Appetizers
Lobster Corn Chowder
$12.00
Colossal Shrimp Cocktail
$18.00
Cocktail sauce with fresh horseradish.
Roasted Oysters
$19.00
Order of 6. Fresh garlic and Parmesan.
Oysters Rockefeller
$20.00
Hollandaise.
"Down Home" Sauteed Colossal Shrimp
$20.00
Mashed potatoes, and guinness herb butter.
Pancetta - Wrapped Scallops
$21.00
Roasted red pepper glaze.
Jumbo Lump Crab Cake
$24.00
Apple fennel slaw, arugula, and caper tartar sauce.
Steamed Mussels
$16.00
Campari tomato, and lemon butter sauce.
Fried Calamari and Zucchini
$19.00
Roasted garlic remoulade.
Roasted Marrow Bones
$20.00
Tomato and raisin chutney.
Baked French Escargot
$16.00
Garlic butter, puffed pastry, and charred lemon,
Lobster Corn Dogs
$16.00
Mustard sauce.
Tuna Tartare
$22.00
Chili marinade, avocado, orange-soy glaze, wasabi emulsion, sesame, and wontons.
Steak Tartare
20.00
Capers, shallot, mustard, and cornichons,
$Salads
801 Chophouse Salad
$13.00
Mixed baby lettuces, genoa salami, Gruyere, red cabbage, red onion, and cabernet vinaigrette.
801 Wedge Salad
$13.00
Blue Cheese Crumbles, blue cheese dressing, campari tomato, and applewood smoked bacon lardons.
Caesar Salad
$12.00
Little gem lettuce, house-baked croutons, white anchovy, and Parmesan crisp.
Tomato and Onion Salad
13.00
Campari tomatoes, red onion, baby greens, Hearts of Palm, blue cheese, garlic and herb vinaigrette.
$Aged U.S.D.A Prime
Steaks, chops, and roasts rare - very red, cool center; Medium-rare - fully red, warm center; Medium - slight red, hot center; Medium well - pink center; Well - broiled throughout, no pink.Roast Prime Rib au Jus Steak
$49.00-61.00
Filet Mignon Steak
$49.00-61.00
New York Strip Steak
$49.00-60.00
Ribeye Steak
$54.00
16 oz.
Bone in Delmonico Steak
$67.00
24 oz.
Porterhouse Steak
$72.00
24 oz.
Poterhouse Steak
$104.00
40 oz. Steak for two.
Filet Medallions Steak
$49.00
Pan-roasted, lobster claw, and veal demi-glaze.
The Admiral Steak
$165.00
40 oz. Porterhouse, two-pound main lobster, and demi-glaze.
Double Bone Duroc Pork Chop Steak
$40.00
Apple compote and cider jus.
Double Cut Colorado Lamb Chops Steak
$52.00
2 bone chops. Greeley and colorado.
Red Bird Chicken Chop Steak
32.00
Red potatoes, onion, blistered tomato, carrot, green beans, and lemon butter sauce.
$Preparations
Oscar Style
$15.00
Colossal Shrimp Scampi
$12.00
Au Poivre with Cognac Cream
$5.00
Fromage - Blue Cheese
$4.00
Bearnaise
$4.00
Bone Marrow Butter Bath
$5.00
Cognac Butter - Mushroom Ragout
$5.00
Foie Gras
$15.00
Black Truffle Butter
$10.00
Tuscan Style
3.00
Herbs and balsamic.
$Shellfish
Live Maine Lobster
$65.00
2 1/4 pound. Baked crab stuffing, and drawn butter.
Alaskan Red King Crab Legs
$63.00
Per pound. Steamed and drawn butter.
Maine Lobster Tail
$60.00
1 pound. Steamed and drawn butter.
Shellfish Pan Roast
64.00
Lobster tail, jumbo shrimp, sea scallop, mussels, king crab, and lemon shallot butter.
