Shareables
Cheesy Jalapeno Corn Dip and Chips
$9.00
Parmesan, cheddar, Cotija, Monterey jack and pepper jack cheeses, sour cream, fire roasted red peppers.
Sirloin Steak Nachos
$16.00
USDA choice cut sirloin, queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Chicken Nachos
$12.00
Queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Korean BBQ Pork Nachos
$15.00
Queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Veggie Nachos
$11.00
Queso, cheddar Jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, jalapenos, sour cream and salsa.
Boom Boom Shrimp
$13.00
12 hand-breaded tempura beer-battered and tossed in sauce.
Dip 'Em Shrimp
$13.00
12 hand-breaded tempura beer-battered with choice of 2 signature sauces.
Chips and Salsa
$5.00
Chips and Queso
$7.50
Creamy white cheddar cheese, ground green chilies, diced onion, garlic and jalapeno.
Tater Tots and Queso
$9.00
Pretzels
$9.50
Fresh baked pieces with queso and spicy brown mustard.
Basket of Crinkle-Cut Fries
$6.00
Choice of 2 signature sauces.
Chicken Wings
$15.00-27.00
Celery and bleu cheese dressing, tossed in your choice of sauce.
Brussels Sprouts
$9.00
Baked and tossed in garlic butter with fire roasted red peppers.
Cheese Curds
$10.00
Lightly breaded and fried served with honey pepper and poblano peri peri sauces.
Ultimate Poutine
$11.00
Crinkle-cut fries, fried cheese curds, bacon, scallions and brown gravy.
Combo Appetizer
$18.00
Brussels sprouts, cheesy jalapeno corn dip, fried shrimp and cheese curds.
5 Cheese Mac & Cheese
$8.00
Aged cheddar, Monterey jack, mozzarella, cream cheese and romano.
Buffalo Chicken Dip & Chips
$8.50
Spicy buffalo sauce, cream cheese and bleu cheese peppadew dressing.
House-made Angry Onion Straws
$7.00
Full pound served with boom boom sauce.
Prime Rib Nachos Beef
$10.00
Spinach Artichoke Dip & Chips
8.50
Creamy cheese sauce and parmesan cheese.
$Greens
Brass Tap Salad
$8.00
Romaine, goat cheese, peppadew peppers, red onions, dried cranberries and peppadew ranch dressing.
Quinoa Power Bowl
$8.00
Romaine lettuce, diced tomatoes, red onion and poblano sauce topped with Parmesan cheese.
House Salad
$9.50
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
House Salad with Sirloin Steak
$14.00
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
House Salad with Shrimp
$13.50
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
House Salad with Chicken
$12.00
Lettuce mix, fire-roasted red peppers, mozzarella and pesto house dressing.
Caesar Salad
$9.50
Romaine, Parmesan cheese, croutons and Caesar dressing.
Caesar Salad with Sirloin Steak
$14.00
Romaine, Parmesan cheese, croutons and Caesar dressing.
Caesar Salad with Shrimp
$13.50
Romaine, Parmesan cheese, croutons and Caesar dressing.
Caesar Salad with Chicken
12.00
Romaine, Parmesan cheese, croutons and Caesar dressing.
$Thick-Style Flatbreads
Sirloin Flatbread
$13.00
USDA choice cut sirloin, mozzarella, scallions, fire-roasted red peppers, bold and spicy steak sauce.
Korean BBQ Pork Flatbread
$11.00
Pepper jack cheese, pickled red onions, scallions and Korean BBQ sauce.
Baja Chicken Flatbread
$10.00
Pepper jack and Cotija cheeses, fire-roasted red peppers, onion and cilantro, poblano sauce and scallions.
Five Cheese Flatbread
$9.00
Mozzarella, pepper jack, cheddar, Monterey Jack, Parmesan and pizza sauce.
Caprese
$7.00
Mozzarella, tomatoes, garlic Parmesan and balsamic vinegar.
Southwest Chicken
8.00
Goat cheese, tomatoes, poblano sauce and scallions.
$Sliders
Served with brass tap fries.Korean BBQ Pork
$12.00
Pickles on a butter brioche bun.
Angus
$10.00
Aged cheddar cheese, pickled red onions, cowboy sauce on a butter brioche bun.
Hand-Breaded Tempura Beer-Battered Chicken
9.00
Pickle chips, utah sauce on a butter brioche bun.
$Street Tacos and Chips
Served on corn or flour tortillas.2 Sirloin Steak Tacos
$11.50
USDA choice cut sirloin, onion and cilantro, fire-roasted red peppers, Cotija and queso cheeses.
2 Korean BBQ Pork Tacos
$10.50
Onion and cilantro, fire-roasted red peppers, Cotija cheese.
