Appetizers
Shrimp Cocktail
$6.50-8.50
Tempt your palate with our jumbo gulf shrimp, served with a piquant cocktail sauce.
Spinach and Artichoke Dip
$7.50
A creamy medley of spinach and artichoke hearts served with toasted baguettes, carrot and celery sticks.
Pulled Pork Sliders
$8.00
Carolina style with a fresh apple slaw
Soup of the Day
3.00
Delicious freshly made cup of soup served with toasted baguettes
$Dinner - Features
Extra added attractions: Prime rib slow roasted and seasoned to perfection. Served with au jus and a roasted garlic herb butter, yukon gold mashed potatoes and a fresh daily vegetable $13.00. Snapper vera cruz fresh baked red snapper with tomatoes, oregano, garlic and capers. Served over basmati rice pilaf with a fresh daily vegetable $10.00Mild Bean and Corn Tamales
Two authentic sweet corn tamales in the husk served with basmati rice pilaf, pico de gallo, and topped with a vegan green chili
Chicken Cordon Bleu
Crispy chicken breast stuffed with ham and swiss and topped with a creamy dijon herb sauce. Served over yukon gold mashed potatoes with a fresh daily vegetable
Nicoise Salad
Ahi tuna seared medium rare, tender greens, thin green beans, fingerling potatoes, hard boiled eggs, and artisan olives. Served with a light mustard vinaigrette
Massaman Red Curry
Spicy and sweet Thai coconut broth with onions, potatoes, and carrots. Served over basmati rice and garnished with chopped peanuts and cilantro. Can be served vegetarian or with chicken or steak
Panko Crusted Haddock
Served with an asparagus, mushroom and sundried tomato ragout. Topped with a creamy lemon butter sauce and placed on a bed of linguine
For the Kids
Choice of buttered noodles with parmesan, pasta with marinara or pulled pork sliders. Served with a fresh daily vegetable
Dessert - Finale
Pecan Turtle Cheesecake
$8.00
Rich, caramel fudge nestled in a silky cheesecake base, topped with a glistening layer of heavenly caramel and a sweet cluster of fresh pecans
Mud Pie For 2
$6.00
A bonanza of mocha ice cream sinfully layered with chocolate fudge and almonds in a chocolate crust, topped with whipped cream
Key Lime Pie
$6.00
Key lime pie in a graham cracker crust topped with whipped cream
Ice Cream
$5.50-3.50
Two scoops of the ultimate in fine ice cream. Ask your waitperson for flavor selection
Big Apple Pie
$8.00
Mounds and mounds of tart, fresh, crisp organic apples, in a cinnamon apple cider sauce and loaded with crunchy granola'd crumbs. A la mode add $2.00
Blackberry Raspberry Homemade Pie
$6.00
Baked with heart right here in boulder county, using local fruit and the finest ingredients. A la mode add $2.00
Ooey Gooey Butter Cake
7.50
Served with caramel drizzle and whipped cream
$Non - Alcoholic Beverages
Coffee, Tea and Soft Drinks
$3.00
IBC Rootbeer
$3.25
Izze
$3.25
Iced Chai
$3.25
Eldorado Springs Bottled Water
$1.75
Milk
$2.75
Menu for Boulder's Dinner Theater is provided by findrestaurantmenu.com
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