Lunch Appetizer
Kuma Beef Roll
$8.95
6 Mini beef empanadas, flaky dough filled with beef, onion, bell pepper, hard-boiled eggs, green olive, and spices. Roasted until golden brown, served on a bed of mixed greens, and tahini dipping sauce.
Calamari Rings
$8.95
Golden fried calamari, topped with fine herbs, lemon, and garlic. Served on a bed of mixed greens with tartar sauce.
Tahiti Crab Cake
$10.95
Dungeness crab, tri-color pepper, scallions, fine herbs, Japanese panko bread crumbs, and house seasonings. Pan-seared in butter, and served with Thai chili sauce.
Lite Tuna Carpaccio
$11.95
Thin slices of raw center tuna loin, macerated with mustard soy vinaigrette and capers. Served with daikon sprout, shaved Parmesan cheese, and wasabi sauce.
Lite Ahi Maki
$11.95
Fresh ahi, coated with cracked black pepper and spices, seared and served rare with pickled ginger, seaweed salad, and wasabi soy sauce.
California Roll
$6.95
Sticky rice, cucumber, avocado, crab meat, and seaweed, rolled up and served with soy sauce, wasabi, and pickled ginger 6 rolls.
Kumala Sweet Potato Fries
$5.95
With ginger sauce.
Barbados Onion Rings
$5.95
With raspberry chipotle bbq sauce.
French Fries
$4.95
Garlic Fries
5.95
$Lunch Soup & Salads
Island Chowder
$4.95
Lite Grill Salad
$6.95
Baby mixed greens, cherry tomatoes, mandarin oranges, roasted nuts, and shredded carrots, with your choice of our dressings: mango citrus vinaigrette, jerk caesar, oriental, ranch, basil vinaigrette, 1000 island, pineapple vinaigrette or raspberry vinaigrette. Add grilled or blackened prawns or fish catch of the day for additional charge, add grilled or blackened chicken for additional charge, add crab cakes 2 or bbq beef for additional charge.
Jerk Caesar Salad
$8.95
Romaine lettuce tossed with our jerk caesar dressing and house style croutons, aged Parmesan and anchovy garnish. Add grilled or blackened prawns or fish catch of the day for additional charge, add grilled or blackened chicken for additional charge, add crab cakes 2 or bbq beef for additional charge.
Volcano Salad
$10.95
Teriyaki bbq beef sliced on a mountain of shredded iceberg lettuce, pineapple, mango, roasted bell peppers, crispy noodles, sesame seed, and topped with oriental mango vinaigrette dressing.
Kahuna Breeze Salad
$10.95
Fresh papaya, mango, pineapple, avocado, and roasted nuts. All blended with our creamy mango citrus vinaigrette and mixed greens. Add grilled or blackened prawns or fish catch of the day for additional charge, add grilled or blackened chicken for additional charge, add crab cakes 2 or bbq beef for additional charge.
Caribbean Chicken Salad
10.95
Breaded chicken, shredded lettuce, red cabbage, mandarin oranges, toasted nuts, crispy noodles, and scallions tossed with our oriental dressing.
$Lunch Burgers And Sandwiches
All burgers & sandwiches have a choice of french fries or pineapple coleslaw. Barbados onion rings additional charge, kumala (sweet potato) fries additional charge, toasted nuts additional charge, cranberry?orange relish additional, cup of tropical fruit additional.Da Plane, Da Plane Burger
$6.95
1/2 Lb. burger cooked your way with all the fixin's served on a onion bun spread with achiote butter.
Country Burger
$9.95
1/2 lb. Angus burger, cooked your way. Topped with raw horseradish, applewood smoked bacon and American cheese and all the fixin´s. Served on a sesame seed bun spread with achiote butter.
Tropical Burger
$9.95
1/2 lb. Burger cooked your way with bacon, grilled pineapple, avocado, and cheddar cheese, all the fixin's and served on an onion bun spread with achiote butter.
Island Burger
$9.95
1/2 lb. Jerk spiced Angus burger cooked your way. Pan-seared and topped with provolone cheese, grilled onion, and applewood smoked bacon with all the fixin´s. Served on a sesame seed bun spread with achiote butter.
