![The French Table](/static/assets/img/food1.jpg)
Appetizers
Cheese fondue (for 2)
$19.00
Served with baguette & sliced apples
Soupe du jour
$8.00
French Onion Soup
$9.00
Basil Tomato Soup
$8.00
6 Escargots
$9.00
Trio Cheese Plate
$16.00
With candied walnuts, grapes, port wine apples & balsamic glaze
Country Pate Plate
$12.00
Beef Tartare Au Couteau
$16.00
Traditional raw filet mignon, dijon mustard, shallots, capers, parsley, egg yolks, olive oil, ketchup, tabasco, Worcestershire sauce
Spicy Tuna Tartare
$12.00
With chilli paste, avocado puree & mango coulis
Caprese Salad
$11.00
With heirloom tomatoes, fresh burrata cheese, basil yogurt, micro greens & balsamic glaze
Prosciutto Bruschetta
$12.00
Toasted bread topped with prosciutto, tomato, mozzarella & olive oil
Local Fish Tacos
$11.00
Jumbo Lump Crab Cake
$14.00
With corn, cilantro & roasted peppers on a bed of celery root remoulade & chipotle aioli
Seafood Gratin
$12.00
With scallops, shrimp & mussels with a chardonnay cream sauce & melted cheese
Charcuterie Plate
$16.00
Pickles, olives, marcona almonds & balsamic glaze
King Charcuterie & Cheese Platter
24.00
With dried & fresh fruit, assorted nuts, pickles, olives & toasted baguette
$Les Salades
Traditional Caesar Salad
$10.00
With basil croutons, tear drop tomatoes, white anchovies, parmesan shavings & our caesar dressing add chicken $4.00
Baby Beets Salad
$12.00
With a raspberry, mint & truffle oil vinaigrette, goat cheese mousse & a drizzle of citrus & lavender honey
Belgium Endive Salad
$12.00
With red wine and port apples, blue cheese fritters, candied walnuts, grapes & a purple mustard vinaigrette
Nicoise
$14.00
White tuna, white anchovies, tomatoes, hard boiled eggs, potatoes & roasted bell peppers
Smoked Trout
15.00
On greens, capers, goat cheese, mango & lemon
$Entrees
Served with seasonal market vegetablesGrass-Fed Beef Tenderloin
$29.00
In a bourbon sauce with potato gratin
Two Way Duck
$25.00
Leg confit & seared breast with a citrus glaze, served with mashed potatoes & crispy leeks
Skinless Chicken Breast
$17.00
Crusted with cajun spices, candied pancetta & thyme juice with mascarpone mashed potatoes
New York Steak
$27.00
In a creamy peppercorn cognac sauce with cajun french fries
Beef Bourguignon
$17.00
Stew marinated in a red wine sauce, served with mashed potatoes
Seasonal Local Fish
Beurre blanc with scallops, shrimp & puffed pastry, served with rice pilaf
Grilled Wild Alaskan Salmon
25.00
Crusted with purple mustard & spiced citrus, withspiced citrus tomato ragu & rice pilaf
$Pasta
Pasta Carbonara
$15.00
Ham, chardonnay cream sauce, garlic & parsley
Pasta Alfredo
$13.00
Fresh basil & tomatoes in an alfredo sauce. Add chicken $4.00
Homemade Beef Lasagna
$15.00
Served with baby greens salad
Pasta A La Diable
$16.00
Spicy tomato basil sauce with chorizo & spicy chicken sausage
Lobster Ravioli
19.00
With a lobster cognac sauce
$Savory Crepes
Served with baby greens saladFarmer
$16.00
Goat cheese, asparagus, spinach, walnuts, avocado & tomatoes
Marocaine
$17.00
Jack cheese, spicy lamb sausage & madeira mushroom sauce
Normandie
$16.00
Goat cheese, spinach, prosciutto, grilled onions & sour cream
Nordique
$17.00
Smoked salmon, a creamy dill lemon sauce, tomatoes & jack cheese
Marine
$17.00
Fresh scallops & shrimp prepared in a white wine clam sauce
Vendome
$16.00
Chicken breast, bacon, potatoes & mushroom in a Cognac black pepper sauce
Filet Mignon
$18.00
A creamy blue cheese crepe topped with filet mignon in a Porto wine mushroom sauce
Parisienne
16.00
Chicken breast topped with swiss, mushroom & green onions in a bechamel sauce
$Les Burgers
Served with baby greens salad & pomme friteChicken Burger
$14.00
Chicken breast with bacon, heirloom tomatoes, butter lettuce, cheddar & chili mayonnaise on a brioche bun
Lamb Burger
$18.00
With heirloom tomatoes, watercress, mint, feta cheese & cucumber yogurt on a brioche bun
Tft
$18.00
Grass-fed beef burger with heirloom tomatoes, butter lettuce, candied shallots, blue cheese aioli & smoked gouda on a brioche bun
Cousteau
17.00
Jumbo lump crab burger with heirloom tomatoes, watercress, basil aioli & cole slaw on a brioche bun
$Risotto
Vegetarian Risotto
$14.00
Assorted seasonal vegetables & pesto broth
Filet Mignon Risotto
$22.00
Wild mushrooms with a porto wine sauce
Seafood Risotto
21.00
Scallops, shrimp & fresh smoked salmon in a saffron sauce
$Desserts - Scrumptious Crepes
Served with house made whipped cream. Make your own dessert crepe. Start with a plain crepe $5.00 & add any of the following items: Toppings $1.50, honey, melted chocolate, nutella, shredded copconut, speculoos spread, strawberry jam, vanilla ice cream, Fruite $1.50, bananas, cinnamon apples, mango, strawberries, flambe $2.00, baileys, grand marnierSucree
$5.00
Sugar & melted butter
Gourmande
$6.00
Melted butter topped with lemon & sugar
Lola Rose
$8.00
Banana & melted chocolate topped with toasted almonds & vanilla ice cream
Splendide
$7.00
Fresh strawberries topped with organic honey & vanilla ice cream
Zidane
$8.00
Fresh strawberries, bananas, melted nutella & vanilla ice cream
Bisous
$9.00
Fresh strawberries, bananas, mango, nutella & vanilla ice cream
Daph
$7.00
Cinnamon baked apples, brown sugar & topped with toasted almonds
Suzette
$7.00
Sugar, lemon, orange splash, flambe with grand marnier
Creme de la Crepe
$9.00
Bananas, nutella, coconut, flambe with grand marnier
La Guillotine
$9.00
Mango, bananas, baileys, ice cream, powdered sugar & nutella
La Lilloise
8.00
Speculoos spread (cookie butter) & vanilla ice cream
$More Desserts
Lavender Creme Brulee
$8.00
French table style with mixed berries
Menage A Trois Profiteroles
$9.00
Warm Apple Tarte Tatin A La Mode
$9.00
With cinnamon, amber ale, rosemary, creme anglaise & vanilla ice cream
Baked Alaska
$9.00
With rum raisin ice cream, flambe with grand marnier
Fondue Au Chocolat
$12.00
With seasonal fruit
Menu for The French Table is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.