Starters
Brussels Beer Cheese
$9.00
Brussels sprouts, bacon & Grimm Brothers Fearless Youth cheese dip with cheddar, gorgonzola, and parmesan, served with crispy seasoned flatbread.
Brussels Sprouts
$8.50
Flash fried Brussels sprouts tossed with crispy bacon, candied pecans, shishito peppers and fish sauce vinaigrette.
Calamari
$10.00
Strips of calamari steak lightly floured & fried golden, served with spicy Thai mayo dipping sauce.
Chicharrones
$8.00
Pork skin fried to order and seasoned with chile salt and lime, topped with hot pepper sauce, feta, and cilantro, served with creamy avocado dip.
Fried Chicken Tenders
$10.00
All natural chicken breast tenders breaded to order & fried crispy, served with ranch dressing.
Fried Cheese Curds
$10.00
Colorado cheese curds dipped to order in Crow Hop IPA beer batter, served with tomato basil dipping sauce.
Fried Pickles
$8.50
"Must Try" breaded pickle spears fried golden brown and served with ranch dressing.
Irish Nachos
$9.00
Pub wedges topped with melted cheddar cheese, honey smoked bacon, jalapenos, scallions and drizzled with ranch dressing.
P.E.I. Mussels
$14.00
Fresh Prince Edward Island mussels, steamed in Grimm Brothers Snow Drop Ale with garlic and basil, served with grilled baguette.
Pierogi
$9.00
Dumplings with potato, caramelized onion, white cheddar, and sauerkraut sauteed in butter, finished with candied bacon, sour cream sauce and chives.
Masala Sweet Fries
8.50
A large stack of sweet potato fries drizzled with masala sauce, basil mayonnaise, and scallions. Spicy upon request.
$Greens
Buffalo Chicken Salad
$13.00
Fried chicken tenders tossed in buffalo hot sauce, served over romaine, topped with honey smoked bacon, bleu cheese crumbles, croutons & baby heirloom tomatoes, served with your choice of dressing.
Caesar Salad
$9.00
Romaine lettuce tossed with caesar dressing, shaved parmesan.
Caribbean Steak Salad
$15.00
Marinated six ounce steak grilled medium, mango salsa, pepper jack cheese, tortilla strips and baby heirloom tomatoes served on a bed of spring greens with cilantro lime vinaigrette.
Strawberry Feta Salad
$11.00
Balsamic glazed strawberries served over spring greens, tossed with feta, pickled shallots, candied pecans and strawberry basil vinaigrette.
Pecan Gorgonzola Salad
$10.00
Spring greens tossed with candied pecans, gorgonzola, dried cranberries and pecan vinaigrette.
Quinoa Salad
$9.00
Tricolor quinoa with mint and pecan over spring greens with roasted sweet potato, dried cranberry, and white cheddar, served with pecan vinaigrette.
Smoked Salmon Salad
$12.00
Honey smoked salmon, capers, pickled shallots, and spring greens tossed with cucumber yogurt dressing, topped with salt cured egg yolk.
Thai Chicken Salad
$14.00
A grilled chicken breast drizzled with sweet & spicy Thai chili sauce, roasted red peppers, mango salsa, scallions, candied pecans and cheddar cheese on a bed of spring greens, served with sweet chili vinaigrette.
Side Salad
$5.00
Spring greens, garden vegetables, and choice of dressing.
Side Caesar Salad
$5.00
Romaine lettuce tossed with caesar dressing, shaved parmesan.
Side Strawberry Feta Salad
$6.00
Balsamic glazed strawberries served over spring greens, tossed with feta, pickled shallots, candied pecans and strawberry basil vinaigrette.
Side Pecan Gorgonzola Salad
6.00
Spring greens tossed with candied pecans, gorgonzola, dried cranberries and pecan vinaigrette.
$Soups
French Onion Soup
Soup of the Day
Burgers & Sandwiches
Henry's Sliders
$12.00
Colorado raised all natural Angus sliders topped with caramelized onions, cheddar, and Henry’s steak sauce, served on toasted brioche buns with quick pickles.
Bleu Cheese Bacon Burger
$15.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with honey smoked bacon and melted bleu cheese crumbles.
Black Angus Burger
$13.00
Half pound Harris Ranch all natural Angus ground chuck patty, served with choice of cheese.
CBR
$13.00
Sweet chile marinated grilled chicken breast topped with honey smoked bacon, white cheddar, caramelized onions and ranch, served on a toasted brioche bun. *Cannot put ranch on side*
Turkey Club
$12.00
House roasted turkey breast layered between three slices of sourdough bread with honey smoked bacon, lettuce, tomato, Swiss, and avocado aioli.
