Pintxos
PintxosAceitunas Marinadas y Verduras Encurtidas
$5.00
Marinated olives and pickled vegetables.
Manchego y Membrillo con Almendras Marconas
$6.00
Manchego cheese and quince rolled in marcona almonds and arugula.
Chorizo con Tomate
$5.00
Bilbao chorizo and cherry tomato.
Jamon Serrano y Tomates Frescas
$5.00
Spanish Serrano ham, 18 months, baguette and fresh tomato.
Datiles Rellenos
7.00
Dates, Applewood smoked bacon and Valdeon cheese.
$Tapas
TapasPatatas Bravas
$7.00
Crispy potatoes, spicy tomato sauce, aioli and chives.
Empanadillas del Dia
$8.00
House pastry filled with chef's inspiration of ingredients.
Tortilla Espanola
$8.00
Egg, potatoes, caramelized onions and garlic aioli.
Croquetas de Pollo y Jamon
$8.00
Crisp Bechamel, caramelized onions, chicken and ham.
Cabeza de Coliflor con Harissa
$9.00
Market cauliflower, Moroccan chili sauce and toasted pine nuts.
Guisantes de Primavera con Chalotas y Menta
$11.00
Sauteed spring peas, shallot, mint and romesco sauce.
Brocheta de Buey con Mojo Rojo
$13.00
Filet mignon skewer, market vegetables and roasted red pepper sauce.
Albondigas de Cordero Rellenas de Uvas
15.00
Lamb meatballs filled with pickled grapes, black kale and pumpkin seeds.
$Embutidos and Quesos
Embutidos and QuesosTabla de Embutidos - Soria, Blanco and Sarta
$14.00
Assortment of Spanish cured meats and house pickled vegetables.
Jamon Serrano, Redondo Iglesias, 18 Meses
12.00
Spanish Serrano ham by Redondo Iglesias and aged 18 months.
$Sopas y Ensaladas
Sopas Y EnsaladasEnsalada Bar Pintxo
10.00
Coleman Farms lettuce, Manchego cheese, candied pecans, seasonal fruit and membrillo vinaigrette.
$Paella
Paella (Serves 2 to 4 Person)Carne y Pollo Paella
$35.00
Pork, chicken and chorizo. (serves 2 to 4 persons)
Pescados y Mariscos Paella
45.00
Shrimp, clams, mussels, calamari and cod. (serves 2 to 4 persons)
$Postres
PostresFlan Hecho con Agua de Azahar
$6.00
Flan made with orange flower water, cara cara oranges.
Menu for Bar Pintxo is provided by findrestaurantmenu.com
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