Laili Restaurant

Laili Restaurant Menu

(831) 423-4545
101 Cooper St, Santa Cruz, CA 95060
$$$$$

Beverages


Soda
$2.00
San Pellegrino
$6.00
Apple Juice
$2.50
French Press Cardamom Coffee
$3.00-12.00
Organic, fair trade and dark roast.
Cardamom Honey Iced Coffee
$3.75
Served with cream.
Organic Hot Tea
$2.75
Choice of chamomile, rooibos honeybush caramel, organic green, oblong, white pomegranate, lavender earl grey and English breakfast.
Chai Tea
$3.50
Iced Tea
$2.50
Qay Maag Chai
$3.50
Traditional Afghan sweet tea, cardamom and milk.
Bottled Water
$2.00
Coke
$2.50
Diet Coke
$2.50
Sprite
$2.50
Ginger Ale
2.50

$Dinner Appetizers

Vegan or gluten free options available.

Dinner Salads

Vegan or gluten free options available.
Mixed Green Salad
$8.00
Cardamom-herb dressing and pomegranate seeds.
Cilantro Caesar Salad
$8.00-12.00
Romaine, cilantro, mint, Parmesan and house-made naan crisps.
Spinach Salad
$10.00-15.00
Pickled onion, candied walnuts, seared halloumi and balsamic vinaigrette.
Beet Salad
$10.50
Marinated beets, honey-Dijon balsamic vinaigrette, wild arugula and goat cheese.
Greek Salad
9.50-13.50
Romaine, feta, Kalamatas, tomato, cucumber, red onion and lemon-mint vinaigrette.

$Dinner Flatbread and Pastas

Vegan or gluten free options available.
Eggplant Parmesan Flatbread
$12.00
Caramelized onions, fresh tomato sauce, qurut yogurt and mint.
Pear Gorgonzola Flatbread
$12.00
Caramelized onions, balsamic reduction and microgreens.
Salmon Pasta
$19.00
House made fettuccine, creamy tomato basil sauce and capers.
Apricot Chicken Flatbread
$12.50
Parmesan, medjool dates, pomegranate and mint.
Braised Lamb Pasta
$21.00
House made fettuccine, tomato cream sauce, zucchini, green onion and mint.
Arugula Pesto Pasta
16.00
House-made fettuccine, sundried tomatoes, Kalamata olives and artichoke hearts.

$Dinner Entrees

Vegan or gluten free options available.
Anar Chicken
$19.00
Roasted 1/2 chicken with pomegranate sauce, roasted potatoes and mixed vegetables.
Chicken Kabob Plate
$18.00
Chicken breast skewer, saffron basmati rice and mixed vegetables.
Lamb Kabob
$29.00
Lamb tenderloin skewer, kabuli rice and mixed vegetables.
Pomegranate Eggplant
$16.50
Saffron basmati rice, chard, caramelized onion and qurut yogurt.
Trout
$19.00
Pan roasted with lemon garlic sauce, saffron basmati rice and salata.
Lamb Shank
$24.00
Braised lamb, kabuli rice and mixed vegetables.
Beef Koubideh Kabob
$16.00
Ground beef skewers, saffron basmati rice and mixed vegetables.
Filet Mignon Kabob
$26.00
Beef skewer with a garlic lime sauce, kabuli rice and mixed vegetables.
Roasted Cauliflower
$14.00
Chickpeas, tomato ginger sauce, saffron basmati ric and salata.
Salmon
29.00
Filet with dill Dijon sauce, saffron basmati rice, chard and caramelized onion.

$Lunch Appetizers


Lunch Salad


Mixed Greens
$7.00
Pomegranate seeds and cardamom-herb dressing.
Cilantro Caesar Salad
$8.00-12.00
Romaine, cilantro, mint, Parmesan and house-made naan crisps.
Spinach Salad
$9.00-14.00
Pickled onion, candied walnuts, seared halloumi and balsamic vinaigrette. Vegetarian.
Moroccan Beet Salad
$10.50
Turmeric, coriander, marinated beets, wild arugula and goat cheese.
Greek Salad
9.00-13.00
Romaine, feta, Kalamata, tomato, cucumber, onion and lemon vinaigrette. Vegetarian.

$Lunch Wrap and Flatbreads


Veggie Wrap
$8.50
Hummus, wild arugula, cucumbers, tomato and red onion.
Lamb Wrap
$12.00
Wild arugula, tomato and red onion.
Grilled Chicken Flatbread
$12.50
Parmesan, apricot chutney, medjool dates, pomegranate and mint.
Saffron Chicken Wrap
$12.00
Wild arugula, tomato and red onion.
Eggplant Parmesan Flatbread
$12.00
Caramelized onions, fresh tomato sauce, qurut yogurt and mint.
Pear Gorgonzola Flatbread
12.00
Caramelized onion, balsamic reduction and microgreens.

$Lunch Entrees


Lamb Burger
$15.00
Tomatoes, red onion, mint aioli, Swiss cheese, roasted potatoes and green salad.
Salmon Pasta
$19.00
House made fettuccine, creamy tomato basil sauce and capers.
Pomegranate Eggplant
$16.00
Saffron basmati rice, chard, caramelized onion and qurut yogurt.
Pomegranate Chicken Kabob
$15.00
Saffron basmati rice and arugula.
Lamb Kabob
$21.00
Saffron basmati rice and arugula.
Arugula Pesto
$12.00
House-made pasta, sun-dried tomato, Kalamata olives and artichoke hearts.
Braised Lamb Pasta
$19.00
House made fettuccine, tomato cream sauce, zucchini and green onion.
Roasted Cauliflower
$14.00
Chickpeas, tomato ginger sauce, saffron basmati rice and salata.
Garlic Lime Beef Filet Kabob
$21.00
Saffron basmati rice and arugula.
Trout
19.00
Lemon, parsley, garlic, saffron basmati rice and salata.

$Lunch Combo


Any 2 Item Lunch Combo
$11.00
Any 3 Item Lunch Combo
15.00

$Desserts


Pistachio Cardamom Ice Cream
$6.00
Baklava
$6.00
Rose Meringue
$8.00
served with balsamic strawberries, Chantilly cream, pistachio crumbles and mint oil.
Cardamom Creme Brulee
$6.00
Old Tyme Vanilla Ice Cream
$8.00
Served with crushed walnuts, pomegranate sauce and pomegranate seeds.
Ice Cream Topped with Baklava
$8.00
Chocolate Mousse with Sabayon Creme
$6.00
Flour-Less Chocolate Torte
6.00
Served with raspberry puree.

$Sides


Naan
$2.00
Comes with small oil and tabbouleh dip
Side Hummus
$4.00
Side Tzatziki
$4.00
Side Tabbouleh
$4.00
Side Babaghanoush
$4.00
Side Basmati Rice
$4.00

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