Thai Gold Restaurant

Thai Gold Restaurant Menu

(303) 593-1715
714 14th Street, Golden, CO 80401

Appetizers


#1. Satay
$6.00
Spicy level one. Grilled tender chicken, marinated in coconut milk, herbs and spices, served on skewers with toast and homemade peanut sauce.
#2. Crispy Spring Roll
$4.00
Handmade rolls with mixed vegetable fried and served with sweet and sour sauce.
#3. Kanom Jeeb (Steamed Dumpling)
$6.00
Handmade dumplings with shrimp, minced pork and water chestnut filling, steamed and topped with crabmeat. Served with Thai soy sauce.
#4. Gyoza
$5.00
Pan fried chicken dumplings. Served with Thai soy sauce.
#5. Fried Calamari
$6.00
Fresh calamari lightly battered and fried. Served with sweet and sour sauce.
#6. Hoi Obb (Steamed Mussels)
$6.00
Spicy level one. Fresh mussels steamed with lemon grass, galangal and basil. Served with chili dipping sauce.
#7. Crying Tiger(Grilled Beef Steak)
$7.00
Spicy level one. Grilled sliced marinated beef steak, served with Thai spicy sauce.
#8. Angel Shrimp S
$7.00
Crispy rolls filled with marinated shrimp, served with deep fried vegetables and sweet and sour sauce.
#9. Fish Cake
$6.00
Spicy level one. Thai curry fish cake fried to perfection, served with cucumber in chili dipping sauce topped with crushed peanuts.
#10. Golden Tofu
5.00
Golden fried tofu served with sweet and sour dipping sauce sprinkled with crushed peanuts.

$Soups


#15. Vegetable and Tofu Soup
$5.00
Steamed tofu, fresh vegetables, mushrooms and cilantro sprinkled with scallions in a clear broth soup.
#13. Po Tak
$7.00
Shrimps, squid, mussels, tomatoes, basil, red onion and mushroom in a spicy broth with a touch of lemongrass and lime leaves.
#12. Tom Kha Gai
$5.00
A Thai coconut milk soup cooked with sliced chicken breast, lemon grass, lime leaves, galangal, mushroom and cilantro.
#11. Tom Yum Gai
$5.00
Spicy level one. The famous traditional Thai lemon grass soup cooked with sliced chicken breast, mushrooms, lime leaves, cilantro and exotic spices.
#14. Wonton Soup
5.00
Homemade wonton stuffed with a mixture of shrimp and pork in a clear broth soup with vegetables.

$Salads


#17. Larb Gai (Thai Chicken Salad)
$6.00
Spicy level two. Minced chicken, red onions, mint, scallions, cilantro mixed with a specialty-blended chili-lime juice and Thai herbs.
#16. Papaya Salad
$6.00
Spicy level two. Green papaya, tomatoes, string beans, carrots and crushed peanuts mixed with homemade spicy lime dressing.
#18. Num Tok
$7.00
Spicy level two. Traditional Thai style grilled sliced beef, red onions, scallions and cilantro, mixed with chili-lime juice and spices.
#22. Roasted Duck Salad
$7.00
Spicy level one. Honey roasted duck, shredded and tossed with fresh ginger, scallions, red onions, celery, tomatoes, roasted chili paste and mixed with spicy lime juice.
#20. Yum Talay (Seafood Salad)
$7.00
Spicy level two. Shrimp, squid, mussels mixed with red onions, scallions, carrot, celery, tomatoes and cilantro tossed together and seasoned with spicy lime dressing.
#21. Yum Woonsen
$6.00
Spicy level two. (Thai noodle salad) cellophane noodle mixed with minced chicken, red onions, scallions, tomatoes, celery, carrot and peanuts in chili lime juice.
#19. Golden Salad
5.00
Fresh cucumber, tomatoes, carrot, onion and green leaf served with warm homemade peanut dressing topped with fried wonton skin.

$Rice


#53. Seafood Fried Rice
$12.99
Spicy level 3. Shrimp, scallops, squid and mussels stir-fried with jasmine rice, basil leaves, bell peppers and hot chili.
Basil Fried Rice (Kao Pad Kra Pao)
$8.99
Spicy level 3. Jasmine rice stir-fried with chicken, beef or pork, bell pepper, basil leaves and chili.
#52. Thai Fried Rice (Kao Pad)
$11.99
Jasmine rice stir-fried with chicken, beef or pork, onion, scallions, tomatoes, peas carrot and egg.
#55. Pineapple Fried Rice
$12.99
Jasmine rice stir-fried with chicken, beef or pork, curry powder, pineapple, onion, scallion, tomatoes, cashew nuts and egg.
#54. Crab Fried Rice
$12.99
Jasmine rice stir-fried with crabmeat, egg, onions, scallions, tomatoesand carrot.
#56. Basil Fried Rice (Kao Pad Kra Pao)
11.99
Spicy level 3. Jasmine rice stir-fried with chicken, beef or pork, bell pepper, basil leaves and chili.

