Soup
Made daily from a bounty of fresh ingredients.Chicken Tortilla Soup
5.95-6.95
$Lunch Greens
From hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.Colorado Chicken Salad Lunch
$14.95
Wood-grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, Granny Smith apples, the chef recommends raspberry chipotle vinaigrette. Can be made gluten-free upon request.
Grilled Chopped Chicken Cobb Salad Lunch
$14.95
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled chicken, sliced egg, smoked cheddar, applewood-smoked bacon, the chef recommends roasted garlic ranch dressing.
Crispy Chopped Chicken Cobb Salad Lunch
$14.95
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon, the chef recommends roasted garlic ranch dressing.
Seared Tuna Superfoods Salad Lunch
$16.95
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish, the chef recommends avocado green goddess dressing.
Grilled Salmon Salad Lunch
$16.95
Wood-grilled salmon, mixed greens, tomatoes, spiced pecans, jicama, the chef recommends cilantro-lime vinaigrette. Can be made gluten-free upon request.
Grilled Tenderloin Salad Lunch
$16.95
Wood-grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes, the chef recommends balsamic vinaigrette. Gluten-free.
Grilled Shrimp and Strawberry Salad Lunch
$15.99
Wood-grilled shrimp, strawberries, mixed greens, goat cheese, jicama, spiced pecans, the chef recommends balsamic vinaigrette. Can be made gluten-free upon request.
Spinach Salad Lunch
$10.95
Applewood smoked bacon, mushrooms, tomatoes, egg, the chef recommends balsamic vinaigrette. Add extras for an additional charge. Can be made gluten-free upon request.
Mixed Greens Salad Lunch
$9.50
Tomatoes, spiced pecans, jicama, the chef recommends cilantro-lime vinaigrette. Add extras for an additional charge. Can be made gluten-free upon request.
BLT Salad Lunch
$9.50
Applewood-smoked bacon, tomatoes, the chef recommends roasted garlic ranch dressing. Add extras for an additional charge. Can be made gluten-free upon request.
Caesar Salad Lunch
$9.50
Shaved Parmesan, chile-dusted croutons, the chef recommends Caesar dressing.
Soup and Salad Lunch
12.95
A bowl of chicken tortilla soup served with your choice of a small Caesar, BLT, mixed greens or spinach salad.
$Lunch Shareables
Perfect for sharing (serves 2-4). Prepared to order from fresh, seasonal ingredients in our scratch kitchen.Lobster Spinach Queso Lunch
$13.95
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips.
Jalapeno Deviled Eggs Lunch
$9.50
Housemade candied bacon. Can be made gluten-free upon request.
Ranch Rings Lunch
$10.99
Hand-breaded, panko-battered onions, housemade roasted garlic ranch dressing.
Coconut Shrimp Lunch
$13.99
Tortilla slaw, mango habanero chutney.
Seared Ahi Tuna Lunch
$15.95
Sushi-grade, spicy mustard sauce, mixed greens, spiced pecans.
Smoked Chicken Wings Lunch
$12.95
Buffalo hot sauce, bleu cheese, celery.
Philly Cheesesteak Egg Rolls Lunch
12.50
Thai chili and hot mustard sauce.
$Lunch The Perfect Pair
Perfect Pair Combo Lunch
13.95
Combine any salad or bowl of soup with a sandwich or pasta listed below for a great meal at a great price, served fast.
$Lunch Handhelds
All served with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw. Add a small classic side salad or a cup of soup for an additional charge.Lunch Specialties
Served with your choice of side. Every Firebird's steak is aged 21 days and hand-cut daily.Wood-Grilled Salmon Lunch
$16.99
Basted with Key lime butter, fresh vegetables. Can be made gluten-free upon request.
Sesame Encrusted Salmon Lunch
$17.95
Ginger mustard aioli, fried spinach.
Baby Back Ribs Lunch
$14.95
Slow-roasted and grilled, java BBQ sauce, fresh fruit. Can be made gluten-free upon request.
