La Trattoria

La Trattoria Menu

(860) 673-5000
21 Albany Turnpike, Canton, CT 06019
$$$$$

Bar Bites Menu


Bruschetta
$5.95
Grilled italian bread topped with fresh mozzarella, basil and diced plum tomatoes
Sweet Potato Fries
$4.95
House cut sliced thin, a great salty sweet combination
Roasted Squash Risotto
$6.95
Caremalized roasted butternut squash tossed with house risotto
Tuscan Wings
$7.95
Chicken wings with a italian flare, oregano infused but still nice and spicy. Served with celery, carrots & blue cheese
The Russian Slider
7.95
Two potato pancake sliders with smoked salmon, creme fraiche and caviar

$Sample Specials Menu - Appetizer


Beet Salad
7.95
Baby greens, beets, goat cheese, candied walnuts and white balsamic vinaigrette.

$Sample Specials Menu - Soup


New England Clam Chowder
3.95

$Sample Specials Menu - Entrees

Add a house salad for $2.00
Pan Seared Mahi Mahi
$22.00
Served over scallion mashed potatoes with a tomato vinaigrette and topped with a mediterranean salad.
Penne Bolognese
$17.00
Our house made traditional style meat sauce topped with ricotta cheese.
Olio Santo
$19.00
Jumbo sauteed shrimp with plum tomatoes spinach, garlic, hot pepper flake and olive oil served over linguine.
Mixed Grill
$28.95
Half rack of new zealand lamb with sliced lamb top over barley risotto with wild mushrooms, roasted shallots and butternut squash.
Lobster Gnocchi
24.00
With fresh lobster meat, plum tomatoes, braised leeks, shitake mushrooms and a lobster truffle butter sauce.

$Sample Specials Menu - Pizza


Margherita Style
10.95
Thin crust with fresh mozzarella basil and tomatoes.

$Sample Specials Menu - Housemade Desserts


Tiramisu
Creme Brulee
Citrus Cheesecake

Sample Specials Menu - Tableside Flambe Coffee

For two or more
La Trattoria
Spanish
Jamaican
Irish

Snap Fitness Menu - Appetizers


Beet Salad
$8.95
With sliced red onion and fled greens
Jumbo Shrimp Cocktail
$11.50
With house cocktail sauce
Blackened Chicken Skewers
4.95

$Snap Fitness Menu - Entrees

Entree come with your choice of salad and a house salad
Herb Infused Grilled Chicken
$12.95
Grilled Norwegian Salmon
$11.95
Turkey Meatballs
$12.95
Petite Filet
14.95

$Snap Fitness Menu - Sides


Sauteed Spinach
Spagehti Squash with Marinara
Cauliflower Mashed
Green Beans

Snap Fitness Menu - Desserts


Trio of Chocolate Truffels
1.50

$Kids Menu

Includes a topo gigio cocktail
Chicken Fingers and Fries
Cheese Tortellini
Macaroni and Cheese
Chicken Parmigiana
Ice Cream

Antipasti


Calamari Fritti
$9.95
Fresh ri squid deep fried and served with a marinara sauce
Mozzarella in Carrozza
$8.00
Deep fried mozzaerlla cheese with marinara sauce.
Escargots Bourguignonne
$8.00
Fresh snails baked in a garlic herb butter
Cocktail di Gamberi
$12.50
Jumbo shrimp with our homemade cocktail
Vongole Casino
$8.50
Baked stuffed clams on a half shell
Vongole Aperte Fresche
$8.95
Clams on a half shell, freshly opened to order
Smoked Nova Scotia Salmon
$12.95
Over mesculin greens with capers, shared onion and extra virgin oil
Mussels Posillipo
$9.95
Pei mussels sauteed with fresh basil, hot pepper, and white wine
Marinated Imported Italian Olives
$5.95
A great melody of red, green and black olives
Eggplant Caponata
$8.50
Served with garlic herb crostini
Veal Meatball
$7.95
Tender house made veal meatballs with marinara and a dollop of riccota cheese
Carpaccio
$8.95
Peppered beef carpaccio with shaved parm, mesculin greens and extra virgin olive oil
Antipasto for Two
17.95
Fresh mozzarella, proscuitto di parma, imported italian olives, roasted garlic, marinated mushrooms, sopressata, roasted peppers and eggplant caponata

