Noodle Bowls
Curry Laksa Noodle Bowl
Laksa is a popular coconut-curry soup in the Peranakan cuisine (combination of Chinese and Malay). Rice noodles, fish balls, tofu, egg and cucumber with side of sambal (spicy sauce).
Wonton Dry Noodle Bowl
Tender, perfectly bbq'd Chinese style pork (char siu), 3 homemade wonton, veggies, wonton noodles with Peng's special sauce.
Wonton Soup Noodle Bowl
Tender, perfectly bbq'd chinese-style pork (char siu), 3 homemade wonton, wonton noodles and veggies, in homemade soup.
Wonton Laksa Special
Tender BBQ pork, homemade wonton, wonton noodles, covered with curry laksa sauce. Served with side of sambal spicy sauce.
Rice Bowls
BBQ Pork Rice Bowl
Perfectly bbq'd chinese-style pork with jasmine rice, char siu and garlic-chili sauces, and cucumber.
Beef Rendang Nasi Lemak
Rice cooked in coconut milk and garnished with homemade sambal (spicy) sauce, fresh cucumber, ikan bilis and roasted peanuts and egg.
Chicken Rendang Nasi Lemak Bowl
Dry Curry Coconut Chicken with rice cooked in coconut milk and garnished with homemade sambal (spicy) sauce, fresh cucumber, ikan bilis and roasted peanuts and egg.
Peng's Hiananese Chicken Rice
Tender, poached chicken with Peng's special chicken rice, drizzled with soy-sesame sauce, w/ side of Green Onion-Ginger sauce. • #1 “Food I’m Thinking About†by Anthony Bourdain (Hainanese Chicken Rice @ Tian Tian Hainanese Chicken Rice, Singapore) • Ranked 13th of 2011 CNN World&# 39;s 50 best foods.
Bak Kut Teh (Pork Rib Soup)
10.95
BKT is a pork rib dish cooked in broth popularly served in Malaysia and Singapore.The name literally translates from Hokkien (dialect) as "meat bone tea", and at its simplest, consists of meaty bite-sized pork ribs simmered in a complex broth of herbs and spices for hours. We serve it with rice, Chinese veggies, tofu, and a side of our Chili Padi / Garlic sauce.
$Dim Sum
Dim sum! Potstickers, Curry Puffs, Sticky Rice...Peng's Potstickers
Served with Peng's soy-ginger dipping sauce. Ground pork, hand-wrapped. Fully cooked.
Curry Puffs
Flaky puff stuffed with Peng's curry-chicken-potato filling.
Potstickers - frozen (12)
$10.95
Included with Peng's soy-ginger dipping sauce and cooking instructions.
Curry Puffs - frozen (12)
$22.95
One dozen frozen Curry Puffs - can be fried, air-fried, or baked
Veggie Curry Puffs
Same flaky puff stuffed with Peng's curry-veggie-sweet potato & potato filling --mic drop!
Veggie Curry Puffs - frozen (12)
$22.95
(one dozen) Chicken & Potato...Ready for your fryer or your fryer, air fryer, or oven! See our website shopping cart photo for cooking instructions.
Sticky Rice
5.25
Tender chicken, mushroom, Chinese sausage with hoisin/sirracha sauce.
$Sweets
Pulut Hitam (hot)
$2.95
Black sweet sticky rice & red bean with coconut milk - served hot
Pulut Hitam (ice cream)
$2.95
Sweet black sticky & red bean rice over vanilla ice cream with kaya (coconut jam) topping.
Kaya 4 oz glass jar
5.25
Peng’s Kaya – coconut jam (coconut milk, eggs. sugar, pandan leaf). A Malaysian classic, creamy, sweet, wonderful, wow! Perfect on toast, pancakes, ice cream, tongues...
$Beverages
Malaysian Milk Tea (Teh Tarik)
$3.95
Sweet & creamy Malaysian pulled tea
Green Tea
$3.95
Ginger Tea
$3.95
Potent & wonderful!
Coke
$2.00
12 oz can
Bottled Water
$1.00
spring water
Sprite
$2.00
12 oz can
Dr. Pepper
$2.00
12 oz can
Milo
$4.95
Malaysian chocolaty goodness!
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