Blackened King Salmon Sliders
$15.00
Blackened wild Alaskan King Salmon topped with blue crab mayonnaise and spring greens, served on a toasted brioche bun.
French Dip
$13.00
Shaved roast beef piled high on French bread and topped with melted Swiss cheese, served with au jus.
Fried Chicken Sandwich
$11.00
All-natural chicken breast tenders breaded to order and fried crispy, topped with cayenne honey, lettuce, tomato, quick pickle, and mayo, served on a brioche bun. *Cannot put cayenne honey on side*
Grilled Cheese Curd Sandwich
$10.00
Melted cheese curds with white and yellow cheddar, sauteed spinach, and roasted heirloom tomato served on grilled thick-cut white bread.
Patty Melt
$14.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with caramelized onions, Swiss and Thousand Island, served on grilled marble rye.
Sweet Pepper Cheeseburger
$14.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with sweet pepper cheddar spread, fried shishito peppers, roasted poblano and spicy aioli.
Poutine Burger
$14.00
Half pound Harris Ranch all natural Angus ground chuck patty topped with melted cheese curds, pub wedges, whole grain mustard, and Rado's red gravy.
Reuben
$13.00
Thinly sliced corned beef, sauerkraut, Thousand Island dressing and melted Swiss cheese piled high between 2 slices of grilled marbled rye bread.
Sourdough Burger
$15.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with honey smoked bacon, avocado, poblano peppers and pepper Jack cheese, served on grilled sourdough bread.
SPF
$13.00
Thinly sliced seared steak with caramelized onions, roasted poblano, pepper jack, Henry’s steak sauce, horseradish mayo, and dressed spring greens served on focaccia bread.
Steak Sandwich
$12.00
Marinated 6 oz. ranch cut tender grilled to desired temperature, served open-faced on grilled thick cut white bread with Henry's steak sauce.
Thai Chicken Sandwich
$12.00
Quinoa Veggie Patty
10.00
House-made quinoa patty with black beans and vegetables topped with spring greens and basil mayonnaise on a toasted bun.
$Cast Irons & Pub Favorites
Wild Game Bangers and Mash
$16.00
A duo of local game sausages: wild boar with apricot and cranberry and smoked elk with jalapeno and cheddar, grilled and finished with Rado’s Red Ale gravy, served with a side of whole grain mustard and a colcannon croquette.
Beer Battered Shrimp
$12.00
A 1/2 dozen shrimp dipped to order in fat tire beer batter and deep fried, served with pub chips and Bloody Mary cocktail sauce.
Chicken Tikka Masala
$14.00
Grilled chicken breast marinated in yogurt and spices, topped with masala sauce, served over jasmine rice, finished with cucumber-yogurt sauce, with a side of shishito peppers.
Fish and Chips
$17.00
North Atlantic cod dipped to order in house-made Fat Tire beer batter and deep fried, served with pub chips, lemon wedge and tartar sauce.
Shrimp and Grits
$16.00
Shrimp sauteed with bacon and red bell peppers, finished in Rado’s Red Ale gravy, served over pepper-cheese grits topped with roasted heirloom tomato and scallion.
Shepherd's Pie
$14.00
Colorado raised ground lamb with bacon, peas, carrots and mushrooms in Crow Hop IPA sauce, topped with mashed potatoes and cheddar.
Mahogany Steak Medallions
$17.00
9 oz. of ranch cut tender medallions pounded and finished with a sweet and spicy Worcestershire reduction, served with a colcannon croquette.
Beef Stroganoff
$16.00
Tender prime grade New York steak tips braised with mushrooms in Fearless Youth sour cream sauce, served over pappardelle.
Veg Masala
14.00
Fried mashed potato balls and broccoli, topped with masala sauce, served over jasmine rice, finished with cucumber-yogurt sauce, with a side of shishito peppers.
$Pastas
Blackened Salmon Linguine
$19.00
Wild Alaskan King Salmon rubbed with Cajun seasoning and pan-seared with garlic and scallions, finished with roasted heirloom tomatoe and fresh basil, tossed in spicy cream sauce, served over linguine.
Buffalo & Cheese Ravioli
$17.00
Ravioli stuffed with ground Buffalo and cheese, tossed in spicy tomato cream sauce, topped with shaved Parmesan cheese.
Gorgonzola Carbonara
$16.00
Chicken breast sauteed with honey smoked bacon, garlic, onions, peas and finished with a cracked black pepper and gorgonzola cheese cream sauce, served over linguine.
