First
Seasonal Soup
$10.00
Ceviche
$14.00
Octopus, shrimp, market fish, citrus and serrano.
Empanada
$7.00
Daily inspired seasonal ingredients.
Pork Belly
$12.00
Braised, umeboshi, roasted peppers, grilled yellow watermelon.
Hand Made Chips and Salsa
$6.00
Scratch white corn tortillas, roasted tomato, tomatillo and wow salsa.
Grilled Corn
$8.00
Chiplotle aioli, cotija or coconut milk, brown sugar glaze or garlic, butter, serrano powder, lime zest.
Daily Tamales
$9.00
Daily inspired ingredients.
Salt Cod Croquettes
$12.00
grilled scallion cashew puree, pickled mquindilla peppers, kombucha braised pineapple.
Guacamole
$12.00-16.00
Red onion, serrano, cilantro, lime, scratch tortillas.
Tostada
14.00
Sauteed shrimp, black garlic romesco, carrot pico, crispy fish skins.
$Tacos
Our Carnitas
$10.50
Slow roasted seasoned pork, red cabbage and green apple urfa slaw, queso fresco.
Yammy
$10.50
Slow cooked sweet potatoes, cumin adobo, queso fresco, cilantro-lime aioli.
Al Pastor
$12.00
Traditionally seasoned pork, grilled pineapple, pickled red onion.
Tinga
$10.50
Dutch Morgan Breed chicken stewed in tomato, crispy chicken skins, traditional seasoning, pineapple crema.
Californication
$13.50
Daily caught fish, crispy purple cabbage, radish, avocado, cilantro, chorizo aioli.
España
$15.00
Grilled Spanish octopus, jalapeno pico de gallo, tarragon avocado sauce, frizzled leeks, hand made squid ink tortilla.
Tostada
$15.00
Sweet chili, shrimp, scallions, avocado, crispy tortilla, pico.
The Mainer
$18.00
Herb butter-poached Maine lobster, citrus pickled onions, saffron aioli.
American Bison Tongue
13.50
Slow roasted, bone marrow braised bison tongue, cilantro, red onion, green chili sauce, queso fresco.
$Greens
Mexican Caesar
$10.00
Romaine, cocina , jalapeños, fried peppers, caesar dressing.
Local Garden Salad
$10.00
Romaine, roasted corn, beans, pico, avocado dressing.
Seasonal Salad
12.00
Daily ingredients.
$Main
Fish Adobo
$24.00
Market fish, poblano dumplings, adobo, lime.
Chicken Stew
$22.00
Braised chicken savory stew.
Local Bison Hanger Steak
$26.00
Red chimichurri, smashed fingerling potatoes, mojo verde sauce.
Shrimp Vera Cruz
$24.00
Peruvian potatoes, tomatoes, kalamata olives, capers, almonds, garlic, lemon.
Pork Belly Cubano
$21.00
Slow roasted Duroc pork belly, Black Plate pastrami, house made pickles, bourbon shishito, Swiss cheese, dijon cream.
Scallops Havana
$26.00
Seared day boat scallops, Havana fried rice.
Steak Sandwich
19.00
Grilled skirt steak, prosciutto, greens, bar-b-que sauce, yuca fries.
$Happiest Hour Small Plates
Smoked Mussels
$8.00
Smoked Ice blue mussels from Maine, saffron oil, house made sausage, shishito peppers.
Cider Braised Chorizo
$8.00
Cider braised chorizo, house made bread, apple jam.
Pickled Peppers
$8.00
Pickled peppers, and daily seasonal vegetables from the farm.
Torched Queso
$8.00
Heirloom beans, torched quest, cured chorizo salami.
Enjoy drink specials
5.00-8.00
$Desserts
Flan
$8.00
Date, walnut puree, coconut brown sugar glaze, plantation rum-soaked golden raisins.
Dulce De Leche
$8.00
Toasted brioche, grilled pineapple, candied cashews.
Menu for Centrico is provided by findrestaurantmenu.com
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