Appetizers
Pampagana.Pot Stickers
$6.55
(6 Pieces.) Wonton wrapped minced pork and vegetables served with dipping sauce.
Lumpiang Gulay
$7.65
(4 Pieces.) Deep fried vegetable egg roll served with garlic or vinegar sauce.
Fish Balls
$6.55
(9 Pieces.) Deep fried fish balls served with sweet and spicy brown sauce.
Sizzling Sisig
$12.05
Sizzling sisig grilled pork cheeks and belly or milkfish, chopped and topped with chopped onions, ginger and jalapenos on a sizzling platter.
Fried Calamari
$12.05
Lightly breaded and deep fried squid served with sweet and sour sauce and garlic or vinegar sauce.
Siomai
$6.55
(6 Pieces.) Minced pork and shrimp dumplings, served with soy sauce and lemon.
Lumpiang Shanghai
7.65
(12 Pieces.) Deep-fried egg rolls with ground pork and shrimp served with chili sauce.
$Filipino Classics
Filipino Traditional Savory Dishes - Rice plates served with steamed white rice or served a la carte (rice not included).Adobo
$10.95
The unofficial national dish of the Philippines. Slowly cooked meat of your choice in vinegar, soy sauce, garlic, bay leaves and peppercorn.
Chicken Tinola
$10.95
Hearty ginger soup with bone-in chicken, chayote and spinach.
Bistek Tagalog
$10.95
Tender beef slices cooked in soy sauce, lemon juice and onions.
Pork Binagoongan
$7.95
Pork cutlets cooked in shrimp paste.
Sinangag
$9.85
(Fried Rice) Garlic fried rice with your choice of beef, chicken, vegetable or Bagoong.
Lengua in Mushroom Sauce
$14.95
Braised beef tongue in mushroom sauce served on a bed of spinach.
Sinigang
$10.95
Traditional tamarind-based sour soup with your choice of pork ribs, beef ribs, shell-on shrimp or boneless fish belly and seasonal vegetables.
Dinuguan
$9.85
A savory pork stew cooked in garlic, vinegar, jalapenos and pork blood gravy.
Nilaga
$10.95
Beef or pork ribs with cabbage and green beans in a tasty onion soup.
Beef Caldereta
10.95
Beef stew with carrots, potatoes and olives in a creamy tomato-based sauce.
$Noodles & Vegetables
All items served a la carte.Garlic Bokchoy
$9.85
Baby bokchoy in garlic and oyster sauce topped with fried minced garlic.
Laing
$12.05
Taro leaves and pork in creamy coconut milk topped with minced fried garlic and jalapeno slices.
Ginisang Mongo
$10.95
Soupy sauteed mung beans with spinach and a choice of pork or shrimp.
Pancit Miki Bihon
$12.05
Thin rice noodles with thick egg noodles sauteed with chicken meat, shrimp and mixed vegetables topped with fried minced garlic and lemon wedges.
Chopsuey
$12.05
Sauteed mixed vegetables with fried tofu.
Ginataang Gulay
$12.05
Squash and green beans cooked in coconut milk. Choice of mild or hot.
Pancit Canton
$12.05
Crispy egg noodles topped with a thick sauce of sauteed chicken meat, shrimp and mixed vegetables and served with lemon wedges.
Garlic Spinach
$9.85
Spinach sauteed in garlic and oyster sauce topped with fried minced garlic.
Pinakbet
$12.05
Mixed vegetables sauteed in shrimp paste.
Pancit Sotanghon
$12.05
Vermicelli glass bean noodles with veggies, chicken and shrimp.
Pancit Palabok
12.05
Rice noodles in shrimp sauce topped with Pork cracklings, dried fish flakes, shrimp, hard boiled egg, green onions and fried Garlic.
$Specialty Combos
Your choice of two (2) items served on a regular plate with java rice, achara, and special gravy.Specialty Combos
14.25
Your choice of 2 (2) items served on a regular plate with java rice, achara and special gravy.
$All-Time Favorites
Rice plates served with steamed white rice or served a la carte rice not included.Crispy Chicken
$10.95
Seasoned and deep-fried chicken served with banana ketchup.
Shrimp with Scrambled Egg
$12.05
Shrimp cooked in scrambled egg and onions topped with oyster sauce.
Grilled Pork Chop
$10.95
Grilled marinated served with achara. Rice plate served with egg over easy.
Fried Tilapia
$10.95
Whole tilapia served with sliced tomato and garlic vinegar sauce.