Cilantro-Grilled Chicken Lunch
$13.99
Crisp ranch rings and smoked tomato jack cheese sauce.
Pineapple Chicken Lunch
$13.99
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze. Can be made gluten-free upon request.
American Kobe Beef Meatloaf Lunch
$14.95
Portabella mushroom sauce, spiced pecan green beans.
Filet Mignon Lunch
$29.95-32.95
Center-cut, wrapped in applewood-smoked bacon. Can be made gluten-free upon request.
Aged Ribeye Lunch
$25.65-29.95
Traditional ribeye. Can be made gluten-free upon request.
Pepper Encrusted Sirloin Lunch
$15.99-23.99
Center-cut, sliced sirloin, brandy peppercorn sauce.
Center-Cut Sirloin Lunch
15.75-22.75
Lean beef sirloin. Can be made gluten-free upon request.
$Dinner Greens
From hand-chopped greens to vine-ripened tomatoes, Firebirds' salads are made-to-order from the freshest ingredients, sourced locally when possible, and served with housemade dressings.Colorado Chicken Salad Dinner
$15.95
Wood-grilled chicken, mixed greens, bleu cheese, spiced pecans, dried cranberries, Granny Smith apples, the chef recommends raspberry chipotle vinaigrette. Can be made gluten-free upon request.
Grilled Chopped Chicken Cobb Salad Dinner
$15.95
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped grilled chicken, sliced egg, smoked cheddar, applewood-smoked bacon, the chef recommends roasted garlic ranch dressing.
Crispy Chopped Chicken Cobb Salad Dinner
$15.95
Romaine and iceberg lettuce tossed with tomatoes, topped with chopped crispy chicken, sliced egg, smoked cheddar, applewood-smoked bacon, the chef recommends roasted garlic ranch dressing.
Seared Tuna Superfoods Salad Dinner
$17.95
Seared and sliced sushi-grade tuna served over a bed of spinach, organic ancient grains, cucumbers, avocado, grilled corn, edamame, radish, the chef recommends avocado green goddess dressing.
Grilled Salmon Salad Dinner
$17.95
Wood-grilled salmon, mixed greens, tomatoes, spiced pecans, jicama, the chef recommends cilantro-lime vinaigrette. Can be made gluten-free upon request.
Grilled Tenderloin Salad Dinner
$17.95
Wood-grilled tenderloin, mixed greens, bleu cheese crumbles, diced tomatoes, the chef recommends balsamic vinaigrette. Gluten-free.
Grilled Shrimp and Strawberry Salad Dinner
$16.99
Wood-grilled shrimp, strawberries, mixed greens, goat cheese, jicama, spiced pecans, the chef recommends balsamic vinaigrette. Can be made gluten-free upon request.
Spinach Salad Dinner
$11.75
Applewood smoked bacon, mushrooms, tomatoes, egg, the chef recommends balsamic vinaigrette. Add extras for an additional charge. Can be made gluten-free upon request.
Mixed Greens Salad Dinner
$9.95
Tomatoes, spiced pecans, jicama, the chef recommends cilantro-lime vinaigrette. Add extras for an additional charge. Can be made gluten-free upon request.
BLT Salad Dinner
$9.95
Applewood-smoked bacon, tomatoes, the chef recommends roasted garlic ranch dressing. Add extras for an additional charge. Can be made gluten-free upon request.
Caesar Salad Dinner
9.95
Shaved Parmesan, chile-dusted croutons, the chef recommends Caesar dressing.
$Dinner Shareables
Perfect for sharing (serves 2-4). Prepared to order from fresh, seasonal ingredients in our scratch kitchen.Lobster Spinach Queso Dinner
$14.50
Lobster, baby spinach, tomatoes, pepper jack cheese, tortilla chips.
Jalapeno Deviled Eggs Dinner
$9.95
Housemade candied bacon. Can be made gluten-free upon request.
Ranch Rings Dinner
$10.99
Hand-breaded, panko-battered onions, housemade roasted garlic ranch dressing.