2 Beer Battered Cod Tacos
$10.00
Cabbage mix, malt vinegar aioli, Cotija cheese.
2 Chicken Tacos
$9.50
Onion and cilantro, fire roasted red peppers, poblano sauce, Cotija cheese.
3 Angus Beef
9.00
Lettuce, cheddar jack and pepper jack cheeses, cilantro onion mix, tomatoes and poblano sauce.
$Angus Burgers
Served with crinkle-cut fries. Substitute side of same price at no charge. Salad or brussels sprouts for an additional charge.All-American Pub
$12.00-14.00
Aged cheddar cheese, applewood bacon, lettuce, tomato, pickle on a butter brioche bun.
Custom-made
$9.00
Gourmet blend burger with lettuce, tomato, pickle and onion on a buttered brioche bun with your choice of sauce.
Kogi Burger
$13.00-15.00
Kogi slaw, applewood bacon, pickled red onion, hotcha Sriracha sauce on a butter brioche bun.
Impossible Burger
$13.00-15.00
Lettuce, tomato, pickle on a butter brioche bun.
Jalapeno Cheese Burger
$13.00-15.00
Jalapeno cream cheese, Swiss, Applewood bacon, fried jalapenos, utah sauce, lettuce, tomato on a butter brioche bun.
Sweet Heat BBQ Bacon Burger
13.00-15.00
Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws and sweet heat BBQ sauce on a butter brioche bun.
$Hand-Helds
Served with crinkle-cut fries. Substitute side of same price at no charge. Salad or brussels sprouts for an additional charge.L.A. Kogi Dog
$11.00
1/4 lb. all-beef, mayo, kogi slaw, pickled red onions, secret weapon sauce, Cotija cheese on a toasted sub roll.
Sirloin Steak Sandwich
$15.00
6 oz. USDA choice cut Sirloin, Swiss, pickled red onions, crispy onion straws, secret weapon sauce on a toasted sub roll.
Chicken BLT Wrap
$12.00
Fried or grilled, mayo, pressed flour tortilla and poblano peri peri.
Fried Buffalo Chicken Wrap
$9.00
Lettuce, tomatoes, Parmesan, pressed flour tortilla and bleu cheese peppadew dressing.
Peri Peri Grilled Chicken Panini
$9.00
Goat cheese and hummus on grilled ciabatta bread.
Prime Rib Sandwich
14.00
Horseradish cream cheese schmear and smoked Gouda cheese on toasted ciabatta bread with au jus.
$Plates
Sirloin Steak Frites
$15.00
6 oz. USDA choice cut sirloin, crispy onion straws, crinkle-cut fries, hotcha sriracha and garden garnish.
Hand-Breaded Tempura Beer-Battered Fried Shrimp
$14.00
Cocktail sauce with kogi slaw and crinkle-cut fries.
Hand-Breaded Tempura Beer-Battered Chicken Tenders
$13.00
BBQ sauce with kogi slaw and crinkle-cut fries.
Hand-Cut Tempura Beer-Battered Fish and Chips
$14.00
Malt vinegar aioli with kogi slaw and crinkle-cut fries.
Short Rib Skillet
13.00
Topped on your choice of loaded house made tots or loaded 5 cheese mac and cheese.
$Bits and Pieces
Peri Peri Hummus
$8.50
Jalapeno Beer Cheese
$8.50
Beer Cheese
$8.50
Tater Tots
$3.50
Crinkle-Cut Fries
$3.50
Kogi Slaw
$3.00
Brussels Sprouts
$4.50
Side Caesar Salad
$4.50
Side House Salad
4.50
$Signature Sauces
Buffalo Sauce
$0.50
Boom Boom Sauce
$0.50
Korean BBQ Sauce
$0.50
Peri Peri Sauce
$0.50
Poblano Sauce
$0.50
Sweet Baby Ray's BBQ Sauce
$0.50
Secret Weapon Sauce
$0.50
House-Made Hotcha Sriracha Sauce
$0.50
House-Made Bold and Spicy Steak Sauce
$0.50
House-Made Cowboy Sauce
$0.50
House-Made Honney Pepper Sauce
$0.50
House-Made Poblano Peri Peri Sauce
$0.50
House-Made Sweet Heat Sauce
$0.50
House-Made Utah Sauce
$0.50
House-Made Malt Vinegar Aioli
0.50
$Sides (Archived)
House-made Tots
$3.50
Quinoa
$2.50
House-made Angry Onion Straws
$2.50
Brass Tap Fries
$2.50
Coleslaw
$2.50
Mac & Cheese
$3.50
House-made Hushpuppies
$3.50
Menu for The Brass Tap is provided by findrestaurantmenu.com
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