Starters & Shared
Zag's Salmon Cakes
$15.00
Shrimp Cocktail
$10.50
Delicious chilled shrimp served with our zesty house cocktail sauce and lemon wedges.
Truffle Lobster Mac & Cheese
$14.00
Succulent lobster in a creamy, white cheese sauce, shell pasta, drizzled with truffle oil.
Traditional Chicken Wings
$10.00
Traditional chicken wings in a tangy buffalo sauce served with ranch dressing and carrot sticks.
New Zealand Lamb Lolli-Chops
$16.00
Shishito Peppers
$8.00
Blistered shishito peppers served with a light, creamy sriracha sauce.
Cameron's Pulled Pork Slider
$10.50
Two sliders of slow roasted hand-pulled pork, coleslaw and a touch of Barbeque sauce on toasted slider buns.
Sweet Chili Calamari
$11.00
Lightly breaded fried calamari glazed in a sweet chili sauce.
Ahi Wontons
12.00
Seared sushi-grade ahi tuna on crisp fried wontons with avocado, sriracha cream cheese and drizzled with ginger-plum sauce finished with fried Jalapeño coins. Consuming raw or undercooked foods can increase your risk of foodborne illness, especially if you have certain medical conditions.
$Chef Specials
Served with your choice of side.Caramel Apple Waffle
$9.50
Golden Waffle, topped with whipped cream, crisp local apples, carameland pecans.
Biscuits & Gravy
$9.00
House-made sausage-sage gravy served over flaky biscuits.
Clubhouse Breakfast Burrito
$9.50
Eggs, hash browns, cheese and your choice of ham, sausage or bacon wrapped in a warm tortilla.
French Toast Bites
$8.00
Bite-sized sourdough bread dipped in French toast batter and deep fried served with your choice of dipping sauces.
Mushroom Spinach Crepes
$9.50
Made to order crepes filled with sauteed mushrooms, spinachand cream cheese, topped with Parmesan cheese and green onions.
Traditional Waffle
$9.00
Golden waffle, warm maple syrup, whipped creamand powdered sugar and fresh berries.
French Crepes
9.00
House-made crepes served with your choice of ham and cheese or fresh berries and whipped cream.
$Soups & Salads
Caesar Salad
$9.00
Chopped romaine, fresh grated Parmesan, garlic herb croutons all tossed in our house-made creamy caesar dressing.
Grilled Shrimp Salad
$12.50
Grilled shrimp served on a bed of crisp lettuce and spring greens, tomato, cucumber, red onion and mushroom tossed in a blood-orange-shallot vinaigrette.
Soup of the Day
$8.00
Tortilla Soup
$8.00
Cobb Salad
15.12
Enjoy crisp mixed greens topped with bacon, Bleu cheese crumbles, grilled chicken, cucumber, red onion, tomatoes, and your choice of dressing.
$Sandwiches & More
Sandwiches served with fries.Par 3 Club
$10.50
Toasted wheat bread, cranberry aioli, ham, turkey, bacon, lettuce, tomatoand muenster cheese.
Cobb Salad
$12.00
Fresh mixed greens, chicken, bacon, Bleu cheese, tomatoes, cucumbersand red onion, served with your choice of dressing.
Fish & Chips
$10.50
Our most popular dish. Colorado native beer battered white fish served with a generous portion of fries.
Classic Reuben
10.50
Marble rye bread, thousand island dressing, warm corned beefand sauerkraut.
$Sandwiches
Served with fries.Classic Reuben
$12.00
Thin-sliced corned beef, sauerkraut on grilled marble rye bread smeared with thousand island dressing.
Jameson Whiskey Burger
$12.00
All-American angus beef patty, Bleu cheese crumbles, crispy fried onions served with a house-made sweet whiskey glaze.
Par 3 Club Sandwich
$11.00
Sliced savory oven roasted turkey, hamand bacon with lettuce, tomato and muenster cheese on toasted wheat bread paired with sweet cranberry aioli sauce.
