The Ivy Mediterranean Lounge

The Ivy Mediterranean Lounge Menu

(480) 699-6189
1890 W Germann Rd, Chandler, AZ 85286

Provisions


Crab Cakes
$14.00
2 jumbo lump blue crab cakes served with a chipotle aioli.
Shrimp Mediterraneo
$12.00
Sauteed shrimp in a white wine reduction with fresh basil, and lemon.
Single Hummus with Warm Pita
$7.00
Calamari
$12.00
Proscuitto-Wrapped Dates
$8.00
Served over candied walnuts and a balsamic glaze.
Burrata
$10.00
Burrata cheese with fig jam and crushed pistachios. Served with a side of pita bread.
Falafel
$8.00
Served with a side of tzatziki.
Chef's Board
$18.00
Assorted meats and cheeses, mixed olives, artichokes, grilled bread, and warm pita.
Mussels with Sopressata
$12.00
Sauteed in our homemade marinara.
Saganaki
$12.00
Flaming cheese cooked in ouzo and brandy. served with warm pita.
Shrimp with Eggplant
$12.00
Sauteed shrimp over light breaded eggplant, topped with a creamy marinara.
Greek Quesadilla
$8.00
Diced chicken, pico de gallo, mozzarella, and feta cheese in a flour tortilla. Served with a side of tzatziki.
Mixed Olives
$6.00
Assorted olives served with a side of warm pita.
Braised Short Rib and Risotto Cakes
$12.00
Served with micro greens and a chipotle garnish.
Hummus Trio
$16.00
Red pepper, Mediterranean and jalapeno hummus. Served with warm pita and fresh vegetables.
Ivy Fries
$8.00
French fries topped with our homemade lemon sauce, feta, and Parmesan cheese.
Spanakopita
$11.00
Filo dough stuffed with spinach, feta, and fresh herbs. Served with our house pesto.
Chicken Satay
$10.00
2 grilled chicken skewers tossed in our lemon-sriracha sauce and topped with feta cheese. Served with a side of tzatziki.
Coconut Shrimp
8.00
6 jumbo coconut-crusted shrimp served with a sweet chili dipping sauce.

$Bruschetta


2 Piece Bruschetta
$8.00
4 Piece Bruschetta
14.00

$Salads


The Farmhouse Salad
$12.00
Romaine, kale blend, feta cheese, dried cranberries, crumbled bacon, slivered almonds, and grilled chicken. Drizzled in a creamy jalapeno ranch.
Pear Salad
$12.00
Spring mix, crumbled blue cheese, walnuts, fresh pears and grilled chicken tossed in a pear vinaigrette.
Greek Salad
$10.00
Romaine lettuce, cucumber, tomato, onion, feta, pepperoncini, and Kalamata olives. Tossed with our homemade greek dressing.
Walnut Salad
$12.00
Spring mix, purple and green cabbage, walnuts, crumbled blue cheese, and grilled chicken, tossed in greek dressing with a balsamic reduction.
Ivy Kale Salad
$12.00
Shredded kale, red grapes, diced red peppers, Parmesan cheese, and grilled chicken. Tossed in extra-virgin olive oil and fresh lemon dressing.
Fall Harv Salad
$10.00
Spring mix, chopped apples, roasted pipits, dried cranberries, candied walnuts, and feta cheese. Tossed in a champagne vinaigrette.
Cilantro-Lime Salad
$12.00
Spring mix, roasted corn, red peppers, feta, and grilled chicken tossed in a cilantro dressing.
Salmon Caesar Salad
15.00
Grilled salmon, romaine lettuce, croutons, and Parmesan cheese, tossed in Caesar dressing.

$Pitas


Gyro Pita
$11.00
Gyro meat, lettuce, cucumber, onion, tomato, and homemade tzatziki.
Grilled Portobello Pita
$10.00
Grilled portobello mushroom, lettuce, tomato, cucumber, onion, and homemade pesto.
Grilled Chicken Pita
$11.00
Grilled chicken breast, lettuce, tomato, cucumber, onion, and homemade tzatziki.
Ivy Club Sandwich
$14.00
Gyro meat, grilled chicken breast, lettuce, tomato, feta cheese, and hot Sriracha, served between 2 pitas.
Grilled Lamb Pita
11.00
Grilled New Zealand Lamb, lettuce, tomato, cucumber, onion, and homemade tzatziki.

