Appetizer
#2. Shrimp Fresh Rolls (2)
$4.50
Shrimp, bean sprouts, cucumber and lettuce wrapped in rice paper served with dipping sauce.
#3. Fried Dumpling (5)
$4.99
Shredded cabbage, carrot and minced chicken, wrapped in dumpling skins (fried) your choice of chicken or vegetable served with special sauce.
#4. Chicken Wings (6)
$6.50
Deep-fried marinated chicken wings with DL special sauce and served with sweet chili sauce.
#5. Egg Rolls (2)
$2.99
Shredded cabbage, carrot and bean threads wrapped in spring roll skins, deep-fried and served with sweet chili sauce.
#6. Fried Tofu (8)
$4.50
Fried tofu served with sweet chili sauce.
#7. Hot-Sour Soup
$2.99
Spicy. Bamboo shoots, toasted sesame oil, black mushroom, egg, vinegar, corn starch and white pepper.
#8. Egg Drop Soup
$2.99
Chinese soup of wispy beaten eggs, tofu, finely chopped scallions in boiled chicken broth.
#1. Cream Cheese Wontons (6)
$4.50
Cream cheese with crab meat wrapped in wonton skins, deep-fried & served with sweet chili sauce.
#3. Steamed Dumpling (5)
4.99
Shredded cabbage, carrot & minced chicken, wrapped in dumpling skins steamed your choice of chicken or vegetable served with special sauce.
$Fried Rice
#18. Golden Fried Rice
$11.99
Stir fried rice with egg, pineapple, cashew nuts, onion, house herb and your choice of meat.
#17. House Fried Rice
10.99
Stir fried rice with egg, onion, green pea, carrot in soy sauce & your choice of meat.
$Vietnamese Style Noodles
#19. Pho Beef
$8.99
Thin rice noodles in a rich flavor of beef broth, topping with bean sprouts, coriander, sawtooth herb, spring onions, served with Asian basil and lime.
#20. Pho Chicken
$7.99
Thin rice noodles in a rich flavor of chicken broth, topping with bean sprouts, coriander, spring onions, served with Asian basil and lime.
#21. Noodle Bowl (No Soup)
$10.99
Vermicelli rice noodles topped with grilled pork, grilled shrimp, cucumber, bean sprouts, pickled carrot, spring roll, crushed peanuts, fried shallots and served with fish sauce dressing.
#210. Udon Chicken
9.99
Udon noodles served with hot broth topped with carrots, bok choy, broccoli, spring onions.
$Stir Fried Noodles
#22. Stir Fried Lo Mein Noodles
$10.99
Stir fried lo mein noodles with mix vegetables in ginger, garlic sauce and your choice of meat.
#23. Stir Fried Chow Mein Noodles
$10.99
Stir fried chow mein noodles with mix vegetables in oyster sauce and your choice of meat.
#24. Beef Chow Fun
$10.99
Stir fried flat rice noodles with bean sprouts, egg and green onion in dark sauce.
#25. Stir Fried Rice Noodles
$10.99
Stir fried thin rice noodles with bean sprout, egg and green onion in dl special sauce and your choice of meat.
#26. Dragon Noodles
10.99
Stir fried flat rice noodles with bean sprout, bell pepper, onion, egg and tomato in spicy sauce and your choice of meat.
$Wok Stir Fried
Every stir fried dish comes with jasmine rice.#9. Sesame Chicken
$10.99
Deep-fried then Stir fried chicken breast with house special sauce.
#10. Orange Peel Chicken
$10.99
Deep-fried then Stir fried chicken breast with house orange sauce.
#11. Sweet & Sour Chicken
$10.99
Deep-fried then Stir fried chicken breast with pineapple, bell peppers, onion.
#12. Almond & Cashew Chicken
$11.99
Stir fried chicken breast with bell peppers, snow pea, baby corn, onion, water chestnuts, almond and cashew nut.
#13. Kung Pao Chicken
$10.99
Stir fried chicken breast with bell peppers, water chestnuts, peanuts and chili pepper.
#15. Stir Fried Mushrooms Chicken
$10.99
Stir fried chicken breast with fresh mushrooms, zucchini, broccoli, bamboo shoots and snow peas.
#16. Mongolian Combo
$12.99
Stir fried beef, shrimp and chicken breast with bell pepper, green onion in a soy based Chinese style.
#14. Beef Broccoli
11.99
Stir fried beef with broccoli, onion in oyster sauce.
$Chef Special
#27. Golden Tilapia Filet
$10.99
Deep fried tilapia filet until golden brown served with hot and spicy sauce and steamed mixed vegetable.
#28. Crispy Egg Noodles
$10.99
Golden pan seared egg noodles, tapped with gray sauce, bamboo shoots, green onion, bell peppers, shiitake mushroom and your choice of meat.
#29. Fire Volcano Chicken
$10.99
Stir fried chicken with string bean, basil leaves and fresh chili in ginger and garlic sauce.
#30. Curry Chicken
$10.99
Stir fried chicken with bell peppers, snow pea and white onion in curry sauce.
#31. Crispy Pork with Chinese Broccoli
$11.99
Stir fried crispy pork and Chinese broccoli in oyster sauce and served with jasmine rice.
#32. Tamarine Duck with Bok Choy
$12.49
Roasted duck with tamarine sauce and bok choy and served with jasmine rice.
#33. Eggplant with Basil Stir Fried
$10.49
Stir fried chicken breast with eggplant, basil and bell peppers and served with jasmine rice.
#32A. Roasted Duck Noodles
$9.99
Roasted duck breasts with noodles. Top with sliced duck and pour some broth garnish with bok choy and green onion.
#34. Chicken Stir Fried with Garlic Sauce
$10.99
Stir fried chicken breast with garlic sauce and served with jasmine rice.
#35. Sea Bass Curry
$15.99
Sea bass and snow peas in house curry sauce and served with jasmine rice.
#36. Grilled Salmon
$14.99
Grilled salmon with steamed broccoli served with barbecue sauce and jasmine rice.
#37. Yellow Fish Curry
$15.99
Fish in rich yellow curry paste with seasoning, creamy coconut milk, snow pea, onion, bell peppers served with jasmine rice.
#38. Pork Stew
$10.59
Pork knuckles are stew in an aromatic blend of soy sauce, sugar and cinnamon 5-spice served over rice and drizzled in pork broth.
#39. Ginger Stir Fried
$10.49
Gingery chicken Stir fried and vegetables with a deep flavor in the hot wok served with jasmine rice.
#40. Grilled Seafood
12.99
Grilled squids, shrimp and mussels in Thai spices and herbs, served with Thai style seafood sauce and jasmine rice.
$Beverage
Fountain Drink
$1.50
Coca-cola, Diet Coke, Sprite, Fanta, mellow yellow, barg's root beer, minute maid lemonade.
Hot Tea in a Pot
$3.99
Tea maintain their strong flavors through the second soak.
Tea
$2.00
Choice of jasmine tea, jasmine green tea or oolong tea.
Bubble Tea
$4.29
Miniature pearl shaped balls made from the extracts of yam. Tapioca is used in a variety of tea combinations. Strawberry, honey dew melon, mango, taro, kiwi.
Menu for Dragon Lee Restaurant is provided by findrestaurantmenu.com
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