North County

North County Menu

(720) 532-0106
94 Rampart Way, Denver, CO 80230

Beginnings


Chips, Salsa, and Guacamole
$8.50
Pork Green Chile
$6.50-8.00
Thickened with masa and loaded with roasted hatch green chiles. Served with homemade flour tortillas and chips.
Chicken Tortilla Soup
$6.50-8.00
Serrano peppers, pico de gallo, Jack and cheddar cheese, green onion, cilantro, lime, and tortilla strips.
Side Cilantro Rice
$2.00
Side Black Beans with Queso Fresca
$2.00
Carne Asada Fries
$13.00
Marinated steak, cheddar, pepper jack and nacho cheeses, crema, pico de gallo, and guacamole. Add a side of homemade green chile for an additional charge.
Slow Roasted Chicken Quesadilla
$15.00
Serrano peppers, onions, garlic rice, chihuahua cheese, homemade flour tortilla, chicken chili jus, and crema.
Mucho Macho Nachos
$14.00
Cheddar, pepper jack and nacho cheeses, beans, jalapenos, olives, guacamole, pico de gallo, crema, and salsa fresca. Add chicken, grilled veggies, or carne for an additional charge.
La Veggie Quesadilla
$14.00
Grilled zucchini, squash, red onion, poblano peppers and roasted corn, cheddar jack, homemade tortilla, and crema.
Chips & Salsa
$5.00
Queso Fundido
13.00
Spicy chorizo, pico de gallo and serrano peppers. Served with flour tortillas and corn tortilla chips.

$Ceviche & Seafood


Peel & Eat Shrimp
$13.00
Mexican white shrimp, old bay seasoning, ginger cocktail sauce, lemon slice
Mussels with Chorizo Broth
$15.00
P.E.I. mussels, chorizo, pico de gallo, white wine, pickled onion, grilled garlic bread.
Coconut Shrimp Ceviche
$14.50
Charred pineapple, citrus marinated shrimp, coconut cream, pickled red cabbage, banana chips, micro cilantro. Served with jicama slices and corn tortilla chips.
Ahi Tuna Poke Ceviche
14.50
Ahi tuna, marianted cabbage, avocado, mango, sliced cucumber, micro cilantro, poke sauce. Served with jicama slices and corn tortilla chips.

$Salads and Bowls


House Salad
$6.00
Mixed greens, tomatoes, red onion, jicama, pepitas, cilantro-lime vinaigrette.
Chile de Arbol Roasted Chicken Salad
$16.00
Field greens, cilantro lime vinaigrette, goat cheese, candied walnuts, dates, roasted corn, tomato, scallions, and croutons.
Poke Burrito Bowl
$16.00
Soy and sesame marinated ahi tuna, sticky rice, shredded cabbage with cucumber and cilantro, mango, avocado, pico de gallo, and chipotle crema. Make it burrito for an additional charge.
Mission Bay Big Burrito Bowl
14.00
Cilantro lime rice, black beans, greens, roasted corn, Cotija cheese, pico de gallo, chipotle lime dressing, avocado, and tortilla strips. Add chicken and carne for an additional charge.

$Tacos

Tacos are a la carte and come on house-made corn tortillas.
Fish Taco
$4.50
Served on a flour tortilla. Cabbage medley with honey & lime, chipotle crema & papaya mango salsa
Da Baby El Pastor Taco
$3.50
Rotisserie pork, charred pineapple, onions, and cilantro.
Carne Asada Taco
$5.00
Avocado, queso fresco, chipotle crema, cilantro, and pickled onion.
Chicken Tinga Taco
$4.50
Chipotle rubbed roasted chicken, stewed in tomato and onions, shredded lettuce, queso fresco, and crema.
Queso a la Plancha Taco
$3.75
Melted Cotija cheese, pico de gallo, avocado, and salsa fresca.
Dirty Rajas Taco
$3.75
Charcoal-grilled poblano peppers, and melted chihuahua cheese.
Caramelized Cauliflower Taco
$4.00
Lemon-scented kale, roasted garlic crema, and pepitas.
Shrimp Taco
$5.00
Served on a flour tortilla. Cabbage medley with honey & lime, chipotle crema & papaya mango salsa
Mole Braised Short Rib Taco
$5.00
Orange-grapefruit salsa, cotija cheese.
Cumin & Coriander Pork Taco
$4.50
Jicama & cabbage slaw, banana-habanero salsa, banana chips, cilantro
Spicy Chorizo & Potato Taco
4.50
Avocado, cheddar & jack cheeses, salsa verde, crema

$Entrees


California Burrito
$15.00
Carne asada, fries, guacamole, pico de gallo, crema, pork green chile, Cotija, and nacho cheese, wrapped in a homemade flour tortilla.
North County Enchiladas
$12.00
Corn tortillas, chihuahua cheese, traditional red sauce, lettuce, pico de gallo, cotija cheese, crema, and avocado. Add chicken and carne for an additional charge.
Fish Po'Boy
$16.00
Daily fresh fish, green chili tartar sauce, lettuce, tomato, red onion, avocado. Served on a rustic roll with crispy fries & ketchup.
Shrimp Po'Boy
$16.00
Mexican white shrimp, green chili tartar sauce, lettuce, tomato, red onion, avocado. Served on a rustic roll with crispy fries & ketchup.
North County Burger
$16.00
1/2 pound charcoal grilled beef burger, brioche bun, pepper jack cheese, candied bacon, chipotle aioli, lettuce, tomato, pickle, red onion. Served with crispy fries & ketchup.
Slow Roasted Pork Torta
$15.00
Black bean puree, pickled red onions, guacamole, roasted poblano peppers, pickles, chipotle crema. Served on a rustic roll with chicken chili jus, crispy fries & ketchup.
Carne Asada & Pepper Jack Torta
$15.00
Black bean puree, pickled red onions, guacamole, roasted poblano peppers, pickles, chipotle crema. Served on a rustic roll with chicken chili jus, crispy fries & ketchup.
Fish N'Chips
18.00
Beer-battered fried Alaskan cod, honey chipolte slaw, lemon slice, green chili tartar sauce. Served with crispy fries & ketchup.

$Breakfast All Day


Pork Green Chili Huevos Rancheros
$14.00
House-made corn tortillas, black bean puree, fried eggs, cheddar & jack cheeses, crema, pico de gallo.
Vegetarian Migas
$12.00
Scrambled eggs, pico de gallo, breakfast potatoes, guacamole, corn tortilla strips, crema, salsa verde.
Breakfast Burrito
$15.00
Scrambled eggs, bacon, pico de gallo, breakfast potatoes, flour tortilla. Topped with green chili, cheddar & jack cheeses, crema, pico de gallo and scallions.
Breakfast Tacos
$9.00
2 per order. Flour tortillas, scrambled eggs, chorizo, cheddar & jack cheeses, shredded lettuce, crema, pico de gallo.

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