Prime Rib Sandwich
$9.95
In house slow roasted natural beef sliced and topped with grilled onions, mushrooms and Monterey Jack cheese on a french roll with all the fixin´s. Served with au jus and creme horseradish.
Kalua Sandwich
$9.95
In house slow-roasted pulled pork with our delicious raspberry chipotle sauce served on ciabatta bread with all the fixin's.
Lana´i Veggie Wrap
$9.95
Steamed zucchini, yellow squash, broccoli, carrots, mushrooms, onions, garlic, Roma tomatoes, and scallions chopped and wrapped up in a warm chipotle tortilla. Served with pineapple coleslaw, and sweet chili sauce.
Chicken Wrap
$9.95
Pineapple pesto marinated grilled chicken breast, grilled pineapple, diced tomato, lettuce, and roasted garlic, wrapped up in a chipotle tortilla with teriyaki glaze.
Island Quesadilla
$10.95
No Side. In house slow-roasted pulled pork luau style with a spicy blend of cheeses, cilantro, and scallions, smashed between a folded chipotle tortilla. Served with sweet chili sauce, jerk sour cream and pico de gallo. Substitute pork for: grilled or blackened chicken, beef or fish catch of the day at no extra charge.
Key West Sandwich
$9.95
Blackened mahi-mahi topped with mango citrus salsa on a bed of mixed greens. Served on grilled focaccia bread.
Lite Turkey Sandwich
9.95
In house slow-roasted turkey piled high on whole grain bread, with toasted nut-cranberry-orange relish, aioli sauce and fresh alfalfa sprouts with all the fixin´s. Additions: you can make additions to your sandwich or burger from the following selection for additional charge.
$Lunch Pasta
Pasta selection.Fettuccini Pasta
$12.95
With marinara sauce; roasted garlic cream sauce and meat sauce.
Angel Hair Pasta
$12.95
With marinara sauce; roasted garlic cream sauce and meat sauce.
Jumbo Cheese Ravioli Pasta
$12.95
With marinara sauce; roasted garlic cream sauce and meat sauce.
Bali Hai Pasta
$10.95
Angel hair pasta, fresh basil, roasted garlic, fresh Roma tomatoes, sun-dried tomatoes, parmesan cheese, and shallots tossed in olive oil.
Chicken Lasagna
$12.95
Fresh herb marinated oven-roasted chicken breast. Ricotta cheese and Italian pancetta, layered between lasagna pasta sheets and topped with marinara sauce, parmesan cheese, and basil to garnish. Served with sauteed vegetables.
Oli Ravioli
14.95
6 Jumbo cheese raviolis with thin Julienned Hawaiian sausage, Maui onions, garlic, shallots, sugar, parsley, scallions, and tomato sauce, sauteed in olive oil and finished with a touch of pinot grigio, and topped with Parmesan cheese and basil to garnish.
$Lunch Entrees
Beef Stir Fry
$11.95
Beef sauteed with celery, carrot, onion, bell peppers, broccoli, string beans and a blend of Asian flavored sauce on a bed of steamed rice with sesame seed to garnish.
Chicken Stir Fry
$11.95
Chicken sauteed with celery, carrot, onion, bell peppers, broccoli, string beans and a blend of Asian flavored sauce on a bed of steamed rice with sesame seed to garnish.
Milanesa
$10.95
Thin slices of beef lightly breaded and seasoned with fresh herbs, garlic, pepper, and Parmesan cheese, deep-fried until golden brown. Served with lemon juice and roasted garlic mashed potatoes.
Malvinas Steak
$14.95
Chimichurri marinated hanger steak cooked your way. Served with sauteed mushrooms, onions, and roasted garlic mashed potatoes.
Lite Citrus Salmon
$11.95
6 Oz. grilled fresh salmon filet with a citrus cream sauce served with lomi lomi coconut rice, and seasoned vegetables.
Lite Coconut Fish
$11.95
6 Oz. grilled fresh salmon filled with a citrus cream sauce served with lomi lomi coconut rice, and seasoned vegetables.
Peanut Chicken
$11.95
Cubes of chicken breast pan-seared with olive oil, garlic, curry, thyme, lemon juice, tomato, jalapenos, peanut butter, and chicken broth. Served on a bed of lomi lomi coconut rice. Fried plantains for garnish.
