Entree Salads
Flat Iron Steak Caesar Salad
$14.95
Fresh romaine, house made caesar dressing, garlic croutons and grana cheese with sliced medium rare flat iron steak.
Salmon Salad
$14.95
Grilled king salmon patty with shallots, capers, dill, red bell pepper, pepper flakes, bread crumbs on mixed greens with avocado, red onion, tomatoes and 740 fresh herb vinaigrette.
Jumbo Crab Cake Salad
14.95
Fried Maryland blue crab cake with a dollop of Rémoulade on mixed greens with avocado, red onion, tomatoes & 740 fresh herb vinaigrette
$Small Plates And Appetizers
For the table items, serves up to 4.740 Hot Cheese Dip with Spinach
$5.95
Gluten-free. Deliciously addictive unique blend of white cheese, spinach, onions, jalapenos, tomatoes and sweet red peppers.
Caprese
$4.95
Gluten-free. Slow roasted roma tomatoes, fresh mozzarella cheese, basil, extra virgin olive oiland balsamic vinegar.
Deviled Eggs
$4.95
Gluten-free. Four, traditional, with our candied bacon bits.
Portobello Mushroom
$4.95
Gluten-free. Oven roasted with a sun-dried tomato confit and infused olive oil.
Shrimp Cocktail
$11.95
Gluten-free. Classic, 6 large wild caught gulf whites with our cocktail sauce.
Salmon Ceviche
$10.95
Gluten-free. Wild salmon marinated in Orange juice, capers, cilantro and roasted green chili.
Peel and Eat Shrimp
$9.95
Gluten-free.
Buffalo Carpaccio
$11.95
Gluten-free. Thinly sliced, off the hoof, local bison, topped with capers, red onions, lemon, mustard; with shaved grana cheese, extra virgin olive oil and cracked black pepper.
Lamb Pops
$12.25
Gluten-free. 3 grilled new zealand mini chops with a brown sugar rub with garlic, coriander and a red currant mint sauce.
Sirloin Tip Skewer
$8.95
Gluten-free. Marinated cab steak tips, skewered and charbroiled.
Wings
$6.95
Boulder natural chicken, lightly breaded, quick fried with frank's red hot, served wet or dry.
Calamari
$6.95
Tempura style fried tender calamari and lemon with a creamy caesar dipping sauce.
Steamed Mussels
$7.95
Gluten-free. Prince Edward island, steamed with garlic, white wine, clam broth and pomodoro.
Shrimp and Scallop Skewer
$10.95
Gluten-free. Shrimp wrapped in smoked pancetta and scallops, skewered and grilled.
740 Baked Oysters Asiago
$3.25
Gluten-free. Plump fresh oysters baked with fresh spinach, pernod and asiago cheese.
Steak Tip Skewer
11.95
Marinated CAB steak tips, skewered & charbroiled.
$Appetizers
740 Hot Cheese Dip with Spinach
$5.95
Deliciously addictive unique blend of white cheese, spinach, onions, jalapenos, tomatoes and sweet red peppers.
Deviled Eggs
$4.95
4, traditional, with our candied bacon bits.
Lamb Pops
$10.95
3 grilled mini new zealand chops with a rub of brown sugar, garlic and coriander, served with a red currant mint sauce.
740 Calamari
$6.45
Tempura style fried tender calamari and lemon with a creamy caesar dipping sauce.
Steamed Mussels
$6.95
Prince edward island, steamed with garlic, white wine, clam broth and pomodoro.
Caprese
$4.95
Slow roasted roma tomatoes, fresh mozzarella cheese, basil, extra virgin olive oil, balsamic vinegar, extra virgin olive oil, balsamic vinegar.
Buffalo Carpaccio
$9.95
Thinly sliced, off the hoof, local bison, topped with capers, red onions, lemon, mustard, with shaved grana cheese, extra virgin olive oil and cracked black pepper.
Wings
$6.95
Boulder natural chicken, lightly breaded, quick fried with frank's redhot, served wet or dry.
Shrimp Cocktail
$10.95
Classic, 6 large wild caught, gulf whites with our cocktail sauce.
Salmon Ceviche
10.95
Wild king salmon marinated in fresh Orange juice, capers, cilantro, roasted poblano pepper served with our house made corn tortilla chips.
$Burgers
All burgers are on a brioche roll served with fries.740 Steak Burger
$8.95
Fresh ground 1-3 lb certified angus beef with lettuce, tomato, onion, mayo, mustard, pickle. (burgers cooked medium).
