Zengo Menu

Name: Zengo
Telephone: (310) 899-1000
Price range: $$

(310) 899-1000

Order from Grubhub

395 Santa Monica Pl, Santa Monica, CA 90401

Restaurant Website

$$$$$

Main

Dim Sums and Antojitos

Edamame

$6.00-8.00

Spicy Jumbo Crab Guacamole

$18.00

Ginger, yuzu, cilantro, Thai basil and tortilla chips.

Tempura Asparagus Tacos

$10.00

Won bok slaw, Thai chile, lemon sake aioli, avocado-tomatillo pico de gallo and flour tortillas.

Thai Chicken Empanadas

$12.00

Chile poblano, Oaxaca cheese and mango-curry salsa.

Shrimp Vegetable Potstickers

$12.00

Red chile-dashi sauce.

Achiote Hoisin Pork Arepas

$11.00

Corn masa, avocado and crema fresca.

Duck Confit-Daikon Tacos

$13.00

Curried apple and orange coriander sauce.

Thai Shrimp Lettuce Wraps

$14.00

Chorizo, peanut, cilantro and tamarind chutney.

Sea Bass Tiradito

$12.00

Avocado-yuzu puree, salsa negra-soy sauce, tomato, radish, cilantro and crispy shallots.

Octopus Carnitas Bibimbap

$14.00

Mushrooms, roasted corn, togorashi, jicama, chile toreado and salsa roja-gochujang sauce.

Crispy Chicken Wings

$11.00

Gochujung, teriyaki and green onions.

Adobo Sweet and Sour BBQ Pork Ribs

11.00

Chayote slaw, hoisin BBQ sauce and cilantro.

$Soups and Salads

Soups and Salads

Miso Soup

$5.00

Chipotle, tofu, tomato, wakame and truffle oil.

Crunchy Calamari Salad

$9.00

Lemongrass, greens and orange coriander sauce.

Beet Salad

$11.00

Candied baby beet, watermelon, pumpkin seed and miso-cotija cheese vinaigrette.

Give and Take Chicken Salad

8.00

Togarashi pecan, orange, cabbage and wonton.

$Signature Dishes

Signature Dishes

Sea Bass Tiradito

$12.00

Avocado-yuzu puree, salsa negra-soy sauce, tomato, radish, cilantro and crispy shallots.

Pan Seared Sea Scallops

$28.00

Furikake, chapulines, short rib tamale, pipian roja, haricot vert and kabayaki.

Octopus Carnitas Bibimbap

14.00

Mushrooms, roasted corn, togorashi, jicama, chile toreado, salsa roja-gochujang sauce.

$Main Dishes

Main Dishes

Furikake Pan Seared Sea Scallops

$28.00

Chapulines, short rib tamale, pipian roja, hericot vert and kabayaki.

Ancho Rubbed Beef Short Ribs

$23.00

Queso Manchego potato puree, wok sauteed mushrooms, dragon sauce and huitlacoche.

Pan Seared Scallops

$24.00

Pork belly, mushroom, squash and corn.

Crispy Tofu

$16.00

Bok choy, bean sprouts, ginger, cilantro and sesame chile sauce.

Chipotle Miso Glazed Black Cod

$29.00

Daikon, lemon togarashi aioli and kabayaki sauce.

Tagolog Style Churrasco Steak

$22.00

Calamansi citrus-soy marinade, grilled onion, lemongrass mojo, green herb chimichurri and sweet potato tostones.

Achiote Salmon

20.00

Chinese broccoli, shiitake and achiote ponzu.

$From the Wok

From the Wok

Pork Carnitas Rice Noodles

$12.00

Pork, mushroom, cashew, egg and hot and sour sauce.

Zengo Fried Rice

$10.00

Shrimp, duck, pork, egg, snow pea and carrot.

Vegetarian Fried Rice

9.00

Egg, asparagus, shiitake, egg and scallion.

$Vegetarian

Vegetarian

Vegetarian Edamame

$6.00

Salted.

Vegetarian Mushroom Arepas

$9.00

Corn masa, avocado and crema fresca.

Vegetarian Tempura Asparagus Tacos

$10.00

Won bok slaw, Thai chile, lemon sake aioli, avocado-tomatillo pico de gallo and flour tortillas.

Vegetarian Lettuce Wrap

$10.00

Tofu, carrots, peas, cilantro and sweet and sour sauce.

Vegetariano Roll

$10.00

Tempura asparagus, avocado, peppers and sambal aioli.

Vegetable Tataki Salad

$8.00

Candied baby beet, watermelon and pumpkin seed.

Vegetarian Give and Take Salad

$11.00

Togarashi pecans, orange, cabbage and piloncillo-ginger vinaigrette.

Vegetarian Crispy Tofu

$19.00

Bok choy, bean sprout, ginger, cilantro and chile sauce.

Vegetarian Rice Noodles

$10.00

Mushroom, cashew, soft egg and hot and sour sauce.

Vegetarian Fried Rice

$8.00

Corn, asparagus, shiitake and egg.

Vegetarian Chinese Broccoli

$5.00

Garlic, ginger and soy.

Vegetarian Manchego Mashed Potato

$5.00

Cream and butter.

Vegetarian Brussels Sprouts

5.00

Apple and lemongrass mojo.

$Gluten Free Menu

Gluten Free Menu

Gluten Free Edamame

$6.00

Salted.

Gluten Free Bay Scallop Ceviche

$11.00

Thai chile, avocado, peanut and mint.

Gluten Free Shrimp Ceviche

$11.00

Shrimp, tomato, cucumber and guajillo.

Gluten Free Give and Take Chicken Salad

$8.00

Shrimp, tomato, cucumber and guajillo.

Gluten Free Angry Zengo Roll

$10.00

Yellowfin tuna, wasabi tobiko, avocado and sesame chipotle rouille.

Gluten Free Volcano Roll

$9.00

Seared salmon, crab, sesame and chipotle aioli.

Gluten Free Vegetariano Roll

$8.00

Charred asparagus, avocado, peppers and sambal aioli.

Gluten Free Peking Duck Tacos

$13.00

Duck confit, curried apple and orange coriander sauce.

Gluten Free Thai Shrimp Lettuce Wraps

$14.00

Chorizo, peanut, cilantro and tamarind chutney.

Gluten Free Beet Salad

$11.00

Candied baby beet, watermelon and pumpkin seed.

Gluten Free Crispy Tofu

$16.00

Bok choy, bean sprout, ginger, cilantro and chile sauce.

Gluten Free Pan Seared Scallops

$24.00

Pork belly, parsnip coconut puree, squash and sambal aioli.

Gluten Free Carnitas Rice Noodles

12.00

Pork shoulder, mushroom, cashew, egg and hot and sour sauce.

$Sides

Sides

Chinese Broccoli

$5.00

Garlic, ginger and soy.

Manchego Mashed Potato

$5.00

Cream and butter.

Brussels Sprouts

5.00

Apple and lemongrass mojo.

$Gluten Free Sides

Gluten Free Sides

Gluten Free Chinese Broccoli

$5.00

Gluten Free Manchego Mashed Potato

$5.00

Gluten Free Brussels Sprouts

$5.00

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