$Tacos


Fish Tacos
$14.00
Sauteed swai with cabbage, pico de gallo, and chipotle aioli on 3 corn tortillas.
Greek Tacos
$14.00
Chopped gyro, cucumber-chipotle slaw, tzatziki, and feta. Served on 3 corn tortillas.
Veggie Tacos
$10.00
Sauteed portobello mushrooms, bell peppers, and spinach with pico de gallo and feta on 3 corn tortillas.
Grilled Lamb Tacos
14.00
Grilled lamb, corn salsa, feta cheese. Served on 3 corn tortillas.

$Burgers


The Ayia Napa Burger
$14.00
Fresh lean ground beef, manchego cheese, crispy prosciutto, spinach, roasted red peppers, a fried egg, and avocado spread.
Mozzarella Burger
$14.00
Fresh lean ground beef melted mozzarella, bacon, lettuce, tomato, and onion.
Grilled Lamb Burger
14.00
Fresh ground lamb, melted asiago cheese, cucumber-chipotle slaw, roasted red peppers, spinach, and feta cheese.

$Entrees


Sear Roasted Chilean Sea Bass
$34.00
Cilantro orange salsa with side kale salad.
Grilled Salmon and Quinoa
$26.00
Grilled Atlantic salmon with a lemon-dill butter on top of red quinoa. Served with a seasonal vegetable and kale salad.
Pan Seared Mediterranean Chicken
$22.00
Filleted chicken breast tossed with tomatoes, spinach, sliced bell peppers, and artichoke hearts. Served over rice and topped with feta cheese.
Pan-Seared Rockfish
$18.00
Cooked in a brown butter with fresh herbs, capers, and lemon. Served over a wild rice and quinoa blend with grilled asparagus and a side Greek salad.
Grilled Skewers
$18.00
Choice of 2 chicken, lamb, pork, shrimp choice of Mediterranean rice or lemon-rosemary potatoes served with a side greek salad.
Flank Steak
$25.00
Served with sauteed spinach, roasted mushroom and fingerling potatoes
Brown Sugar Salmon
$26.00
Wild Alaskan Salmon seared with fresh lemon, herbs, apples, and candied walnuts with a brown sugar glaze. Served over grilled asparagus with a side Greek salad.
Mezedes for 4
$80.00
Chicken, lamb, shrimp skewers with lamb chops and a side of rice and salad. Served with tzatziki and hummus.
Lamb Chops
$32.00
Served with lemon roasted potatoes.
Mediterranean Paella
$26.00
Sauteed Cajun shrimp, swai, mussels, clams, soppressata, calamari, calamari, served over Mediterranean rice in a white wine and garlic butter sauce.
Surf'N'Turf
35.00
8 oz. filet in a red wine reduction, a grilled shrimp skewer, crispy lemon-rosemary potatoes, and a fig-balsamic glaze. Served with a side Greek salad.

$Pasta


Pesto Chicken Pesto Pasta
$17.00
Penne pasta tossed in our homemade pesto cream sauce and grilled chicken.
Butternut Squash Ravioli with Grilled Salmon
$19.00
Grilled salmon served over butternut squash ravioli. Tossed in a cream sauce with spinach and mushrooms.
Shrimp Santorini Pasta
$18.00
Spaghetti tossed in a Parmesan garlic cream sauce with diced tomatoes, fresh basil, and sauteed shrimp.
Veggie Tortellini
$15.00
Cheese tortellini, brown butter, Parmesan cheese, red onions, sun-dried tomatoes, spinach, artichokes, and mushrooms.
Spaghetti Carbonara
17.00
Spaghetti tossed in garlic cream sauce with pancetta, mushrooms, and fresh herbs

$Kids Menu


Kids Chicken Fingers with Fries
$8.00
Kids Pasta
$8.00
Served with toasted garlic bread.
Kids Quesadilla
8.00

$Side Items


Solo Chicken Skewer
$5.00
Side Pita Bread
$1.50
Solo Lamb Skewer
$6.00
Side Greek Salad
$3.50
Solo Shrimp Skewer
$6.00
Side Ivy Fries
3.50

$Desserts


Tiramisu
$8.00
Drizzled with chocolate sauce and whipped cream.
Baklava
$8.00
Drizzled with honey and crushed walnuts.
Chocolate Lava Cake
$8.00
Served with a scoop of vanilla ice cream and whipped cream.
New York Cheesecake
$8.00
Served with a strawberry balsamic reduction.

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