Pumpkin Ravioli
$16.00
Pumpkin and mascarpone ravioli tossed in Parmesan cream sauce with sauteed baby spinach, roasted heirloom tomato, and sweet potatoes topped with shaved Parmesan.
Gluten Free Blackened Salmon Linguine
$21.00
Wild Alaskan King Salmon rubbed with Cajun seasoning and pan-seared with garlic and scallions, finished with roasted heirloom tomato and fresh basil, tossed in spicy cream sauce, served over gluten free fettuccine.
Gluten Free Gorgonzola Carbonara
18.00
Chicken breast sauteed with honey smoked bacon, garlic, onions, peas and finished with a cracked black pepper and gorgonzola cheese cream sauce, served over gluten free fettuccine.
$Desserts
Bread Pudding
$6.00
Brownie Guinness
$7.00
Brownie Sundae
$6.00
Bourbon Pecan Pie
$6.00
Root Beer Float
$6.00
Ice Cream
A La Carte Sauces
Side Ranch
Side Bleu Cheese
Side 1000
Side Au Jus
Side Avo Dip
$1.50
Side Bals Vin
Side Basil Mayo
Side Beer Must
Side Caes Dress
$0.50
Side CayHoney
$1.50
Side Chili Sauce
Side Cilan Vin
Side Cocktail Sauce
$1.00
Side Crab Mayo
$2.50
Side Cream Horse
$1.00
Side Cuke Yo
Side Franks
$0.50
Side Mango Salsa
$1.00
Side Marinara
$1.00
Side MasalaSauce
$1.50
Side Mayo
Side Medal Sauce
$1.50
Side Pecan Vin
$0.50
Side Raw Horse
$0.50
Side Remoulade
Side Sour Cream
$1.00
Side Spicy Aioli
$1.00
Side Sriracha
Side Stk Sauce
$1.00
Side StrawVin
Side Sweet Chile
Side Tartar
$1.00
Side Thai Mayo
Side Tom Dip
$1.00
Side ChxMasalaSauce
$3.00
Side VegMasalaSauce
3.00
$A La Carte Sides
Side Avocado
$1.00
Side Bacon
$2.00
Side Baguette
$1.00
Side BBC Naan
$1.00
Side Berries
$1.00
Side Bleu Crumb
$1.00
Side Broccoli
$3.00
Side Candy Pecan
$1.50
Side Cottage Cheese
$2.00
Side Cranberries
$1.00
Side Croquette
$3.00
Side Feta Crumb
$1.30
Side Focaccia
$1.00
Side Fries
$3.00
Side Gorg Crumb
$1.30
Side Jalapenos
$0.50
Side Lemons
Side Mango Salsa
$1.00
Side Naan
$1.00
Side Parm
$0.75
Side Pickle
$0.50
Side Red Onion
Side Sauerkraut
$0.50
Side Shishitos
$1.50
Side Slaw
$2.00
Side Sweet Fries
$4.00
Side Tots
3.00
$N/A Bev
Chocolate Milk
$2.70
Club Soda
Coke
$2.70
Cranberry Juice
$2.70
Diet Coke
$2.70
Dr. Pepper
$2.70
Ginger Ale
$2.70
Ginger Beer
$5.00
IBC Root Beer
$3.50
Iced Tea
$3.00
Kombucha Sunrise Ginger
$5.00
Kombucha Lav Grape
$5.00
Lemonade
$2.70
Milk
$3.00
Orange Juice
$2.70
Raspberry Iced Tea
$2.70
Roy Rogers
$2.70
San Pelligrino
$6.00
Shirley Temple
$2.70
Sprite
$2.70
Tomato Juice
$1.75
Tonic
2.70
$Shirts
Henry's T-Shirt
18.00
$Other
Henry's Pint Glass
5.00
$Gluten Free Starters
P.E.I. Mussels
$14.00
Fresh Prince Edward Island mussels, steamed in Grimm Brothers Snow Drop Ale with garlic and basil, served with grilled baguette.
Masala Sweet Fries
$8.50
A large stack of sweet potato fries drizzled with masala sauce, basil mayonnaise, and scallions. Spicy upon request.
Brussels Sprouts
$8.50
Flash fried Brussels sprouts tossed with crispy bacon, candied pecans, shishito peppers and fish sauce vinaigrette.
Irish Nachos
$9.00
Pub wedges topped with melted cheddar cheese, honey smoked bacon, jalapenos, scallions and drizzled with ranch dressing.
Chicharrones
8.00
Pork skin fried to order and seasoned with chile salt and lime, topped with hot pepper sauce, feta, and cilantro, served with creamy avocado dip.