Coconut Shrimp Dinner
$13.99
Tortilla slaw, mango habanero chutney.
Seared Ahi Tuna Dinner
$15.95
Sushi-grade, spicy mustard sauce, mixed greens, spiced pecans.
Smoked Chicken Wings Dinner
$13.25
Buffalo hot sauce, bleu cheese, celery.
Philly Cheesesteak Egg Rolls Dinner
12.95
Thai chili and hot mustard sauce.
$Dinner Wood Fired Steaks
Served with your choice of side. Enhance your steak for an additional charge.Filet Mignon Dinner
$29.95-32.95
Center-cut, wrapped in applewood-smoked bacon. Can be made gluten-free upon request.
Bleu Cheese Filet
$31.99-34.99
Bacon-wrapped, bleu cheese sauce, port mushrooms. Can be made gluten-free upon request.
Aged Ribeye Dinner
$29.95
14 oz. Traditional ribeye. Can be made gluten-free upon request.
Beef Filet Kabob
$26.95
8 oz. Vegetables, balsamic ancho chile drizzle. Can be made gluten-free upon request.
Chile Rubbed Delmonico
$27.50
12 oz. A tender Southwestern-accented favorite.
Surf and Turf
$54.99
1/2 lb. lobster tail and 7oz. bacon-wrapped filet. Can be made gluten-free upon request.
Filet and Shrimp
$35.95-38.95
Bacon-wrapped tenderloin, shrimp basted in Key lime butter. Can be made gluten-free upon request.
Pepper Encrusted Sirloin Dinner
$24.75
12 oz. Center-cut, sliced sirloin, brandy peppercorn sauce.
Center-Cut Sirloin Dinner
22.50
12 oz. Lean beef sirloin. Can be made gluten-free upon request.
$Dinner Specialties
Served with your choice of side, except Pasta.Wood-Grilled Salmon Dinner
$26.50
Basted with Key lime butter, fresh vegetables. Can be made gluten-free upon request.
Sesame Encrusted Salmon Dinner
$27.50
Ginger mustard aioli, fried spinach.
Seafood Pasta Dinner
$24.50
Seared large shrimp, scallops, vegetables, penne pasta, goat cheese, fresh basil, in a mild chile-seafood broth.
Firebirds Chicken Pasta
$18.99
Spicy Asiago cream sauce, applewood-smoked bacon, green onions, tomatoes.
Cilantro-Grilled Chicken Dinner
$18.99
Crisp ranch rings and smoked tomato jack cheese sauce.
Pineapple Chicken Dinner
$18.99
Citrus seasoned kabob, grilled and basted with pineapple honey chile glaze. Can be made gluten-free upon request.
Slow Roasted Prime Rib Dinner
$28.50-31.50
Encrusted with fresh herbs and pepper, hand-carved, homemade au jus, creamy horseradish sauce by request. Can be made gluten-free upon request.
American Kobe Beef Meatloaf Dinner
$19.99
Portabella mushroom sauce, spiced pecan green beans.
Baby Back Ribs Dinner
26.99
Slow-roasted and grilled, java BBQ sauce, fresh fruit. Can be made gluten-free upon request.
$Dinner Handhelds
All served with your choice of seasoned steak fries, tater tots, fresh fruit or cider slaw. Add a small classic side salad or a cup of soup for an additional charge.Complements
Freshly prepared and locally sourced when possible.Fresh Vegetables
$6.00
Can be made gluten-free upon request.
Broccoli
$6.00
Can be made gluten-free upon request.
Spiced Pecan Green Beans
$6.00
Can be made gluten-free upon request.
Loaded Russet Baked Potato
$6.00
Can be made gluten-free upon request.
Southwest Au Gratin Potatoes
$6.00
Parmesan Mashed Potatoes
$6.00
Can be made gluten-free upon request.
Seasoned Steak Fries
$6.00
Tater Tots
$6.00
Cider Slaw
$6.00
Can be made gluten-free upon request.