Grilled Tapa
$10.95
Grilled dry cured beef, served with achara and special vinegar sauce. Rice plate served with egg over easy.
Grilled Chicken
$10.95
Grilled marinated meat of your choice served with achara. Rice plate served with egg over easy.
Scrambled Egg Dish
$10.95
Beef Strips or sliced Chinese Sausage cooked in scrambled egg and onions topped with oyster sauce.
Lechon Kawali
$10.95
Deep-fried pork belly served with vinegar or soy sauce or lechon sauce.
Grilled Tocino
$10.95
Honey cured and grilled meat of your choice served with achara and special vinegar sauce. Rice plate served with egg over easy.
Grilled Longaniza
$10.95
Grilled Philippine pork chorizo served with vinegar and diced tomatoes and onions. Rice plate served with egg over easy.
Crispy Pata
$14.25
Deep-fried pork leg.
Lechon Kawali (A La Carte)
13.95
Lechon kawali deep-fried pork belly served with vinegar or soy sauce and lechon sauce.
$Grilled Specialties
Our house specialties. Marinated and grilled meat of your choice. Served on a sizzling platter with java rice, achara, and a special gravy. Also served a la carte java rice not included.BBQ Pork Chops
$10.95
Grilled marinated pork chops served with achara and gravy.
BBQ Pork on Stick
$10.95
3 (3) Skewers of grilled marinated pork served with achara and gravy.
BBQ Pork on Stick
$3.25
Per skewer. Skewers of grilled marinated pork served with achara and gravy.
Inihaw Na Belly ng Bangus
$10.95
Grilled milkfish belly topped with diced tomatoes, onions and special sauce.
Daing Na Bangus
$10.95
Two small pieces for sizzling plate or 1 whole piece for a la carte of boneless milkfish marinated in vinegar and garlic, deep-fried and served with achara.
BBQ NY Steak
$10.95
Grilled marinated, thinly sliced beef served with achara and gravy.
Inihaw Na Liempo
$10.95
Grilled pork belly served with achara and special sauce. Served on a regular plate.
BBQ Chicken
10.95
Grilled marinated boneless chicken served with achara and gravy.
$Sides
Selection of side menu items.Java Rice
$1.75
Seasoned garlic fried rice.
Achara
$2.50
Pickled carrots and radish.
BBQ Pork on Stick
$3.25
Per skewer. Skewers of grilled marinated pork served with achara and gravy.
Diced Tomatoes & Onions
$3.75
With salted egg.
Steamed Rice
$1.50
Fried Egg
1.75
Sunny-side up over easy or over hard.
$Desserts
Panghimagas.Ice Cream
$2.25
Ice cream scoop of vanilla, mango or our home-made ube purple yam ice cream.
Sweetened Bananas
$3.95
Warm sweetened bananas topped with crushed ice con yelo, milk and rice crispies or served a la mode varying ice cream flavors.
Ginataang Bilo-Bilo
$5.45
Warm coconut cream with rice balls, tapioca pearls, purple yams, taro, sweet potatoes, cassava, jackfruitand saba bananas.
Halo Halo
$4.40
Assorted sweetened tropical fruits served with milk and crushed ice, topped with custard, purple yamand rice crispies or served a la mode, choice of vanilla, mango or ube ice creams.
Taho
4.50
Soft tofu dessert topped with brown syrup and tapioca.
$Drinks
Calamansi Juice (16Oz.)
$3.85
Philippine lime juice.
Arizona Iced Tea Drinks
$2.00
Lemon, mango, watermelon, green tea.
Sago at Gulaman
$2.75
Black jelly and tapioca in brown syrup served with crushed ice.
Mango Juice (16 Oz.)
$3.85
Coconut Juice
$2.25
Ube Shake
$4.50
Purple yam shake with or without tapioca pearls.
Milon
$2.75
Strings of cantaloupe with jello, crushed ice and simple syrup. Served with or without milk.
Canned Soda
1.75
Coke, Diet Coke, Sprite, etc.
$Merienda Atbp. (Snacks, Etc.)
CLOVER Chips
$3.30
Cheesy corn chip snacks. 145g.
Boy Bawang Corniks Corn Nuts
$2.25
Corn Nuts Snack
ChocNut 200g
$3.30
Chocolate and peanut snack.
Pinakurat
$3.30
(Spiced Vinegar) Traditional Philippine spiced vinegar.
Menu for Toppings Tree Restaurant is provided by findrestaurantmenu.com
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