Snacks
Deviled Eggs
$7.00
Pimento Pecan Cheese Ball
$7.00
Chili Peanut Pork Rinds
$7.00
Pickled Pepper Poppers
$7.00
Scrapple Fries
$7.00
Beef Jerky
$7.00
Beef Jerky
$7.00
Chili Peanut Pork Rinds
$7.00
Pimento Pecan Cheese Ball
$7.00
Smoked Scallop Hush Puppies
$7.00
Pickled Pepper Poppers
$7.00
Deviled Eggs
$7.00
Scrapple Fries
7.00
$Featured Items
Rebel Farms Kohlrabi Vichyssoise
$15.00
Buttermilk, pickled bass, sunflower seeds and bourbon barrel soy.
Beets
$12.00
Herb jam, watercress, chicory coffee and walnut.
Woodfired Asparagus
$13.00
Honey mustard pretzel crumble, mint and horseradish mayo.
Radishes and Celery
$10.00
Brown butter lemon curd, cured pork liver and caraway gastrique.
Smoked Scallop Hush Puppies
$12.00
Cucumber, kohlrabi, mint and habanero-pumpkin seed mayo.
Spring Vegetable Salad
$11.00
Rebel farms greens, peas, radish, strawberries and green goddess dressing.
Buttermilk Biscuits
$8.00
Churned butter and baked to order.
Lavender Rubbed Colorado Lamb
$33.00
Spring vegetable succotash, anson mills grits and blueberry mustard.
Manilla Clams
$18.00
Benne seed broth, rhubarb, salt pork and spring garlic toast.
Egg Noodles and Country Ham
$16.00
Peas, buttermilk ricotta and local egg yolk.
Spring Onion and Mushroom Tart Tatin
$13.00
Sorghum syrup and sorrel.
Rhubarbeque Quail
$28.00
Shallot bread pudding, kil't greens, tasso ham and charred onion molasses.
Pork and Oyster Sausage
$15.00
Malted barley and hopped celery.
Chicken & Tasso Ham Gumbo
$13.00
Pickled okra and carolina gold rice.
Chicken Fried Flat Iron Steak
$15.00
Mashed potatoes, country gravy and spring vegetables.
Bologna Sandwich
$13.00
Butterbean chow chow, tangy sauce, dukes mayo and everything pullman loaf.
Yakamein Noodle Bowl
$14.00
Cajun beef broth, scallion and hard boiled egg.
Buttermilk Biscuits
$8.00
Churned butter, baked to order.
Buttermilk Biscuits and Sausage Gravy
$13.00
White lily buttermilk biscuit and breakfast sausage.
Beets
$12.00
Herb jam, watercress, chicory coffee and walnut.
Spring Vegetable Salad
$11.00
Rebel farms greens, peas, radish, strawberries and green goddess dressing.
Kentucky Hot Brown
16.00
Smoked turkey breast, bacon, colby jack mornay and tomato jam.
$Brunch
Ham and Grits
$16.00
Red eye gravy, real dill pickled okra and 2 eggs your way.
Crab Benedict
$17.00
Housemade English muffin and smoked tomato hollandaise.
Granola and Yogurt
$8.00
Greek yogurt and seasonal preserves.
Monkey Bread
$8.00
Cinnamon sugar and dolce de leche.
Vegetable Succotash
$13.00
Poached eggs and toasted bread crumbs.
Buttermilk Biscuits and Sausage Gravy
$13.00
White lily buttermilk biscuit, breakfast sausage and 2 eggs your way.
Kentucky Hot Brown
16.00
Smoked turkey breast, bacon, colby jack mornay and tomato jam.
$Weekend Brunch Fried Chicken
Served with two seasonal sides of the day. Limited availability.Half Fried Chicken (5 Piece)
$25.00
Full Fried Chicken
50.00
10 Piece.
$Family Style Supper
Serves 2-3 guests. Limited availability. Served with buttermilk biscuits, pickles.Smoked Braised Lamb Shank
65.00
Grits, stewed tomatoes with asparagus and baby squash casserole.
$A La Carte
Schmaltz Waffle
$7.00
Bacon
$6.00
Anson Mills Grits
$7.00
Two Local Eggs
$4.00
Breakfast Sausage
$6.00
Hashbrowns
4.00
$Sides
Tomato and Dumplings
$8.00
Dirty Fried Potatoes
$8.00
Glazed Carrots
8.00
$Lunch
Fried Bologna Sandwich
$13.00
Butterbean chow chow, tangy sauce, duke's mayo and everything pullman loaf.
Pate Melt
$13.00
Caramelized onions, greens, green chili mayo, cheese and everything pullman loaf.
Spring Vegetable Salad
$11.00
Rebel farms greens, peas, radish, strawberry and green goddess dressing.
Yakimien Noodle Bowl
$14.00
Cajun beef broth, scallion and hard boiled egg.
Chicken Fried Flat Iron Steak
$15.00
Mashed potatoes, country gravy and spring vegetables.
Quail and Turkey Gumbo
$13.00
Pickled okra and carolina gold rice.
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