Soup
Aattukal Soup (12 oz.)
$4.99
Goat leg soup.
Aattukal Soup (12 oz.)
6.99
Soup made out of goat leg with all the spices
$Non Vegetarian Appetizer
Masala Omelette
7.99
$Vegetarian Appetizer
Idli & Vada
Dosa Corner
Crispy Crepe made of fermented rice and lentil batter.Plain Dosa
$9.99
Crispy crepe made with rice and lentil. Served with sambhar and chutney.
Kal Dosa
$10.99
Fermented lentil and rice pancake. Served with sambhar and coconut chutney.
Ghee Dosa
$10.99
Rice and lentil crepe in cone shape topped with ghee. Served with sambhar and chutney.
Onion Dosa
$10.99
Thin fermented rice and lentil crepes topped with onions. Served with sambhar and chutney.
Madras Masala Dosa
$10.99
Rice and lentil crepe stuffed with spicy potato masala. Served with sambhar and chutney.
Spicy Masala Dosa
$10.99
Crispy Crepe smeared with spicy chutney and stuffed with potato masala.
Ghee Masala Dosa
$10.99
Thin crust rice and lentil crepe with ghee. Served with sambhar and chutney.
Egg Pepper Dosa
$10.99
Plain dosa spread with beaten egg with onions and chiles. Served with sambhar and chutney.
Paneer Dosa
11.99
Fermented rice and lentil crepe with cottage cheese and spices. Served with sambhar and chutney.
$Kothu Center
Minced parotta sautéed with spiced gravy on the grill.Vegetable Kothu Parotta
$10.99
Minced parotta sauteed with onions, vegetable gravy, and masala.
Egg Kothu Parotta
$11.99
Minced parotta sauteed with onions, eggs, and masala.
Chicken Kothu Parotta
$12.99
Minced parotta sauteed with onions, Chicken gravy, and masala.
Mutton Kothu Parotta
$13.99
Minced parotta sauteed with onions, goat gravy, and masala.
Mutton Kothu Parotta
12.99
$IPL Combo
Served with the choice of Parotta, Chapati, Poori, Kal dosa or rice.Biryani
Vegetable Biryani
$11.99
Seasonal vegetable cooked with basmati rice in a Chennai style.
Egg Biryani
$11.99
Chennai style egg cooked with basmati rice.
Chicken Biryani
$12.99
Biryani cooked with bone-in chicken in a country style.
Goat Biryani
$13.99
Tamil style biryani with goat (bone-in) and spices.
Shrimp Biriyani
13.99
Chennai style Shrimp cooked with basmati rice.
$Vegetarian Entrée & Rice
All Entree comes with 12oz of riceDal Tadka
$10.99
Lentils cooked in tomatoes.
Channa Masala
$10.99
Chickpeas cooked with tomato based gravy.
Vegetable Kurma
$11.99
Mixed vegetables cooked in a coconut based gravy.
Paneer Butter Masala
$12.99
Paneer cooked in buttery tomato sauce.
Yennai Kathirikai
10.49
Tender eggplants and shallots fried in oil and then simmered in masala tamarind gravy.
$Non-Vegetarian Entrée & Rice
CK Chicken Curry
$12.99
Boneless chicken simmered with Chennai 65 special masala and cooked in typical village style.
Butter Chicken
$13.99
Chicken cooked with chef's special curry butter sauce.
Fish Curry
$13.99
Golden pompano cubed fish sauteed with shallots, coriander, tamarind, and spices.
Madras Goat Curry
$14.49
Special goat curry cooked in a slow fire with fresh spices and onion sauce.
Shrimp Curry
$13.99
Shrimp simmered with Chennai 65 special masala and cooked in typical village style.
Egg Curry
11.99
Boiled eggs simmered with Chennai 65 special masala and cooked in typical village style.
$Indian Bread
Parotta (1 piece)
$3.49
Thin and flaky layered flat bread.
Chappati (1 piece)
$2.99
Thin Indian flatbread made with wheat flour.
Poori (1 piece)
2.99
$Sides
Madras Papad
$1.49
Steamed Rice
$2.99
Raita
$1.99
Potato Masala
$2.99
Sambar (16 oz.)
$4.99
Rasam (16 oz.)
4.99
$Beverages
Masala Tea
$2.49
Madras Filter Coffee
$2.49
Rose Milk
$3.49
Mango Lassi
$3.99
Sweet Lassi
$3.99
Buttermilk
3.99
$Desserts
Southern Style Gulab Jamun
$4.99
Fried milk powder dumpling in sugar syrup.
Rasmalai
$5.99
Gulab Falooda
$7.99
Cut fruits served with rose milk, chia seeds, ice cream and whipped cream.
Menu for Chennai Kings is provided by findrestaurantmenu.com
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