$Noodles


#50. Pad Woon Sen
$10.99
Cellophane noodles stir-fried with chicken, beef or pork, egg, onion, scallion, tomatoes, carrotand napa cabbage.
#46. Thai Gold Noodle
$14.99
Spicy level two. Shrimp, scallops, squid and mussels stir-fried with wide rice noodles, string beans and bell peppers in a spicy roasted chili sauce and topped with crabmeat.
#48. Bangkok Noodle
$10.99
Wide rice noodles stir-fried with chicken, beef or pork, preserved cabbage, egg and scallion.
#47. Pad See Ew
$9.99
Wide rice noodles stir-fried with chicken, beef or pork, Chinese broccoli (seasonal) and egg in a sweet soy sauce.
#49. Drunken Noodles (Kee Mao)
$9.99
Spicy level 3. Wide rice noodle stir-fried with chicken, beef or pork, onions, bell peppers and tomatoes in a house specialty spicy basil sauce.
#51. Lad Na
10.99
Chicken, beef or pork, fresh Chinese broccoli (seasonal) cooked in a light black bean gravy sauce and served on top of wide rice noodles.

$Curries

Served with Thai jasmine rice.
#24. Red Curry
$8.99
Spicy level two. Chicken, beef or pork, bamboo shoots, bell pepper and basil leaves cooked in traditional style red curry with coconut milk.
#26. Duck Curry
13.99
Spicy level two. Homemade boneless roasted duck cooked in red curry with bell pepper, basil leaves, tomatoes, pineapple and lychee.

$Entrees

Served with Thai jasmine rice.
#34. Three Flavor Chicken
$10.99
Spicy level two. Slices of chicken breast lightly battered, deep fried and sauteed with bell peppers and homemade 3 flavor sauce.
#33. Sweet Melody
$10.99
Chicken, beef or pork, fresh pineapple, tomatoes, cucumber, sweet pepper and onion sauteed in sweet and sour sauce.
#44. Tilapia Fillet
$12.99
Spicy level two. Deep fried and served with your choice of.
#32. Hoi Pik Pow
$12.99
Spicy level one. Sweet mussels sauteed with bell pepper, onions, chili paste and fresh basil leaves.
#28. Cashew Chicken
$8.99
Slices of chicken breast lightly battered, deep fried and sauteed with roasted cashew nuts, carrots, bell peppers, onions and scallions in a special house sauce.
#42. Pra Rahm
$8.99
Chicken, beef or pork steamed on a bed of napa cabbage and broccoli topped with house peanut sauce and sprinkled with roasted red onions.
#31. Ginger Perfect
$11.99
Chicken, beef or pork, fresh ginger, mushroom, scallion, bell pepper, carrots and onion sauteed in light bean sauce.
#38. Pik King
$10.99
Spicy level two. Chicken, beef or pork, string beans and bell peppers sauteed with red curry paste.
#30. Garlic Delight
$10.99
Chicken, beef or pork sauteed with corn pepper and shrimp paste in a garlic sauce served with steamed broccoli.
#40. Pad Pak (Mixed Veggie)
$10.99
Chicken, beef or pork, selected fresh vegetables, fried tofu and mushroom stir-fried in light garlic sauce.
#29. The Deep Ocean
$11.99
Spicy level one. Shrimp, scallops, squid and mussels stir-fried with bell peppers, celery, onion, scallions and egg in a special blended yellow curry sauce.
#43. Grilled Salmon
$13.99
Spicy level two. Salmon fillet topped with your choice of.
#39. Pepper Beef
$8.99
Spicy level one. Tender beef sliced and sauteed with bell peppers, carrots, hot chili, scallion and onions in a brown sauce.
#37. Crispy Basil Duck
$13.99
Spicy level one. Crispy roasted duck stir fried with fresh ground pepper, bell peppers in garlic and basil sauce topped with crispy basil leaves.
#36. Honey Roasted Duck
$14.99
Young deboned duck, marinated and served in homemade honey sauce with shitake mushrooms, scallions, carrot and ginger on a bed of steamed broccoli.
#35. Spicy Eggplant
$8.99
Spicy level 3. Chicken, beef or pork, slices of eggplant stir-fried with bell pepper and basil leaves in chili, garlic and black bean sauce.
#41. Pu Nim (Soft Shell Crab)
$15.99
Spicy level two. A pair of crispy-fried soft shell crabs served with your choice of.
#27. Kapow
10.99
Spicy level 3. Chicken, beef or pork, string beans, bell peppers and basil leaves sauteed in spicy chili garlic sauce.

$Dessert


#57. Mango and Sticky Rice
$5.00
#58. Fried Banana
$4.00
Topped with honey.
#59. Chocolate Tuxedo Mousse Cake
$5.00
#60. Fried Snowball
3.00
Fried vanilla ice cream topped with blackberry sauce.

$Desserts


#59. Chocolate Tuxedo Mousse Cake
$5.00
#60. Fried Snowball
$3.00
Fried vanilla ice cream topped with blackberry sauce.
#57. Mango and Sticky Rice
$5.00
#58. Fried Banana
$4.00
Topped with honey.

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