Port Mushrooms
$6.00
Can be made gluten-free upon request.
Fresh Fruit
6.00
Can be made gluten-free upon request.
$Temptations
Perfect for sharing (serves 2-3).Creme Brulee Cheesecake
$8.25
Bruleed to order, fresh fruit, raspberry coulis.
Chocolate Brownie
$8.25
Vanilla bean ice cream, salted caramel sauce, dark chocolate sauce.
Big Daddy Chocolate Cake
$8.25
Vanilla bean ice cream, raspberry coulis.
Carrot Cake
$8.25
Salted caramel sauce, served warm.
Chocolate Churro Custard
$6.95
Cookiestudded chocolate mousse, cinnamon churros.
Triple Berry Sundae
8.25
Fresh strawberries, blueberries, blackberries, coconut ice cream, torched meringue, triple berry sauce, toasted almonds. Can be made gluten-free upon request.
$Beverages
Gluten-free.Alex's Fresh Lemonade
$3.95
For every Alex's Fresh Lemonade purchase, $1.25 will be donated to Alex's Lemonade Stand Foundation to fight childhood cancer.
Coca Cola Product
$2.99
Lime in the Coconut
$4.95
Blackberry No-Jito
$4.95
Blood Orange Agua Fresca
$4.95
Dasani Sparkling Water
$2.99
Choice of tropical pineapple or black cherry.
San Pellegrino Sparkling Water
$3.50
Fiji Natural Artesian Water
$3.50
Tropical Mango Tea
$2.99
Iced Tea
$2.99
Colombian Coffee
2.99
$Perfect Pair
Combine any salad or bowl of soup with a sandwich or pasta listed for a great meal at a great pricePerfect Pair Combo
16.04
Combine any salad or bowl of soup with a sandwich or pasta listed for a great meal at a great price
$Bar Bites
CHILE DUSTED BEEF TENDERLOIN MEDALLIONS*
$18.40
(820 cal.) Served with 3-cheese quesadilla and fresh pico de gallo. Medallions cooked to medium to medium well
STEAK TACOS*
$16.10
(630 cal.) Wood grilled marinated steak with crispy slaw, charred corn salsa and creamy avocado sauce.
CRISPY RIBS
$11.50
(1170 cal.) Flash fried tender ribs tossed with housemade honey glaze chile glaze.
CRISPY CAULIFLOWER
$9.20
(350 cal.) Tossed in Thai chili sauce with green onion and pumpkin seed.
BAVARIAN PRETZEL AND SAMUEL ADAMS BEER CHEESE
$9.20
(740 cal.) Giant German-style soft pretzel with beer cheese fondue and horseradish mustard.
BEEF SLIDERS*
$9.20
(780 cal.) 3 USDA Choice mini burgers with Tillamook cheddar cheese, sauteed onions, yellow mustard and pickles.
FIRED UP SHRIMP
11.50
(720 cal.) Siracha glazed, served on a bed of lettuce with fresh green onion garnish.
$Kids Meals (12 And Under)
KIDS MAC & CHEESE
$6.84
(610 cal.) Noodles tossed with homemade cheese sauce
FISH TACOS
$9.14
(230 cal.) Grilled fish with creamy cabbage and avocado pico
SHRIMP TACOS
$11.21
(240 cal.) Grilled shrimp with pineapple salsa
KIDS GRILLED CHICKEN BREAST
$7.19
(160 cal.) Buttermilk and cilantro marinated and grilled over hardwood
KIDS SMOKED CHICKEN WINGS
$7.48
(310-560 cal.) Flash fried smoked wings
KIDS CHICKEN FINGERS
$7.19
(520 cal.) Hand breaded in tempura and flour
KIDS BURGER
$7.48
(530 cal.) Flattop grilled burger with brioche bun, lettuce and tomato
KIDS WOOD GRILLED STEAK
$10.29
(310 cal.) Wood grilled sliced steak
Menu for Firebirds Wood Fired Grill is provided by findrestaurantmenu.com
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