House Burger
$9.50
Here's the beef. Enjoy a classic burger, cooked how you like with tomato and lettuce on a toasted pub bun.
Lobster Roll
$16.50
Fresh succulent lobster tossed with celery, fresh parsleyand green onion in a light lemon-garlic cream sauce served on a toasty New England split-top roll.
California Club Sandwich
$12.00
Creamy avocado and Provolone, fresh tomato and sproutsand a delicious aioli on toasted bread.
French Dip
12.00
Thinly sliced roast beef with melted Provolone on a toasted split-top roll au jus on the side and a choice of adding horseradish cream sauce.
$Egg Dishes
Served with your choice of side.Huevos Rancheros
$10.00
Two eggs over easy, black beans, smothered with cheese, spicy salsa Verde, Cotija cheese, sour cream and fresh cilantro.
Salmon Cake Benedict
$13.00
Two of our famous zag's salmon cakes topped with poached eggsand Hollandaise sauce.
3 Eggs Your Way
$9.50
3 eggs cooked any style, your choice of bacon, chorizo, thick-cut ham or chicken apple sausage.
Denver Omelette
$13.00
3 eggs, diced ham, onion, green bell peppersand Jack cheese.
Classic Eggs Benedict
10.50
English muffin, thick-cut ham topped with 2 poached eggsand hollandaise sauce.
$Dessert
Assorted Mini Cheesecakes (Dozen)
$38.00
Treat your sweet tooth to a sampling of perfectly portioned gourmet goodness. This popular assortment of traditional mini cheesecakes will delite.
Brownie Bites (Dozen)
$10.00
Incredibly rich, chewyand gooey chocolate brownie bites.
Donut Holes (Dozen)
$10.00
A fun favorite. Who can resist warm donut holes coated with cinnamon and sugar.
Petite Truffles (Dozen)
$24.00
Bite-sized delights, made from chocolate and ganache. A sophisticated treat.
Carrot Cake (Serves 12)
$70.00
You and your guests will love this incredibly moist carrot cake with ultra-creamy cream cheese frosting. Delicious and decadent.
Cannolos (Dozen)
$45.00
Chocolate coated shells filled with dark chocolate mousse.
Limoncello Cake (Serves 12)
60.00
Lemon-lovers rejoice - there's nothing quite like the pucker from this limoncello cake. The creamy frosting is made with lemon curd and Mascarpone cheese then topped with freshly whipped cream.
$Street Tacos
Crispy Fish
$14.04
Crispy fish tacos topped with house-made slaw, baja sauceand pickled red onion. Served on soft corn tortillas.
Shredded Pork
$10.50
Tequila braised, hand-pulled pork with red cabbage, crisp Jalapeno coins, avocadoand Cotija cheese. Served on soft corn tortillas.
Grilled Chicken
$10.50
Grilled chicken tacos topped with red cabbage slaw, salsa verdeand avocado. Served on soft corn tortillas.
Steak
11.00
Chargrilled sliced sirloin with fire-roasted bell peppers and onions, topped with fried jalapeno coins. Drizzled with cilantro-lime creme Fraiche. Served on soft corn tortillas.
$Plates
Southwest Salmon
$16.00
Grilled salmon topped with salsa verde and served with southwestern rice and grilled vegetables.
Marinated Grilled Chicken Breast
$12.00
Juicy marinated grilled chicken breast served over herbed rice and topped with feta cream sauce, served with chef's vegetables.
Fish & Chips
$14.00
House-made crispy whitefish hand-battered with local Colorado native beer, served over fries with tartar sauce and lemon wedge.
Gorgonzola Papardelle With Blackened Sirloin
$14.50
Blackened sirloin steak sliced and served over pappardelle pasta tossed in gorgonzola cream sauce with mushrooms and shallots.
Penne Alla Vodka With Chicken
$13.50
Grilled chicken breast and penne pasta tossed in a creamy pink vodka sauce with red pepper flake, garlic, shallot and fresh Parmesan.
Tilapia Filet
$16.00
Sautéed tilapia filet served with herbed rice and roasted sweet potato puree.
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