King Salmon Burger
$12.95
Grilled king salmon patty with shallots, capers, dill, red bell pepper, red pepper flakes, bread crumbs with mayo, lettuce and tomato.
Turkey Burger
$9.95
Ground turkey combined with apple, chutney, celery and herbs served with a chutney mustard sauce, lettuce, tomato, onion, pickle.
Veggie Burger
8.95
Long grain brown rice, mushrooms and mozzarella cheese with lettuce, tomato, onion, pickle.
$Main
Weekend Omelette
$11.00
The aka Denver 3 egg omelette with red bell peppers, onions, ham and cheddar cheese with country potatoes.
The Miner Sausage Skillet Scramble
$11.00
3 egg scramble with house made fennel pork sausage, roasted potatoes, roasted hatch peppers and pepper jack cheese.
Huevos Rancheros
$10.00
Two eggs over easy, black beans on corn tortillas smothered with a traditional ranchero sauce, cohita cheese and country potatoes.
Smoked Salmon Benedict
$14.00
Two poached eggs, smoked salmon, tomato, cucumber on a english muffin with dill hollandaise and country potatoes.
Orange French Toast
$8.00
Texas toast with Orange zest and vanilla with whipped honey, chive and garlic butter and pure maple syrup.
Flat Iron Steak and Eggs
$15.00
Flat iron steak, 6 Ounces, 2 eggs your way, collard greens and choice of country potatoes or grits.
Eggs Your Way
$8.00
Two eggs, your way, with choice of honey cured bacon or house made fennel pork sausage, collard greens and choice of country potatoes or grits.
Veggie Skillet Scramble
$10.00
3 egg scramble with roasted carrots, onions, potatoes, zucchinis, tomato, cheddar cheese and avocado.
740 Benedict
$12.00
Two poached eggs, corn beef, spinach sauteed in garlic on an english muffin with hollandaise and scallions served with country potatoes.
Biscuits and Gravy
$9.00
House made buttermilk biscuits with fennel pork sausage and sage gravy, with collard greens and grits.
Louisville Flapjacks
8.00
Two pancakes, whipped honey, chive and garlic butter a dusting of sugar and pure maple syrup.
$Soups
Clam Chowder
$3.95
Hearty cream based corn and clam chowder with pancetta.
Chili
$3.95
Never a bean, texas red topped with cheddar cheese, diced red onions.
Black Bean
3.95
Gluten-free. A specialty, hearty cuban style with a pork stock, topped with tortilla strips, pico de gallo and sour cream.
$Salads
House and caesar salads for the table serve up to four.House Salad
$6.95
Gluten-free. Butter lettuce with 740 fresh herb vinaigrette.
Chicken Chopped Salad
$13.50
Gluten-free. Grilled boulder natural chicken with butter lettuce, carrot, broccoli, cauliflower, celery, radish, cucumber, fontina cheese with 740 fresh herbed vinaigrette.
Caesar Salad
$7.50
Fresh romaine, house made caesar dressing, garlic croutonsand grana cheese.
740 Unwedged
$7.95
Gluten-free. Chilled iceberg, red onions, cherry tomatoes, roasted pecans, pancetta wheel and our house made maytag bleu cheese dressing.
Salmon Salad
15.50
Grilled salmon patty with shallots, capers, dill, red bell pepper, pepper flakes, bread crumbs on mixed greens with avocado, red onion, tomatoes and 740 fresh herb vinaigrette.
$Sides
One Egg
$2.00
Gravy
$3.00
Grits
$2.00
Sausage Patty
$3.00
Bread Works Texas Toast
$2.00
Biscuit
$2.00
Country Potatoes
$3.00
With onion, red bell and poblano peppers and spices.
Small Pancake
$3.00
Ranchero Sauce
$2.00
2 Honey Cured Bacon Strips
$3.00
English Muffin
$2.00
Gluten Free Bun
$3.00
French Fries
$2.95
Chili Fries
$4.95
Cup of Soup
$3.95
Garlic Fries
$3.95
Side Caesar Salad
4.45
$Burgers And Sandwiches
740 Bison Banger
$9.45
Local bison sausage hoagie with onion, tomato, peppers, sauerkraut and whole grain mustard.
Salmon Burger
$12.95
Grilled salmon patty made with shallots, capers, dill, red bell pepper, red pepper flakes, bread crumbs with mayo, lettuce and tomato.
