Cowboy Star

Cowboy Star Menu

(719) 631-6050
5198 N Nevada Ave Ste 150, Colorado Springs, CO 80918
$$$$$

A Good Place To Start


Cowboy Star Onion
$5.00
Our hand battered light and crispy rings are golden brown and served with our house-made ketchup.
Local Organic Greens
$5.00-9.00
Seasonal lettuce mix, citrus segments and ricotta salata, tossed in a honey-balsamic vinaigrette.
Steakhouse Slab Bacon
$10.00
10 day house cured bacon with a bourbon - peppercorn glaze.
Artichoke and Sauteed Spinach Dip
$12.00
Cheesy artichokes with local old school bakery baguette.
Duck Confit Springs Rolls
$9.00
Tender confit duck with carrot, cabbage and a mango chili sauce tender confit duck with carrot, cabbage and a mango chili sauce.
Stuffed Mushrooms
$7.00
Garden fresh mushrooms stuffed with cream cheese and bacon.
Heirloom Tomato Soup
$9.00
Confit tomato, basil coulis, crispy basil.
"C-Star" Crab Cake
$17.00
Served with a roasted red pepper aioli, petite bitter salad and espellette.
Charcuterie Board
$22.00
A daily selection served with whole grain mustard and cornichon pickles. A perfect way to get things started!
Cstar Caesar
$6.00-12.00
Crisp little gem lettuce, bacon lardoons, shaved parmesan, house-made Caesar dressing, white anchovy garnish crisp little gem lettuce, bacon lardoons, shaved parmesan, house-made Caesar dressing, white anchovy garnish.
Grilled Shrimp Cocktail
$16.00
Jumbo prawns grilled and chilled to order, Colorado's cocktail sauce and shaved fresh horseradish.
Signature Steak Tartare
19.00
Our hand chopped tartare is prepared to order with capers, shallots and parsley, topped with a quail egg, served with toasted baguette.

$Entree Salads


Cowboy Star Steak Salad
$19.00
Grilled Chicken "C-Star" Caesar
17.00
Grilled free range chicken breast, baby romaine hearts, bacon lardoons, shaved parmesan, house-made Caesar dressing and white anchovy.

$Signature Cowboy Star Burgers And Sandwiches

Our burgers are made from USDA prime and dry aged steak trim straight from our butcher shop. We grind daily and cook over flame to make the highest quality steak burger and nobody does it better!
Cowboy Star "Ultimate" Burger
$11.00
Green Pepper Pueblo Burger
$13.00
Our signature butcher shop house ground beef patty, roasted Anaheim peppers and jalapenos cream cheese, topped with haystack onions.
Colorado Bison Burger
$15.00
Lean and delicious with roasted Anaheim peppers, toasted cumin mayonnaise and white cheddar cheese.
Reuben Sandwich
$13.00-15.00
House pastrami, gruyere cheese, sauerkraut, house Thousand island atop an old school bakery rye.
Black N' Blue Burger
$13.00
Our signature butcher shop house ground beef patty blackened and spiced topped with caramelized onions and bleu cheese.
Braised Pork Sandwich
$12.00
Prepared with tangy "starbeque sauce" and slow braised Colorado pork topped with creamy coleslaw.
C1 Burger
$13.00
Our signature butcher shop house ground beef patty, sauteed mushrooms, topped with "c-star c1 sauce" and gruyere cheese.
Cstar Veggie Burger
$12.00
Topped with roasted red bell pepper aioli and fresh arugula.
Blackened Chicken Club Sandwich
12.00
Blackened pan seared chicken breast, with house bacon, leaf lettuce and gruyere cheese tomato and mayonnaise.

$Steaks


16 oz. T-bone
$48.00
A classic cut from drummond ranch in Montana.
12 oz. New York Strip
$40.00
Aged for 21 days to create a perfect balance of flavor, from vision Angus ranch in amherst, Colorado.
8 oz. Filet
44.00
Our tender filet is all "natural" Angus aged for 21 days from frasier farms in Colorado.

$Something In The Middle


"C-Star" Caesar
$11.00
Baby romaine hearts, bacon lardoons, shaved parmesan, house-made Caesar dressing and white anchovy.
Iceberg Wedge Salad
$11.00
Shaved shallots, house cured bacon, grape tomatoes, blue cheese crumbles and port ranch dressing.
Colorado Potato Soup
$11.00
Smooth and rich with bacon jam, bacon powder, house-made potato crisp.
Local Organic Greens
9.00
Farmers' market lettuce with ricotta salata, toasted hazelnuts, citrus segments and honey-balsamic vinaigrette.

$Entrees

Sandwiches are served with a choice of simple salad or house-made fries.
Butcher's Choice
$19.00
Hand cut steak, served with roasted fingerling potatoes, sauteed spinach and chimichurri sauce.
Salmon "Cobb" Salad
$19.00
House smoked skuna bay salmon, honey gem lettuce, house bacon, hard boiled egg, baby tomatoes, sliced avocado, bleu cheese crumbles and verjus vinaigrette.
Steak Salad
$16.00
Grilled steak, arugula, shaved onions, blue cheese, sliced avocado, with a champagne vinaigrette.
Petite Filet
25.00
Sour cream and chive double baked potato, grilled asparagus and foyot sauce.

$Entree'S


Seared Diver Scallops
$38.00
U-10 scallops served with roasted butternut squash puree, pan seared butternut squash, coffee roasted parsnips, topped with crispy parsnips and finished with brown butter.
The Wagyu Burger
$24.00
Aged white cheddar, black truffle aioli with butter lettuce, red onions and heirloom tomato served with house cut truffle fries and shaved truffles.
Seared Colorado Chicken
$28.00
Airline breast with grilled polenta, celery root puree, sauteed seasonal root vegetables, finished with a honey gastrique.
Pappardelle Pasta
$24.00
Slow braised pork, smoked cheddar, sage-brioche bread crumbs and pork jus.
Skuna Bay Salmon
34.00
Pan seared crispy skin, served with wild mushroom and parmesan risotto, topped with seared king trumpet.

$Our Hand Cut Steaks From The Butcher Shop


8 oz. Mishima 5 Star Top Sirloin
$32.00
Our center cut American "kobe style" wagyu is known for its intense marbling.
12 oz. New York Strip
$42.00
Aged for 21 days to create a perfect balance of flavor, from vision Angus ranch in amherst, Colorado.
40 oz. Porterhouse for Two
$90.00
Our double - cut porterhouse is corn fed and is aged for 21 days from from drummond ranch in Montana.
Daily Cut of Bison
$48.00
Our daily offering of locally farmed bison from durham ranch in Wyoming.
16 oz. Dry Aged Bone-in NY Strip
$56.00
Hand selected premium black Angus, dry aged 35 days to create a perfect balance of flavor.
8 oz. Filet Mignon
$44.00
Our tender filet is "natural" Angus and aged for 21 days from frasier farms in Colorado.
16 oz. T-bone
$48.00
A classic cut from drummond ranch in Montana.
14 oz. Ribeye Steak
$46.00
Our signature cut is certified humane- raised and handled, from aspen ridge, Colorado and aged for 21 days.

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