Rossitto's Ristorante

Rossitto's Ristorante Menu

(203) 483-7773
284 East Main Street, Branford, CT 06405

Lunch Aperitivo


Burrata Lunch
$13.00
Over fresh arugula, with prosciutto and crostini, topped with balsamic glaze.
Calamari Fritti Lunch
$12.00
Fried, served with marinara sauce.
NY Style Calamari Lunch
$12.00
Fried or sauteed with cherry peppers, marinara sauce, seasonal oil.
Polpette Lunch
$7.00
Beef, pork and veal meatballs in Sunday sauce.
Polenta Lunch
10.00

$Lunch Insalata and Zuppe


Casa Salad Lunch
$6.00-12.00
Greens, balsamic, Gorgonzola, white beans, tomato.
Caprese Salad Lunch
$6.00-12.00
Fresh mozzarella, tomato, basil and first press olive oil.
Caesar Salad Lunch
$6.00-12.00
Romaine lettuce, shaved Parmesan, garlic croutons and anchovies.
Arugula Salad Lunch
6.00-12.00
Roasted pepper, balsamic, goat cheese and red onion.

$Lunch Panini

All served on a grilled baguette with Parmesan truffle frittes.
Cotletta ala Rabe Panini Lunch
$12.00
Chicken cutlet, prosciutto, broccoli rabe, provolone cheese, sundried tomato spread.
Polpetta Panini Lunch
$12.00
House-made meatballs, aged provolone cheese, roasted red peppers.
Salsicca Panini Lunch
$12.00
Lamberti's Italian sausage, aged provolone cheese, roasted red peppers.
Cotletta Panini Lunch
$10.00-12.00
Chicken or veal cutlet, provolone cheese, roasted red peppers.
Portabella Panini Lunch
9.00
Grilled portabella mushroom, roasted red peppers, fresh mozzarella, arugula, aioli spread.

$Lunch Pasta


Lunch Contorini


Spinaci Contorini Lunch
$5.00
Garlic sauteed spinach.
Rapini Contorini Lunch
$8.00
Broccoli rabe.
Parmesan Truffle Frittes Contorini Lunch
7.00
Hand-cut truffle Parmesan fries.

$Dinner Antipasti and Aperitivo


Vongole Bianco Dinner
$12.00
Whole clams, natural broth, garlic, first press olive oil.
Vongole Origanato Dinner
$12.00
Baked clams, oregano, garlic breadcrumb.
Vongole Crundi Dinner
$7.00-13.00
Raw clams, cocktail sauce, cherry pepper vinegar.
Calamari Fritti Dinner
$12.00
Fried, served with marinara sauce.
NY Style Calamari Dinner
$12.00
Fried or sauteed with cherry peppers, marinara sauce, topped with seasonal oil.
Burrata Cheese Plate Dinner
$13.00
Over arugula with prosciutto and grilled ciabatta bread.
Polenta Dinner
$10.00
Panne Cotta Dinner
$9.00
Beans, greens and crusty bread.
Polpette Dinner
$7.00
House-made beef, pork and veal meatballs in Sunday sauce.
Rapini Dinner
$11.00
Broccoli rabe and Lamberti's sweet sausage.
Brachiole Dinner
$8.00
Slowly cooked beef in Sunday sauce.
Suffritto Dinner
9.00
Veal heart in tomato sauce.

$Dinner Insalata and Zuppe


Casa Salad Dinner
$9.00
Greens, balsamic, Gorgonzola, white beans, tomato, roasted peppers.
Caprese Salad Dinner
$9.00
Fresh mozzarella, tomato, basil and first press olive oil.
Caesar Salad Dinner
$9.00
Romaine lettuce, shaved Parmesan, garlic croutons and anchovies.
Arugula Salad Dinner
9.00
Roasted pepper, balsamic, goat cheese and red onion.

$Dinner Pasta


Penne ala Vodka Dinner
$15.00
Pecorino romano, cream and vodka.
Pappardelle Dinner
$14.00
San marzano plum tomato, garlic and basil marinara.
Rigatoni Bolognese Dinner
$18.00
House-made bolognese ragu topped with ricotta.
Penne ala Rabe Dinner
$18.00
Penne pasta with broccoli rabe, sausage, roasted tomatoes and garlic.
Lobster Fettuccini
24.00
Lobster, shallot, prosecco, tomato, cream.