Shrimp Po'Boy
$11.95
Fried shrimp with lettuce, tomato and tartar sauce on a hoagie roll.
Grilled Chicken Sandwich
$10.50
Grilled teriyaki marinated chicken breast on a ciabatta roll with avocado mayo, lettuce and tomato.
Brody Burger
$4.50
Treat your ca9 to a fresh ground certified angus beef patty (no additives).
Veggie Burger
$8.95
Long grain brown rice, mushrooms and mozzarella cheese with lettuce, tomato, onion, pickle.
Turkey Burger
$9.95
Ground turkey combined with apple, chutney, celery and herbs served with a chutney mustard sauce.
Reuben Sandwich
11.50
Corned beef, sauerkraut, Swiss cheese and russian dressing on rye.
$Kids
Eggs Your Way
$4.00
One egg, your way, with choice of honey cured bacon or house made fennel sausage and plain country potatoes.
Louisville Flapjacks
$4.00
One pancake, a dusting of sugar with pure maple syrup.
Cheeseburger
$6.45
Choice of cheese.
Biscuits and Gravy
$4.00
House made buttermilk biscuits with sausage and sage gravy, with plain country potatoes.
Orange French Toast
$4.00
Texas toast with Orange zest and vanilla with pure maple syrup.
Hamburger
$5.95
Fresh ground 1-4 lb certified angus beef with lettuce, tomato, onion, mayo, mustard, pickle and fries.
Grilled Cheese
4.95
With American cheese.
$740 Lunch Plates
Sirloin Tip Skewer
$9.95
Marinated cab steak tips, skewered and charbroiled with fries.
740 Chopped Top Sirloin
$14.95
8 Ounces "not a steak, not on a bun" a revival of an early 1900's classic, the hamburg steak served over balsamic caramelized red onions with fries. (due to the spice cure used, rare and med rare will not retain any pink in the middle).
Portobello Mushroom
$12.45
Roasted with a sun-dried tomato confit and infused olive oil.
Blackened Catfish
$11.95
Sweet and mild American farm raised catfish rubbed with cajun spices, served with fries.
Shrimp Skewer
$12.50
5 grilled mexican shrimp wrapped in smoked pancetta on a skewer served over arugula and tuscan beans dressed with balsamic vinegar.
Steamed Mussels
$12.95
Prince edward island, steamed with garlic, white wine, clam broth and pomodoro.
Flat Iron Steak
$13.95
6 Ounces Considered to be the second most tender cut of beef, served with fries.
Flatiron Chicken
$12.95
Grilled boulder natural breast paillard, served over wilted greens.
Baked Eggplant
$12.95
Breaded, baked with mozzarella cheese, spinach and pomodoro sauce.
Manicotti
$15.95
Baked pasta stuffed with ricotta, parmesan and mozzarella in a sausage pomodoro sauce. (vegetarian option available with pomodoro sauce).
Pacific Snapper
$12.95
Grilled filet with a lemon caper butter sauce served with fries.
Jumbo Crab Cake
12.95
Maryland blue crab cake with a roasted vegetable pomodoro sauce and a remoulade topping.
$740 Dinner Plates
740 Chopped Steak
$15.95
Pork Chop
$24.95
Brined, thick center cut duroc pork chop grilled with mashed potatoes, pork jusand roasted vegetables (please allow for longer cooking times).
Roast Chicken
$18.95
Gluten-free. Oven roasted half boulder natural chicken with roasted vegetables (please allow for longer cooking times).
Portobello Mushroom
$14.95
Roasted with a sun-dried tomato confit and infused olive oil.
Veal Milanese
$19.95
Tenderized, lightly breaded cutlet, with a lemon butter sauce, topped with fresh basil, arugula and tomatoes.
Flatiron Chicken
$16.95
Gluten-free. Grilled boulder natural breast paillard, on wilted greens, with roasted vegetables.
Rack of Lamb
$28.95
Gluten-free. Roasted rack of lamb with red currant mint sauce and roasted vegetables (please allow for longer cooking times).
Baked Eggplant
$15.95
Breaded, baked with mozzarella cheese and pomodoro sauce.
Manicotti
16.95
Baked pasta stuffed with ricotta, parmesan and mozzarella in sausage pomodoro sauce (vegetarian option available with pomodoro sauce).
$Dessert
Lemon Torte
$7.45
Fresh lemon and lime torte, topped with caramelized sugar and whipped cream.
