Starters and Salads
Chardonnay Steamed Mussels
$17.00
Fennel, leek, tomato, lemon chardonnay cream with garlic bread.
Crab & Shrimp Stuffed Tempura Avocado
$15.00
Crispy Blue Crab Cakes
$16.00
Arugula,? toasted walnut vinaigrette and cilantro aioli.
Local Fried Calamari
$14.00
Cocktail and tartar sauce.
Spinach and Artichoke Dip
$12.00
Mozzarella, parmesan & cream cheese, served with warm pita wedges.
Ahi Poke Bowl
$18.00
Chili oil marinated ahi tuna, serranos, sticky rice, cucumber and red onion salad.
Harborside Salad
$14.00
Baby greens, candied walnuts, fresh grapes and bleu cheese crumbles.
Caesar Salad
$13.00
Crisp romaine, house made caesar, parmesan cheese and croutons.
Shrimp Lettuce Wraps
$16.00
Sake poached shrimp, butter lettuce, spicy ginger aioli, cucumber salad and miso glaze.
Farro & Kale Salad
$15.00
Lacinto kale, toasted hazelnuts, farro, carrot and lemon miso vinaigrette.
Johnny's Seafood Louie
$18.00
Crab, rock shrimp, bay scallops, cherry tomatoes, cucumbers, egg, avocado and louie dressing.
Fire & Ice Wedge
$17.00
Iceberg, fiery buffalo shrimp, cherry tomatoes, bacon, scallions, hard boiled egg and bleu cheese dressing.
Classic Iceberg Wedge
$10.00
Harborside Clam Chowder
7.00
$Fish Selections
Availability of all seafood is subject to weather, season and fishing luck?Tofu Fish
$14.00
Chicken
$16.00
Hanger Steak
$32.00
Enjoy the Chef's Daily Trio for 2
58.00
Chef's selection of today's fresh catch and accompaniments. Includes house salad
$Harborside Signature Selections?
Mary's Organic Chicken Breast
$25.00
Hormone free chicken, thyme and preserved lemon marmalade served with garlic kale and mashed potatoes.
Cioppino
$26.00
Fresh fish, mussels, baby scallops, calamari, gulf prawns and clams in a fresh herb tomato broth.
Shrimp Scampi
$26.00
Prawns, linguini, fresh tomatoes, caramelized garlic and citrus buerre blanc.
Crab Encrusted Roasted Salmon
$35.00
Red skin mashed potatoes, Parisian vegetables chardonnay goat cheese creme and lemon dill vinaigrette.
Marinated Hanger Steak
$27.00
Black angus certified, bloody mary marinatedchoice of house cut french fries or mashed potatoes.
Proscuitto Wrapped Scallops
32.00
Mashed potatoes, seasoned vegetables and cremini mushroom sauce.
$Sandwiches?
Grilled Fish Tacos
$15.00
Cabbage? slaw, aioli, guacamole, chips and salsa.
Harborside Fish & Chips
$18.00
Tempura battered Alaskan cod and garlic fries.
Harborside 1/2 Pound Burger
$15.00
Black angus certified beef applewood bacon, lettuce, tomato, red onion, choice of cheese and onion roll.
Falafel
$13.00
House? made chick pea, cilantro, shallot & cumin falafel in grilled naan bread with tzatziki and tomatoes.
French Dip
$16.00
Thinly sliced ribeye, caramelized onions, sautéed mushrooms, swiss cheese, garlic and Franchese hoagie with au jus.
Sand Dab Sandwich
$14.00
Chili fried sand dabs, guacamole, tartar sauce and Franchese roll.
Salmon Burger
16.00
Napa cabbage slaw, spicy ginger aioli, miso glaze, cucumber salad and potato bun.
$Brunch Menu
All benedicts served with 2 poached eggs & hollandaise sauce brunch selections served with your choice of breakfast potato, polenta or fresh fruit. Excludes: french toast and burrito.Classic Benedict
$13.00
Warm English muffin and grilled ham.