$Gluten Free Greens
Side Salad
$5.00
Spring greens, garden vegetables, and choice of dressing.
Strawberry Feta Salad
$11.00
Balsamic glazed strawberries served over spring greens, tossed with feta, pickled shallots, candied pecans and strawberry basil vinaigrette.
Side Strawberry Feta Salad
$6.00
Balsamic glazed strawberries served over spring greens, tossed with feta, pickled shallots, candied pecans and strawberry basil vinaigrette.
Thai Chicken Salad
$14.00
A grilled chicken breast drizzled with sweet & spicy Thai chili sauce, roasted red peppers, mango salsa, scallions, candied pecans and cheddar cheese on a bed of spring greens, served with sweet chili vinaigrette.
Caribbean Steak Salad
$15.00
Marinated six ounce steak grilled medium, mango salsa, pepper jack cheese, tortilla strips and baby heirloom tomatoes served on a bed of spring greens with cilantro lime vinaigrette.
Pecan Gorgonzola Salad
$10.00
Spring greens tossed with candied pecans, gorgonzola, dried cranberries and pecan vinaigrette.
Side Pecan Gorgonzola Salad
$6.00
Spring greens tossed with candied pecans, gorgonzola, dried cranberries and pecan vinaigrette.
Smoked Salmon Salad
$12.00
Honey smoked salmon, capers, pickled shallots, and spring greens tossed with cucumber yogurt dressing, topped with salt cured egg yolk.
Caesar Salad
$9.00
Romaine lettuce tossed with caesar dressing, shaved parmesan.
Side Caesar Salad
$5.00
Romaine lettuce tossed with caesar dressing, shaved parmesan.
Quinoa Salad
9.00
Tricolor quinoa with mint and pecan over spring greens with roasted sweet potato, dried cranberry, and white cheddar, served with pecan vinaigrette.
$Gluten Free Burgers and Sandwiches
Gluten Free Black Angus Burger
$13.00
Half pound Harris Ranch all natural Angus ground chuck patty, served with choice of cheese.
Gluten Free Blackened King Salmon Sliders
$15.00
Blackened wild Alaskan King Salmon topped with blue crab mayonnaise and spring greens.
Gluten Free Bleu Cheese Bacon Burger
$15.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with honey smoked bacon and melted bleu cheese crumbles.
Gluten Free CBR
$13.00
Sweet chile marinated grilled chicken breast topped with honey smoked bacon, white cheddar, caramelized onions and ranch. *Cannot put ranch on side*
Gluten Free Patty Melt
$14.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with caramelized onions, Swiss and Thousand Island.
Gluten Free Reuben
$13.00
Thinly sliced corned beef, sauerkraut, Thousand Island dressing and melted Swiss cheese.
Southwest Burger
$15.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with honey smoked bacon, avocado, poblano peppers and pepper Jack cheese.
Gluten Free SPF
$13.00
Thinly sliced seared steak with caramelized onions, roasted poblano, pepper jack, Henry’s steak sauce, horseradish mayo, and dressed spring greens.
Gluten Free Steak Sandwich
$12.00
Marinated 6 oz. ranch cut tender grilled to desired temperature, served with Henry's steak sauce.
Gluten Free Sweet Pepper Cheeseburger
$14.00
Half pound Harris Ranch all natural Angus ground chuck patty, topped with sweet pepper cheddar spread, fried shishito peppers, roasted poblano and spicy aioli.
Gluten Free Turkey Club
12.00
House roasted turkey breast with honey smoked bacon, lettuce, tomato, Swiss, and mayo.
$Gluten Free Cast Irons and Pub Favorites
Gluten Free Mahogany Steak Medallions
$17.00
9 oz. of ranch cut tender medallions pounded and finished with a sweet and spicy Worcestershire reduction, served with pub wedges.
Gluten Free Chicken Tikka Masala
14.00
Grilled chicken breast marinated in yogurt and spices, topped with masala sauce, served over jasmine rice, finished with cucumber-yogurt sauce, with a side of shishito peppers.
$Gluten Free Pastas
Gluten Free Blackened Salmon Linguine
$21.00
Wild Alaskan King Salmon rubbed with Cajun seasoning and pan-seared with garlic and scallions, finished with roasted heirloom tomato and fresh basil, tossed in spicy cream sauce, served over gluten free fettuccine.
Gluten Free Gorgonzola Carbonara
$18.00
Chicken breast sauteed with honey smoked bacon, garlic, onions, peas and finished with a cracked black pepper and gorgonzola cheese cream sauce, served over gluten free fettuccine.
Menu for Henry's Pub is provided by findrestaurantmenu.com
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