Gaetano's

Gaetano's Menu

(303) 455-9852
3760 Tejon Street, Denver, CO 80211

Antipasta, Zuppa


Calamari Fritta
$11.00
Lightly breaded calamari with spicy pomodoro sauce.
Bruschette Pomodoro
$8.00
Roma tomatoes, fresh basil, garlic & extra virgin olive oil.
Ravioli Fritta
$8.50
Cheese ravioli breaded and fried served with pomodora sauce.
Antipasta Misto
$14.00
Assorted local artisan meats and cheeses, cured olives grilled bread.
Shrimp Scampi
$12.50
Sauteed jumbo shrimp in caper, garlic, white wine and butter lemon sauce.
Peppers Fritta
$7.00
Fried pueblo chiles tossed in olive oil.
Tasty Treats
$7.00
Sausage, provolone and green chili strips baked in pizza crust.
Lemon Risotto
$8.00
Slow cooked carnarolii, broccoli rabe, tarragon, grana padano.
Herb Marinated Olives
$4.00
Grilled Polenta
$9.00
With sauteed mushrooms and gratineed with fontina over tomato sauce.
Sausage & Peppers
$8.00
Italian sausage and green peppers.
Garlic Bread
$4.00
With red sauce.
Cheesy Bread
$6.00
With red sauce.
Minestrone
3.00
Roman vegetable soup.

$Insalate


Mista
$8.00
Mixed greens, cucumbers, carrots, tomatoes.
Chopped Ceasar
$5.00
Romaine tossed in our homemade ceasar dressing with croutons and parmesan.
Caprese
$7.50
Ripe tomato salad with fresh mozzarella, basil, extra virgin olive oil.
Rapa
8.00
Mixed greens, roasted local beets, walnuts & gorgonzola cheese with lemon vinaigrette.

$Insalatona (Entree Salads)


Ceasar
$9.00
Romaine, ceasar dressing, parmesan cheese & croutons.
Salmone
$16.00
Arugula greens with grilled salmon, goat cheese, tomatoes and a lime vinaigrette.
Pasta
11.00
Penne pasta tossed with salami, peppers and olives.

$Primi


Carbonara
$13.00
Pancetta, peas and parmesan finished with egg yolk over spaghetti.
Sausage & Peppers
$13.00
Italian sausage, green pepper, and a light red sauce over penne.
Alfredo
$12.00
Butter, parmesan - romano cheese and black pepper tossed over fettuccini.
Lobster Ravioli
$18.00
A light tomato and mascarpone cheese sauce with vodka sauce.
Cavatelli
$12.00
Homemade dumplings simmered in marinara topped with mozzerella and ricotta.
Lasagne
$15.00
Layers of pasta with ricotta, parmesan, sausage tomato sauce and mozzarella.
Penne Pesto & Pollo
$9.00
Penne pasta with chicken breast in a creamy pesto basil sauce.
Gnocchi Salsicia & Funghi
$14.00
Potato dumpling, italian sausage, mushroom with tomato cream sauces.
Spaghetti Con Polpette
$12.00
Homemade meatballs in our own rich marinara sauce.
Bolognese
$13.00
Ragout of beef, pork and tomato with a touch of red sauce tossed with spaghetti.
Spaghetti Aglio & Olio
$10.00
Butter garlic, chili flakes, herbs and olive oil over linguine.
Pescatore
$18.00
Shrimp, bay scallops, mussels, clams, cod, in a spicy tomato sauce.
Wild Mushroom Ravioli
14.00
Parmesan-porcini broth, oyster mushroom and braised chard.

$Secondi


Parmigiana
$15.00
Chicken or veal breaded and finished with red sauce and mozzarella, side of pasta.
Eggplant Parmigiana
$13.00
Eggplant topped with mozzarella cheese in a tomato sauce and baked.
Scallops
$22.00
Sauteed spinach, cherry tomatoes, asparagus. And a raspberry vinegrette.
Shrimp Scampi
$20.00
Sautéed jumbo shrimp with capers, garlic, and lemon butter sauce.
Chicken Picatta
$12.00
Chicken scalloppini with capers, garlic,and a white wine butter sauce.
Chicken Marsala
$15.00
Chicken breast in a marsala wine sauce with mushrooms and a side of pasta.
Salmone grilled
$22.00
With an artichoke lemon sauce, served with roasted potatoes and pancetta.
Branzino
$24.00
Corvina sea bass sautéed in garlic, white wine and butter served with braised lentils.
Dry Aged Colorado Ribeye
$35.00
Certified black angus with gnocchi, crimini, brown butter, baby arugula and shaved parmesan.

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