Insalate
Verdure alla Griglia
$10.00
Eggplants, zucchini, tomatoes and endive.
Insalata Tricolore
$12.00
Arugula, tomatoes, sauteed mushrooms and shaved Parmesan.
Insalata Caprese
14.00
Buffalo, mozzarella and tomatoes.
$Antipasti
Prosciutto e Burrata
$14.00
Prosciutto and burrata.
Carpaccio di Salmone Marinato con Avocado e Capperi
$13.00
Salmon marinated with avocado, capers and balsamic glaze.
Bistecca di Calamaro Saltato in Padella
$13.00
Fresh calamari steak sauteed with wine, butter, lemon and garlic.
Carpaccio di Manzo con Baby Carciofi e Parmigiano
$12.00
Beef carpaccio with baby artichokes and parmesan.
Soute di Cozze e Vongole
$15.00
Sauteed mussels and clams portofino style.
Tagliere di Salumi e Formaggi Misti
15.00
Prosciutto, ham, salame, grana, provolone, goat cheese and caramelized onions.
$Paste
Pappardelle al Pesto
$20.00
Homemade pappardelle with our pesto sauce.
Pansoti in Salsa di Noci
$17.00
Homemade wild herbs ravioli in our walnut sauce.
Ravioli di Pesce in Crema di Gamberi
$18.00
Homemade fish ravioli with shrimp sauce since 1940.
Minestrone alla Genovese
$10.00
Vegetable soup in genoese style.
Tagliatelle Della "Nonna Laura"
$19.00
Homemade tagliatelle with my grandmother's bolognese sauce.
Spaghetti "Nonno Puppo"
$15.00
Spaghetti with my grandfather's marinara sauce.
Spaghetti ai Frutti di Mare
17.00
Spaghetti with seafood.
$Pizze, Focaccia Al Formaggio E Farinata
Pizza Napoli
$12.00
Tomato sauce, mozzarella, capers, anchovies, olives.
Pizza Quattro Stagioni
$16.00
Tomato sauce, mozzarella, bell peppers, artichokes, ham, mushrooms.
Pizza Funghi
$14.00
Tomato sauce, mozzarella, mushrooms.
Pizza Prosciutto
$16.00
Tomato sauce, mozzarella, basil, prosciutto.
Farinata Ligure
$11.00
Chickpea-based flatbread.
Focaccia al Formaggio di Recco
$13.00
Typical white cheese focaccia from recco.
Pizza Margherita
$11.00
Tomato sauce, mozzarella, basil.
Pizza Portofino
14.00
Tomato sauce, mozzarella, pesto.
$Secondi
Choice of a side included.Milanese di Pollo alla "Cicci"
$22.00
Chicken milanese topped with mozzarella and chopped tomatoes.
Agnello "Lo Stella"
$28.00
Rack of a lamb in our white wine sauce.
Filetto di Manzo alla Griglia, Voronoff o all'Aceto Balsamico
$36.00
Filet mignon grilled, voronoff sauce or balsamic sauce.
Trota alla Griglia o al Forno
$22.00
Trout grilled or baked.
Tagliata di Manzo con Rucola e Grana
$28.00
Sliced New York strip steak topped with arugula and grana cheese.
Branzino del Colorado alla Genovese
$26.00
Colorado striped bass geonese style.
Scaloppina di Vitello
$25.00
Veal scaloppine in marsala or lemon sauce.
Salmone alla Griglia con Erbe Liguri
$22.00
Grilled wild salmon with ligurian herbs.
Menu for Lo Stella Ristorante is provided by findrestaurantmenu.com
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