Provisions
1 quart (heat if necessary and serve).The Original Tomato Soup
$18.00
Mini grilled goat cheese croute.
Spicy Buffalo Cauliflower
$14.00
Crudite, and cashew vegan blue cheese.
Crispy Brussels
$12.00
Agave, lime, almonds, and beet hummus.
Garlic Bread
$5.00
Garden Salad
$18.00
Plant Based.
Curry Chicken Salad
$14.00
Pint.
Fruit Salad
$12.00
Parmesan Mushroom Risotto
$18.00
Cheddar Scallion Grits
$15.00
Mashed Potatoes
$14.00
Mac & Cheese
18.00
$Single Plates
Tom's Tavern Grass Finished Burger
$18.00
Grass finished beef, vermont white cheddar, potato or polenta fries.
Quinoa Burger
$18.00
Plant based. Chickpeas, oyster mushrooms, roasted beets, avocado puree, slaw, potato or polenta fries.
Caesar Salad
$14.00
Romaine, radicchio, grana padano, croutons, Caesar dressing.
Chicken Caesar Salad
$20.00
Chicken breast, romaine, radicchio, Grana Padano, croutons, Caesar dressing.
Pesto Gnocchi
$26.00
Fava beans, peas, sun-dried tomatoes, spinach, Parmesan.
Farm Salad
$16.00
Mixed lettuce, local vegetables, parmesan, basil pesto, black garlic molasses, pine nuts, crunchy quinoa.
First Light Wagyu Beef 2 Ways
$38.00
3oz petite filet, 3oz braised shoulder, potato puree, roasted vegetables, truffle balsamic glaze, mushroom jus, crispy onion
Chicken Farm Salad
22.00
Chicken breast, mixed lettuce, local vegetables, parmesan, basil pesto, black garlic molasses, pine nuts, crunchy quinoa.
$Family Dinners
Small (serves 2-3) // Large (serves 4-5)Mary's Chicken
$18.00-55.00
chicken breast small, 1/2 chicken medium, whole chicken large. Oven roasted, mashed potatoes, roasted vegetables, rosemary jus.
Grass Finished Pot Roast
$21.00-60.00
Shallots, bacon, mushroom, garlic, red wine, crispy garlic potatoes, seared greens, crispy onions.
Organic Immunity Powerbowl
$17.00-50.00
Chickpeas, polenta croutons, quinoa, avocado, seasonal fruit, vegetables, pepitas.
Gnocchi Bolognese
$16.00-55.00
Grass finished beef and pork, tomatoes, parmigiano, garlic bread
Shrimp and Grits
$18.00-60.00
Blackened shrimp, cheddar scallion grits, wilted greens.
Vegetable Tasting
16.00-50.00
Vanilla, pumpkin puree, rosemary panisse, garlic greens, squash, pepitas, watermelon radish, serrano oil, cilantro, roasted vegetables, polenta.
$Pantry
Dozen Eggs
$4.00
Pound Butter
$3.00
Flour
$3.00
2 lbs
Half & Half
$6.00
1 quart
Garlic
$8.00
1 pint
Ginger
$8.00
1 pint
Sugar
$3.00
2 lbs
Milk
3.00
1 quart
$Dessert
Cheesecake
$12.00
Cherry Compote
Earl Grey Creme Brulee
$10.00
Honey meringue, and candied lemon peel. Gluten-free.
Dark Chocolate Caramel Salt Tart
$12.00
Mango curd, and espresso ice cream. Gluten-free.
Peach Cranberry Crumble
$9.00
Candied almonds, orange, and coconut whip. Gluten-free.
Strawberry Whoopie Pie
$12.00
soft short bread cookies, vanilla mint butter cream, strawberry coulis
Tiny Treat
5.00
$Brunch Starters
Beignets
$6.00
Powdered sugar.
Tomato Soup
$5.00-7.00
Goat cheese crouton.
Biscuit and Gravy
$8.00
Cinnamon Roll
$8.00
Vanilla glaze.