Lite Island Grill Lemon Chicken
11.95
Grilled chicken breast seasoned with lemon, salt, pepper, and our spices served with lomi lomi coconut rice, cucumber, tomato, and avocado.
$Lunch All Natural Beef Steak Menu
Our executive chef is proud to present "naturewell" all natural angus beef. This beef is raised in the midwest and is usda certified all natural choice. No antibiotics. No added hormones, and 100% vegetarian corn fed. All steaks are hand selected, hand cut, and aged to a minimum of 21 days for tenderness and flavor. Enjoy!Big Kahuna Prime Rib
$30.95
16 oz.
Beachcomber Prime Rib
$26.95
14 oz.
Special Prime Rib
$14.95
10 oz.
Tri Tip
$16.95
10 oz.
Fillet Mignon Steak
$30.95
12 Oz.
New York Steak
$26.95
14 oz.
Rib Eye Steak
30.95
16 oz. All steaks are served with soup of the day or house salad and your choice of mashed potatoes or a baked potato and seasoned vegetables. Sauce of your choice includes either: au jus, crème horseradish, chimichurri spicy Argentinean sauce, pomegranate tequila, balsamic glaze with caramelized shallots. Extra sauce for additional charge.
$Lunch Extras
Extra Sauce
$2.00
Extra Veggie
3.00
$Dinner Appetizers
Kuma Beef Roll
$8.95
6 Mini beef empanadas, flaky dough filled with beef, onion, bell pepper, hard-boiled eggs, green olive, and spices. Roasted until golden brown, served on a bed of mixed greens, and tahini dipping sauce.
Calamari Rings
$8.95
Golden fried calamari, topped with fine herbs, lemon, and garlic. Served on a bed of mixed greens with tartar sauce.
Spicy Somosas
$8.95
Beef and onion rolled in philo dough and deep-fried to golden brown or potato, carrots, vegetables, and spicy curry sauce.
Tahiti Crab Cake
$10.95
Dungeness crab, tri-color pepper, scallions, fine herbs, Japanese panko bread crumbs, and house seasonings. Pan-seared in butter and served with Thai chili sauce.
Lite Tuna Carpaccio
$11.95
Thin slices of raw center tuna loin, macerated with mustard soy vinaigrette and capers. Served with daikon sprout, shaved Parmesan cheese, and wasabi sauce.
Lite Ahi Maki
$11.95
Fresh ahi, coated with cracked black pepper and spices, seared and served rare with pickled ginger, seaweed salad, and wasabi soy sauce.
Lava Flow
$10.95
Dungeness crab, fresh herbs, artichokes, spices, and cream sauce, topped with Parmesan cheese, baked and served with sour crostini.
Cheese Platter
$15.95
Garlic gournay, smoked gouda, brie, Roquefort, swiss and pepper jack, accompanied with apricot paste, mixed nuts, dried figs, and red grapes.
California Roll
6.95
Sticky rice, cucumber, avocado, crab meat and seaweed, rolled up and served with soy sauce, wasabi, and pickled ginger 6 rolls.
$Dinner Soup & Salads
Island Chowder
$4.95
Lite Grill Salad
$6.95
House salad. Baby mixed greens, cherry tomatoes, mandarin oranges, roasted nuts, and shredded carrots, with your choice of our dressings: mango citrus vinaigrette, jerk caesar, oriental, ranch, basil vinaigrette, 1000 island, pineapple vinaigrette or raspberry vinaigrette.
Jerk Caesar Salad
$8.95
Romaine lettuce tossed with our jerk caesar dressing and house style croutons, aged Parmesan, and anchovy garnish.
Volcano Salad
$10.95
Teriyaki bbq beef sliced on a mountain of shredded iceberg lettuce, pineapple, mango, roasted bell peppers, crispy noodles, sesame seed, and topped with oriental mango vinaigrette dressing.
