Meats
Pulled Chicken
Our pulled chicken thighs are smoked, juicy, and are available in 2 weights - .5LB or 1lb
Brisket
Our brisket may be subject to limited availability. For best results contact restaurant directly.
Texas Chili
$8.80
Our "Texas" Chili is a beanless Chili made with large chunks of our slow cooked brisket and comes with small side of cornbread.
Ribs
Our ribs are butchered in house and are pork spare ribs. They are subject to limited availability. For best results, contact the restaurant directly.
Pulled Pork
Our pulled pork butt smoked to perfection, juicy, and is available in 2 weights - .5LB or 1lb
Sides
Baked Beans
$4.40
Smoked Baked beans with small slow cooked chunks of bacon and sausage
Collard Greens
$4.40
Slow cooked traditional collard greens.
Mac & Cheese
$4.40
Homemade mac - gooey and delicious.
Potato Salad
$4.40
German style potato salad topped with our cubed homemade bacon.
Coleslaw
$3.30
Homemade cabbage slaw.
Slaw Royale
$5.50
Coleslaw with blue cheese and bacon.
Pimento Cheese
$4.40
Spreable cheese with house pickles and saltines
2 Pieces Cornbread
4.40
$Plates
Served with choice of side.Chicken Plate
$13.20
1/2 lb. pulled chicken with choice side
Pulled Pork Plate
$13.20
1/2 lb. pulled pork with choice side
Rib Plate
$15.40
4 bones off the rack with choice side
Brisket Plate
17.60
1/2 lb. brisket with choice side
$Platters
Served with 2 sides.Full Rack of Ribs Platter
$37.40
Full Rack of dry-rubbed spare ribs with choice of two sides
1/2 Rack of Ribs Platter
$22.00
Half Rack of dry-rubbed spare ribs with choice of two sides
1/2 Lb. of Brisket Platter
21.00
1/2 lb of Brisket with choice of two sides
$Sandwiches
Pulled Pork Kansas City Sandwich
$12.10
Dressed in Kansas city style traditional mild BBQ sauce, topped with pickles, on a brioche bun.
Pulled Pork Carolina Vinegar Sandwich
$12.10
Dressed with house-infused Carolina-Style vinegar, topped with coleslaw, on a brioche bun.
Pulled Pork Carolina Gold Sandwich
$12.10
Dressed in Carolina-Style mustard-based BBQ sauce, topped with coleslaw, on a brioche bun.
Pulled Chicken Kansas City Sandwich
$12.10
Dressed in Kansas city style traditional mild BBQ sauce, topped with pickles, on a brioche bun.
Pulled Pork Sweet Heat Sandwich
$12.10
Dressed in tomato-based traditional BBQ with a touch of sweet and heat, topped with grilled onions, on a brioche bun.
Pulled Chicken Alabama White Sandwich
$12.10
Dressed with house-made “Alabama white†sauce, topped with peppadew pepper relish, on a brioche bun.
Cubano Sandwich
$14.30
House-made ham, garlic-encrusted Cuban roast (pork shoulder), pickles, Swiss cheese, garlic aioli, on a pressed brioche.
Pimento Grilled Cheese Sandwich
$11.00
Home-made pimento cheese, collard greens, grilled on rye bread.
Hotlink Sandwich
$11.00
House-made Hotlink-style sausage, topped with Carolina gold sauce and coleslaw.
Rib Sandwich
$10.00
Boneless spare ribs, Kansas city sauce, topped with pickles, on a brioche bun. Subject to limited availability. For best results contact the restaurant directly.
Menu for The Smok'd Hog (The Cookhouse at Vail Headquarters) is provided by findrestaurantmenu.com
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