Scone AQ
$5.00
Gluten Free Crepes
6.00
Strawberries and cream.
$Brunch Specialties
French Toast Brunch Specialty
$13.00
Chantilly, seasonal fresh fruit, mint, and maple syrup.
Eggs Benedict Brunch Specialty
$15.00
Poached egg, English muffin, ham, hollandaise, salad, and brunch potatoes.
Vegetable Omelette Brunch Specialty
$16.00
Mushroom, spinach, onion, chevre, sweet potato hash, and a simple salad.
Grass Finished Steak Frites Brunch Specialty
$19.00
Over easy eggs, Parmigiano Reggiano parsley fries, and farm salad.
Penne Bolognese Brunch Specialty
$13.00
Pastured beef, and pork, tomatoes, aromatics, and Grana Padano.
Gluten Free Pancakes Brunch Specialty
$13.00
Banana, walnut, whipped cream, and maple syrup.
Salt Breakfast Brunch Specialty
$14.00
2 eggs, bacon, breakfast potatoes, toast, and greens.
Wagyu Corned Beef Hash Brunch Specialty
$17.00
Sweet potato, mushrooms, chard, onion, over-easy eggs, and hollandaise.
Huevos Rancheros Brunch Specialty
15.00
Over easy eggs, cheddar, blue corn tortillas, beans, and pork green chile.
$Brunch From the Wood Fired Grill
Choice of fries, crispy polenta, or salad.Tom's Tavern Grass Finished Burger
$15.00
Grass-finished beef and Vermont white cheddar.
Quinoa Burger
$13.00
Chickpeas, oyster mushroom, roasted beets, avocado puree, and house fries.
Salt Bistro Burger
$0.00-0.00
Comes with fries, lettuce, pickle, and pickled onion.
Grass-Finished BBQ Beef Brisket
13.00
Vermont cheddar, house-made coleslaw, and hand-cut fries.
$Brunch From the Garden
Add protein for an additional charge.Wild Alaskan Salmon Salad
$16.00
Roasted beets, quinoa, olive tapenade, polenta croutons, and tarragon vinaigrette,
Wagyu Steak Caesar Salad
$18.00
Romaine, radicchio, Grana Padano, croutons, and Caesar dressing.
Mary's Curry Chicken Salad
$14.00
Kale, toasted almonds, apple, polenta crouton, and apple cider vinaigrette.
Organic Power Bowl
15.00
Seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
$Brunch Sides
Gluten Free Toast
$4.00
Served with housemade jam.
Organic Crispy Polenta
$5.00
Grana Padano.
Sweet Potato Hash
$5.00
Bacon
$4.00
Brunch Potatoes
$3.00
Seared Greens
$5.00
Hand-Cut Fries
$5.00
House ketchup.
Fresh Fruit
$5.00
Farm Salad
$6.00
Sourdough Toast
$3.00
Served with housemade jam.
Side Egg
2.00
$Brunch Silver Canyon Coffee Company
Add house-made flavors for an additional charge.Coffee
$3.00
Latte
$4.00
Espresso
$3.00
Cappuccino
4.00
$Brunch Tea Source Tea
Earl Grey Tea
$3.50
Organic black tea.
Chamomile Tea
$3.50
Herbal.
Honeybrush Tea
$3.50
Herbal.
Gunpowder Special Grade Green Tea
$3.50
Peppermint Tea
$3.50
Herbal.
Montana Gold Tea
3.50
Herbal.
$Brunch Soft Drinks
Coca Cola
$3.50
Seagrams Ginger Ale
$3.50
Diet Dr. Pepper
$3.50
Blue Sky Lemonade
$3.50
Sprite
$3.50
Diet Coke
$3.50
Goslings Ginger Beer
$3.50
Palisades Cranberry Juice
3.50
$Brunch Upstart Kombucha
Lemon Ginger Kombucha
5.50
$Lunch Starters
A passionate commitment to offering the freshest local ingredients.Tomato Soup Lunch Starter
$5.00-7.00
Goat cheese crouton.
