Entradas
Sopa de Lima
$11.00
Yucatan lime soup, smoked chicken, avocado, green beansand tortilla strips.
Sikil P'ak
$8.00
Pumpkin seed dip, totopos and cucumbers.
Albondigas
$14.00
Pork meatballs, guajillo-chiltomate, onion escabeche and watercress.
Empanadas
$13.00
Oaxaca cheese and epazote.
Ejotes
$14.00
Green beans, asparagus, cherry tomatoes, pecorino, pine nuts, citrus vinaigrette.
Smoked Chicken Salad
$15.00
Persian cucumbers, avocado, cherry tomato, house vinaigrette.
Arugula Salad
$14.00
Pecorino, avocado, hardboiled egg, lardons, house dressing.
Shrimp Salad
$16.00
Jicama, orange, apples, cucumbers, tamarindo vinaigrette, smoked almonds.
Ceviche Campeche
$14.00
Octopus, seabream, yellow tomato pico and leche de tigre.
Housemade Sausages
$15.00
Veal, spicy pork, escabeche and chiltomate.
Crudo Chaak
$14.00
Kanpachi, habanero-agua Chile, cucumbers and avocado.
Almejas al Vapor Picantes
$15.00
Littleneck clams, green chorizo, herb brothand scallions.
Campeche Pulpo al Guajillo
$15.00
Charred octopus, chickpea puree, chayoteand chorizo.
Camarones en Recado Negro
$16.00
Tiger prawn, mojo de ajo, chilmole riceand salpicon.
Tuetano
$13.00
Roasted bone marrow and shallot marmalade.
Carne Cruda
15.00
Angus filet tartare, avocado, escabeche and quail egg.
$Huaraches
Huaraches
14.00
Masa corn flatbread. Chorizo, mushroom, oaxaca cheese bloomsdale spinach, cheese, shallot confit, lardons and herb yogurt.
$Masa
Empanadas
$13.00
Oaxaca cheese and epazote.
Enchilada en Cazuela
$15.00
Gruyere, red Chile sauce, avocado and crema.
Tamal Colado
15.00
Wild mushroom, ragu, escabeche and spicy sausage.
$Panuchos
Puffy tortilla filled with black beans.Cochinita Pibil
$16.00
Smoked pork shoulder, escabeche, avocado aioliand radish.
Pollo Pibil
16.00
Cherrywood smoked chicken and escabeche.
$Salbutes
Lightly crisp puffy tortilla.Tikin Xic
$16.00
Tempura rock cod, Chile aioli, pickled peppersand escabeche.
Pato Ahumado
$16.00
Cherrywood smoked moscovy duck, salpicon, tomato fritoand duck chicharron.
Pavo en Recado Negro
16.00
Braised turkey, blackened Chile and salpicon.
$Jardin
Coliflor
$9.00
Half roasted cauliflower, Chile aioli and parsley.
Chayote Frito
$9.00
Fried chayote and avocado aioli.
Rajas con Queso
$11.00
Roasted pasilla, charred pearl onions and cheese.
Esquites
11.00
Grilled corn, bone marrow, lime, cilantro and pecorino.
$Main/Fuego
Cochinita Pibil
$32.00
11-hour red oak smoked pork shoulder and housemade tortillas.
Parrillada
$48.00
Yucatan, arrachera, smoked longaniza, pollo pibil and housemade tortillas.
Bistec en Recado
$95.00
32 Ounces bone-in prime porterhouse, recado de bistec and watercress coulis.
Pollo Pibil
$27.00
Cherrywood smoked half chicken and thyme-achiote glaze.
Makkum Whole Branzino
52.00
Peppers, achiote, seville oranges and hoja santa.
$Tortas
Tortas
14.00
Cochinita pibil, xnipek, avocado aioli, avocado spicy pork sausage, Chile aioli, avocadoand peppers.
$Platos
Bistec en Recado
$28.00
8 Ounces prime aspen ridge arrachera, peppers and charred onions.
Enchilada en Cazuela
$15.00
Gruyere, red Chile sauce, avocadoand crema.
Almejas al Vapor Picantes
$15.00
Littleneck clams, green chorizo, herb broth, scallions and avocado.
Pescado al Mojo
$17.00
Striped bass, garlic-citrus mojo, cherry tomato, asparagusand garbanzo puree.
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