Hot and spicy shrimp! Breaded and fried shrimp tossed in a spicy buffalo sauce. Served with carrots, celery and blue cheese dressing.
Crab Cakes
$12
Two fried crab cakes served with a spicy delta tartar sauce.
Boneless Wings of Fire
$13
Fried chicken strips tossed in a spicy buffalo style sauce. Served with carrots, celery and blue cheese dressing.
Grilled Spiced Shrimp
$14
Five shrimp rolled in island seasonings and grilled. Served with a fresh fruit salsa.
Escargot
$13
Tender escargot sautéed with sherry, butter, garlic and mushrooms.
Fried Calamari
$16
Tender rings and tentacles, lightly fried and served with your choice of marinara or delta tartar sauce.
Mussels
$15
Prince Edward Island mussels sautéed in a white wine, garlic, herb and butter broth.
Whole Belly Clams
$0
Hand shucked New England whole belly clams lightly breaded and fried.
Shrimp Cocktail
15
5 13-15 Shrimp
$CHOWDERS
NE Clam Chowder
$5-9
A rich creamy clam chowder.
Fish House Chowder
5-9
A clear broth fish chowder.
$FRYING THE FISH HOUSE WAY
Served with french fries and cole slaw. Add a petite Fish House salad for $2Shrimp
$17-21
Bay Scallops
$17
Sea Scallops
$22
Whole Belly Clams
$0
Fish & Chips
$17
Clam Strips
$16
Calamari
$18
Captain's Platter
$21
Chicken Strips
14
Tender chicken breast lightly battered and fried
$The Classics
Add a petite Fish House salad for $2Shrimp Scampi over Linguini
$18
Five shrimp sautéed in a brown butter garlic sauce. Served over linguini.
Baked Stuffed Shrimp
$19
Three jumbo shrimp stuffed with shrimp, scallops, vegetables and Ritz crackers.
Linguini with White Clam Sauce
$19
Chopped littleneck clams over linguini with garlic and seasonings.
Stuffed Scrod
$18
Scrod filet piled high with a shrimp, scallop, butter and herb stuffing.
Sea Scallops
$22
Large deep water scallops baked golden brown in white wine and butter.
Salmon*
$19
Oven roasted Atlantic salmon topped with pesto and diced tomatoes.
Crab Cakes
$17
Three fried crab cakes served with a spicy delta tartar sauce.
Cod Fish
$17
Pan blackened cod fish topped with salsa.
Mussels over Linguini
$19
PEI mussels served over linguini in a white wine, garlic, herb and butter broth.
Top Sirloin*
$19
A grilled 10 ounce black Angus sirloin served with french fries.
Chicken Marsala*
17
Medallions of chicken breast sautéed with mushrooms in a Marsala wine sauce.
$Specialty Salads
Chicken Caesar Salad*
$16
Grilled chicken served over romaine lettuce, tossed with croutons and an anchovy dressing and finished with Parmesan cheese.
Grilled Shrimp & Salad
$18
Grilled spiced shrimp served over our famous Fish House salad.
Fish House Salad
$5-8
Romaine lettuce topped with mushrooms, carrots, cheese, peppers, cucumbers, tomatos, red cabbage and onions.
Calamari Caesar Salad
$20
Freshly fried calamari served over romaine lettuce with Caesar dressing and croutons.
Salmon Spinach Salad*
21
Grilled salmon served over fresh baby spinach with mushrooms, croutons, red onion, tomato, bacon and egg.
$Sandwiches
Served with french fries.Clam Strip Roll
$12
Deep fried clam strips overfilled in a toasted hotdog roll.
Classic Fish Sandwich
$13
Deep fried sole topped with melted cheddar in a soft roll.
Crab Cake Sandwich
$15
Large crab cake, deep fried golden brown with a side of spicy delta tartar sauce.
Chicken Sandwich*
$13
Chicken breast - cajun, teriyaki, pesto or simply grilled! With or without cheese.
Lobster Roll
Sweet lobster meat sauteed in butter and served in a toasted potato roll
Before Setting Sail
Grilled Spiced Shrimp
$14
Five shrimp rolled in island seasonings and grilled. Served with a fresh fruit salsa.
Escargot
$13
Tender escargot sautéed with sherry, butter, garlic and mushrooms.
Crab Cakes
$12
Two fried crab cakes served with a spicy delta tartar sauce.
Fried Mozzarella
$12
Hand-cut mozzarella, breaded and deep fried. Served with marinara sauce.
Mussels
$15
Prince Edward Island mussels sautéed in a white wine, garlic, herb and butter broth.
Boom Boom Shrimp
$14
Hot and spicy shrimp! Breaded and fried shrimp tossed in a spicy buffalo sauce. Served with carrots, celery and blue cheese dressing.
Fried Calamari
$16
Tender rings and tentacles, lightly fried and served with your choice of marinara or delta tartar sauce.
Boneless Wings of Fire
$13
Fried chicken strips tossed in a spicy buffalo style sauce. Served with carrots, celery and blue cheese dressing.