Winter Flatbread
$14.00
Mascarpone, garlic puree, fig, pear, and arugula.
Tuscan White Bean Soup
$5.00-7.00
Beet Salad
$7.00
Roasted beets, chevre, arugula, pistachio, crostini, and pomegranate vinaigrette.
Spicy Buffalo Cauliflower
8.00
Crudite and cashew vegan blue cheese.
$Lunch From the Garden
Add protein for an additional charge.Wagyu Steak Caesar Salad
$18.00
Romaine, radicchio, Caesar dressing, Grana Padano, and croutons.
Mary's Curry Chicken Salad
$14.00
Kale, toasted almonds, apple, polenta croutons, and apple cider vinaigrette.
Organic Power Bowl
$15.00
Seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
Wild Alaskan Salmon Salad
$16.00
Roasted beets, quinoa, olive tapenade, polenta croutons, and tarragon vinaigrette.
Tri Color Quinoa Salad
14.00
Chipotle lime, black beans, tomato, edamame, grilled avocado, and Cotija.
$Lunch From the Wood Fired Grill
Choice of fries, crispy polenta or salad.Tom's Tavern Grass Finished Burger
$14.00
Grass-finished beef, and Vermont white cheddar.
Grass Finished BBQ Beef
$13.00
Braised beef, cheddar, and house made slaw.
Quinoa Burger
$13.00
Chickpeas, oyster mushroom, roasted beets, tomato, and avocado puree.
Grilled Cheese
0.00-0.00
$Lunch House Specials
Blue Corn Tacos House Special
Pesto Linguini House Special
$14.00
Walnut pesto, butternut squash, sundried-tomato, and spinach
3 Course Plant Based Lunch
$12.00
Tuscan white bean soup, small power bowl salad, and tiny treat.
Hazel dell Mushroom Risotto House Special
$15.00
Mary's chicken confit, squash, mushrooms, and Grana Padano.
Penne Bolognese House Special
$13.00
Pastured beef, and pork, tomatoes, aromatics, and Grana Padano.
Taste of Winter House Special
15.00
Rosemary Panisse, vanilla pumpkin puree, squash, greens, radish, and serrano oil.
$Lunch Farm to Table Lunch
1/2 Entree
12.00
Comes with your choice of 1/2 entree. Comes with side and tiny treat.
$Lunch Sides
Hand-Cut Fries
$5.00
House ketchup.
Organic Garlic Seared Greens
$6.00
Seasonal Fruit
$6.00
Organic Crispy Polenta
$5.00
Grana Padano.
Gluten-Free Bread
3.00
$Lunch Silver Canyon Coffee Company
Add house-made flavors for an additional charge.Coffee
$3.00
Latte
$4.00
Espresso
$3.00
Cappuccino
4.00
$Lunch Tea Source Tea
Earl Grey Tea
$3.50
Organic black tea.
Chamomile Tea
$3.50
Herbal.
Honeybrush Tea
$3.50
Herbal.
Gunpowder Special Grade Green Tea
$3.50
Green tea.
Peppermint Tea
$3.50
Herbal.
Montana Gold Tea
3.50
Herbal.
$Lunch Soft Drinks
Coca Cola
$3.50
Seagrams Ginger Ale
$3.50
Diet Dr. Pepper
$3.50
Blue Sky Lemonade
$3.50
Sprite
$3.50
Diet Coke
$3.50
Goslings Ginger Beer
$3.50
Palisades Cranberry Juice
3.50
$Lunch Upstart Kombucha
Lemon Ginger Kombucha
5.50
$Dinner Meat and Cheese Board
Manchego Meat and Cheese Board
$12.00-27.00
Sheep milk, Spain.
Dolce Latte Meat and Cheese Board
$12.00-27.00
Cow's milk, Italy.
Prosciutto di Parma Meat and Cheese Board
$12.00-27.00
Italy.
Pate de Campagne Meat and Cheese Board
$12.00-27.00
New York.
