Soups and Starters
Roasted Cauliflower Soup with Cheese Crackers, Garlic Chips and Truffle Oil
$9.95
Pork and Ginger Pot Stickers with Napa Cabbage and Spicy Soy Dipping Sauce
$10.95
Tempura Prawn Cocktail with Tomato Cocktail Sauce and Lime Avocado Puree
13.95
$Salads
Butter Lettuce and Bartlett Pear Salad with Cranberry Vanilla Chutney, Pt. Reyes Blue Cheese, Candied Walnuts and Pear Vinaigrette
9.95
$Entrees
10 oz. House Ground Chuck Burger with Tillamook Cheddar, Applewood Smoked Bacon and Jumbo Fries
$13.95
Pulled Pork BBQ Sandwich on a House Made Roll with Poppy Seed Slaw And Sweet Potato Fries
12.95
$Entree Special
Fennel Spiced Oven Roasted Organic Chicken Breast with Thyme Scented Risotto, Cipollini Onions and Chicken reduction Sauce
$19.95
Soups and Starters
Roasted Cauliflower Soup with Cheese Crackers, Garlic Chips and Truffle Oil
$9.95
Creamy Manila Clam Chowder with Fresh Manila Clams and Garlic Bruschetta
$12.95
Tempura Prawn Cocktail with Tomato Cocktail Sauce and Lime Avocado Puree
$13.95
Hand Made Pork and Ginger Pot Stickers with Napa Cabbage and Spicy Soy Dipping Sauce. Guest favorite for over 3 years!
$10.95
Butter Lettuce and Bartlett Pear Salad with Cranberry Vanilla Chutney, Pt. Reyes Blue Cheese, Candied Walnuts and Pear Vinaigrette
$9.95
Any Half Sandwich, Any Small Salad and Any Cup of Soup
18.95
$Entrees
Fish and Chips with Fresh Fish of the Day, Served with Lemon Caper Aioli
$17.95
Applewood Smoked Bacon, Pt. Reyes Blue Cheese, Avocado, Tomato Salad with Herb Buttermilk Dressing and Battered Onions
$12.95
add grilled prawns $4.95 or grilled chicken 3.95
Crispy Chinese Chicken Salad with a Sesame Dressing
$12.95
10oz House Ground Chuck Burger with Tillamook Cheddar, Applewood Smoked Bacon and Jumbo Fries
$13.95
Pulled Pork BBQ Sandwich on a House Made Roll with Poppy Seed Slaw and Sweet Potato Fries
$12.95
Fennel Spiced Oven Roasted Organic Chicken Breast with Thyme Scented Risotto, Cipollini Onions and Chicken Reduction Sauce
$19.95
Starters
Butter Lettuce and Bartlett Pear Salad with Cranberry Vanilla Chutney, Pt. Reyes Blue Cheese, Candied Walnuts and Pear Vinaigrette
$9.95
Roasted Cauliflower Soup with Cheese Crackers, Garlic Chips and Truffle Oil
$9.95
Fresh Local Dungeness Crab Cake with a Meyer Lemon and Garlic Aioli, Micro Green Salad with Roasted Almond Vinaigrette
$14.95
Creamy Manila Clam Chowder with Fresh Manila Clams and Garlic Bruschetta
$12.95
Hand Made Pork and Ginger Pot Stickers with Napa Cabbage and Spicy Soy Dipping Sauce. Guest favorite for over 3 years!
$10.95
Tempura Prawn Cocktail with Tomato Cocktail Sauce and Lime Avocado Puree
13.95
$Main Courses
Fennel and Coriander Spiced Oven Roasted Organic Chicken Breast with Thyme Scented Risotto, Cipollini Onions and Chicken reduction Sauce
$24.95
Braised Local Lamb Shank with Roasted Cauliflower, Garlic-Potato Puree, Sauteed Chanterelles, Lamb Jus and Gremolata Crème Fraiche
$24.95
Lobster Thermidor with Buttered Parsley Potatoes and French Carrots
$32.95
Hand Made Butternut Squash Raviolis, with Pear Cream Sauce, Toasted Pumpkin Seed Oil and Sauteed Mushrooms
$22.95
Marinated and Grilled Natural Pork Tenderloin with Caramelized Pear Chutney Served with Slow Roasted Garlic and Sweet Potato Puree Two Sauces: Organic Pomegranate Reduction Sauce and Balsamic of Modena Italy Reduced to a Thick Syrup
$27.95
Pepper Crusted Natural Beef NY Steak with Creamy Tillamook Cheddar Cheese Potato Gratin and Brandy-Paprika Sauce
$33.95
Grilled Natural top Sirloin
29.95
with porcini mushroom compote and baby yukon gold potatoes topped with crispy buttermilk onions make it a surf and turf for the top sirloin or new york with 6 grilled gulf prawns 8 supplemental
$Small Plates and Flight of Wine Tastings
Gloria Ferrer, Brut, Sonoma County N.V.
$35.00-20.00
crab and avocado salad with avocado dressing
J, Brut, Sonoma County 2001
$35.00-20.00
creamy leek compote with butter poached lobster
Henri Abele, Champagne, France N.V.
$35.00-20.00
osetra caviar with capers, onions, on toast points
Charles Heidsieck, Champagne, France. N.V.
35.00-20.00
chive and potato blini with smoked salmon and chive creme fraiche
$Desserts
Blackberry Soup With Lemon Sorbet
$7.95
'Coffee and Donuts' Espresso Creme Brulee with Donut Holes
$7.95
Chocolate, Macadamia Nut and Caramel Cake with Caramel Gelato
$7.95
Tasting of House Made Gelatos
$7.95
Menu for Langley's on the Green is provided by findrestaurantmenu.com
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