In The Raw
Sashimi Omakase
$27.00
Chef's freshest selection of 6 varieties.
Seared Albacore
$17.00
Jalapeno - cucumber - red onion - garlic chips - truffle ponzu.
Tuna Parfait
$16.00
Crispy rice cake - avocado - creme fraiche - black tobiko.
Citrus Hamachi
$17.00
Gluten free. Pink peppercorn - shiso - citrus dressing.
Scallop Ceviche
$16.00
Yuzu tobiko - onions - jalapeno - black sea salt.
Sashimi Salad
20.00
Assortment of sashimi - mixed greens - seasonal vegetables - yuzu-wasabi vinaigrette.
$Lunch Sets
Includes miso soup, salad, and rice.Set B
$23.00
Beef skewers - tempura prawn lettuce wraps - spicy tuna hand roll.
Set C
$27.00
Salmon w- wasabi butter - sake (3) and maguro (2) sashimi - hamachi nigiri (2) - negihama hand roll.
Set D
$22.00
Chirashi - assortment of fresh sashimi - sushi rice - furikake.
Set A
17.00
Chicken teriyaki / tempura prawn lettuce wraps / California hand roll.
$From The Field
Agedashi Tofu
$10.00
Lightly fried - bonito flakes - negi - sweet dashi.
Mizuna Salad
$9.00
Pickled stone fruit - goat cheese - candied walnuts - ginger vinaigrette.
Hummus
$12.00
Edamame puree - scallion-sesame flat bread - seasonal vegetables.
Cauliflower Tempura
$10.00
Matcha parmesan - lemon aioli.
Eggplant
11.00
Lightly fried - honey miso - sweet onion - negi.
$Nigiri (Pairs)
East Coast Halibut
$10.00
Gluten free. Hirame.
Grilled Fresh Water Eel
$8.00
Unagi.
Octopus
$7.00
Tako.
Cured Flying Fish Roe
$7.00
Gluten-free. Tobiko.
Squid
$6.00
Gluten-free. Bano Ika.
Yellow Fin Tuna
$9.00
Gluten-free. Maguro.
Garlic Albacore Tuna
$9.00
Niniku shiro maguro.
Alaskan Salmon Roe
$8.00
Ikura.
Spicy Scallops
$10.00
Piri-kara hotate.
Japanese Yellowtail
$9.00
Gluten-free. Hamachi.
Mackerel
$7.00
Gluten-free. Saba.
Albacore Tuna
$8.00
Gluten-free. Shiro maguro.
Hokkaido Scallop
$8.00
Gluten-free. Hotate.
Red Snapper
$10.00
Gluten-free. Tai.
Pacific Blue Prawn
$6.00
Gluten-free. Ebi.
Organic Sweet Omelet
$6.00
Gluten-free. Tamago.
Tofu
$5.00
Inari.
Cured Atlantic Salmon
8.00
Gluten-free. Sake.
$Sashimi
Maguro
$15.00
Gluten-free.
Tako
$12.00
Sake
$12.00
Gluten-free.
Tai
$15.00
Gluten-free.
Shiro Maguro
$12.00
Gluten-free.
Hotate
$12.00
Gluten-free.
Saba
$12.00
Gluten-free.
Hamachi
$16.00
Gluten-free.
Bano Ika
$12.00
Gluten-free.
Hirame
15.00
$Maki Mono (Roll)
Norwegian
$17.00
Salmon, ikura, avocado, cucumber, negi.
Spider
$12.00
Soft shell crab, avocado, greens.
Farmer's Vegetable
$8.00
Season's best vegetables.
Dragon
$19.00
Temp shrimp, crab, Barbeque eel, avocado, tobiko.
Walnut Creek
$19.00
Soft shell, salmon, tuna, tobiko.
Spicy Tuna
$12.00
Yellow fin, greens, garlic chili.
Geisha
$19.00
Hamachi, spicy tuna, shrimp, cuc relish.
Hokkaido
$18.00
Gluten-free. Salmon, scallop, crab, cuc, chili thread.
N. Main
$18.00
Albacore, crab, tempura shrimp, spicy sauce.
All Season
$19.00
Avocado, crab, unagi, tuna, tobiko.
Avo-Kyu
$7.00
Gluten-free. Avocado, cucumber, sesame seeds.
Rock-n-Roll
$11.00
Eel, avocado, tobiko.
Salmon Melt
$19.00
Crab, avocado, parmesan aioli.
Sasa
$19.00
Seasoned tuna, tempura shrimp, avocado.
Rainbow
$19.00
Gluten-free. Crab, avocado, freshest fish.
Tempura Shrimp
$10.00
Avocado, greens.
California
9.00
Gluten-free. Snow crab, avocado.
$Robatayaki (2 Skewers)
Beef
$8.00
Sesame-garlic soy - zukemono.
Pork Belly
$8.00
Togarashi.
Chicken Negi
$8.00
Salt or teriyaki.
Combo
$20.00
Chef's choice.
Chicken Meatballs
$8.00
Teriyaki - sesame.
Salmon
8.00
Wasabi butter.
$Rice & Noodle Plus
Chilled Soba
$10.00
Negi - fresh wasabi - soy dashi dip.
Rice Balls
$7.00
Grilled - soy glaze - zukemono.
Garlic Rice
5.00
Gluten-free. Garlic oil - crispy garlic.
$Meat Market
Kara-Age
$13.00
Popcorn chicken - basil - lemon aioli.
Lamb Chops (3)
$25.00
Garlic chili marinade - zukemono.
Riblets
$16.00
Garlic soy glaze - goma - negi.
Prime Braised Beef Short Ribs
$21.00
Roasted pearl onions - wasabi potato puree - umami soy jus.
Steak
$23.00
Flat iron - sizzling river stone - garlic spinach - ponzu.
Duck Buns (3)
17.00
Duck confit - steamed buns - negi - pickled red onion - hoisin glaze.
$Fish Market
Lettuce Wraps (3)
$16.00
Tempura shrimp - walnuts - sesame - honey miso aioli.
Roasted Herb Salmon
$18.00
Gluten free. Yuzu tomato-caper relish - herb pesto.
Miso Black Cod
$25.00
Zukemono - ponzu.
Dumplings (5)
16.00
Pacific shrimp - pea shoots - spicy soy vinaigrette.
$Desserts
Molten Chocolate Cake
$11.00
Prickly pear, apple brulee, vanilla gelato.
Bread Pudding
$9.00
Shredded coconut, banana rum caramel, bourbon butter pecan gelato.
Gelatos & Seasonal Sorbet
7.00
$Hot Tea & Coffee
Jasmine Tea
$3.50
Oolong Tea
$3.50
Illy Coffee Dark Roast
$7.00
Genmai Cha
$3.50
Butterfly Love Blossom
$5.00
Eight Treasure Herbal
$5.00
Menu for Sasa is provided by findrestaurantmenu.com
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