Appetizers & Shared Plates
Calamari
$12.00
Crispy calamari, remoulade coper berries. Gluten free available upon request.
Duck & Donuts
$15.00
Seared duck breast boubon glaze, savory rosemary doughnuts, arugula, truffle cognac aioli.
Short Rib Poutine
$15.00
Beer battered french fries, braised short-ribs, sauteed cremini, mushroom cream gravy, white cheddar cheese curds.
Pew Pew Shrimp Tacos
$14.00
3 flour tacos, teriyaki aioli, battered shrimp chile-lime vinaigrette slaw, pineapple cilantro salsa, pickled red onion.
Charred Brussel Sprouts
$11.00
Pan-roasted fried Brussels pomegranate arils, brown suga glaze, toasted almonds. Vegan. Gluten free.
Furikake Fire Wings
$14.00
Crispy chicken wings tossed in honey chile sambal furikake seasoning teriyaki aioli, nori, fermented cucumber.
Buratta & Olives
$14.00
Crispy burrata, romesco souce, marinated oliver, basil oil, crostini. Vegetarian.
Coconut Curry Mussels
$19.00
Prince Edward Island mussels, red curry coconut broth, bacon potatoes, crostini. Gluten free available upon request.
Charcuterie & Fromage
$17.00
Various meals paired with Dubliner cheese, pistachio goat cheese, cruyere, lavender honey, whiskey mustard apricot preserves. Gluten free available upon request.
Roasted Red Pepper & Tomato Bisque
$10.00
Roasted red peppers blistered tomatoes, coconut milk, gruyere crostini. Vegan available upon request.
Tuna Nicoise Salad
$15.00
Seared tuna, blue cheese potatoes, marinated olives, soft-boiled egg, green beans. Gluten free.
Caramelized Fennel Salad
$11.00
Arugula, cranberry habanero shrub, herbed coat cheese, pickled red onion, tomatoes, pistachio. Gluten free, vegan upon request.
Dressed To Kale
11.00
Pomegranate lemon dressed kale, grilled butternut squash, toasted almonds pomegranate arils feta cheese. Vegan available upon request.
$Entrees
Chicken and Waffles
$18.00
Buttermilk fried chicken lea house mode rosemary Belgian waffle, arugula lavender honey drizzle.
Prohibition Burger
$16.00
1/2 lb. Angus burgee candied apple-wood bacon cheddar beer-battered onion ring house mode BBQ sauce, beer-battered french fries.
Bistro Burger
$18.00
1/2 lb. American wagyu burger, caramelized onions, southed cremini mushrooms truffle cognac Maya gruyere cheese, beer-battered french fries.
Mac & Cheese
$15.00
Spinach & artichoke alfredo, cavatoppi, toasted panto. Add chicken or shrimp for an additional charge. Vegetarian.
Pork Belly Steamed Buns
$15.00
Guinness stout braised pork belly, spicy sambal chile, cilantro, fermented cucumber, peanut relish.
Roasted Chicken Marsala
$21.00
Roasted airline chicken, jasmine rice, mushroom bacon marlasa. Gluten free.
Wagyu Shepard's Pie
$18.00
Ground American wagyu, kale colcannon Irish moshed potatoes English peas & carrots dubliner cheese, puff pastry.
Braised Short-Ribs
$25.00
Blue cheese buttered potatoes confit carrot, demi-glace. Gluten free.
Cowboy Pork Chop
$27.00
Bone-in free-range pork chop, apple brandy compote, kale colcannon mashed potatoes. Gluten free.
Seared Ahi Tuna
$23.00
Coriander & peppercorn seared tuna, farro vegetable stir-fry, lemon ginger bueurre blanc, sesame oil.
Coconut Curry Shrimp Ramen
$18.00
Spicy red coconut curry, basil cilantro, garlic, soft-boiled egg, pickled red onion, jalapenos. Vegetarian available upon request.
Seared Diver Scallops
$26.00
Butternut squash puree, bacon apple chutney, jasmine rice, American lager reduction. Gluten free.
Branzino
45.00
For 2. Crispy mediterranean sea bass couscous pilaf, eggplant chutney, soy tahini glaze.
$Desserts
Chocolate Lava Cake
$9.00
Served with raspberry jam.
James Brownie
$11.00
Bacon pecan whiskey brownie, peanut butter caramel.
Passion Fruit Custard
$9.00
White chocolate mouse, crystallized basil. Gluten free.
Apple Crumble
$9.00
Granny smith apple, pecan-oat streusel, pistachio ice cream. Gluten free.
Menu for The Wobbly Olive is provided by findrestaurantmenu.com
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