$Zuppa E Insalate


Minestrone Soup or Chefs Choice
$4.95
Server for our daily soup selection
French Onion Soup Gratinee
$5.00
With swiss cheese and croutons
Caesar Salad
$5.00
Prepared tableside for two or more
Roasted Beef Salad
$8.95
Baby greens, goat cheese, candied walnuts nad a while balsamic dressing
Spinach Salad
7.95
Baby spinach with dried cranberries, red onion, gorgonzola and balsamic vinaigrette

$Pastas

Gluten free pasta and whole wheat pasta available upon request
Spinach and Cheese Ravioli
$6.95
House made with mushrooms and a light sun dried tomato cream sauce
Penne Alla Vodka
$8.95
Prepared with bacon, onion, tomato and cream. Add chicken or shrimp
Penne Bolognese
$6.95
Traditional style meat sauce topped with ricotta
Meat & Cheese Lasagna
$6.50
House made with ricotta, ground beef and tender layers of pasta
Olio Santo
$9.00
Jumbo Shrimp sauteed with spinach, plum tomatoes, red pepper flake, garlic and EVO
Eggplant Parmigiana
6.95
Breaded sliced eggplant with ricotta cheese, spinach squash and tomato sauce

$Pesce


Baked Stuffed Shrimp
$2.95
Served over risotto with julienned vegetables and a lemon beurre blanc
Fillet of Sole Francese
$19.95
Lightly egg dipped sole sauteed with a lemon butter white wine sauce
Roated Norwegian Salmon
23.00
With a caramelized honey balsamic glaze. Topped with crispy leeks

$Pesce - Lobster Special


Single Steamed
$22.95
Single Stuffed Lobster
$23.95
Twin Steamed
$33.95
Twin Steamed Lobster
34.95

$Carne


Steak Dianne
$29.00
Flambeed table side with mushroom, onions, and garlic in a cognac veal reduction
Seared Calves Liver
$8.95
Red bliss potatoes lyonnaise, roasted vegetable ragu and a balsamic and caramelized onion veal reduction
Veal Parmigiana
$21.95
Over linguine marinara
Veal Marsala
$22.00
Served with spinach, mushrooms and mashed potatoes
Chopped Sirloin
$14.95
Topped with a mushroom demi glaze
New York Sirloin
$28.00
14 oz grilled and served with vegetable and roasted potato
Filet Mignon
$31.00
Over risotto with, roated onions, smoked bacon veal reduction
New Zealand Rack of Lamb
$28.95
Grilled and served with a mint demi glaze
Chicken Parmigiana
$9.00-13.95
Over linguine marinara
Chicken Francese
$9.00-13.95
Egg battered with wine sauce
Chicken Piccata
9.00-13.95
Sauteed with capers and a lemon wine sauce

$Early Dinner Menu

Garden salad or soup, potatoes and vegetables, chefs choice of dessert and coffee Included. Caesar salad add $2.00, dessert from our specials add $2.00
Baked Stuffed Shrimp
$19.50
Sole Franchese
$17.50
Extra Lean 10 oz. Chopped Sirloin
$14.95
Meat & Cheese Lasagna
$16.50
Penne Bolognese
$15.75
Veal Marsala or Parmigiana
$19.50
Chicken Marsala or Franchese
$16.50
Grilled Rack of Lamb
$19.50
Baked Norwegian Salmon
$19.50
Grilled Flat Iron Steak
18.95