$Dinner Pesce

The freshest seafood available ? local shellfish is local and wild-caught shrimp.
Zuppe de Vongole Pesce
$20.00
Whole clams, natural broth, garlic, olive oil.
Calamari Pomodoro Pesce
$20.00
Slowly cooked calamari in crushed san Marzano tomato.
Capesante Bianco Pesce
$28.00
Scallops, shrimp and clams, white wine, natural broth, oregano.
Fra Diavolo Pesce
$26.00
Shrimp, clams, san Marzano plum tomato, garlic, chili flakes.
Scampi Pesce
25.00
Shrimp, garlic, lemon, butter, capers, sherry wine sauce.

$Dinner Carne

Organic, domestically raised and never frozen ? free-range, antibiotic- and hormone-free chicken, as well as pasture - raised, grass - fed veal.
Paradisio Carne
$22.00
Sauteed chicken breast, wild mushrooms, sherry, artichokes, roasted peppers, prosciutto, aged provolone cheese, roasted potatoes.
Marsala Carne
$19.00-23.00
Wild mushrooms, brown butter, marsala wine, roasted potatoes.
Picatta Carne
$19.00-23.00
Capers, shallots, sherry wine, lemon, butter, with chef's choice pasta.
Mediteranneo Carne
32.00
Veal, Maine lobster, tomato, cognac cream, with roasted potatoes.

$Dinner Classici

Italian-American "red sauce classics" all of the following are prepared with our Sunday red sauce.
Macheroni alla Rossitto Classici
$20.00
Classic house-made Sunday sauce with meatball, sausage and beef braciola, served with rigatoni.
Parmigiano Classici
$18.00-22.00
Breaded and baked with Parmigiano, mozzarella and sauce, served with spaghetti.
Beef Braciole Classici
$18.00
Rolled and seasoned beef slow-cooked in our sauce, with penne.
Lasagne Classici
$16.00
Layered with ground beef, ricotta, mozzarella and sauce.
Melanzane Parmigiano Classici
$15.00
Egg-washed eggplant layered with mozzarella, Parmigiano, basil, served with penne.
Pasta Contorini Dinner
5.00
Penne with marinara sauce.

$Dinner Contorini


Spinaci Contorini Dinner
$5.00
Garlic sauteed spinach.
Rapini Contorini Dinner
$8.00
Broccoli rabe.
Parmesan Truffle Frittes Contorini Dinner
7.00
Hand-cut truffle Parmesan fries.

$Vegan Primi


Broccoli Rabe Primi
$13.00
Sauteed with cherry peppers.
Panne Cotta Primi
$9.00
Beans, greens, and crusty bread.
Polenta Primi
$10.00
Marinara sauce.
Arugula Insalata Primi
$9.00
Roasted pepper, balsamic, red onion.
Casa Primi
9.00
Greens, white beans, tomato, balsamic.

$Vegan Secondi


Penne ala Vodka Secondi
$15.00
Made with coconut milk.
Penne ala Rabe Secondi
$18.00
Penne pasta with broccoli rabe, sausage, roasted tomatoes and garlic.
Penne Secondi
16.00
Housemade marinara sauce.

$Vegan Contorini


Spinaci Contorini
$5.00
Garlic sauteed spinach.
Rapini Contorini
$8.00
Broccoli rabe.
Pasta Contorini
5.00
Penne with marinara sauce.

$Vegetarian Primi


Broccoli Rabe Primi
$13.00
Sauteed with cherry peppers.
Panne Cotta Primi
$9.00
Beans, greens, and crusty bread.
Arugula Insalata Primi
$9.00
Roasted pepper, balsamic, red onion.
Casa Primi
$9.00
Greens, white beans, tomato, balsamic.
Polenta Primi
$10.00
Marinara sauce.
Caprese Salad Primi
$6.00-12.00
Fresh mozzarella, tomato, basil and first press olive oil.
Caesar Salad Primi
6.00-12.00
Romaine lettuce, shaved Parmesan, garlic croutons and anchovies.

$Vegetarian Secondi


Penne ala Vodka Secondi
$15.00
Made with coconut milk.
Melanzane Parmigano Secondi
$16.00
Eggplant layered with mozzarella, Parmigiano, basil and house-made marinara sauce.
Penne ala Rabe Secondi
$18.00
Penne pasta with broccoli rabe, sausage, roasted tomatoes and garlic.
Penne Secondi
16.00
Housemade marinara sauce.

$Vegetarian Contorini


Spinaci Contorini
$5.00
Garlic sauteed spinach.
Rapini Contorini
$8.00
Broccoli rabe.
Pasta Contorini
$5.00
Penne with marinara sauce.
Parmesan Truffle Frittes Contorini
$7.00
Hand-cut truffle Parmesan fries.

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