Whole Belly Clams
$0
Hand shucked New England whole belly clams lightly breaded and fried.
Shrimp Cocktail
$15
5 13/15 Shrimp
Fried Clam Strips
11
Tender clam strips lightly breaded and fried.
$Chowders
NE Clam Chowder
$5-9
A rich creamy clam chowder
Fish House Chowder
5-9
A clear broth fish chowder
$Lighter Fare
Sandwiches
Served with french fries.Cajun Chicken*
$13
Cajun spiced chicken topped with melted cheddar.
Grilled Teriyaki Chicken*
$13
A generous breast of chicken grilled with Teriyaki sauce.
Classic Fish
$13
Deep fried sole topped with melted cheddar in a soft roll.
Crab Cake
$15
Large crab cake, deep fried golden brown with a side of spicy delta tartar sauce.
Clam Strip Roll
$12
Deep fried clam strips overfilled in a toasted hotdog roll.
Lobster Roll
Sweet lobster sautéed in butter and served in a toasted potato roll
Salad Entrées
Chicken Caesar Salad*
$16
Grilled chicken served over romaine lettuce, tossed with croutons and an anchovy dressing and finished with Parmesan cheese.
Calamari Caesar Salad
$20
Freshly fried calamari served over romaine lettuce with Caesar dressing and croutons.
Grilled Shrimp Salad
$18
Island seasoned grilled shrimp served over romaine lettuce with carrots, red cabbage, mushrooms, peppers, tomatoes, red onions and cheddar cheese.
Grilled Salmon Spinach Salad*
21
Grilled salmon served over fresh spinach with mushrooms, croutons, red onion, tomato, bacon and egg.
$Fisherman's Catch
Includes a Fish House salad and chef's accompaniments.Sea Scallops
$30
Large deep water scallops baked golden brown in white wine and butter.
Stuffed Scrod
$26
Scrod filet piled high with a shrimp, scallop, butter and herb stuffing.
Salmon*
$27
Atlantic salmon filet prepared as you like it - grilled, broiled, blackened or poached.
Cod Fish
$24
Pan blackened cod fish topped with salsa.
Baked Stuffed Shrimp
$28
Five jumbo shrimp piled high with our shrimp, scallop, butter and herb stuffing. Our #1 seller!
Crab Cakes
$24
Four fried crab cakes served with short grain brown rice.
Surf & Turf*
31
Three baked stuffed shrimp and a 10 ounce Angus top sirloin steak.
$Seafood with Pasta
Includes a Fish House salad.Linguini with White Clam Sauce
$24
Chopped littleneck clams simmered in a blend of clam stock, garlic and seasonings. Served over linguini.
Shrimp Scampi
$26
Eight shrimp sautéed in a brown butter garlic sauce and served over linguini.
Shrimp Scampi & Scallops
$30
Shrimp and sea scallops sautéed in a brown butter scampi sauce and served over linguini.
Mussels over Linguini
$24
Prince Edward Island mussels sautéed in a white wine, garlic, herb and butter broth. Served over linguini.
Poseidon Adventure
$33
A selection of shrimp,sea scallops,mussels,clams,calamari,lobster and fish simmered with butter,wine,garlic and served over linguine.
Shrimp Florentine
26
Eight shrimp sauteed with spinach,tomatoes and mushrooms in a white wine butter sauce with a touch of mustard. Served over fettuccine.
$Frying the Fish House Way
Served with french fries, cole slaw and a Fish House salad. We use only zero transfat vegetable oil for frying.Fish & Chips
$21
Atlantic cod lightly battered and fried.
Shrimp
$25
Eight large shrimp served golden brown.
Admiral's Platter
$30
Shrimp, scallops, cod and clam strips deep fried golden brown.
Bay Scallops
$22
Sweet bay scallops lightly battered and fried.
Chicken Strips
$19
Tender chicken breast lightly battered and fried.
Sea Scallops
$30
Large deep water scallops lightly battered and fried.
Whole Belly Clams
$0
New England whole belly clams deep fried golden brown.
Clam Strips
$22
Clam strips lightly battered and fried.
Calamari
26
Tender rings and tentacles, lightly fried and served with your choice of marinara or delta tartar sauce.
$Staying on Dry Land
Includes a Fish House salad and chef's accompaniments.Chicken Marsala*
$22
Boneless breast of chicken served with Marsala sauce and fresh mushrooms. Served over short grain brown rice.
Top Sirloin*
$26
A grilled 10 ounce top sirloin served with baked potato.
Teriyaki Chicken*
$22
Boneless breast of chicken grilled with Teriyaki sauce. Served over short grain brown rice.
Children's Menu
Baked filet of sole
$7
Bay Scallops -broiled or fried
$8
Chicken Fingers
$7
Fish &Chips
$8
Fried Clam Strips
$8
Fried Shrimp
$11
Linguini - Red or White Clam Sauce
$10
Pasta - Butter or Marinara Sauce
$5
Menu for Saybrook Fish House is provided by findrestaurantmenu.com
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