Kahuna Breeze Salad
$10.95
Fresh papaya, mango, pineapple, avocado, and roasted nuts. All blended with our creamy mango citrus vinaigrette, and mixed greens.
Heart Of The Tropics
$10.95
Breaded chicken, shredded lettuce, red cabbage, mandarin oranges, toasted nuts, crispy noodles, and scallions tossed with our oriental dressing.
Caribbean Chicken Salad
10.95
Breaded chicken, shredded lettuce, red cabbage, mandarin oranges, toasted nuts, crispy noodles, and scallions tossed with our oriental dressing.
$Dinner Entrees
Haliakala Salmon
$16.95
8 oz. Miso-marinated fresh salmon filet, grilled and served with ponzu butter sauce and lomi lomi coconut rice, and fresh seasoned vegetables.
Coconut Fish
$14.95
6 Oz grilled catch of the day with combination of the most popular ingredients: lemon, garlic, ginger and coconut which creates a south pacific flavor. Served with sliced tomato, lomi lomi coconut rice, and seasoned vegetables.
Ahi Furikaki
$19.95
8 Oz fresh ahi steak coated with cracked black pepper, sesame seed and fresh herbs, seared rare cool in the center. Served with pineapple wasabi sauce on a bed of lomi lomi coconut rice topped with furikake dried seaweed, sesame seed, and seaweed salad.
Saffron Fish
$18.95
8 Oz. grilled escolar with a delicate combination of fresh herbs and creme saffron sauce. served with lomi lomi coconut rice, and seasoned vegetables.
Medallion Scallops
$20.95
3 Pan-seared jumbo scallops served with lomi lomi coconut rice, mango chips and delicious passion fruit rum sauce rice vinegar, brown sugar, passion fruit puree, butter, and passion fruit rum.
Big Island Catch Of The Day
$16.95
Crusted horseradish-bread crumbs and herbs catch of the day served on a bed of sauteed spinach and 3 sauce sour crostini.
Seafood Chest
$20.95
Sauteed scallops, prawns, mussels, catch of the day with garlic, shallots, scallions, onions, white wine, butter and rich smoked creme sauce. Served in a puff pastry shell with grilled papaya, and seasoned vegetables.
Lei Lobster Tail
$35.95
6 oz. Lobster tail, cooked with delicate and aromatic herbs, finished with honey butter glaze and served with lomi lomi coconut rice, seasoned vegetables, and spicy lime juice. Base price.
Island Chicken
$14.95
8 Oz chicken breast grilled then sauteed with olive oil, butter, garlic, scallions and fresh pepper. Served with roasted garlic mashed potatoes, and seasoned vegetables.
Cura Cao Chicken
$17.95
8 Oz chicken breast grilled and finished with champagne cognac sauce, dried figs, scallions, garlic and ground pepper. Served with lomi lomi coconut rice, and seasoned vegetables.
Stuffed Chicken
$18.95
A breast of chicken stuffed with sundried tomato, cream cheese and fresh herbs. Baked and served with lomi lomi coconut rice, seasoned vegetables and champagne buerre blanc sauce champagne, fresh herbs, garlic, shallots, honey, butter, salt, and pepper.
Kalua Pork Meal
$14.95
In house slow roasted pulled pork, served on a bed of lomi lomi coconut rice, and vegetables with chipotle bbq sauce on the side.
Mango Tango Pork Chops
$20.95
2 Center cut grilled pork chops, grilled papaya, mango chutney, and topped with mango glaze. Served with roasted garlic mashed potatoes, and seasoned vegetables.
Jamaican Baby Back Ribs
$18.95
Baby back ribs hand-rubbed with our own house rub mix, slow-roasted 6 hours and finished on the flame broiler. Smothered with kumala sweet potato fries and pineapple coleslaw. Half rack, full rack.
New Zealand Lamb Cutlets
$21.95
Grilled lamb cutlets served medium rare with chili mint sauce and scallions. Served with roasted garlic mashed potato, and seasoned vegetables.
Trinidad & Tobago
55.95
6 oz. Grilled filet mignon with pomegranate-tequila sauce with the perfect combination of 6 oz. lobster tail with lemon butter sauce. Served with roasted garlic mashed potato and seasoned vegetables. Base price.