Dreamweaver Meat and Cheese Board
$12.00-27.00
Goat's milk, California.
Porter Cheddar Meat and Cheese Board
$12.00-27.00
Cow's milk, Ireland.
Palacios Chorizo Meat and Cheese Board
12.00-27.00
Spain.
$Dinner From the Garden
Add protein for an additional charge.Caesar Salad
$12.00
romaine, radicchio, grana padano, croutons, caesar dressing
Tri Color Quinoa Salad
$15.00
Chipotle lime, black beans, onion, tomato, edamame, grilled avocado, and Cotija.
Organic Power Bowl
$15.00
Local greens, seasonal vegetables, quinoa, avocado, and orange ginger vinaigrette.
Warm Spinach Salad
$12.00
Blue cheese, warm bacon vinaigrette, onion, cranberry, pecans, apples, and broken crostini.
Roasted Beet Salad
$7.00
Arugula, pistachios, orange supremes, chevre, and pomegranate vinaigrette.
Quinoa Burger
$14.00
Chickpeas, mushrooms, roasted beets, avocado puree, sesame ginger slaw, and house fries.
Mary's Curry Chicken Salad
14.00
kale, almonds, apple, polenta croutons, apple cider vinaigrette
$Dinner From the Wood Fired Oven
Taste of Winter
$19.00
Rosemary Panisse, vanilla pumpkin puree, squash, greens, radish, and serrano oil.
Mary's Brick Chicken
$25.00
Chiles, yogurt, tomato, cucumber, mint, and scallion rice.
Winter Flatbread
$14.00
Mascarpone, garlic puree, figs, pears, and arugula. Add-ons for an additional charge.
Grass Finished Pot Roast
28.00
Potato puree, chard, shallots, bacon, mushroom, carrots, and crispy onions.
$Dinner From the Wood Fired Grill
Tom's Tavern Burger
$15.00
Grass-finished beef, Vermont white cheddar, and house fries.
First Light Wagyu Filet Mignon
$38.00
Brown butter herbed gnocchi, seared greens truffle balsamic glaze, and leek haystack.
West Pearl Burger
$0.00-0.00
Grass FInished BBQ Beef Brisket
$13.00
braised beef, cheddar, house made sale, hand cut fries
Grilled Cheese
12.00
cheddar, fontina, tomato soup
$Dinner Housemade Pasta and Seafood
Penne Bolognese
$14.00
Grass-finished beef and pork, plum tomatoes, and Parmigiano Reggiano.
Wild Sockeye Salmon
$26.00
Lyonnaise potato, fennel, apple, watercress, and warm mustard vinaigrette.
Crispy Basil Gnocchi
$26.00
arugula pesto, fava beans, peas, sundried-tomatoes, spinach, parmesan
Chreime
$27.00
Rockfish, salmon, mussels, Persian tomato sauce, shrimp, spinach, and garlic naan bread.
Mary's Chicken Confit Risotto
24.00
roasted vegetables, mushroom jus, parmagianna risotto
$Dinner Sides
Hand Cut Fries
$5.00
House ketchup.
Crispy Polenta
$6.00
Garlic Seared Greens
6.00
$Dinner Silver Canyon Coffee Company
Add house-made flavors for an additional charge.Coffee
$3.00
Latte
$4.00
Espresso
$3.00
Cappuccino
4.00
$Dinner Tea Source Tea
Earl Grey Tea
$3.50
Organic black tea.
Chamomile Tea
$3.50
Herbal.
Honeybrush Tea
$3.50
Herbal.
Gunpowder Special Grade Green Tea
$3.50
Peppermint Tea
$3.50
Herbal.
Montana Gold Tea
3.50
Herbal.
$Dinner Soft Drinks
Coca Cola
$3.50
Seagrams Ginger Ale
$3.50
Diet Dr Pepper
$3.50
Blue Sky Lemonade
$3.50
Sprite
$3.50
Diet Coke
$3.50
Goslings Ginger Beer
$3.50
Palisades Cranberry Juice
3.50
$Dinner Upstart Kombucha
Lemon Ginger Kombucha
5.50
$Happy Hour Snacks
A passionate commitment to offering the freshest local ingredients.Marinated Olives
$3.00
Rosemary and orange zest.