Panna Cotta
$6.95
Gluten-free. Vanilla bean infused sweet cream custard, served with a raspberry coulis.
Pumpkin Cheesecake
7.95
Pumpkin and mascarpone cheese on a crust of freshly made gingersnap cookies served with a dollop of whipped cream.
$Steaks
Served a la carte (gluten free). Our commitment is to offer you the best quality steaks we can source. All our steaks are certified angus beef (cab) choice or prime, excepting the waygu and cedar river farms. Less than 8% of all beef produced in the us qualifies as certified angus beef (cab); less than 1. 5% qualifies as prime. All our steaks are finished with a mop that contains garlic, butter, salt, pepper and vinegar (gluten free).Top Sirloin
$22.95
Cab 10 Ounces A lean, well-flavored and moderately tender cut.
"Bone In Ribeye" Prime
$49.95
18 Ounces (aprox). Cedar river farms 100% all natural.
New York
$29.95
Lean, tender and full-flavored, fine-grained with sturdy texture.
Ribeye
$29.95
Cab 10 Ounces A fine-grained steak, rich, beefy, flavorful, juicy with generous marbling throughout. 1 of the most tender beef cuts.
Bison Cowboy Steak "Bone In"Ribeye
$59.95
20 Ounces (aprox). (limited) 100% grass-fed, lean, tender and slightly sweeter tasting and higher in nutrition than beef.
T-Bone
$39.95
Cab 20 Ounces Combines 2 lean, tender steaks, consists of both top loin (new york strip) and tenderloin steaks (filet), connected by a tell-tale t-shaped bone.
Premier American Kobe / Wagyu Beef, Prime 5 star
32.95
8 Ounces Premier American kobe-wagyu beef, prime 5 star 100% all natural, unique marbling gives it extraordinary buttery flavor and tenderness.
$Oysters
Peel and Eat Shrimp
$9.95
740 Baked Oysters Asiago
3.25
Plump fresh oysters baked with fresh spinach, pernod and asiago cheese.
$Prime New York
Prime New York"Center Cut" (For Two)
$65.95
14 Ounces Prime "center cut" strip steak with a choice of salad and potato.
Bison Cowboy Steak (For Two)
$79.95
"bone in"ribeye (limited), with a choice of salad and potato 100% grass-fed 20 Ounces "bone in" ribeye.
"Bone In" Prime Ribeye (For Two)
69.95
With a choice of salad and potato, 18 Ounces "bone in" ribeye cedar river farms 100% all natural.
$Kids Menu
For children 10 and under.Hamburger
$5.95
Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Grilled Salmon
$10.95
Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Sirloin Tip Skewer
$7.95
Marinated steak tips. Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Grilled Teriyaki Chicken Breast
$6.95
Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Grilled Cheese
$4.95
With American cheese. Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Cheeseburger
$6.45
Choice of cheese. Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Flat Iron Steak
$10.95
Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Roasted Chicken
$6.95
Choice of white or dark meat. Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Lamb Pops
$7.95
Seasoned with brown sugar, garlic and coriander. With red currant mint sauce. Served with a choice of: mashed potatoes, French fries or roasted vegetables.
Penne or String Pasta
5.95
With butter and parmesan cheese, pomodoro sauce or sausage pomodoro sauce.
$Seafood
Grilled King Salmon
$23.95
Gluten-free. Grilled, topped with a tomato, onion, caper, olive, basil salsa served on field greens.
Shrimp and Scallops
$22.95
Gluten-free. Shrimp wrapped in smoked pancetta and scallops, skewered and grilled, over arugula with pancetta and tuscan beans dressed with balsamic vinegar.
Colorado Striped Bass
$22.95
Gluten-free. Filet with lemon caper butter sauce and roasted vegetables.
Fried Gulf Shrimp
$16.95
Classic, lightly breaded, served with our house tartar sauce and fries.
Shrimp Scampi
18.95
Wild gulf shrimp sauteed with lemon, garlic, shallots and cream served with roasted vegetables.
$Sides For The Table
Large sides for table generally serve 3-4.French Fries
$2.95
Roasted Vegetables
$4.25
Sauteed Mushrooms
$4.25
Onion Strings
$3.25
Chili Fries
$4.95
Creamed Spinach
$4.50
Loaded Baked Potato
$4.50
Choice: butter, sour cream, chives, bacon, cheddar.
Garlic Fries
$3.95
Menu for 740 Front Restaurant is provided by findrestaurantmenu.com
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