$Dinner All Natural Beef Steak Menu
Our executive chef is proud to present "naturewell" all natural angus beef. This beef is raised in the midwest and is usda certified all natural choice. No antibiotics. No added hormones, and 100% vegetarian corn fed. All steaks are hand selected, hand cut, and aged to a minimum of 21 days for tenderness and flavor. Enjoy.Big Kahuna Prime Rib
$30.95
16 oz.
Beachcomber Prime Rib
$26.95
14 oz.
Special Prime Rib
$14.95
10 oz.
Tri Tip
$16.95
10 oz.
Filet Mignon Steak
$30.95
12 oz.
New York Steak
$26.95
14 oz.
Rib Eye Steak
30.95
16 oz. All steaks are served with soup of the day or house salad and your choice of mashed potatoes or a baked potato and seasoned vegetables. Sauce of your choice includes either: au jus, crème horseradish, chimichurri spicy argentinean sauce, pomegranate tequila, balsamic glaze with caramelized shallots. Extra sauce for additional price.
$Dinner Extras
Garlic Fries
$5.95
French Fries
$3.95
Kumala Sweet Potato Fries
$5.95
Barbados Onion Rings
$5.95
Lomi Lomi Coconut Rice
$3.95
Seasoned Vegetables
$3.95
Extra Sauce
2.00
$Dinner Desserts
Kalua Tiramisu
$5.50
Ladyfingers soaked in espresso coffee and kalua liqueur, layered with mascarpone cream, and dusted with cocoa powder.
Creme Brulee
$5.50
Creamy custard topped with caramelized sugar. Whipped cream and a strawberry for garnish.
Chocolate Souffle
$5.50
Moist chocolate cake with a heart of creamy rich chocolate. Vanilla ice cream, and a strawberry for garnish.
Mini Ny Cheesecake
$5.50
A small version of classic NY cheesecake, flavored with a hint of vanilla.
Hazelnut Mouse
$5.50
A layer of hazelnut crunch in between chocolate sponge cake topped with hazelnut mousse, and decorated with hazelnuts.
Exotic Bomba
$5.50
Mango, passion fruit and raspberry sorbet all covered in white chocolate, and drizzled with chocolate syrup.
Mango Ripieno
$5.50
Mango sorbet served in natural fruit shell.
Ice Cream
5.50
Chocolate, vanilla, strawberry, and pistachio.
$Dinner Bamboo Lounge - Appetizers
Kumu Beef Roll
$8.95
3 Beef empanadas flaky dough filling with beef, onions, red bell peppers, hard eggs, green olives, and spices roasted until golden brown. Served on a bed of mixed greens.
Calamari
$8.95
Golden fried calamari, topped with fine herbs, served on a bed of mixed green, and tartar sauce.
Spicy Somosas
$8.95
Beef and onion rolled in philo dough and deep-fried to golden brown or potato, carrots, vegetables, and spicy curry sauce.
Tahiti Crab Cake
$10.95
Dungeness crab, tri-color peppers, scallions, fine herbs, Japanese panko bread, and house seasonings pan-seared in butter and served with Thai chili sauce.
Gratin Mussels
$8.95
6 Steamed and baked mussels topped with pesto bechamel sauce, Japanese panko bread crumbs, and Parmesan cheese.
Lite Tuna Carpaccio
$11.95
Thin slices of raw center tuna, macerated on mustard soy vinaigrette and capers, served with daikons sprout and shaved Parmesan cheese for garnish, and wasabi sauce.
Ahi Maki
$11.95
Fresh ahi, coated with cracked black pepper, spices, seared and served rare with pickled ginger, seaweed salad, and wasabi soy sauce.
Jamaican Baby Back Ribs
$8.95
Baby back ribs hand-rubbed with our own house rub mix, slow-roasted 6 hours and finished on the flame broiler and smothered with raspberry chipotle bbq sauce served with kumala sweet potato fries.
California Roll
$6.95
Sticky rice, cucumber, avocado, crab meat and seaweed, rolled up and served with soy sauce, wasabi, and pickled ginger 6 rolls.