Tuscan Bean Soup
$3.00-5.00
Onion, sage, and rosemary.
Chicken Wings
$7.00
BBQ or buffalo with cashew vegan blue cheese.
Quinoa Slider
$5.00
Avocado puree.
Penne Bolognese
$10.00
Plum tomato, and Parmigiano.
Pork Carnitas Tacos
$9.00
Cabbage, pico de gallo, chimichurri, and cilantro. Add single taco for an additional charge.
Tomato Soup
$3.00-5.00
Cheese crouton.
Fries
$4.00
Housemade ketchup, and sea salt.
Arancini
$7.00
Fontina stuffed crispy risotto and tomato sauce.
Grass Finished Beef Slider
$6.00
White cheddar.
Spicy Buffalo Cauliflower
8.00
Crudite, and cashew vegan blue cheese.
$Happy Hour From The Garden
Wild Alaskan Salmon Salad
$16.00
Roasted beets, quinoa, olive tapenade, polenta croutons, and tarragon vinaigrette.
Tri Color Quinoa Salad
$13.00
Chipotle lime, black beans, tomato, edamame, grilled avocado, and Cotija.
Quinoa Burger
$13.00
Chickpeas, oyster mushroom, roasted beets, avocado puree, and house fries.
Mary's Curry Chicken Salad
$14.00
Kale, toasted almonds, apple, polenta croutons, and apple cider vinaigrette.
Farm Salad
$7.00
Mixed greens, corn, and carrots apple cider vinaigrette.
Mini Power Bowl
$8.00
Local greens, seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
Mini Power Bowl Chicken
$6.00
Local greens, seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
Mini Power Bowl Salmon
$9.00
Local greens, seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
Mini Power Bowl Wagyu Skewers
$10.00
Local greens, seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
Mini Power Bowl Chicken Salad
8.00
Local greens, seasonal vegetables, seasonal fruit, quinoa, avocado, and orange ginger vinaigrette.
$Happy Hour From the Oven
Winter Autumn Flatbread
$14.00
Mascarpone, garlic puree, figs, pears, and arugula.
Open Faced Brisket
8.00
Cheddar, house-made slaw, and braised BBQ beef.
$Happy Hour From the Grill
Tom's Tavern Grass Finished Burger
$14.00
Grass-finished beef, Vermont white cheddar, and hand-cut fries.
Grass Finished Steak Skewer
8.00
Local greens, chimichurri, and chevre.
$Happy Hour Silver Canyon Coffee Company
Add house made flavors for an additional charge.Coffee
$3.00
Latte
$4.00
Espresso
$3.00
Cappuccino
4.00
$Happy Hour Tea Source Tea
Earl Grey Tea
$3.50
Organic black tea.
Chamomile Tea
$3.50
Herbal.
Honeybrush Tea
$3.50
Herbal.
Gunpowder Special Grade Green Tea
$3.50
Peppermint Tea
$3.50
Herbal.
Montana Gold Tea
3.50
Herbal.
$Happy Hour Soft Drinks
Coca Cola
$3.50
Seagrams Ginger Ale
$3.50
Diet Dr. Pepper
$3.50
Blue Sky Lemonade
$3.50
Sprite
$3.50
Diet Coke
$3.50
Goslings Ginger Beer
$3.50
Palisades Cranberry Juice
3.50
$Happy Hour Upstart Kombucha
Lemon Ginger Kombucha
5.50
$Dessert Cheese Board
Campo de Moutebon Cheese Board
$12.00-27.00
Dreamweaver Cheese Board
$12.00-27.00
Manchego Cheese Board
$12.00-27.00
Blue Valdeon Cheese Board
$12.00-27.00
Menu for SALT the Bistro is provided by findrestaurantmenu.com
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