Smoked Salmon Benedict
$16.00
English muffin, smoked salmon, capers and red onions.
Harbor Benedict
$18.00
Crispy? blue crab cakes and warm English muffin.
Johnny's Monte Cristo
$13.00
French toast, scrambled eggs, ham and swiss cheese.
Veggie Scramble
$13.00
Tomatoes, spinach, seasonal veggies, fresh mozzarella, pesto and choice of toast.
Monterey Omelette
$13.00
Applewood smoked bacon, avocado, jack cheese, salsa and toast.
Breakfast Sandwich
$13.00
2 eggs sunny side up, tomato, arugula, applewood smoked bacon, garlic and herb boursin cheese on a croissant.
Seasonal French Toast
$14.00
Fresh seasonal fruit, house make whipped cream and house-made syrup.
Johnny's Loco Bowl
$15.00
Coconut jasmine rice, fresh greens, fried chicken, beer gravy and sweet jalapeno chutney.
West Coast Poutine
14.00
House made french fries, cheese curds, choice of: pulled pork, fried egg, or blue crab. Smothered in house made beer gravy.
$Starters and Salads - Baruch Menu
Chardonnay Steamed Mussels
$17.00
Fennel, leek, tomato, lemon chardonnay cream with garlic bread.
Crab & Shrimp Stuffed Tempura Avocado
$15.00
Cucumber salad, pickled ginger, miso glaze and spicy ginger aioli.
Spinach & Artichoke Dip
$12.00
Mozzarella, parmesan and cream cheese, served with warm pita wedges.
Crispy Blue Crab Cakes
$16.00
Arugula, toasted walnut and cilantro aioli.
Local Fried Calamari
$16.00
Cocktail and tartar sauce.
Ahi Poke Bowl
$18.00
Chili oil marinated ahi tuna, serranos, sticky rice, cucumber and red onion salad.
Harborside Salad
$14.00
Baby greens, arugula, candied walnuts, fresh grapes and bleu cheese crumbles.
Caesar Salad
$13.00
Crisp romaine, house made caesar, parmesan cheese and croutons.
Shrimp Lettuce Wraps
$16.00
Sake poached shrimp, butter lettuce, spicy ginger aioli and miso glaze.
Johnny's Seafood Louie
$18.00
Crab, rock shrimp, bay scallops, cherry tomatoes, cucumbers, egg, avocado and louie dressing.
Fire & Ice Wedge
$17.00
Classic iceberg wedge, fiery buffalo shrimp, gorgonzola dressing, scallions and bleu cheese crumbles.
Farro & Kale Salad
$16.00
Lacinto kale, toasted hazelnuts, farro, carrot and lemon miso vinaigrette.
Harborside Clam Chowder
7.00
$Sandwiches? - Brunch Menu
Served with your choice of: garlic, naked, cajun or sweet potato fries (add $1), cole slaw, house salad or fresh fruit (excludes seafood tacos and fish and chips).3 Grilled Fish Tacos
$15.00
Napa? cabbage slaw, guacamole aioli, pico de gallo, chips and salsa.
Harborside Fish & Chips
$18.00
Tempura battered Alaskan cod and garlic fries.
Harborside Burger
$15.00
Certified Black Angus Beef, Applewood bacon, lettuce, tomato, red onion, pickle, choice of cheese and onion roll.
3 - Cheese Grilled Cheese
$13.00
Sharp cheddar, swiss cheese, bleu cheese, sauteed onions & mushrooms, arugula, bbq glaze and on texas brioche.
French Dip
$16.00
Thinly sliced ribeye, caramelized onions, sauteed mushrooms, swiss cheese on garlic franchese hoagie and au jus
Sand Dab Sandwich
$14.00
Chili fried sand dabs, guacamole, tartar sauce and franchese roll.
Salmon Burger
$16.00
Napa cabbage slaw, spicy ginger aioli, miso glaze, cucumber salad and potato bun.
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