$Kids Menu


Chicken Fingers and Fries
$6.50
Cheese Tortellini
$6.50
Macaroni and Cheese
$6.50
Chicken Parmigiana
$6.50

Antipasti


Calamari Friti
$9.95
Zucchini, sliced cherry peppers & marinara sauce
Zuppa Del Giorno
$4.95
House Minestrone
$4.95
Shrimp Cocktail
$11.50
Four jumbo shrimp with house made cocktail sauce
Beef Carpaccio
8.95
On a bed of baby greens with extra virgin olive oil and shaved parmigiano reggiano cheese

$lnsalata

Add chicken $4.00, add shrimp $6.95, add salmon $6.00
Caesar Salad
$8.95
Freshly chopped romaine hearts tossed with house made polenta croutons and grated parmigian cheese
Roasted Beet Salad
$8.95
Sliced roasted beets with goat cheese, spiced candied walnuts with a champagne vinaigrette
The Chopped Cobb
9.50
Herb poached chicken, fresh avocado, diced tomatoes, smoked bacon, hard boiled egg, crumbled gorgonzola cheese, chopped red & green leaf lettuce tossed in a light sherry champagne vinaigrette

$Piatti Forti

All our following lunch entrees include a house salad and are served over linguine
Filet of Sole Francaise
$13.95
Egg battered & sauteed with white wine lemon butter sauce
Veal Parmigiana
$14.95
Breaded veal cutlet topped with marinara and shredded mozzarella
Chicken Marsala
$12.95
With sauteed mushrooms and a marsala demi glaze
Eggplant Parmigiana
$11.95
Breaded eggplant, mozzarella and ricotta cheeses, mushrooms, baby spinach, grilled vegetables and house marinara
Chicken Picatta
12.95
Sauteed with capers and a white wine lemon sauce

$Black Angus Burger Bar

Toppings: Chipolte aioli, garlic aioli, horseradish aioli, dijon mustard, barbeque sauce. Extras: Apple wood bacon $0.50, jalapeno bacon $0.75, avocado $1.00, sweet potato fries $2.95.
Build Your Own Burger
9.95
Start with our 8oz black sirloin burger. Choose your bread: Country roll, brioche bun or panini style. All burgers are served with french fries. Additional sides & extras: Polenta fries $4.95, sweet potato fries with chipotle aoli $4.95. Vegetable selection: Green leaf lettuce, sliced tomato, sliced red onion, sauteed onions, sauteed mushrooms, roasted red, peppers, pickles.Cheese Selection: American cheese, swiss cheese, crumbled blue cheese, cheddar cheese, goat cheese

$Panino Imbottito

All sandwiches served with fries, substitute sweet potato fries for $2.95
Italian Melt
$8.95
Genoa salami, prosciutto di parma, fresh mozzarella, roasted red peppers, tomatoes, greens, pepperoncini all on a 8" NY hoagie roll with oil & vinegar
Flat Iron Steak Panini
$14.95
Sliced flat iron steak with chimchurri sauce, baby spinach, tomatoesand cheddar cheese on a 8" sub
Filly Mignon Melt
$14.95
Sliced grilled filet mignon with swiss cheese, onions, peppers, and mushrooms with a horseradish mayo on a 8" NY hoagie roll
Pesto Chicken
$8.95
Grilled breast of chicken with pesto mayonnaise, tomatoes, baby spinach, fresh mozzarella, roasted red peppers on a 10" flat bread
Vegetarian Panini
$7.95
Orange infused goat cheese with grilled vegetables and a balsamic glaze on a brioche
Chipolte Chicken
$9.95
Grilled breast of chicken, avocado, tomato, jalapeno bacon, baby greens with a chipolte mayo on a 10" flat bread
Svetlanas Brioche
$13.95
Thinly sliced nova scotia smoked salmon, black caviar, creme fraiche, chives and dill on a brioche

Menu for La Trattoria is provided by findrestaurantmenu.com

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