Coconut Prawns
$10.95
4 Jumbo prawns dipped in a coconut butter, rolled in sweet coconut flakes and Japanese bread crumbs. Served with a mango pineapple sauce.
Island Drums
$8.95
Chicken drumettes tossed in a spicy honey jerk sauce with ranch dipping sauce, and celery sticks.
Chicken Tenders
$8.95
Breaded chicken breast deep-fried golden brown and served with bbq sauce, and french fries.
Cheese Platter
$15.95
Garlic gournay, smoked gouda, brie, Roquefort, swiss and pepper jack, accompanied with apricot paste, mixed nuts, dried figs, and red grapes.
French Fries
$4.95
Garlic Fries
$5.95
Kumala Sweet Potato Fries
$5.95
Barbados Onion Rings
5.95
$Dinner Bamboo Lounge - Soup & Salad
Island Chowder
$4.95
Jerk Caesar Salad
8.95
Romaine lettuce tossed with our jerk caesar dressing and house style croutons, aged Parmesan, and anchovy garnish.
$Dinner Bamboo Lounge - Sandwiches, Burgers N´ More
All burgers and sandwiches have a choice of french fries or pineapple coleslaw.Barbados Onion Rings
$2.00
Kumala Sweet Potato Fries
$2.00
Cup Of Tropical Fruit
$3.00
Da Plane, Da Plane Burger
$6.95
1/2 lb. Burger cooked your way with all the fixin's served on an onion bun spread with achiote butter.
Island Quesadilla
$10.95
No side. Slow roasted pulled pork, luau style a spicy blend of cheese, cilantro and scallions, smashed between a folded chipotle tortilla, topped with a sweet chili sauce and jerk sour cream. Substitute pork for: grilled or blackened chicken; grilled or blackened beef; grilled or blackened fish catch of the day. No extra charge.
The Best Prime Rib On The Island
$14.95
Prime rib special.
Beachcomber Cut
$26.95
14 oz.
Big Kahuna
30.95
16 oz.
$Dinner Bamboo Lounge - Pizza
The Haole
$8.95
We start with our pizza sauce and three cheeses mozzarella, provolone and cheddar. Now, you top that. Ham, pepperoni, Hawaiian Portuguese sausage, mushrooms, pineapple, olives, chicken, sun-dried tomatoes, sweet peppers, Maui onions, roasted garlic, jalapenos.
The Hawaiian
$11.95
Our pizza sauce, trilogy of blended cheeses topped with ham, grilled pineapple and brown sugar.
The Waikiki Vegetarian
$13.95
Our pizza sauce, trilogy of blended cheese, topped with zucchini, olives, mushrooms, garlic sun-dried tomatoes, and onions and sprinkled with feta cheese.
Tonga Island Meat Lover
15.95
Our pizza sauce, trilogy of blended cheese, topped with kalua pork, pepperoni, Hawaiian sausage, spicy sausage, and blackened chicken.
$Dinner Bamboo Lounge - Extras
Extra Sauce
2.00
$Dinner Espresso
Machiato
$3.95
Illy espresso with hot milk and milk froth.
Doppio
$4.00
Doulble illy espresso in a double espresso cup.
Doppio With Panna
$4.50
Illy espresso with whipped cream.
Americano
$3.25
Illy espresso in a cappucino cup with a small pitcher of hot water served seprarately.
Cappucino Italiano
$5.00
Illy espresso with hot milk and milk froth.
Mocca
$5.00
Illy espresso with chocolate syrup, hot milk and whipped cream.
Hot Chocolate
$4.00
Milk, chocolate, and whipped cream.
Latte
4.00
Illy espresso with hot milk.
$Dinner Bamboo Lounge - Drinks
Sodas
$2.25
Island Ice Tea
$2.25
Lipton Ice Tea
$2.25
Coffee
$2.25
Orange Juice
$2.25
Lemonade
$2.25
Tropical Lemonade
$2.25
Cranberry Juice
$2.25
Milk
$2.25
Bottled Water
$2.25
Sparkling Water
$2.25
Panna Water
$3.50
San Pellegrino
$3.50
Menu for Island Grill is provided by findrestaurantmenu.com
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