$Potatoes
Hashbrowns
$12.00
Baby Reds
$13.00
Blue cheese sauce.
Garlic Mashed Potatoes
$11.00
Scalloped Potatoes
$14.00
Gruyere and Parmesan cream.
French Fried Potatoes
$11.00
Fried in peanut oil.
Baked Potato
$9.00
1 pound. Butter and sour cream.
Macaroni and Cheese
13.00
Mornay sauce, and herbed bread crumbs.
$Vegetables
Grilled Asparagus
$13.00
Steamed with hollandaise or grilled with olive oil.
Steamed Fresh Broccoli
$13.00
Hollandaise.
Sauteed Spinach
$10.00
Garlic, lemon, and chili flakes.
French Green Beans
$14.00
Bacon and sweet onions.
Brussels Sprouts
$13.00
Red onion marmalade.
Baked Cream Spinach
$14.00
Pernod cream sauce.
Mushroom Pan Roast
$13.00
Topped with Boursin Cheese.
Creamed Corn
$12.00
Roasted Heirloom Carrots
$13.00
Honey citrus butter.
Beer Battered Onion Rings
11.00
Parmesan.
$On the Half Shell
6 pieces. Served with mignonette, cocktail sauce, and fresh horseradish.Kumamoto Oysters
$30.00
Humboldt Bay - California - USA
Totten Inlet Oysters
$24.00
Puget Sound - Washington - USA
Wellfleet Oysters
$24.00
Cape Cod Bay - Massachusetts - USA
Oyster Sampler
26.00
9 per order.
$Shellfish Platters
JPL Platter
$180.00
2 1/4 lb. Lobster, 12 jumbo shrimp, 12 oysters, and 1 lb. Alaskan king crab.
Grand Shellfish Platter
$110.00
1/2 2 lb. Maine lobster, 6 jumbo shrimp, 6 oysters, and 1/2 lb. Alaskan king crab.
Petite Shellfish Platter
55.00
4 jumbo shrimp, 6 oysters, and 1/4 lb Alaskan king crab.
$Chef's Features
French Onion Soup
$10.00
Spanish Octopus Carpaccio
$19.00
Baby arugula, fried capers, castelvetrano olive, and harris aioli.
Pan Seared Foie Gras
$19.00
Duck fat biscuit, brown turkey fig marmalade, and balsamic glaze.
Roasted Grape Salad
14.00
Duck confit, goat gouda, baby arugula, green apple, and sherry vinaigrette.
$Fresh Fish
Whole Dover Sole a la Meuniere
$55.00
Pan fried lemon, caper, and beurre noisette.
Grilled Faroe Islands Salmon
$38.00
Celery root and sweet potato pave, olathe sweet corn puree, crispy brussels sprout leaves, and espelette.
Pan Seared Jumbo Sea Scallops
$40.00
Butternut squash risotto, pumpkin seed pistou, pomegranate, goat gouda, and basil oil.
Macadamia Encrusted Ahi Tuna
42.00
Grilled baby bok choy, farro, XO sauce, and mango.
$Sides
Duck Confit Hash Browns
18.00
Demi, gruyere, and chives.
$Desserts
Grand Marnier or Dark Chocolate Soufflè
$13.00
Served with vanilla anglaise, chocolate sauce, and berry compote.
New York Style Cheesecake
$11.00
Vanilla bean, hint of citrus, and berry compote.
Coconut Cream Pie
$12.00
Coconut cream patissiere, frosted almonds, coconut vanilla chantilly cream, chocolate sauce, and caramel.
Carrot Cake
$14.00
Cinnamon glazed walnuts and whisky creme anglaise.
Death by Chocolate Cake
$13.00
Raspberry sauce and chocolate ice cream.
Creme Brulee
$11.00
Fresh berries.
Trio of Sorbets or House-made Ice Creams
$9.00
Seasonal selection of house-made sorbets and custards.
Menu for 801 Chophouse is provided by findrestaurantmenu.com
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